103:
experienced patrollers are being accorded the the new right without the need to apply, and if you have significant previous experience of patrolling new pages, we strongly encourage you to apply for the new right as soon as possible - we need all the help we can get, and we are now providing a
43:! The Teahouse is a friendly space where new editors can ask questions about contributing to Knowledge and get help from peers and experienced editors. I hope to see you there!
26:
25:
99:
Under the new rule, you may find that you are temporarily unable to mark new pages as reviewed. However, this is nothing to worry about - most
92:
is being updated and improved. The documentation and tutorials have also been revised and given a facelift. Most importantly a new user group
120:
108:
116:
88:
In order to better control the quality of new pages, keep out the spam, and welcome the genuine newbies, the
48:
89:
44:
55:
40:
66:
62:
124:
70:
61:
This message was delivered automatically by your robot friend,
107:
Find out more about this exiting new user right now at
115:
and be sure to read the new tutorial before applying.
104:dynamic, supportive environment for your work.
8:
37:! Thanks for contributing to Knowledge.
17:N2014, you are invited to the Teahouse
7:
90:current system we introduced in 2011
14:
24:
1:
125:04:29, 13 November 2016 (UTC)
71:20:40, 10 February 2014 (UTC)
81:New deal for page patrollers
53:
140:
117:MediaWiki message delivery
22:
49:I'm a Teahouse host
111:New Page Reviewers
96:has been created.
56:Visit the Teahouse
94:New Page Reviewer
78:
77:
73:
131:
60:
58:
39:Be our guest at
28:
21:
20:
139:
138:
134:
133:
132:
130:
129:
128:
83:
74:
59:
54:
19:
12:
11:
5:
137:
135:
82:
79:
76:
75:
38:
31:
29:
18:
15:
13:
10:
9:
6:
4:
3:
2:
136:
127:
126:
122:
118:
114:
113:
112:
105:
102:
97:
95:
91:
86:
80:
72:
68:
64:
57:
52:
50:
46:
42:
36:
30:
27:
23:
16:
110:
109:
106:
100:
98:
93:
87:
84:
41:the Teahouse
34:
32:
85:Hi N2014,
45:Nathan2055
101:current
63:HostBot
35:N2014
121:talk
67:talk
33:Hi
123:)
69:)
51:)
119:(
65:(
47:(
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.