149:
487:
mL and 0.9 g protein/100 mL) and the administration of parenteral antibiotics. When an improvement in the child's appetite and clinical condition is observed, the child is entered into phase two of the treatment. This phase uses F-100. F-100 is a "specially formulated, high-energy, high-protein (100 kcal/100 mL, 2.9 g protein/100 mL) milk-based liquid food". The child is in phase two until he/she is no longer wasted . Phase two starts while the child is at the hospital but is usually completed after the child goes home. The parent is then responsible for feeding the child a flour supplement made of cereal and legumes as a replacement for the milk-based foods used in phases one and two.
437:
mixing process is needed. The fat/lipid component of the RUTF is heated and stirred first. The heat should be maintained for the lipid to remain in the optimum form for mixing in the other ingredients. The powdered protein, carbohydrate, and vitamins and minerals are then slowly and gradually added to the lipid, while the lipid is being vigorously stirred. After all the ingredients are added and vigorous stirring is maintained, the mixture is then stirred with more speed and for several minutes. If the powdered ingredients have a particle size that is larger than 200 μm, the mixture starts to separate; the particle size needs to be maintained at less than 200 μm.
425:
the lipid matrix. The size of the particles in the mixture has to be less than 200 μm for the mixture to maintain its consistency. Using this method, the therapeutic food is produced and packaged without using water, which would eliminate the issue of spoilage. Some therapeutic foods require the addition of water before administering, while others can be consumed as-is. Therapeutic foods are designed and manufactured to ensure that they are ready to eat straight from the packaging. Those foods resist bacterial contamination and require no cooking.
1918:
1948:
43:
1938:
502:. These formulas contain a mixture of powdered milk, sugar, and other ingredients designed to provide an easily absorbed mix of carbohydrates and essential micronutrients. They are generally provided as powdered mixes which are reconstituted with water. The WHO recommends the use of these formulas, with the gradual introduction of other foods, until the child approaches a normal weight.
441:
eat without needing to be cooked. A very important characteristic is that the RUTFs have a long shelf-life and that they are micro-organism contamination resistant, without the need for expensive packaging. Since the ingredients need to be suspended in liquid, the liquid used in producing RUTFs needs to be fat/lipid. 50% of the protein forming RUTFs should come from dairy products.
1928:
148:
486:
The standard treatment of childhood malnutrition is administered in two phases. Phase one usually deals with children who are severely malnourished and very ill as a result. The therapy used in this phase is F-75, a milk-based liquid food containing modest amounts of energy and protein (75 kcal/100
436:
used in formulating RUTFs are in a viscous liquid form. The other ingredients are in small particles and are mixed through the lipid. The other ingredients are protein, carbohydrate, vitamins and minerals. The mixture needs to be homogeneous for it to be effectively consumed. To do this, a specific
424:
Therapeutic foods are usually made of a mixture of protein, carbohydrate, lipid and vitamins and minerals. Therapeutic foods are usually produced by grinding all ingredients together and mixing them. The mixing process allows for the protein and carbohydrate components of the food to be embedded in
440:
The most common RUTFs are made of four ingredients: sugar, dried skimmed milk, oil, and vitamin and mineral supplement (CMV). Other qualities that RUTFs should have included a texture that is soft or crushable and a taste that is acceptable and suitable for young children. RUTFs should be ready to
428:
A subset of therapeutic foods, ready-to-use therapeutic foods (RUTFs), are energy-dense, micronutrient-enriched pastes that have a nutritional profile similar to the traditional F-100 milk-based diet used in inpatient therapeutic feeding programs and are often made of peanuts, oil, sugar and milk
514:
in children under five years of age may be effective at improving weight gain and recovery when compared to alternative dietary approaches. The effectiveness of ready to use therapeutic food on potential relapses or on overall mortality is not clear.
167:. The primary examples of therapeutic foods are used for emergency feeding of malnourished children or to supplement the diets of persons with special nutrition requirements, such as the elderly.
660:"Effect of preventive supplementation with ready-to-use-therapeutic food on the nutritional status, mortality and morbidity of children 6 to 60 months in Niger: A cluster randomized trial"
792:"Comparison of home-based therapy with ready-to-use therapeutic food with standard therapy in the treatment of malnourished Malawian children: A controlled, clinical effectiveness trial"
902:
1439:
578:
1954:
836:"Ready-to-use therapeutic food (RUTF) for home-based nutritional rehabilitation of severe acute malnutrition in children from six months to five years of age"
615:
Manary, M. J. (2006). "Local production and provision of ready-to-use therapeutic food (RUTF) spread for the treatment of severe childhood malnutrition".
1868:
893:
464:
447:
specifications for RUTFs say that the vitamin and mineral premix must be sourced from one of the following vendors authorized by the
126:
60:
941:
107:
79:
64:
1313:
1975:
522:
had been used to relieve malnutrition in thousands of
African children, gaining approval as a therapeutic food from the
86:
1878:
1858:
990:
494:'s standards for the treatment of malnutrition in children specify the use of two formulas during initial treatment,
1888:
1373:
1343:
708:
658:
Isanaka, S; Nombela, N; Djibo, A; Poupard, M; Van
Beckhoven, D; Gaboulaud, V; Guerin, P. J.; Grais, R. F. (2009).
93:
53:
569:
523:
491:
1863:
75:
1903:
1234:
1206:
790:
Ciliberto, M. A.; Sandige, H; Ndekha, M. J.; Ashorn, P; Briend, A; Ciliberto, H. M.; Manary, M. J. (2005).
1873:
1303:
1115:
558:
1781:
1389:
1333:
1265:
1094:
1811:
1786:
1419:
1318:
1125:
1061:
564:
BP-100, a nutrient-fortified wheat-and-oat bar designed to provide a similar nutritional profile to
1937:
1816:
1283:
934:
1947:
1751:
1457:
1226:
1198:
1130:
1066:
733:
640:
448:
164:
1821:
1776:
1670:
873:
855:
813:
758:
689:
632:
100:
1931:
834:
Schoonees, Anel; Lombard, Martani J.; Musekiwa, Alfred; Nel, Etienne; Volmink, Jimmy (2019).
510:
Ready to use therapeutic food within the person's own home for the treatment of severe acute
17:
1771:
1678:
1462:
1394:
1358:
1353:
1348:
1308:
1298:
1239:
1120:
1110:
1081:
1045:
970:
863:
847:
803:
759:"Management of Severe Malnutrition: A Manual for Physicians and Other Senior Health Workers"
679:
671:
624:
471:
1514:
1482:
1399:
1328:
1323:
1178:
1145:
1089:
950:
1921:
1883:
1606:
1467:
1216:
1211:
927:
868:
835:
684:
659:
582:
545:
1969:
1596:
1556:
1546:
1492:
1409:
1293:
1173:
1168:
1155:
1071:
557:
Medika Mamba, an enriched peanut butter therapeutic food produced and distributed by
551:
519:
456:
452:
1941:
919:
644:
554:, a solid RUTF, made in France since 1996 for treatment of severe acute malnutrition
1338:
1288:
1183:
954:
851:
565:
511:
499:
142:
28:
791:
1951:
1710:
1434:
1424:
1260:
1015:
495:
42:
628:
1806:
1796:
1686:
1662:
1621:
1591:
1576:
1541:
1523:
1429:
1363:
163:
designed for specific, usually nutritional, therapeutic purposes as a form of
859:
432:
RUTFs are a "homogeneous mixture of lipid-rich and water-soluble foods." The
1898:
1791:
1733:
1728:
1723:
1718:
1649:
1616:
1571:
1561:
1500:
1477:
1472:
1414:
1404:
1368:
1005:
985:
808:
475:
877:
817:
693:
675:
636:
1826:
1761:
1756:
1654:
1626:
1551:
1536:
1449:
1160:
1040:
574:
1893:
1853:
1743:
1641:
1601:
1581:
1566:
1531:
1135:
1025:
1010:
980:
975:
535:
1801:
1766:
1702:
1694:
1631:
1611:
1586:
995:
539:
444:
548:, a paste of peanuts, oil, sugar and milk powder in use since 1971
433:
147:
1831:
1188:
1140:
1000:
460:
160:
923:
36:
736:. United States Fund for UNICEF, New York. 20 November 2016
455:
Nutrition/Fortitech, Nicholas
Piramal Healthcare Ltd (now
27:
For liquid nutrition products fed via tube feeding, see
894:"Plumpy'Nut: The lifesaver that costs... well, peanuts"
1844:
1742:
1640:
1522:
1513:
1491:
1448:
1382:
1274:
1253:
1225:
1197:
1154:
1103:
1080:
1054:
1033:
1024:
67:. Unsourced material may be challenged and removed.
892:
579:United States Agency for International Development
34:Foods designed for specific therapeutic purposes
785:
783:
781:
779:
935:
8:
840:The Cochrane Database of Systematic Reviews
1519:
1030:
942:
928:
920:
867:
807:
734:"How Lifesaving Therapeutic Food is Made"
683:
577:, a fortified bread product developed by
127:Learn how and when to remove this message
610:
608:
606:
604:
602:
600:
598:
176:An example of the composition of a RUTF
174:
152:Packets of Ready-to-Use Therapeutic Food
594:
796:American Journal of Clinical Nutrition
753:
751:
478:to raise awareness about the issue.
7:
1927:
829:
827:
65:adding citations to reliable sources
1869:Fruits & Veggies – More Matters
538:, a high energy food, developed by
474:malnutrition program, which employ
707:Caron, Odile (12 September 2013).
25:
764:. World Health Organization. 1999
1946:
1936:
1926:
1917:
1916:
41:
905:from the original on 7 May 2022
52:needs additional citations for
891:Morrison SR (24 August 2013).
852:10.1002/14651858.CD009000.pub3
242:Phosphorus (excluding phytate)
1:
709:"RUTF Product Specifications"
171:Ready-to-use therapeutic food
18:Ready-to-use therapeutic food
413:0.3 to 2.5% of total energy
1879:Latin American Diet Pyramid
1859:Dairy Council of California
1314:Gluten-free and casein-free
617:Food and Nutrition Bulletin
229:1100 to 1400 mg/100 g
1992:
1889:Mediterranean Diet Pyramid
1344:Low-fiber/low-residue diet
629:10.1177/15648265060273S305
581:and distributed under the
405:3% to 10% of total energy
373:200 μg/100 g minimum
365:1.6 μg/100 g minimum
357:0.6 mg/100 g minimum
341:1.6 mg/100 g minimum
333:0.5 mg/100 g minimum
221:290 mg/100 g maximum
140:
26:
1955:Health and fitness portal
1912:
961:
570:World Health Organization
524:World Health Organization
492:World Health Organization
397:60 μg/100 g minimum
349:50 mg/100 g minimum
317:20 mg/100 g minimum
301:0.8 to 1.1 mg/100 g
277:1.4 to 1.8 mg/100 g
245:300 to 600 mg/100 g
237:300 to 600 mg/100 g
1235:Bodybuilding supplements
463:(SternVitamin), and the
389:3 mg/100 g minimum
381:5 mg/100 g minimum
293:70 to 140 μg/100 g
253:80 to 140 mg/100 g
141:Not to be confused with
1904:Vegetarian Diet Pyramid
1207:Ovo-lacto vegetarianism
325:15 to 30 μg/100 g
309:15 to 20 μg/100 g
269:11 to 14 mg/100 g
261:10 to 14 mg/100 g
213:45 to 60% total energy
205:10 to 12% total energy
1874:Healthy eating pyramid
1420:Time Restricted Eating
1304:Fluid restriction diet
676:10.1001/jama.2008.1018
559:Meds and Food for Kids
459:), Hexagon Nutrition,
181:Nutrition composition
153:
1374:Specific carbohydrate
1266:Very-low-calorie diet
809:10.1093/ajcn/81.4.864
151:
1319:Intermittent fasting
61:improve this article
1976:Dietary supplements
1284:Calorie restriction
561:in Haiti since 2003
197:520-550 Kcal/100 g
177:
1199:Semi-vegetarianism
623:(3 Suppl): S83–9.
470:RUTFs are used by
449:World Food Program
175:
165:dietary supplement
154:
76:"Therapeutic food"
1963:
1962:
1840:
1839:
1509:
1508:
1082:Sustainable diets
467:premix facility.
417:
416:
285:20 to 40 μg
157:Therapeutic foods
137:
136:
129:
111:
16:(Redirected from
1983:
1950:
1940:
1930:
1929:
1920:
1919:
1520:
1354:Monotrophic diet
1334:Low-carbohydrate
1299:Elimination diet
1245:Therapeutic food
1240:Meal replacement
1227:Supplement diets
1095:Planetary health
1031:
967:
944:
937:
930:
921:
915:
914:
912:
910:
896:
888:
882:
881:
871:
831:
822:
821:
811:
787:
774:
773:
771:
769:
763:
755:
746:
745:
743:
741:
730:
724:
723:
721:
719:
713:
704:
698:
697:
687:
655:
649:
648:
612:
472:UNICEF Kid Power
386:Pantothenic acid
186:Moisture content
178:
132:
125:
121:
118:
112:
110:
69:
45:
37:
21:
1991:
1990:
1986:
1985:
1984:
1982:
1981:
1980:
1966:
1965:
1964:
1959:
1908:
1846:
1836:
1738:
1714:
1706:
1698:
1690:
1682:
1674:
1666:
1658:
1636:
1505:
1487:
1444:
1378:
1276:
1270:
1254:Non-solid diets
1249:
1221:
1193:
1179:Milk substitute
1158:
1150:
1104:Religious diets
1099:
1076:
1050:
1020:
965:
957:
951:Human nutrition
948:
918:
908:
906:
899:The Independent
890:
889:
885:
846:(5): CD009000.
833:
832:
825:
789:
788:
777:
767:
765:
761:
757:
756:
749:
739:
737:
732:
731:
727:
717:
715:
711:
706:
705:
701:
657:
656:
652:
614:
613:
596:
592:
532:
508:
484:
422:
410:n-3 fatty acids
402:n-6 fatty acids
173:
146:
133:
122:
116:
113:
70:
68:
58:
46:
35:
32:
23:
22:
15:
12:
11:
5:
1989:
1987:
1979:
1978:
1968:
1967:
1961:
1960:
1958:
1957:
1944:
1934:
1924:
1913:
1910:
1909:
1907:
1906:
1901:
1896:
1891:
1886:
1884:French paradox
1881:
1876:
1871:
1866:
1861:
1856:
1850:
1848:
1842:
1841:
1838:
1837:
1835:
1834:
1829:
1824:
1819:
1814:
1809:
1804:
1799:
1794:
1789:
1784:
1779:
1774:
1769:
1764:
1759:
1754:
1748:
1746:
1740:
1739:
1737:
1736:
1731:
1726:
1721:
1716:
1712:
1708:
1704:
1700:
1696:
1692:
1688:
1684:
1680:
1676:
1672:
1668:
1664:
1660:
1656:
1652:
1646:
1644:
1638:
1637:
1635:
1634:
1629:
1624:
1619:
1614:
1609:
1607:Selenocysteine
1604:
1599:
1594:
1589:
1584:
1579:
1574:
1569:
1564:
1559:
1554:
1549:
1544:
1539:
1534:
1528:
1526:
1517:
1511:
1510:
1507:
1506:
1504:
1503:
1497:
1495:
1489:
1488:
1486:
1485:
1480:
1475:
1470:
1468:Master Cleanse
1465:
1460:
1454:
1452:
1446:
1445:
1443:
1442:
1437:
1432:
1427:
1422:
1417:
1412:
1407:
1402:
1397:
1392:
1386:
1384:
1380:
1379:
1377:
1376:
1371:
1366:
1361:
1356:
1351:
1346:
1341:
1336:
1331:
1326:
1321:
1316:
1311:
1306:
1301:
1296:
1291:
1286:
1280:
1278:
1272:
1271:
1269:
1268:
1263:
1257:
1255:
1251:
1250:
1248:
1247:
1242:
1237:
1231:
1229:
1223:
1222:
1220:
1219:
1214:
1209:
1203:
1201:
1195:
1194:
1192:
1191:
1186:
1181:
1176:
1171:
1165:
1163:
1152:
1151:
1149:
1148:
1143:
1138:
1133:
1128:
1123:
1118:
1113:
1107:
1105:
1101:
1100:
1098:
1097:
1092:
1086:
1084:
1078:
1077:
1075:
1074:
1069:
1064:
1058:
1056:
1055:Regional diets
1052:
1051:
1049:
1048:
1043:
1037:
1035:
1028:
1022:
1021:
1019:
1018:
1013:
1008:
1003:
998:
993:
988:
983:
978:
973:
968:
962:
959:
958:
949:
947:
946:
939:
932:
924:
917:
916:
883:
823:
775:
747:
725:
699:
670:(3): 277–285.
650:
593:
591:
588:
587:
586:
583:Food for Peace
572:
562:
555:
549:
546:Citadel spread
543:
531:
528:
507:
504:
483:
482:Dietary method
480:
421:
418:
415:
414:
411:
407:
406:
403:
399:
398:
395:
391:
390:
387:
383:
382:
379:
375:
374:
371:
367:
366:
363:
359:
358:
355:
351:
350:
347:
343:
342:
339:
335:
334:
331:
327:
326:
323:
319:
318:
315:
311:
310:
307:
303:
302:
299:
295:
294:
291:
287:
286:
283:
279:
278:
275:
271:
270:
267:
263:
262:
259:
255:
254:
251:
247:
246:
243:
239:
238:
235:
231:
230:
227:
223:
222:
219:
215:
214:
211:
207:
206:
203:
199:
198:
195:
191:
190:
187:
183:
182:
172:
169:
135:
134:
49:
47:
40:
33:
24:
14:
13:
10:
9:
6:
4:
3:
2:
1988:
1977:
1974:
1973:
1971:
1956:
1953:
1949:
1945:
1943:
1939:
1935:
1933:
1925:
1923:
1915:
1914:
1911:
1905:
1902:
1900:
1897:
1895:
1892:
1890:
1887:
1885:
1882:
1880:
1877:
1875:
1872:
1870:
1867:
1865:
1862:
1860:
1857:
1855:
1852:
1851:
1849:
1843:
1833:
1830:
1828:
1825:
1823:
1820:
1818:
1815:
1813:
1810:
1808:
1805:
1803:
1800:
1798:
1795:
1793:
1790:
1788:
1785:
1783:
1780:
1778:
1775:
1773:
1770:
1768:
1765:
1763:
1760:
1758:
1755:
1753:
1750:
1749:
1747:
1745:
1741:
1735:
1732:
1730:
1727:
1725:
1722:
1720:
1717:
1715:
1709:
1707:
1701:
1699:
1693:
1691:
1685:
1683:
1677:
1675:
1669:
1667:
1661:
1659:
1653:
1651:
1648:
1647:
1645:
1643:
1639:
1633:
1630:
1628:
1625:
1623:
1620:
1618:
1615:
1613:
1610:
1608:
1605:
1603:
1600:
1598:
1597:Phenylalanine
1595:
1593:
1590:
1588:
1585:
1583:
1580:
1578:
1575:
1573:
1570:
1568:
1565:
1563:
1560:
1558:
1557:Glutamic acid
1555:
1553:
1550:
1548:
1547:Aspartic acid
1545:
1543:
1540:
1538:
1535:
1533:
1530:
1529:
1527:
1525:
1521:
1518:
1516:
1512:
1502:
1499:
1498:
1496:
1494:
1493:List of diets
1490:
1484:
1481:
1479:
1476:
1474:
1471:
1469:
1466:
1464:
1461:
1459:
1456:
1455:
1453:
1451:
1447:
1441:
1440:U.S. military
1438:
1436:
1433:
1431:
1428:
1426:
1423:
1421:
1418:
1416:
1413:
1411:
1408:
1406:
1403:
1401:
1398:
1396:
1393:
1391:
1388:
1387:
1385:
1381:
1375:
1372:
1370:
1367:
1365:
1362:
1360:
1357:
1355:
1352:
1350:
1347:
1345:
1342:
1340:
1337:
1335:
1332:
1330:
1327:
1325:
1322:
1320:
1317:
1315:
1312:
1310:
1307:
1305:
1302:
1300:
1297:
1295:
1294:Diabetic diet
1292:
1290:
1287:
1285:
1282:
1281:
1279:
1273:
1267:
1264:
1262:
1259:
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1196:
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1187:
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1175:
1174:Meat analogue
1172:
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1169:Fruitarianism
1167:
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1162:
1157:
1156:Vegetarianism
1153:
1147:
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1067:Mediterranean
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1047:
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966:Main articles
964:
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960:
956:
955:healthy diets
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805:
802:(4): 864–70.
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541:
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506:Effectiveness
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457:Piramal Group
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196:
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189:2.5% maximum
188:
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131:
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120:
117:December 2009
109:
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81:
78: –
77:
73:
72:Find sources:
66:
62:
56:
55:
50:This article
48:
44:
39:
38:
30:
19:
1952:Food portal,
1864:Food pyramid
1845:Nutritional
1289:Cardiac diet
1277:restrictions
1261:Liquid diets
1244:
907:. Retrieved
898:
886:
843:
839:
799:
795:
766:. Retrieved
738:. Retrieved
728:
716:. Retrieved
702:
667:
663:
653:
620:
616:
542:in the 1960s
518:As of 2013,
517:
512:malnutrition
509:
489:
485:
469:
443:
439:
431:
427:
423:
156:
155:
143:comfort food
138:
123:
114:
104:
97:
90:
83:
71:
59:Please help
54:verification
51:
29:medical food
1524:Amino acids
1463:Macrobiotic
1435:Raw foodism
1425:Liquid diet
1395:Cotton ball
1390:Entomophagy
1383:Other diets
1349:Low-protein
1309:Gluten-free
1217:Pollotarian
1212:Pescetarian
1046:Plant-based
1034:Basic types
1016:Staple food
768:11 February
476:celebrities
420:Composition
362:Vitamin B12
1807:Phosphorus
1797:Molybdenum
1622:Tryptophan
1592:Methionine
1577:Isoleucine
1542:Asparagine
1430:Ninja diet
1364:Renal diet
1329:Low-FODMAP
1324:Low-sodium
1090:Low carbon
590:References
552:Plumpy'nut
520:Plumpy'Nut
370:Folic acid
354:Vitamin B6
338:Vitamin B2
330:Vitamin B1
87:newspapers
1899:MyPyramid
1812:Potassium
1792:Manganese
1787:Magnesium
1734:Vitamin K
1729:Vitamin E
1724:Vitamin D
1719:Vitamin C
1711:Vitamin B
1703:Vitamin B
1695:Vitamin B
1687:Vitamin B
1679:Vitamin B
1671:Vitamin B
1663:Vitamin B
1655:Vitamin B
1650:Vitamin A
1617:Threonine
1572:Histidine
1562:Glutamine
1515:Nutrition
1501:Diet food
1483:Slow-Carb
1478:Superfood
1473:Junk food
1458:Cambridge
1450:Fad diets
1369:Soft diet
1275:Specific
1184:Raw vegan
1141:Rastafari
1116:Christian
1006:Nutrition
986:Dietitian
860:1469-493X
346:Vitamin C
322:Vitamin K
314:Vitamin E
306:Vitamin D
298:Vitamin A
250:Magnesium
226:Potassium
1970:Category
1942:Cookbook
1922:Category
1827:Vanadium
1817:Selenium
1762:Chromium
1757:Chlorine
1744:Minerals
1642:Vitamins
1627:Tyrosine
1552:Cysteine
1537:Arginine
1161:veganism
1111:Buddhist
1072:Atlantic
1041:Omnivore
909:14 March
903:Archived
878:31090070
818:15817865
740:14 March
714:. UNICEF
694:19155454
645:25350128
637:17076214
575:Nutribun
530:Examples
429:powder.
282:Selenium
202:Proteins
1932:Commons
1894:MyPlate
1854:5 A Day
1752:Calcium
1602:Proline
1582:Leucine
1567:Glycine
1532:Alanine
1339:Low-fat
1126:Islamic
1062:Western
1026:Dieting
1011:Obesity
981:Cuisine
976:Dieting
869:6537457
718:10 July
685:3144630
585:program
568:by the
536:K-Mix 2
234:Calcium
101:scholar
1847:advice
1822:Sodium
1802:Nickel
1777:Iodine
1772:Copper
1767:Cobalt
1632:Valine
1612:Serine
1587:Lysine
1136:Jewish
996:Leptin
991:Hunger
876:
866:
858:
816:
692:
682:
643:
635:
540:UNICEF
445:UNICEF
434:lipids
394:Biotin
378:Niacin
290:Iodine
274:Copper
218:Sodium
210:Lipids
194:Energy
103:
96:
89:
82:
74:
1410:Inuit
1121:Hindu
762:(PDF)
712:(PDF)
641:S2CID
566:F-100
500:F-100
161:foods
108:JSTOR
94:books
1832:Zinc
1782:Iron
1415:MIND
1405:DASH
1400:Pica
1189:Tofu
1159:and
1146:Sikh
1131:Jain
1001:Meal
971:Diet
953:and
911:2017
874:PMID
856:ISSN
844:2019
814:PMID
770:2011
742:2017
720:2018
690:PMID
664:JAMA
633:PMID
498:and
496:F-75
490:The
465:GAIN
461:BASF
266:Zinc
258:Iron
159:are
80:news
1359:NPO
864:PMC
848:doi
804:doi
680:PMC
672:doi
668:301
625:doi
453:DSM
63:by
1972::
1713:12
901:.
897:.
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862:.
854:.
842:.
838:.
826:^
812:.
800:81
798:.
794:.
778:^
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688:.
678:.
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662:.
639:.
631:.
621:27
619:.
597:^
526:.
451::
1705:9
1697:7
1689:6
1681:5
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1665:2
1657:1
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936:t
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722:.
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674::
647:.
627::
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130:)
124:(
119:)
115:(
105:·
98:·
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31:.
20:)
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