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crisp, pork slices, soy sauce, dark sweet soy and noodles. As the ingredients suggest, this food was made to provide essential energy for miners and to keep them full for a longer period of time. Main ingredients such as pork lard and pork slices are firstly stir-fried with garlic and then, noodles and sauces are added. Along with this, chicken stock is added and reduced over high heat. Before serving this dish, pork crisps is then added to give an aromatic fragrance.
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Hokkien Mee is a noodle dish commonly found in the
Western part of Malaysia. In Penang, it is called Hokkien-Char mee (hokkien fried noodles) as opposed to other states. This noodle dish is supposedly created by Hokkien settlers in Kuala Lumpur. This dish was typically prepared with pork lard, pork
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As time passes by, other ingredients such as prawn, squids and vegetables are added to this dish. There are also other variations to suit vegetarians and malay customers. Nonetheless, authenticity of this dish truly reflects the hardship of early chinese migrants in the mining industry.
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project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects,
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is why the article was such an unholy mess, since (fried) Hokkien mee and prawn mee are not the same thing at all. I've tried to straighten things out.
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When you have finished reviewing my changes, you may follow the instructions on the template below to fix any issues with the URLs.
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Yes. This is one of the major things that separates
Hokkien mee from plain old fried noodles.
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https://web.archive.org/web/20060813200819/http://www.kuali.com/recipes/viewrecipe.asp?r=1304
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https://web.archive.org/web/20060318233550/http://www.kuali.com/recipes/viewrecipe.asp?r=430
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It has egg noodles (made from wheat flour?) AND rice noodles in the same dish?
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Same article, one in hokkien pronunciation, the other in
English common name
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the links provided in this article are not exactly very apt for an encylo?
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for additional information. I made the following changes:
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Start-Class China-related articles of Mid-importance
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Subsequent comments should be made in a new section.
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