458:
90:
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652:, apparently, does not consider he has had a drink unless it contains at least seven ingredients, and I'm not saying, mind you, that he isn't right. The man behind the bar told us the things were called Green Swizzles; and, if ever I marry and have a son, Green Swizzle Wooster is the name that will go down in the register...
278:(1911). In these earliest versions, the drink typically consisted of one part of rum diluted with five or six parts water (sometimes with additional aromatic ingredients), which was mixed by rotating between the palms of the hands a special forked stick made from a root; another account describes it as
381:, whose motto is "Swizzle Inn, Swagger Out." The Swizzle Inn calls itself "the home of the rum swizzle" and Bermuda's oldest pub, favourite drinking hole of island resident Michael Douglas As noted by the Bermuda Hotel Association:
807:
Volume 146; Issue 11; Page 308 (writing, "By 1937 Sindler had left his job at
Converse Rubber to go into the swizzle business full time. (The name swizzle was borrowed from the Caribbean cocktail, rum swizzle.)").
591:
with three to five forked branches on the end. You insert this in the glass or pitcher and twirl the stem rapidly between the palms of your hands. By rapid swizzling with fine ice, you'll get a good outside
503:
Fill half a tall glass with crushed ice. Add all ingredients and swizzle (or stir with a long spoon) until ice forms on the outside of the glass (approx 8-10 seconds). Top with additional crushed ice.
608:
can be swizzled. Punches for three or four people can be mixed in a pitcher with fine ice and swizzled until the pitcher frosts, and then poured into tall glasses...Simple, good, really a good drink.
385:
The
Swizzle Inn pub sold its first Rum Swizzle in 1932 and the rest, as they say, is history...Now it's the perfect place to whet your whistle with our national drink: the potent Rum Swizzle!
511:: Combine liquid ingredients and crushed ice in blender, blend on high 5 seconds. Pour into frosty pre-chilled metallic or tiki mug. Garnish with grated nutmeg and cinnamon stick.
172:
has referred to it as "the legendary Rum swizzle...perfect for sharing and irresistible to locals and tourists alike". In addition to providing the "swizzle" portion of the 1933
246:
Icy drink mixtures with rum, first identified as swizzles and later as rum swizzles, have been mentioned in literature in a variety of locations since the mid 18th century:
144:
Mix in pitcher with crushed ice, shake vigorously until a frothing head appears. Strain into cocktail glasses. Garnish with a slice of orange and a cherry. Serves 6.
307:
was the swizzle, a combination of liquors, sugar, and ice whisked to a froth by a rapidly revolved "swizzle-stick" made from the stem of a native plant, perhaps
1159:
1244:
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I have never been in the West Indies, but I am in a position to state that in certain of the fundamentals of life they are streets ahead of our
817:
1076:
271:
978:
1143:
842:
718:
176:
product name, it has been said that this potent cocktail is "as much a part of
Bermuda Island culture and cuisine as is the
1101:
883:
604:; a generous amount of liquor is important...Most true Swizzles, because of their origin, call for rum; but nearly all
350:, which is set in the fictional Caribbean island of St. Hubert. In 1930, the drink was referenced in a book written by
1234:
632:
bush. The green swizzle, a drink for which the recipe "has been lost in history" (if it ever existed) is mentioned by
168:
963:
1239:
1008:
948:
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912:
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992:
374:
778:
185:
843:"Old Mr. Boston De Luxe Official Bartender Guide, compiled and edited by Leo Cotton (Ben Burke, Inc, 1941)"
317:
bush. The etymology of the word "swizzle" is unknown, but it may derive from a similar beverage known as
1129:
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742:
538:
297:
682:
309:
304:
259:
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have varying interpretations of this drink. One of the older recipes was presented in the 1941
1072:
530:
491:
413:
132:
53:
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247:
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are the most consistent ingredients, and the drink is generally shaken or stirred with ice.
207:
821:
1215:
767:
645:
637:
457:
329:
624:
says that the "Bermuda swizzle stick" with which this drink is traditionally stirred and
525:
292:
owner Edward R. Emerson asserted that rum swizzles originated on the
Caribbean island of
1155:
846:
633:
625:
521:
first served in the 1930s, the 151 swizzle utilized overproof rum for stronger flavor.
370:, penned by Sinclair Lewis's former wife Grace Hegger Lewis about their life together.
341:
325:
89:
1228:
722:
685:, another iconic Caribbean cocktail sometimes referred to as Bermuda's national drink
605:
577:
573:
463:
337:
263:
177:
173:
336:. A reference to a (possibly fictitious) "green swizzle" drink dates to 1925 (see "
437:
223:
219:
210:, which is based in Bermuda, publishes a recipe with two different rums from their
77:
569:
324:
Rum swizzles were the drink of choice at what was purportedly the world's first
293:
279:
255:
215:
95:
1115:
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964:
Recollections of a Visit to Great
Britain and Ireland in the Summer of 1862.
866:
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17:
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231:
181:
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126:
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366:. The Rum Swizzle was also mentioned in the 1931 autobiographical novel
42:
931:
A Philosophical and
Statistical History of the Inventions and Customes.
670:
585:
534:
378:
359:
355:
163:
1009:
Beverages, Past and
Present: An Historical Sketch of Their Production.
287:
Beverages, Past and
Present: An Historical Sketch of Their Production,
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805:
Stirring story. (swizzle stick maker Spir-it Inc.) (company profile).
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373:
Today the rum swizzle is often associated with The
Swizzle Inn of
924:
922:
600:. Of course you won't get this frost if you haven't used enough
979:
The
American Tropics; Notes from the Log of a Midwinter Cruise.
1068:
Movers And Shakers: A Chronology of Words That Shaped Our Age.
934:
Page 288 Publisher: W. Curry, jun. and company, and W. Carson.
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155:
108:
65:
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The Trader Vic's guide quoted above also has a recipe for a
456:
88:
1184:
https://www.critiki.com/images/locations/72/5592_jumbo.JPG
942:
940:
669:) but specifies it is "not what Bertie (Wooster) had at
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761:
529:
presents several variant swizzle recipes including the
906:
904:
499:
487:
6 drops (1/8 tsp) of Pastis, herbsaint, or absinthe
469:
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419:
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140:
101:
84:
73:
59:
49:
35:
768:Official web site of the Bermuda Hotel Association
1160:$ 500 Weekends; Bermuda, A First Scent Of Spring.
1035:
1033:
340:" below). The rum swizzle is also mentioned in
1024:A guide to the West Indies, Bermuda and Panama.
642:
566:
383:
203:Old Mr. Boston De Luxe Official Bartender Guide
982:Page 65. Published by The Burrows Brothers Co.
8:
1071:Page 61. Publisher: Oxford University Press
1027:Page 9. Publisher: Dodd, Mead & Company.
996:Page 92. Publisher: D. Appleton and Company.
949:Jack Tench: or, The midshipman turned idler.
913:A Classical Dictionary of the Vulgar Tongue.
399:
30:
628:is a three-pronged stick often cut from an
779:My first taste of Bermuda's national drink
300:noted in 1920 that the great drink of the
1195:http://www.drinksmixer.com/drink7673.html
1102:Google Books excerpt of Sinclair Lewis's
230:juice), and a flavored sweetener such as
1012:Page 415. Publisher: G.P. Putnam's Sons.
952:Page 116. Publisher: Oxford University.
699:
354:, which refers to the drink containing
636:in "The Rummy Affair of Old Biffy" by
398:
29:
362:, as well as a swizzle stick made of
7:
800:Levine, Joshua. (November 12, 1990)
25:
1154:Ferrell, Sarah. (March 23, 1997)
1055:Online Etymology Dictionary entry
1006:Emerson, Edward Randolph. (1908)
991:Flandrau, Charles Macomb. (1911)
296:. American naturalist and writer
1245:Cocktails with Angostura bitters
976:Corlett, William Thomas. (1908)
884:"Trader Vic's Bartender's Guide"
313:(the "swizzlestick tree") or an
254:(1760), the Caribbean island of
41:
1091:The Legend of the Green Swizzle
1021:Ober, Frederick Albion. (1920)
481:0.5oz fresh-squeezed lime juice
1116:Full text of Sinclair Lewis's
967:Page 131. Publisher: W. Palmer
665:(this one incorporating green
572:, where everything, including
526:Trader Vic's Bartender's Guide
1:
448:Grated Nutmeg, Cinnamon stick
564:). According to that guide:
568:Swizzles originated in the
1261:
1216:Bermuda Rum Swizzle recipe
282:with added rum and sugar.
270:(1908), and the island of
961:Morphy, J. (John) (1863)
928:Morewood, Samuel. (1838)
818:"Bermuda Rum Swizzle Mix"
470:Commonly used ingredients
102:Commonly used ingredients
40:
537:rum and hot water), the
910:Grose, Francis. (1788)
552:Swizzle (flavored with
541:Swizzle (incorporating
484:0.5oz. 1:1 Simple Syrup
1144:Google Books reference
1133:by Joseph Hergesheimer
916:Printed for S. Hooper.
754:Scripps Networks, Inc.
659:
615:
461:
392:
93:
1163:Section: 5; Page 511.
646:European civilization
517:A variant created by
460:
298:Frederick Albion Ober
92:
332:in 1924 by novelist
310:Quararibea turbinata
266:(1862), Bridgeport,
260:Bridgetown, Barbados
166:'s national drink".
119:5oz. pineapple juice
1065:Ayto, John. (2006)
533:swizzle (made with
519:Don the Beachcomber
401:
352:Joseph Hergesheimer
276:U.S. Virgin Islands
32:
1235:Cocktails with rum
462:
453:Standard drinkware
290:Brotherhood Winery
285:In his 1909 book,
184:, or the graceful
94:
85:Standard drinkware
27:Rum-based cocktail
1240:Bermudian cuisine
1042:Spirit of Bermuda
946:Blowhard. (1841)
790:The Royal Gazette
719:"The Swizzle Inn"
619:Spirit of Bermuda
576:, is swizzled. A
515:
514:
492:Angostura Bitters
475:1.5oz. 151-proof
440:: poured over ice
218:(often including
169:The Royal Gazette
148:
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133:Angostura Bitters
116:Juice of 2 lemons
80:: poured over ice
16:(Redirected from
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445:Standard garnish
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248:Fort Ticonderoga
186:Bermuda Longtail
122:5oz orange juice
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689:Planter's Punch
683:Dark 'N' Stormy
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667:crème de menthe
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638:P. G. Wodehouse
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395:Other swizzles
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344:'s 1925 novel
342:Sinclair Lewis
338:Other swizzles
326:cocktail party
243:
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180:, the vibrant
162:often called "
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890:on 2008-05-13
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663:green swizzle
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596:such as on a
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574:hot chocolate
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208:Gosling's Rum
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174:swizzle stick
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125:2oz. Bermuda
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892:. Retrieved
888:the original
862:
851:. Retrieved
847:the original
837:
826:. Retrieved
822:the original
812:
804:
796:
785:
774:
749:
738:
727:. Retrieved
723:the original
713:
702:
660:
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507:
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438:On the rocks
384:
375:Bailey's Bay
372:
367:
345:
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308:
286:
284:
272:Saint Thomas
245:
201:
195:
167:
151:
149:
78:On the rocks
1210:Swizzle Inn
993:Prejudices.
707:Bermuda Sun
570:West Indies
548:), and the
508:Alternative
500:Preparation
420:Base spirit
400:151 swizzle
368:Half a Loaf
294:Saint Kitts
280:spruce beer
256:Saint Kitts
216:fruit juice
152:rum swizzle
141:Preparation
107:4oz. black
96:Rocks glass
60:Base spirit
31:Rum swizzle
18:Rum Swizzle
1229:Categories
1118:Arrowsmith
1104:Arrowsmith
894:2008-07-13
853:2008-07-12
828:2008-07-12
743:AskMen.com
729:2008-07-12
695:References
550:Martinique
347:Arrowsmith
334:Alec Waugh
305:ice houses
212:brand line
198:bartenders
196:Different
626:garnished
554:Herbsaint
490:1 dashes
364:sassafras
236:grenadine
228:pineapple
131:6 dashes
1220:DrinkBoy
1044:cookbook
677:See also
655:—
630:allspice
622:cookbook
611:—
586:tropical
562:anisette
535:Jamaican
531:Kingston
414:Cocktail
405:Cocktail
388:—
358:rum and
328:held in
319:switchel
315:allspice
302:Barbados
268:Barbados
262:(1841),
258:(1838),
252:New York
232:falernum
214:. Rum,
182:hibiscus
160:cocktail
127:falernum
54:Cocktail
36:Cocktail
1212:website
671:Wembley
650:planter
606:punches
580:is the
379:Bermuda
360:bitters
356:Bacardi
274:in the
242:History
192:Recipes
164:Bermuda
158:-based
1075:
802:Forbes
602:liquor
582:branch
558:Pernod
543:almond
434:Served
224:orange
222:, and
74:Served
648:...A
598:Julep
594:frost
584:of a
546:syrup
154:is a
1073:ISBN
617:The
589:bush
539:Kona
410:Type
226:and
220:lime
50:Type
1218:at
673:."
560:or
477:rum
426:Rum
234:or
188:."
156:rum
109:rum
66:Rum
1231::
1083:^
1032:^
939:^
921:^
903:^
873:^
760:^
640::
556:,
377:,
321:.
250:,
206:.
150:A
897:.
856:.
831:.
732:.
20:)
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
