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That's probably the common name. Chinese biologists have
Chinese names that function as the equivalents to the Latin genus and species names. The way to check would be to check the zh:wiki pages for the various squid and cuttlefish articles, I suppose.
1044:. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging
1007:
Please sign posts by adding four tildes after your post. He didn't say the species have the same name, he said the product is labeled with the same name regardless of whether squid or cuttlefish are used to produce it.
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The article keeps jumping from squid to cuttlefish and back again which are two completely differnt animals (one has a huge bone/shell and one doesnt) please can you clarify which one is used to make this snack
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Thanks for looking for something. Babelfish isn't quite the authority I was hoping for, though. This just can't be right - how could China's marine biologists fucntion with the rest of the world's?
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project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects,
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I find this claim, that there's no difference between the chinese words for "squid" and "cuttlefish", a little hard to believe. Anyone have a cite for it?
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This is a trivial article about a single slogan, but cultural significance of the food should be discussed in the article about the food.
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There is a word for cuttlefish and squid. The "food name" does not change regardless.
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I am adding Hawaii as place, because it is a very common snack here, sold everywhere.
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It's really the same term in
Chinese, and I can confirm it because I'm CHinese.
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