Knowledge

User talk:Normanschraepel

Source 📝

189: 90: 262: 153:
Hi Normanschraepel, re your sentence that Rottenburg is "Chair of the Anthropology and Philosophy Department at the University of Halle-Wittenberg", the source you have added (thankyou) says he is "Acting director". I would strongly suggest you use the phrase "Acting director" or something similar.
198:. Your article submission has been reviewed. Unfortunately, it has not been accepted at this time. Please view your submission to see the comments left by the reviewer. You are welcome to edit the submission to address the issues raised, and resubmit once you feel they have been resolved. 99:. Your article submission has been reviewed. Unfortunately, it has not been accepted at this time. Please view your submission to see the comments left by the reviewer. You are welcome to edit the submission to address the issues raised, and resubmit once you feel they have been resolved. 283: 306: 214: 115: 43:! The Teahouse is a friendly space where new editors can ask questions about contributing to Knowledge and get help from peers and experienced editors. I hope to see you there! 204: 105: 26: 25: 297: 181: 82: 293: 329: 48: 279: 325: 154:"Chair" suggests he has been awarded an honorary position (which he hasn't, as far as I can see). 268: 55: 40: 240: 66: 44: 227: 128: 170: 141: 158: 254: 195: 162: 96: 236: 62: 314: 296:, and don't have to post a request. However, you may continue submitting work to 333: 244: 188: 174: 145: 89: 70: 166: 137: 289: 203:
If you would like to continue working on the submission, you can find it at
104:
If you would like to continue working on the submission, you can find it at
210:
To edit the submission, click on the "Edit" tab at the top of the window.
111:
To edit the submission, click on the "Edit" tab at the top of the window.
288:
You are more than welcome to continue making quality contributions to
165:', in Knowledge's eyes. Best of luck with your future contributions! 261: 313:
If you would like to help us improve this process, please consider
271:, which you submitted to Articles for creation, has been created. 157:
As my message on the draft article says, you can take a look at
61:
This message was delivered automatically by your robot friend,
260: 187: 161:
to see what sort of things help make a university academic '
88: 304:
If you have any questions, you are welcome to ask at the
213:
If you need any assistance, you can ask for help at the
114:
If you need any assistance, you can ask for help at the
315: 219: 120: 292:. Note that because you are a logged-in user, you can 205:Knowledge:Articles for creation/Richard Rottenburg 106:Knowledge:Articles for creation/Richard Rottenburg 17:Normanschraepel, you are invited to the Teahouse 235:Thank you for your contributions to Knowledge! 136:Thank you for your contributions to Knowledge! 8: 223:. Please remember to link to the submission! 124:. Please remember to link to the submission! 323:Thank you for helping improve Knowledge! 286:to see how you can improve the article. 194:Thank you for your recent submission to 95:Thank you for your recent submission to 37:! Thanks for contributing to Knowledge. 228:live chat help from experienced editors 129:live chat help from experienced editors 282:. You may like to take a look at the 278:, which is recorded on the article's 7: 14: 274:The article has been assessed as 24: 215:Articles for creation help desk 116:Articles for creation help desk 1: 175:11:00, 22 February 2013 (UTC) 146:23:46, 21 February 2013 (UTC) 71:02:57, 5 February 2013 (UTC) 53: 349: 334:17:53, 14 April 2013 (UTC) 245:21:34, 19 March 2013 (UTC) 22: 316:leaving us some feedback 294:create articles yourself 265: 192: 93: 298:Articles for Creation 264: 255:Articles for creation 196:Articles for Creation 191: 182:Articles for creation 97:Articles for Creation 92: 83:Articles for creation 220:reviewer's talk page 121:reviewer's talk page 253:Your submission at 180:Your submission at 81:Your submission at 49:I'm a Teahouse host 269:Richard Rottenburg 266: 193: 94: 56:Visit the Teahouse 226:You can also get 127:You can also get 78: 77: 73: 340: 326:LionMans Account 318: 222: 123: 60: 58: 39:Be our guest at 28: 21: 20: 348: 347: 343: 342: 341: 339: 338: 337: 336: 300:if you prefer. 258: 250: 249: 218: 185: 151: 150: 119: 86: 74: 59: 54: 35:Normanschraepel 19: 12: 11: 5: 346: 344: 321: 320: 311: 284:grading scheme 273: 259: 257: 251: 248: 247: 232: 231: 224: 211: 208: 200: 199: 186: 184: 178: 149: 148: 133: 132: 125: 112: 109: 101: 100: 87: 85: 79: 76: 75: 38: 31: 29: 18: 15: 13: 10: 9: 6: 4: 3: 2: 345: 335: 331: 327: 324: 317: 312: 309: 308: 303: 302: 301: 299: 295: 291: 285: 281: 277: 272: 270: 263: 256: 252: 246: 242: 238: 234: 233: 229: 225: 221: 216: 212: 209: 206: 202: 201: 197: 190: 183: 179: 177: 176: 172: 168: 164: 160: 155: 147: 143: 139: 135: 134: 130: 126: 122: 117: 113: 110: 107: 103: 102: 98: 91: 84: 80: 72: 68: 64: 57: 52: 50: 46: 42: 36: 30: 27: 23: 16: 322: 305: 287: 275: 267: 217:, or on the 156: 152: 118:, or on the 41:the Teahouse 34: 32: 276:Start-Class 45:Writ Keeper 307:help desk 290:Knowledge 280:talk page 237:Hasteur 163:notable 159:WP:PROF 63:HostBot 167:Sionk 138:Sionk 330:talk 241:talk 171:talk 142:talk 67:talk 33:Hi 332:) 243:) 173:) 144:) 69:) 51:) 328:( 319:. 310:. 239:( 230:. 207:. 169:( 140:( 131:. 108:. 65:( 47:(

Index

Teahouse logo
the Teahouse
Writ Keeper
I'm a Teahouse host
Visit the Teahouse
HostBot
talk
02:57, 5 February 2013 (UTC)
Articles for creation

Articles for Creation
Knowledge:Articles for creation/Richard Rottenburg
Articles for creation help desk
reviewer's talk page
live chat help from experienced editors
Sionk
talk
23:46, 21 February 2013 (UTC)
WP:PROF
notable
Sionk
talk
11:00, 22 February 2013 (UTC)
Articles for creation

Articles for Creation
Knowledge:Articles for creation/Richard Rottenburg
Articles for creation help desk
reviewer's talk page
live chat help from experienced editors

Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.