Knowledge (XXG)

Talk:Breyers

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897: 879: 2519:! Very quickly as I'm up against it in real life: Most of the information you want to add looks pretty straightforward. The biggest concerns I see are in the Products sections of the matrix -- of course we would never use 'luscious' sauces, 'gourmet' toppings, 'real' skim milk. Which family are you referring to in 'family's favorite' cookie and candy brands? We wouldn't use 'more than 30' but rather 'approximately 30' as more neutral phrasing. I don't have time to do the writing right now, but if you want to rewrite the sections of concern, including references, and post the rewritten sections here section by section (each in a new section of the talk page, for easy discussion) I will try to find time to help do the actual posting of the agreed-upon changes. Make sure to post to my talk page or ping me here whenever you post a new section. 189: 3641: 74: 53: 1799:. I respectfully suggest that you use this discussion page instead for opinion and commentary. Believe it or not I'm on your side regarding the changes to the product - my baby just turned one and I was looking forward to his first taste of ice cream - which I had always assumed would be Breyers - but after tasting it ourselves my wife and I decided it's not good enough for him and we're going to go with another brand (most likely Turkey Hill). 674: 84: 373: 22: 2814:
not untrue. There was a large Breyers plant in West Philadelpiha at 43rd & Woodland Ave. for much of the 20th c.--into the early 1990s--and that plant certainly provided a good part of the product sold in the "northeastern U.S." Maybe the author meant New England and not the northeastern U.S.?? The West Philadelphia plant was a major landmark, with a large neon logo sign, widely visible.
4128: 3837: 3687: 3586: 2192: 284: 263: 179: 556: 158: 965: 294: 3190:, below are the proposed edits for the Products section. I'm not sure why the tables are all dropping down together at the bottom. If I need to make any changes to the formatting to make the review and editing process easier for you, please let me know. Your assistance with this is much appreciated and I'm looking forward to your feedback! Thanks again. 2971: 2887: 4014: 546: 525: 1692:. It made sense to me, until I looked at the article and saw the same name is used for yogurt. It's unclear to me that it is at all related, other than the name (it is owned by a different company). If this page is moved and there isn't any relationship with the yogurt, it should be removed, or, if notable, given its own page. 3718:
Breyers' list of ingredients has expanded to include thickeners, low-cost sweeteners, food coloring and low-cost additives — including natural additives such as tara gum and carob bean gum; artificial additives such as maltodextrin and propylene glycol; and common artificially separated and extracted
3115:
Requested update: Remove "In recent years, as part of cost-cutting measures since their move from Green Bay, Wisconsin to Unilever's U.S. headquarters in Englewood Cliffs, New Jersey," from the Cost Cutting section. Add the following to the History section: In October 2007, Unilever announced that it
1311:
This is, of course, the company that used to run commercials of a Mikey-like kid skeptically reading the ingredients on one of those *other* ice cream brands ("carageenan? Guar gum??") I'd add this information, but darn it, I can't find any decent sources on when they started doing it, what they've
1253:
It is certainly true that this entry reads like an advertisement. Unilever has seed to it that no negative comments may be made. Nonetheless, Unilver has destroyed the only remaining pure ice cream, once made without tara gum or any other non dairy item. While Unilever claims that their additives are
1073:
As a New Yorker and ice cream lover, I was not aware of such a confusion until I saw this article. I've never heard of Dryers until now. I am removing this paragraph because of 1) the confusion that Hillsboro mentioned 2) it's inaccurate and not useful 3) no citation or is a matter of opinion. We now
3760:
I don't love how heavily this section relies on the A Daily Scoop source, but I'm reluctant to remove (sourced) potentially-negative content on a COI editor's recommendation. My preference here would be to see the proposed replacement before removing. Poking around a little for better sourcing, this
3418:
Requested update: Add the following: Unilever has a goal to cut the company’s environmental impact in half by 2020. Breyers uses vanilla that comes from sustainably sourced Rainforest Alliance Certified™ beans in Madagascar. In February 2015, Breyers announced they would no longer use milk and cream
2837:
It seems strange to me that this article contains absolutely nothing about the fact (as demonstrated on video) that Breyers actually does not melt, despite being left in a house at 22C! I'm sure there was some talk about this on the net some time ago, and I am sure that Breyers responded to it. But
2071:
Date 2006 is not right. The referenced article mentions Tara gum at the date, but they had been toying with various other adulterants for many other years before that. I'd love to have the whole history at my finger tips, but per my memory it definitely dates back to the 90's, presumably around they
1937:
2) Whey might not be synthetic, but that doesn't mean that the use of whey instead of using nothing but cream isn't a cost cutting measure. I'd think it obvious that that between making most of their line a 'frozen dairy dessert" and their continued shrinking of their packaging that they have been
1861:
The cost cutting paragraph is extremely misleading and wrong. The only products labeled "Frozen Dairy Desert" in the US are their Carb Smart line. This has nothing to do with cost cutting, it is due to the fact that they are trying to make a low-carb ice cream. All of their other product lines are
1304:
Nothing about how since Breyers was purchased by Unilever they've started using emulsifiers in their "All Natural" ice cream? Carageenan, carob bean gum, something called "tara bean gum" ... and corn syrup instead of sugar. To my eye, it appears that they've been converting over, flavor by flavor,
1221:
OK, people. I don't know what isn't neutral about this article or how it's written like an ad. I would agree that it's a stub and needs further development, but I think the sections to which you are referring would be appropriate for a "company background" section and are not necessarily biased. I
3102:
Requested update: Move "For several decades over 30% of Breyers products, including most of its products sold in the northeastern U.S., were produced in a large plant outside Boston, in Framingham, Massachusetts. As part of cost-cutting by Unilever, the plant was closed in March 2011." to "History"
2813:
This statement: "For several decades over 30% of Breyers products, including most of its products sold in the northeastern U.S., were produced in a large plant outside Boston, in Framingham, Massachusetts. As part of cost-cutting by Unilever, the plant was closed in March 2011." seems misleading if
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Unilever has a goal to cut the company’s environmental impact in half by 2020. As a result, Breyers uses vanilla that comes from sustainably sourced Rainforest Alliance Certified™ beans in Madagascar. In February 2015, Breyers announced they would no longer use milk and cream from cows treated with
2422:
Remove "In recent years, as part of cost-cutting measures since their move from Green Bay, Wisconsin to Unilever's U.S. headquarters in Englewood Cliffs, New Jersey," from the Cost Cutting section. Add the following to the History section: In October 2007, Unilever announced that it would close its
2214:
I am wondering if we might get an editor's assistance to make some of the updates that are needed given my WP:COI. I am happy to work it through however you would like. I can identify the specific issues and provide references and leave it up to another editor for consideration to make the changes
2046:
According to the acceptable guidelines, an article must have a neutral tone and this one most certainly does not... particularly the "Ice cream" section, which reads far more like a Reddit post, complete with vague, unproven timelines (i.e. "in recent years" and "for several decades") and a list of
3434:
Content in this section is more focused on ingredients and updates throughout the years rather than cost-cutting. Changing the title of this section to "Ingredient Changes" would provide a more informational headline to let readers know what the section is about. Requested update: Rename section
1809:
Face it. Who made the changes? Uniliver - and who owns Unilever? Just do some research - the same group who diminishes the quality. of everything. No, it's not politically correct. And they have made it virtually a horror to decry what they do, but - just look around, From Disney to Breyers to
1019:
I noticed that the recall was removed from this page sometime within the past 10 years or so. Not sure why because at the time it was a very large scandal when I was fairly young and it instilled a phobia of the Breyer's brand. Today, I understand what food allergies are and I came here to read
1955:
You're assuming that Breyers is labeling their product as "frozen dairy dessert" because it doesn't have enough milk or cream in it, but since the definition says that ice cream must (1) contain a minimum of 10% dairy milkfat, and (2) have no more than 100% overrun and weigh at least 4.5 lbs per
1931:
1) With the exception of 6 to 8 flavors, most of their products now are labelled "frozen dairy dessert" in the United States. This is conjecture on my part but it seems like they are slowly changing recipes so that all of their products won't even be real ice cream but this parody of it called
1383:
Chewyrunt, that might be true as of 2007. As of 2012, other then maybe 6 to 8 flavors of their product, all of them now have things like carageenan, replace sugar with corn syrup and so forth. As the article itself states, most of their product doesn't even qualify as ice cream but is labelled
1996:
by human agency, as opposed to those of natural origin." Clearly, this means ADDING chemical ingredients to create a new substance, and that isn't whey or corn syrup. Those two ingredients are artificially produced through EXTRACTION and SEPARATION - quite the opposite of synthesis. I will
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Good work, thanks for tracking down the citations. I removed one of them (Yahoo! answers) because it only added a link to one of the other citations (which I left in). Also suggest you create an account on Knowledge (XXG) (mainly so your contribution history won't be lost if your IP address
2028:
Finally, regarding the paragraph being "definitely not encyclopedic", I strongly dispute that. It is encyclopedic according to the applicable guidelines given on this site, and it is well referenced. As far as being "a tad odd", I can't dispute that, as that's a highly subjective personal
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and working on the project, so I'm taking over assisting with this. Thank you for your feedback. I completely understand the edits you've requested. I'll get the updates made as soon as possible and re-posted per your request. Thank you again for your time and guidance. Your assistance is
1420:
I have no idea with regards to Canada, but the 8 or so flavors that they have left as real ice cream only have tara gum as an additive. I'd have to go to their website or look in my local grocery store to see if those flavors are labelled "all natural". I'm in the States as an aside.
2410:
Move "For several decades over 30% of Breyers products, including most of its products sold in the northeastern U.S., were produced in a large plant outside Boston, in Framingham, Massachusetts. As part of cost-cutting by Unilever, the plant was closed in March 2011." to "History"
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I live in California where both Dreyer's and Breyer's are on shelves. They are both very popular brands and it is confusing. In fact, it's something I've always wondered about! I buckled down and did some research, hopefully fixing all three of Pogo's issues with the content.
3345:
I don't know what you've done to screw up your table, but on the best of days a table is hard to cut and paste. If you could please take everything out of the table and put each change with its set of references into its own section it would make helping you a lot easier. :)
1103:
From what I understand, Dreyer's and Edy's are the same brand. For whatever reason, Edy's is in the midwest and east coast, Dreyer's the west coast. Past that, I don't know any specifics. For the record I also haven't looked up the wikipedia article for Dreyer's or Edy's.
1211:
What exactly sounds like an ad? The first section talks about how the "Pledge of Purity" is now obsolete. And the final section is about how many consumers are ticked off about the recent recipe changes. There are 2 links to anti-breyer's sites. To what, exactly, are you
2936:, as we discussed previously, I'm looking for assistance making updates to the Breyers page as a result of my WP:COI. Below are the updates to the beginning of the Breyers Wiki page. If you could still assist with this, it would be greatly appreciated. Thanks in advance! 2207:
In reviewing this article, I have noticed a number of inaccuracies including the wrong logo, misspellings, listing of products that no longer exist, confusion over which products are actually "frozen dairy deserts" vs. "ice cream" and in some instances lack of references.
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Thanks for the info. If you can find a source documenting any time prior to 2006 that they used unnatural or alternative ingredients, feel free to change the date and reference your source. Or, if you'd prefer, note it here and I will add said source and change the date
1373:
Please note (just corrected in the article) that although they have indeed added (natural) tara gum to their "All Natural" varieties, the other ingredients being discussed here (e.g. Polysorbate 80) have only been added to their other (low-fat, low-carb, etc.) varieties.
2306:, for me, the easiest way to accomplish this is if you'd rewrite the pertinent sections that need to be revised here. That way I can just copy, paste into/on top of the appropriate edit box, and edit out anything that to me feels like promotional copy or is unsourced. 2141:
I rewrote the entire paragraph and changed its title. Hopefully it makes sense now. Thank you very much for bringing this issue to attention - it was not a good explanation previously, and given how confusing the topic is to begin with, it badly needed to be
2348:. My apologies for the delay in putting up the suggestions. But we finally have them ready for your consideration. Here they are in a matrix which provides details on the sections and associated requested updates/additions. Really appreciate all your help. 2995:, I've removed the table from this section. Is this how you would like me to pull out the sources, or is there something else you would prefer to make it easiest on you? Please let me know and I will absolutely update. I appreciate all your guidance on this! 1579:
This article should state that the infamous Lickable. campaign is actually a hoax. I came to this page to find more information about it, but i didn't.. Found it elsewhere though. Anyways, some wikifanatic should do it :) I'm not much of an encyclopedian..
2454:
Content in this section is more focused on ingredients and updates throughout the years rather than cost-cutting. Changing the title of this section to "Ingredient Changes" would provide a more informational headline to let readers know what the section is
2002:
As far as Miss Muffet, I didn't know she was still around! If, as you posit, she is, then I'm not sure she knows where whey comes from. She might be surprised to hear damn near anything about the subject. After all, she has only ever been known to eat
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would close its office in Green Bay following the integration of its North American ice cream business into its U.S. and Canadian operating units. The ice cream headquarters operations relocated to Unilever's U.S. headquarters in Englewood Cliifs, N.J.
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I found this bit of information interesting, but then I was unable to find a source for it, or any mention of it anywhere. The "source" links to an amazon book on ice cream, but no actual quotation to verify it. Moving to the talk page until cited.
3082:, below are the updates to the history and cost cutting sections. I'm looking for assistance making updates to the Breyers page, as discussed before, as a result of my WP:COI. Your assistance and advice would be greatly appreciated! Thank you! 1718:. After digging a little more on the Breyers website, the name is always listed as "BreyersÂŽ Ice Cream" rather than "Breyers Ice CreamÂŽ", suggesting that the current title is the correct page name, particularly in light of Rigadoun's comment. 1606:
Adding disgusting artificial swill to the ice cream only produced hatred in what were once loyal customers. I see that the only kind to have semi-real ingredients is the vanilla / chocolate / strawberry. If those turn, prepare to pay dearly!
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I have disclosed my conflict of interest on my profile page and at the top of this page. I generally avoid editing the main space directly and would prefer to have someone else review this request and update the page on my behalf. Thank you!
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office in Green Bay following the integration of its North American ice cream business into its U.S. and Canadian operating units. The ice cream headquarters operations relocated to Unilever's U.S. headquarters in Englewood Cliifs, N.J.
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And (in Canada at least) the "All Natural" line has disappeared, replaced by "Double Churn", which is loaded with gums and crap (though still not quite as crappy as their cheaper line). Does the "All Natural" line still exist anywhere?
1991:
sense, as Knowledge (XXG) confirms, it implies "being prepared or made artificially, in contrast to naturally." However, in reading the appropriate definition in the ol' Random House Unabridged, synthetic is "noting or pertaining to
3364:
Thanks so much for your prompt response! I've finished removing the table. Let me know if you have any other updates or information - I'm happy to update or make changes where you see fit. I appreciate all your help and guidance!
3259:. I believe this is the final update to remove the table. Again, please let me know of any edits or anything you need from me to help make the requested edits you feel are the right fit. Looking forward to your feedback. Thanks! 1167:
This article seems to read like an advertisement and looks like it was written by people working for the company... It's a good brand, but it needs to be less POV. I may get around to fixing it later if no one else is willing.
3389:, here are the requested updated to the cost cutting section. Please let me know if you have any addition edits or questions. I'm eager to learn about this process and greatly appreciate your advice and guidance. Thanks again! 2573:'s previous feedback. Happy to make edits where you see fit, but looking for some help in making these updates, if possible. Please let me know if you have any questions or requested updates, and thank you in advance! 3545:
So I bought cookie dough ice cream and there was absolutely no cookie dough nothing none absolutely none bought another one there was none and I was sad cause I have always had cookie dough ice cream from you guys.
4068:, I'm currently going through my backlog of requests that are waiting on a response from me in particular and working on non-controversial small requests; I'll leave looking at the draft to other editors for now. 4397:
This updated text corrects errors in unreferenced content, adds citations where needed, updates the existing AP citation to better reflect the source, and adds additional context related to Breyers' early years.
1977:
First of all, I think the cost-cutting question is fully answered by the post above ^. Obviously, using whey and corn syrup in place of cream and sugar is a common cost-cutting practice throughout the ice-cream
1050:
Agreed! Breyers was founded before Dreyer's. As a right-coaster, I'd never heard of Dreyer's until I saw the brand on the "Modern Marvels" TV show. I thought Dreyer's was ripping off Edy's AND Breyers!
3709:. Some of the descriptors like "common artificially separated and extracted ingredients" are unsupported and overly detailed, and sources #7, #8, and #9 are old ingredient lists from the Breyers website. 2118:
There is some information missing or removed because as it reads now it does not really make sense. Who did Breyer's make original reciprocal agreement with? What does Edy's have to do with anything?
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From the writing, it is not clear which brand is considered the knock-off of the other? As a Philadelphian, I know Breyer's much better, but this might not hold for the West Coast, so I cannot clarify!
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Breyers does not maintain this page, and most likely do not check their Knowledge (XXG) article's talk page. The talk page is not to talk about the subject, but to discuss improvements to the article.
1521:
Updated with a better version to suit your notes. Also, I was unable to find evidence that any 1.75 quart tubs are still being produced. The remaining ones seems to be old stock that is being depleted.
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In 2001, Breyers half-gallon "brick" box was replaced by a 1.75 quart tub. In April 2008, the 1.75 quart tub was replaced by a 1.5 quart container. Prices have not changed during these transitions.
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project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects,
2870:, as we discussed previously, I'm looking for assistance making updates to the Breyers page as a result of my WP:COI. If you could still assist with this, it would be greatly appreciated. Thanks! 4516: 3927:
in his kitchen and sold it from a horse-drawn wagon in Philadelphia. By the time of his death in 1882, he had opened six shops in Philadelphia while still manufacturing the ice cream in his home.
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NPOV: implication is that prices should have gone down with these changes, but ice-cream makers claim that the cost of ingredients has gone up and that these changes prevented prices from rising
2569:
I wanted to reach out and see if we could still get some assistance with making these changes. There are sections further down in the talk page that include updates to the above chart based on
2211:
At the end of the day, I know Breyers would like to see its article be of the highest quality possible and have all the information it includes fall in line with Knowledge (XXG) guidelines.
3776:
especially given that they're legally required not to lie here!) though if there are more recent ingredients lists that contradict this obviously the information should be changed or dated.
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assessment. But odd can be a wonderful thing, such as my ex-bat Jerome, a one-winged red fuzzball who was three inches tall and lived longer than any red bat ever in captivity. Odd, that.
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This text is more accurate to the source and adds additional detail about the early days of Breyers. My goal is to make this beginning more complete and accurate to the source material.
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It reads like an ad because it is copied directly from the Breyers/Unilever website. If it wasn't obvious that they put it here there would be a concern about copyright infringement.
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It was good ice cream until recently. They say it is all natural because they put "natural tara gum" in it. Well what if they put natural MSG in it? That would be the same thing.
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From a trip to the grocery store I can confirm that a large portion of Breyer's are formulated to contain mainly skim milk instead of cream and this is not only Carb Smart flavors.
2232:
Intro Paragraph: Breyers is no longer a part of Good Humor Brand, but part of Unilever Refreshments Unit, name is just Breyers since it relocated from Greenbay, Wisconsin (
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die if you eat this ice cream". Could it be changed to just say how many of Breyers' long-time customers have been greatly disappointed to see them use preservatives now?
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Right, can't source it, but I recall that when they started adding adulterants in to 90's they revived the old "all natural" commercials in a grand act of hypocrisy.
4246:-cooled freezers the following year. By 1914, Breyers Ice Cream Company was selling one million gallons of ice cream annually. The company opened additional plants in 3403:
Current content does not clarify that Breyers offers ice cream, gelato, frozen desserts, etc. Adding in a sentence to clarify would better explain Breyers offerings.
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Current content does not clarify that Breyers offers ice cream, gelato, frozen desserts, etc. Adding in a sentence to clarify would better explain Breyers offerings.
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Made some POV changes - in particular toned down the "greedy corporation" stuff while keeping intact their grounds for complaint (and links to external resources)
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or not. Alternatively, I am happy to make the updates but would appreciate a watchful eye to ensure all the changes are in line with Knowledge (XXG) guidelines.
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I'm sure there's a better way to explain the difference in their products. Using the same terms as the advertising campaign doesn't sound fair and unbiased.
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thank you for your quick response. Working on getting these updated ASAP to get that table removed! This one is the easiest to start with. :) Thanks again!
2281:
I am so sorry to have missed this!! Yes, that would be fantastic. Will get them up in this section later this morning for your consideration. Thx so much
582: 4506: 3731:. Do editors think it may be easier just to remove the first two paragraphs of the section given that the sourcing doesn't meet reliable source standards? 937: 430: 417: 4461: 4451: 943: 211: 106: 4476: 1732:
My guess is that you can't trademark the words ice cream, but I would note that the only thing they made was ice cream, and the official website is
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Requested update: Add sentence: Breyers products inlcude ice cream, light ice cream, lactose free ice cream, frozen dairy dessert and gelato.
3130:- I've updated this section to remove the table. Let me know if you have any questions or additional edits. Your help is greatly appreciated! 424: 4471: 4321: 4312: 3905: 4242:
the company, and began using the briar leaf in the company logo. The company opened its second facility in 1904 and became the first to use
3734:
I plan on submitting draft content to improve this section, but for now, I am seeking to remove inappropriately sourced text from the page.
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My goal is to make this content more complete and accurate. Again, you can view how this request relates to the overall draft I've saved
3806:
Thank you for taking a look and updating the article. I'm working on the draft text now and can let you know when it is ready to review.
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gallon, unless you have some sort of proof that it's due to the milkfat, this is a criticism and not a fact worthy of an encyclopedia.
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for the parameters used by this template for accepting and declining them, and review the request below and make the edit if it is
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natural, so are any number of other things, from the most unmentionable to barn hay. But would you want them in your ice cream?
2019:, on the other hand, isn't found in nature and must be produced by humans. It is an excellent example of the very definition of 2023:, or colloquially, synthetic. And to the best of my knowledge, the aforementioned Miss Muffet has never been known to drink it. 1912:
The cost cutting paragraph is a tad odd and definitely not encyclopedic. Eg. since when did whey become synthetic ? I'm sure
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books and schools, they are determining everything. Even this passage will have a short life because they will edit it out.
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I personally remember seeing those ads in at least the 90s and possibly the early 00s, but I can't verify it with a source.
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The External Links section sounds very biased, like it's trying to spread propaganda about the company. It sounds like "you
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Breyer's son Henry incorporated the business in 1908. The formerly independent Breyer Ice Cream Company was sold to the
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Information about where the plants are located fits more within the "History" section, rather than the "Cost-Cutting".
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related articles on Knowledge (XXG). If you would like to participate, please visit the project page, where you can join
4258:(NDPC) in 1926. NDPC sold the brand to Kraft in 1952. In 1969, Breyers became part of Kraftco, the precursor company to 975: 2860:"Breyers" is not consistently spelled throughout the article and in a couple places has a " 's " which is not correct. 1767: 1759:
Subsequent comments should be made in a new section on this talk page. No further edits should be made to this section.
1668:
Subsequent comments should be made in a new section on the talk page. No further edits should be made to this section.
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Information about where the plants are located fits more within the "History" section, rather than the "Cost-Cutting".
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I've toned the current content down slightly and removed the content not in the citation, but not removed all of it.
1020:
about it for therapeutic reasons, because I'm certain that it is a fine and safe product, but it's not here anymore.
2386:"Breyers" is not consistently spelled throughout the article and in a couple places has a "'s" which is not correct 978:
require that editors disclose their "employer, client, and affiliation" with respect to any paid contribution; see
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and as part of my work at Beutler Ink, I am submitting a request to remove the (unsourced) third paragraph of the
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Requested change: Update sentence to say: Owned by Unilever, it is part of its North American Refreshments Unit.
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http://www.nytimes.com/2015/11/22/business/unilever-finds-that-shrinking-its-footprint-is-a-giant-task.html?_r=0
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http://groups.google.com.au/group/misc.consumers/browse_thread/thread/6de9441dff4ac8dd/7ce5f8a2f5985f60?lnk=raot
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http://www.bloomberg.com/news/articles/2012-08-05/fat-is-back-as-unilever-magnum-bites-nestle-skinny-cow-retail
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Breyers products inlcude ice cream, light ice cream, lactose free ice cream, frozen dairy dessert and gelato.
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Breyers Gelato Indulgences - features a trio of textures, creamy gelato, luscious sauce and gourmet toppings
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If you could identify any specific changes you want made to the article then I'd be happy to help you out.
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Check out carageenan in a google search. I find it scary stuff. And it's in literally almost everything.
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Hopefully, all of the confusion discussed above has finally been eliminated by this article. The section "
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immediately edit the article to use the proper words and terms. Thank you for bringing that to attention.
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have confirmation from both coasts that Dryers is not well-known, so there is no "popular misconception".
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The ingredients you listed actually are all-natural. I'd be more concerned with mono- and di-glycerides.
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on Knowledge (XXG). If you would like to participate, please visit the project page, where you can join
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on Knowledge (XXG). If you would like to participate, please visit the project page, where you can join
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on Knowledge (XXG). If you would like to participate, please visit the project page, where you can join
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on Knowledge (XXG). If you would like to participate, please visit the project page, where you can join
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Thank you for reviewing this request and updating the article. I have marked the request as answered.
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for that IP address indicates at least three other counts of vandalism on the day that edit was made.
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In 1896, Breyer's sons Fred and Henry opened the first manufacturing facility for Breyers ice cream,
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Would you be interested in reviewing this request since you have reviewed others on this article?
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Requested update: Add sentence: Breyers has approximately thirty gluten free flavors available.
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To be honest, the entire "Ice Cream" section reads like a critical essay instead of an article.
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Products: Many product names are incorrect, have been discontinued and not correctly identified
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would be surprised to hear that. Are we sure these ingredients are used due to cost-cutting? --
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CarbSmart - a low-carb ice cream product with 4 grams of net carbohydrates per 1/2 cup serving
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Frozen yougurt was made long after the company established itself as an ice cream company. --
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Updates to History and Cost Cutting Sections: Looking for Assistance as a Result of a WP:COI
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There was no cookie dough in my cookie dough ice cream. It was a huge tub of ice cream too.
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If you have useful contributions to make, please make them to the relevant articles (e.g.
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Breyers announced ingredient changes that are not listed in the "Cost Cutting" section.
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There are accusations that this article was edited to hurt the brand in this reddit link
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http://www.today.com/food/breyers-ice-cream-stop-using-dairy-hormone-treated-cows-t2446
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Breyers announced ingredient changes that are not listed in the "Cost Cutting" section.
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http://2paragraphs.com/2013/06/the-melting-of-a-great-american-brand-breyers-ice-cream/
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Repeated edits from 71.224.*.*, 68.36.*.*, and 24.0.*.* (map to *.hsd1.pa.comcast.net)
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too sweeping: Breyers has kept the size of some of their 'classic' lines at 1.75 qt
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Hi again! Continuing my work above, I'd like to suggest another improvement to the
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Requested update: Update to include the following- Breyers product lines include:
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The information about moving headquarters fits better within the history section.
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package of ice cream instead of being a comprehensive list of what could be in one.
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Thanks for the reply, too. I will continue my series of smaller requests for now.
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think this page is tagged incorrectly so please explain, or I'm changing the tags.
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Old ingredients list seem like a fine source (this seems like an uncontroversial
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The information about moving headquarters fits better within the history section.
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cost cutting while charging the same price for their product since 2006 or 2007.
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Updates to Cost Cutting Section: Looking for Assistance as a Result of a WP:COI
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http://uk.reuters.com/article/uk-unilever-reorganisation-idUKTRE75N1ZB20110624
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This is just a sampling. Appreciate any guidance on how we can address. Thx,
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Breyers offers gluten-free flavors that are not mentioned in the article.
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Updates to Products Section: Looking for Assistance as a Result of a WP:COI
3983:. Bowling Green, OH: Bowling Green State University Popular Press. p. 56. 2856:
Updates to General Section: Looking for Assistance as a Result of a WP:COI
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I am also from New York and have never heard of Dreyers. Breyers I like.
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Breyers offers gluten-free flavors that are not mentioned in the article.
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Logo: Needs to be updated to reflect new logo that was introduced in 2013
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1/2 The Fat - 1/2 the fat and 1/3 fewer calories than regular ice cream!
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Owned by Unilever, it is part of its North American Refreshments Unit.
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that this article be renamed but there was no consensus for it be moved.
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for a few years now. Now even their vanilla has gone to the dark side.
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I am curious if you have any thoughts since you reviewed my last post.
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Updates to Introduction: Looking for Assistance as a Result of a WP:COI
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in 1926. National Dairy then changed its name to Kraftco in 1968, and
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article may be relevant, though it's obviously, uh, opinionated. Also
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of the article to show what I hope the final product will look like.
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Breyers Blasts! - features family's favorite cookies and candy brands
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labeled as some variation (low fat, reduced fat, etc.) of Ice Cream.
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http://www.bizjournals.com/milwaukee/stories/2007/10/08/daily32.html
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The following discussion is an archived discussion of the proposal.
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This information can safely be ignored (or better yet deleted); the
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Chocolate, strawberry, and vanilla: A history of American ice cream
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Knowledge (XXG):Requested articles/Business and economics/Companies
4375:"Ice cream factory closing after 128 years; 240 jobs melting away" 4285:"Ice Cream Factory Closing After 128 Years; 240 Jobs Melting Away" 4243: 3923:
The Breyers brand was created in 1866 by William Breyer, who made
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The above discussion is preserved as an archive of the proposal.
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Delete unrelated trivia sections found in articles. Please review
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http://www.metrowestdailynews.com/article/20110401/NEWS/304019934
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Fat Free - made with real skim milk that churns out creamy smooth
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Date of introduction cited in info box should be 1866 vs. 1908 (
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done, when their old "All Natural" ad campaign ran (70's-80's?)
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by an editor with a conflict of interest has now been answered.
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by an editor with a conflict of interest has now been answered.
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by an editor with a conflict of interest has now been answered.
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by an editor with a conflict of interest has now been answered.
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Requested change: Update the spelling throughout the article.
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Would either of you be interested in reviewing this request?
3492:"Unilever Finds That Shrinking Its Footprint Is a Giant Task" 3025:"Unilever to focus on product categories rather than regions" 2708:"Unilever Finds That Shrinking Its Footprint Is a Giant Task" 2605:"Unilever to focus on product categories rather than regions" 2047:
potential ingredients composed to look like that's what's in
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Breyers has more than thirty gluten free flavors available.
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http://www.breyers.com/product/category/749112/gluten-free
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Breyers is no longer a part of Good Humor-Breyers Unit.
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Looking for Assistance w/ Updates as a Result of a WP:COI
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should indicate that this is an industry-wide phenomenon
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Additionally, if editors are interested, I did write a
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Company is no longer a part of Good Humor-Breyers Unit.
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Legal issues with Dreyer's section does not make sense.
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Where's a corporate whistle-blower when you need one?
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In 1866, William A. Breyer began to produce and sell
982:. For advice about reviewing paid contributions, see 3419:from cows treated with artificial growth hormones. 2161:
Accusations of vandalism of this article from Reddit
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Talk pages of subject pages with paid contributions
4527:Knowledge (XXG) conflict of interest edit requests 3719:ingredients such as corn syrup, whey, and others." 3577:Unsourced list of ingredients in ice cream section 2838:you can see the results of the video on Youtube - 1628: 942:This article has not yet received a rating on the 832:Category:Knowledge (XXG) requested images of food 4317:. Springer Science & Business Media. p. 12. 2498:No Sugar Added - reduced fat and sweetened with 2218:Following is a sample of some of the updates: 4311:Goff, H. Douglas; Hartel, Richard W. (2013). 3947:Sweet spot: An ice cream binge across America 3898:Sweet Spot: An Ice Cream Binge Across America 8: 4201:Hello again. For my next request, I suggest 3852:Hello again. For my next request, I propose 2113: 1002:) has been paid by Beutler Ink on behalf of 1994:compounds formed through a chemical process 1857:Cost Cutting Paragraph misleading and wrong 1202:I second this and have added a NPOV tag. -- 431:Category:Company articles needing infoboxes 418:Category:Company articles needing attention 19: 2815: 1634: 1316: 1179: 1039:I thought the same thing. Still confused. 873: 624: 591:Knowledge (XXG):WikiProject Food and drink 519: 380:Here are some tasks awaiting attention: 358: 257: 152: 47: 3678:Request to remove poorly sourced content 2368: 1492:google groups is not an appropriate cite 220:Knowledge (XXG):WikiProject Philadelphia 115:Knowledge (XXG):WikiProject Pennsylvania 4306: 4304: 4275: 3936: 3887: 3456: 3279: 3150: 3015: 2595: 2167:Here: Reverse hit-piece advertisements? 1641:2605:A000:1208:8098:A853:4C19:242B:B51E 1557: 875: 521: 259: 154: 49: 4492:Mid-importance Food and drink articles 4368: 4366: 3548:2600:1700:1C2F:2000:5EF:3500:2C65:1442 3216:The Breyers Product list is outdated. 3950:. New York, New York: Dutton. p. 15. 2477:The Breyers Product list is outdated. 2054:This is not an encyclopedia article. 1987:is technically the wrong word. In a 1629:'Products' seection seems advertise-y 456:Help expand stub articles located at 325:Knowledge (XXG):WikiProject Companies 7: 4467:Mid-importance Philadelphia articles 4457:Mid-importance Pennsylvania articles 4158:backlog is low. There are currently 3159:"Unilever to close Green Bay office" 2656:"Unilever to close Green Bay office" 2458:Rename section "Ingredient Changes" 902:This article is within the scope of 567:This article is within the scope of 405:Category:Unassessed company articles 305:This article is within the scope of 200:This article is within the scope of 95:This article is within the scope of 4497:WikiProject Food and drink articles 4487:Start-Class Food and drink articles 4256:National Dairy Products Corporation 4219:National Dairy Products Corporation 3901:. Penguin Publishing Group. p. 15. 2072:time of their purchase by Unilever. 1483:Moved following text from article: 830:Provide photographs and images for 681:Here are some tasks you can do for 594:Template:WikiProject Food and drink 38:It is of interest to the following 4507:Unknown-importance Brands articles 4344:Riddle, Holly (February 2, 2023). 1918:2001:980:331A:1:225:22FF:FE7D:8A27 1680:The full name makes more sense. -- 922:Knowledge (XXG):WikiProject Brands 14: 4462:Start-Class Philadelphia articles 4452:Start-Class Pennsylvania articles 3223:Original (previously All Natural) 2483:Original (previously All Natural) 2234:http://www.breyers.com/home/about 223:Template:WikiProject Philadelphia 118:Template:WikiProject Pennsylvania 4373:Ivey, Dave (September 5, 1995). 4126: 4012: 3977:Funderburg, Anne Cooper (1995). 3835: 3745:Thanks in advance for any help! 3685: 3639: 3584: 2969: 2885: 2190: 1791:Several of your recent edits to 963: 895: 877: 836:Consider joining this project's 672: 554: 544: 523: 482:Tag company talk pages with the 371: 292: 282: 261: 187: 177: 156: 82: 72: 51: 20: 4477:Mid-importance company articles 2507:Lactose Free - 99% Lactose free 2480:Breyers product lines include: 858:from the project's tasks pages. 801:Participate in project-related 611:This article has been rated as 345:This article has been rated as 240:This article has been rated as 135:This article has been rated as 4482:WikiProject Companies articles 4438:17:17, 19 September 2024 (UTC) 4109:17:17, 19 September 2024 (UTC) 4080:22:17, 17 September 2024 (UTC) 4031:21:12, 17 September 2024 (UTC) 3556:00:43, 22 September 2022 (UTC) 3411:http://www.breyers.com/product 3288:"Breyers Gluten Free Products" 3250:http://www.breyers.com/product 2759:"Breyers Gluten Free Products" 2108:05:54, 17 September 2012 (UTC) 2089:01:19, 17 September 2012 (UTC) 1824:) 01:58, August 20, 2007 (UTC) 1734:http://www.breyersicecream.com 1360:01:27, 17 September 2012 (UTC) 1268:) 22:16, August 22, 2007 (UTC) 821:{{WikiProject Food and drink}} 471:Tag company articles with the 328:Template:WikiProject Companies 1: 4346:"The Untold Truth Of Breyers" 3895:Amy Ettinger (27 June 2017). 3571:18:04, 11 November 2022 (UTC) 2851:11:16, 11 February 2016 (UTC) 2358:16:20, 15 December 2015 (UTC) 2178:07:47, 15 November 2012 (UTC) 1983:Second of all, quite right. 1907:18:09, 4 September 2010 (UTC) 1649:21:59, 7 September 2015 (UTC) 1217:19:14, 14 February 2007 (UTC) 1207:00:36, 13 February 2007 (UTC) 1173:06:43, 12 November 2006 (UTC) 916:and see a list of open tasks. 585:and see a list of open tasks. 319:and see a list of open tasks. 214:and see a list of open tasks. 109:and see a list of open tasks. 4472:Start-Class company articles 2557:18:38, 25 January 2016 (UTC) 2538:! Thanks for your response. 2529:14:25, 20 January 2016 (UTC) 2446:artificial growth hormones. 1596:19:10, 10 January 2010 (UTC) 1415:20:32, 28 January 2011 (UTC) 1157:02:05, 9 November 2009 (UTC) 1044:10:26, 4 February 2007 (UTC) 362:WikiProject Companies To-do: 4522:Implemented requested edits 4512:WikiProject Brands articles 4502:Start-Class Brands articles 4060:17:21, 22 August 2024 (UTC) 3816:14:53, 14 August 2024 (UTC) 3791:01:46, 14 August 2024 (UTC) 3244:Breyers Gelato Indulgences 2828:) 2015-08-25T19:19:13 (UTC) 1849:02:39, 20 August 2007 (UTC) 1804:16:06, 19 August 2007 (UTC) 1473:16:38, 19 August 2007 (UTC) 1379:14:19, 18 August 2007 (UTC) 1329:) 2006-10-27T13:21:00 (UTC) 1291:03:14, 6 January 2009 (UTC) 1249:14:22, 18 August 2007 (UTC) 1196:) 2007-01-11T19:45:55 (UTC) 1163:Reads like an Advertisement 1123:" should make it all clear. 925:Template:WikiProject Brands 4543: 4185:Knowledge (XXG) guidelines 3856:the first sentence of the 3755:14:59, 1 August 2024 (UTC) 3447:17:40, 22 March 2016 (UTC) 3399:17:40, 22 March 2016 (UTC) 3375:17:45, 22 March 2016 (UTC) 3356:06:41, 19 March 2016 (UTC) 3269:17:43, 22 March 2016 (UTC) 3200:21:07, 18 March 2016 (UTC) 3163:Milwaukee Business Journal 3140:17:36, 22 March 2016 (UTC) 3092:20:59, 18 March 2016 (UTC) 3005:16:54, 21 March 2016 (UTC) 2986:06:36, 19 March 2016 (UTC) 2946:20:51, 18 March 2016 (UTC) 2922:15:38, 21 March 2016 (UTC) 2902:06:36, 19 March 2016 (UTC) 2880:20:46, 18 March 2016 (UTC) 2660:Milwaukee Business Journal 2378:Requested Updates/Sources 2253:14:58, 30 April 2015 (UTC) 2155:22:12, 8 August 2012 (UTC) 2042:20:23, 8 August 2012 (UTC) 1872:17:26, 22 March 2010 (UTC) 1842:Knowledge (XXG) guidelines 1797:Knowledge (XXG) guidelines 1685:17:18, 30 March 2007 (UTC) 1602:Why Trash Up the Ice Cream 1543:20:05, 23 April 2008 (UTC) 1514:13:10, 19 April 2008 (UTC) 1339:13:59, 8 August 2007 (UTC) 1240:14:01, 8 August 2007 (UTC) 1136:23:56, 8 August 2012 (UTC) 1099:05:24, 16 April 2009 (UTC) 1084:07:41, 11 April 2009 (UTC) 944:project's importance scale 685:WikiProject Food and drink 659:To edit this page, select 617:project's importance scale 570:WikiProject Food and drink 351:project's importance scale 246:project's importance scale 141:project's importance scale 3670:13:56, 25 July 2024 (UTC) 3656:03:19, 25 July 2024 (UTC) 3634:21:39, 24 July 2024 (UTC) 2583:16:58, 14 June 2016 (UTC) 2316:11:57, 16 June 2015 (UTC) 2291:11:13, 12 June 2015 (UTC) 2135:13:49, 11 June 2012 (UTC) 2064:20:00, 7 March 2024 (UTC) 1969:15:20, 6 March 2024 (UTC) 1926:14:42, 11 June 2012 (UTC) 1777:18:20, 4 April 2007 (UTC) 1741:13:50, 4 April 2007 (UTC) 1728:03:58, 4 April 2007 (UTC) 1709:13:50, 4 April 2007 (UTC) 1700:18:02, 3 April 2007 (UTC) 1623:08:12, 11 June 2012 (UTC) 1431:19:18, 10 June 2013 (UTC) 1227:03:33, 7 March 2007 (UTC) 1067:00:15, 11 July 2008 (UTC) 1034:16:11, 21 July 2006 (UTC) 1024:Breyers/Dreyers confusion 941: 890: 628:Food and Drink task list: 623: 610: 539: 357: 344: 277: 239: 172: 134: 67: 46: 4234:With this updated text: 4138:that an edit be made to 4117:History update continued 3919:With this updated text: 3716:the following content: " 1951:08:46, 3 July 2012 (UTC) 1891:02:37, 16 May 2010 (UTC) 1795:are not in keeping with 1756:Please do not modify it. 1665:Please do not modify it. 1394:08:39, 3 July 2012 (UTC) 1114:08:36, 3 July 2012 (UTC) 816:to learn how to do this. 203:WikiProject Philadelphia 98:WikiProject Pennsylvania 4205:these sentences in the 2269:22:05, 9 May 2015 (UTC) 1932:"frozen dairy dessert". 1121:Confusion with Dreyer's 597:Food and drink articles 3944:Ettinger, Amy (2017). 3660:Thanks for reviewing. 1479:Shrinking Product Size 854:Note: These lists are 779:articles currently at 753:articles currently at 701:Status or below up to 458:Category:Company stubs 28:This article is rated 4134:The user below has a 3712:Therefore, I propose 3435:"Ingredient Changes" 2833:Breyers doesn't melt? 2832: 2007:- otherwise known as 1816:comment was added by 1260:comment was added by 838:Assessment task force 495:requests for comments 486:WikiProject Companies 308:WikiProject Companies 226:Philadelphia articles 121:Pennsylvania articles 32:on Knowledge (XXG)'s 4183:, and follows other 4149:conflict of interest 3727:is a blog and not a 3723:I also noticed that 3601:Hello! On behalf of 3338:Get rid of the table 2416:History/Cost Cutting 2404:History/Cost-Cutting 972:Wikimedia Foundation 803:deletion discussions 4164:waiting for review. 4144:. That user has an 2956:Links to sources: 2809:Philadelphia plant? 1015:Recall in the 1990s 697:articles currently 195:Philadelphia portal 90:Pennsylvania portal 4146:actual or apparent 3465:"Breyers Products" 3314:"Breyers Products" 3055:Bloomberg Business 2785:"Breyers Products" 2681:"Breyers Products" 2635:Bloomberg Business 2542:is no longer with 1914:Little Miss Muffet 1445:U.S. Supreme Court 905:WikiProject Brands 814:WP:Handling trivia 708:Agaricus bisporus 34:content assessment 4323:978-1-4614-6096-1 4264:Mississippi River 4260:Kraft Foods, Inc. 4199: 4198: 3907:978-1-101-98420-8 3850: 3849: 3700: 3699: 3599: 3598: 3096:History Section: 2829: 2820:comment added by 2513: 2512: 2205: 2204: 2125:comment added by 2079:comment added by 1825: 1651: 1639:comment added by 1613:comment added by 1586:comment added by 1448:Associate Justice 1443:, grandfather of 1405:comment added by 1350:comment added by 1330: 1321:comment added by 1281:comment added by 1269: 1197: 1184:comment added by 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Index


content assessment
WikiProjects
WikiProject icon
Pennsylvania
WikiProject icon
Pennsylvania portal
WikiProject Pennsylvania
Pennsylvania
the discussion
Mid
project's importance scale
WikiProject icon
Philadelphia
WikiProject icon
Philadelphia portal
WikiProject Philadelphia
Philadelphia
the discussion
Mid
project's importance scale
WikiProject icon
Companies
WikiProject icon
Companies portal
WikiProject Companies
companies
the discussion
Mid
project's importance scale

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