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on the bottom, the "bagels" plastered to the inside of the oven by hand (a large number, several dozen), and spritzed with salted water. They would then pull a cover over the oven, and in an hour or so the naan was done. In fact this is the best "bagel" I ever had in my life. The Uigurs with whom I ate naan would tear the naan in to pieces and put it into what appeared to be warm salted milk.~~Mack2~~ 15:38, 19 January 2010 (UTC)
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people use their hands to eat nan, cookies, and the various prepackaged foods found in convenience stores. The only occasion I can think of where Han people would use chopsticks when Kazakh people would use their hands is large pieces of meat - Kazakh people would cut it from the bone and eat it with their hands, while Han people would pick up the whole bone with chopsticks and tear off the meat with their teeth.
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The bit about Han people using chopsticks and Kazakh people using their hands is a bit misleading. Uyghur, Kazakh, and Kyrgyz people use chopsticks as well, especially for noodle dishes such as laghman. They use their hands to eat polo, which Han people tend to eat with a spoon. Both
Kazakhs and Han
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The article here refers to Uygur naan as flat. When I visited
Kashgar, the naan that the Uygur made and ate in the morning was not flat but instead shaped like a bagel and pretty much that size, as well (just a bit larger than is typical in the U.S.A.). I saw these made in a mud oven, with charcoal
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I found
Dapanji from Han, Naryn from Kazak, roasted whole lamb from Mongols are excluded from this article. Why? This article got narrowed down to only Uyghur's food now. If this was happened without discussion, there should be a separate Xinjiang Cuisine article.
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to delete these "External links modified" talk page sections if they want to de-clutter talk pages, but see the
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I think "flat" means "unleavened", made without yeast. So not all "flat breads" are flat to the same degree. —
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Chopsticks are even used in Outer
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https://lazypigpassion.wordpress.com/2016/09/02/kiroren-restaurant-rotterdam/
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California, Fremont has a
Herembağ restaurant called Eden Silk Road Cuisine.
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