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Shirazi salad has been described as being akin to a national salad in Iran, and it is a common meal accompaniment. It may also be used in a manner similar to that of a condiment, to reduce the herbal flavor of stews. It typically has a crisp and moist texture, and is somewhat similar to
230:, and red vinegar. The salad may have a sour and salty flavor, and its flavor may increase after being set for an hour or longer before serving, which allows time for the flavors to intermingle. It may be served with breads such as
226:, which is mixed with verjuice (or sometimes fresh lemon or lime juice) and some dried mint. Olive oil, salt, and pepper may be used, and additional ingredients may include chopped mint, parsley, scallions, dill,
553:
808:
28:
182:, an Iranian rice dish made with green beans and tomatoes. Cookbook author Jila Dana-Haeri describes it as a refreshing dish during the summer.
158:. It is a relatively modern dish, dating to sometime after the introduction of the tomato to Iran at the end of the nineteenth century in the
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and as a side dish before and after meals. Shirazi salad is sometimes served as an accompaniment to rice such as
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The Paleo Foodie
Cookbook: 120 Food Lover's Recipes for Healthy, Gluten-Free, Grain-Free & Delicious Meals
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Fitness: A Primal Training and Nutrition Program to Get Lean, Strong and Healthy
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on its own, and year-round as a side dish alongside meat-based foods such as
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is sometimes used in its preparation. In Iran, it is eaten in the summer as a
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The primary ingredients of
Shirazi salad consist of small, finely-diced
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554:"Caspian Grill's chicken kabobs with basmati rice and shirazi salad"
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New
Persian Cooking: A Fresh Approach to the Classic Cuisine of Iran
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Fitting Into Your Genes: Healthy Living And Eating in
Philadelphia
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Onion, Medium Spring; Sliced, Thinly (May 5, 2013).
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Cucumber, tomato, onion, mint, olive oil (optional)
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782:Salad Shirazi ~ Persian Salad From City Of Shiraz
389:Dana-Haeri, J.; Lowe, J.; Ghorashian, S. (2011).
476:"The Westernization of Iranian Culinary Culture"
210:(green bean cooked with rice) and Shirazi salad
150:salad that originated from and is named after
2018:
802:
584:Stewart, B.; Edwards, D.; Warner, J. (2013).
8:
529:The Barbecue! Bible 10th Anniversary Edition
447:Vartanian, A.; Kubal, A.; Wolfe, L. (2014).
19:
532:. Workman Publishing Company. p. 118.
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453:. Page Street Publishing. p. 217.
352:. Potter/TenSpeed/Harmony. p. 59.
331:
273:, a similar salad from the Arab world
7:
140:
719:Eshghi, Abrisham (June 30, 2013).
297:, a similar salad from East Africa
267:, a similar salad from Afghanistan
14:
641:Kelly, Rachel (August 26, 2014).
238:, or with cheese and/or walnuts.
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321:, a similar salad from Bulgaria
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42:
2869:Eggplant salads and appetizers
643:"18 recipes for leftover mint"
620:. Peconic Press. p. 165.
590:. Ulysses Press. p. 251.
1:
474:Chehabi, H. E. (2003-03-01).
315:, a similar salad from Serbia
309:, a similar salsa from Mexico
291:, a similar salad from Israel
285:, a similar salad from Greece
279:, a similar salad from Turkey
303:, a similar salad from India
395:. I.B.Tauris. p. 181.
3011:
492:10.1080/021086032000062875
2914:
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777:How to make Shirazi Salad
111:
26:
2484:Stir fried water spinach
1190:Aush-e-Sholeh-Ghalam-Kar
1175:Ash-e-Anar (Pomegranate)
122:Media: Shirazi salad
349:The New Persian Kitchen
2219:Israeli eggplant salad
1382:Khoresh bādenjān lapeh
694:"Shirazi Salad Recipe"
211:
2797:Sicilian orange salad
2139:Chinese chicken salad
1437:Khoresh ghormeh sabzi
526:Raichlen, S. (2008).
205:
1629:Azerbaijani pakhlava
1402:Khoresh alou esfenaj
1392:Khoresh bāmieh lapeh
2874:List of Arab salads
1618:Sweets and desserts
346:Shafia, L. (2013).
192:mediterranean salad
72:Serving temperature
23:
2995:Iranian condiments
2787:Green papaya salad
2658:Strawberry Delight
2489:Sweet potato salad
2214:Ispanakhi Matsvnit
1452:Khoresh lubia-sabz
674:. October 15, 2015
212:
2990:Culture in Shiraz
2933:
2932:
2449:Seven-layer salad
2179:Ful medames salad
2000:
1999:
1574:Zeytoon Parvardeh
1541:
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1023:
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668:"A Persian feast"
627:978-0-9768176-2-8
614:Reid, S. (2006).
597:978-1-61243-207-6
539:978-0-7611-5957-5
460:978-1-62414-049-5
402:978-0-85771-955-3
359:978-1-60774-358-3
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2925:Category: Salads
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2852:Related articles
2719:Lomi-lomi salmon
2714:Kung chae nampla
2694:Golbaengi-muchim
2474:Snow White salad
2424:Salade cauchoise
2379:Plecing kangkung
2304:Mercimek köftesi
2239:Kangkung belacan
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1989:
1978:
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1882:Southern Iranian
1867:Related cuisines
1589:Kashk e bademjan
1493:Tabriz meatballs
1377:Khoresh bademjan
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903:Herbs and spices
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2689:Dressed herring
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2663:Watergate salad
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2514:Tangpyeong-chae
2434:Salată de boeuf
2189:Glasswort salad
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1256:Kabab bakhtiari
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1152:Soups and āshes
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1028:Breads and nans
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560:. March 8, 2012
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480:Iranian Studies
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422:"Shirazi salad"
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2089:Burmese salads
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2084:Blunkett salad
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2044:List of salads
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700:. May 5, 2013
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313:Serbian salad
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307:Pico de gallo
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289:Israeli salad
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188:pico de gallo
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144:sālād shirāzi
138:
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133:Shirazi salad
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94:(per serving)
91:
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74:
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67:
64:
57:
46:
38:
34:
30:
25:
21:Shirazi salad
16:Iranian salad
2880:Make a Salad
2878:
2777:Candle salad
2764:Fruit salads
2744:Shrimp Louie
2724:Mimosa salad
2623:Cookie salad
2585:Cappon magro
2578:Bread salads
2519:Texas caviar
2458:
2384:Potato salad
2209:Hummus salad
2109:Carrot salad
2099:Caesar salad
2064:Afghan salad
2042:
1747:(Shole-zard)
1599:Mast-o-Khiar
1508:Port sausage
1427:Ghalieh mahi
1417:Khoresh kadu
1354:Zereshk polo
1304:Baghali polo
1299:Albaloo polo
1241:Chelow kabab
1180:Aush-e-doogh
1170:Aush reshteh
1143:Beyaz Peynir
1106:
920:Black pepper
759:. Retrieved
753:
728:. Retrieved
724:
714:
704:November 11,
702:. Retrieved
697:
688:
676:. Retrieved
671:
662:
650:. Retrieved
647:the Guardian
646:
636:
616:
586:
562:. Retrieved
557:
548:
528:
486:(1): 43–61.
483:
479:
469:
449:
442:
430:. Retrieved
425:
391:
363:. Retrieved
348:
265:Afghan salad
213:
207:
184:
154:in southern
143:
141:سالاد شیرازی
132:
131:
2906:Thai salads
2843:Sōmen salad
2838:Pasta salad
2672:Fish salads
2643:Jello salad
2633:Fruit salad
2569:Yum sen lon
2554:Wheat salad
2524:Thai salads
2199:Greek salad
2119:Cheese slaw
2094:Buddha bowl
1909:Azerbaijani
1826:Instruments
1756:Sohan asali
1553:Delal sauce
1397:Khoresh Beh
1334:Shirin polo
1324:Morasa polo
1319:Loobia polo
1276:Kabab torsh
1246:Jujeh kabab
1112:Salad Shoor
874:Pomegranate
844:Bell pepper
825:Ingredients
761:October 31,
755:Bon Appétit
730:October 31,
725:Haaretz.com
698:Bon Appétit
678:October 31,
672:www.ajc.com
652:October 31,
564:October 31,
558:C-J Recipes
432:October 31,
365:October 31,
283:Greek salad
256:Food portal
208:loobia polo
198:Ingredients
180:loobia polo
166:, although
103: (209
90:Food energy
2974:Categories
2896:Salad days
2891:Salad bowl
2749:Tuna salad
2684:Crab Louie
2600:Panzanella
2559:Wurstsalat
2504:Taco salad
2439:Salmagundi
2409:Rujak soto
2229:Kachumbari
2149:Cobb salad
2124:Chef salad
2079:Bean salad
2069:Arab salad
1792:Aragh sagi
1776:Yazdi cake
1740:Shekarbura
1665:Gosh-e Fil
1473:Kale pache
1329:Sabzi polo
1309:Kalam polo
1271:Kabab mahi
1261:Kabab barg
1005:Red pepper
832:Vegetables
327:References
295:Kachumbari
271:Arab salad
168:lime juice
2886:Salad bar
2792:Macedonia
2729:'Ota 'ika
2499:Tabbouleh
2324:Morkovcha
2259:Kosambari
2234:Kachumber
2204:Ham salad
2184:Gado-gado
2164:Egg salad
1936:Levantine
1899:Caucasian
1848:Taveh/Sac
1785:Beverages
1745:Sholezard
1705:Nokhodchi
1680:Koloocheh
1528:Tas kebab
1000:Pistachio
894:Tarkhineh
879:Split pea
508:162389157
500:0021-0862
301:Kachumber
206:Iraniain
172:side dish
160:Qajar era
2782:Charoset
2618:Ambrosia
2595:Fattoush
2564:Yam naem
2549:Vinegret
2509:Taktouka
2394:Red slaw
2359:Pasembur
2344:Nopalito
2329:Nam khao
2294:Matbukha
2249:Kinilnat
2169:Esgarrat
2154:Coleslaw
1921:Assyrian
1914:Georgian
1904:Armenian
1873:Iranian
1730:Qurabiya
1710:Masghati
1690:Lavashak
1685:Kolompeh
1655:Faloodeh
1503:Omelette
1407:Fesenjān
1281:Shashlik
1159:Abgoosht
955:Hazelnut
935:Cinnamon
930:Chestnut
915:Barberry
864:Eggplant
854:Chickpea
242:See also
216:cucumber
164:verjuice
99:50
2938:Portals
2864:Crouton
2828:Mont di
2772:Bionico
2754:Yusheng
2704:Kinilaw
2544:Urnebes
2454:Shalgam
2419:Şakşuka
2404:Rosolli
2334:Nam tok
2319:Mizeria
2309:Mesclun
2279:Lyutika
2264:Kuluban
2244:Karedok
2194:Goma-ae
2174:Fiambre
2159:Curtido
1955:Ottoman
1951:Turkish
1931:Kurdish
1894:Balochi
1877:Caspian
1853:Samovar
1807:Sharbat
1771:Zoolbia
1720:Poolaki
1715:Pashmak
1695:Murabba
1675:Sarshir
1645:Berenji
1640:Bastani
1635:Bamiyeh
1625:Baklava
1558:Mahyawa
1523:Tarhana
1513:Reshteh
1483:Nargesi
1478:Kashkak
1364:Khoresh
1349:Tahchin
1195:Bozbash
1126:Cheeses
1080:Shirmal
1040:Dushabi
1035:Barbari
1010:Saffron
995:Parsley
990:Paprika
985:Oregano
884:Spinach
849:Cabbage
148:Persian
146:) is a
137:Persian
2980:Salads
2923:
2679:Buljol
2494:Szałot
2469:Singju
2074:Asinan
2052:Salads
2034:Salads
1889:Afghan
1858:Tanoor
1843:Oklava
1838:Mangal
1761:Sorbet
1735:Samanu
1725:Qottab
1650:Cookie
1609:Torshi
1546:Sauces
1533:Yakhni
1518:Samosa
1498:Ashpal
1344:Tahdig
1225:Dishes
1216:Sirabi
1206:Haleem
1200:Chorba
1117:Yogurt
1094:Salads
1085:Taftan
1075:Sangak
1065:Lavash
1045:Ghandi
1015:Walnut
950:Golpar
945:Garlic
925:Balgur
910:Advieh
889:Tomato
869:Lentil
859:Cowpea
624:
594:
536:
506:
498:
457:
399:
356:
236:lavash
220:tomato
152:Shiraz
115:
66:Shiraz
53:
2590:Dakos
2399:Rojak
2389:Raheb
2374:Piyaz
2364:Pecel
2269:Lalab
2254:Kısır
1960:Uzbek
1946:Tajik
1926:Iraqi
1833:Jezve
1817:Kefir
1802:Doogh
1751:Sohān
1700:Noghl
1670:Halva
1584:Labne
1579:Dolma
1488:Kofta
1466:Other
1314:Kateh
1233:Kabab
1101:Mazeh
980:Onion
940:Cumin
839:Beans
504:S2CID
228:sumac
224:onion
176:kabob
39:Salad
2964:Iran
2952:Food
2734:Poke
2539:Urap
2529:Ulam
2274:Larb
2059:Acar
1594:Kuku
1291:Polo
1211:Dizi
1164:Aush
1138:Feta
1070:Naan
1050:Gisu
970:Mint
965:Leek
763:2015
732:2015
706:2015
680:2015
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