213:
83:
69:
90:
97:
104:
76:
460:
397:
559:
283:
530:
350:"20-hydroxyeicosatetraenoic acid (20-HETE) is a pivotal endogenous ligand for TRPV1-mediated neurogenic inflammation in the skin"
163:
413:"Actions of two naturally occurring saturated N-acyldopamines on transient receptor potential vanilloid 1 (TRPV1) channels"
181:
476:"Endovanilloid control of pain modulation by the rostroventromedial medulla in an animal model of diabetic neuropathy"
82:
68:
212:
89:
96:
154:. Endogenously generated chemicals that trigger the TRPV1 channel of the vanilloids class are referred to as
167:
607:
474:
Silva, M.; Martins, D.; Charrua, A.; Piscitelli, F.; Tavares, I.; Morgado, C.; Di Marzo, V. (2016-08-01).
454:
391:
44:
475:
103:
552:"Vanilloid and Isovanilloid Analogues as Inhibitors of Methionyl-tRNA and Isoleucyl-tRNA Synthetases"
200:
75:
597:
309:"Endovanilloids. Putative endogenous ligands of transient receptor potential vanilloid 1 channels"
379:
189:
550:
Lee, Jeewoo; Uk Kang, Sang; Yeon Kim, Su; Eun Kim, Sung; Joon Jo, Yeong; Kim, Sunghoon (2001).
576:
526:
503:
495:
442:
371:
348:
Hamers A, Primus CP, Whitear C, Kumar NA, Masucci M, Montalvo
Moreira SA; et al. (2022).
330:
289:
279:
48:
246:
602:
568:
487:
432:
424:
361:
320:
271:
28:
242:
437:
412:
24:
572:
591:
491:
383:
325:
308:
123:
56:
40:
36:
171:
235:
551:
411:
De
Petrocellis L, Chu CJ, Moriello AS, Kellner JC, Walker JM, Di Marzo V (2004).
146:
which naturally responds to noxious stimuli such as high temperatures and acidic
275:
150:. This action is responsible for the burning sensation experienced after eating
143:
231:
220:
196:
159:
499:
128:
52:
580:
507:
446:
428:
375:
334:
293:
270:. Handbook of Experimental Pharmacology. Vol. 179. pp. 155–171.
151:
32:
175:
366:
349:
185:
139:
138:
A number of vanilloids, most notably capsaicin, bind to the
147:
268:
Capsaicin receptor: TRPV1 a promiscuous TRP channel
521:Carlson, Neil R.; Birkett, Melissa A. (2017).
16:Chemical compounds containing a vanillyl group
230:Outside the food industry vanilloids such as
140:transient receptor potential vanilloid type 1
8:
560:Bioorganic & Medicinal Chemistry Letters
459:: CS1 maint: multiple names: authors list (
396:: CS1 maint: multiple names: authors list (
241:Other vanilloids which act at TRPV1 include
436:
365:
324:
266:Pingle, SC; Matta, JA; Ahern, GP (2007).
207:
63:
258:
452:
389:
525:(12 ed.). Pearson. p. 212.
7:
307:Van Der Stelt M, Di Marzo V (2004).
14:
492:10.1016/j.neuropharm.2016.03.007
326:10.1111/j.1432-1033.2004.04081.x
211:
102:
95:
88:
81:
74:
67:
164:20-hydroxyeicosatetraenoic acid
170:(NADA) and N-oleoyl-dopamine (
23:are compounds which possess a
1:
573:10.1016/S0960-894X(01)00096-8
276:10.1007/978-3-540-34891-7_9
188:for endovanilloid, and the
624:
182:Fatty acid amide hydrolase
234:are used commercially in
168:N-arachidonoyl dopamine
55:, etc. Isomers are the
523:Physiology of Behavior
429:10.1038/sj.bjp.0705924
201:cannabinoid receptors
184:(FAAH), is a crucial
142:(TRPV1) receptor, an
45:vanillylmandelic acid
199:at TRPV1, and other
193:-acylethanolamines
480:Neuropharmacology
367:10.1111/bph.15726
285:978-3-540-34889-4
226:
225:
134:
133:
49:homovanillic acid
615:
584:
556:
537:
536:
518:
512:
511:
471:
465:
464:
458:
450:
440:
408:
402:
401:
395:
387:
369:
360:(7): 1450–1469.
345:
339:
338:
328:
304:
298:
297:
263:
215:
208:
111:vanillyl alcohol
106:
99:
92:
85:
78:
71:
64:
29:vanillyl alcohol
623:
622:
618:
617:
616:
614:
613:
612:
588:
587:
554:
549:
546:
541:
540:
533:
520:
519:
515:
473:
472:
468:
451:
410:
409:
405:
388:
347:
346:
342:
319:(10): 1827–34.
306:
305:
301:
286:
265:
264:
260:
255:
243:resiniferatoxin
27:. They include
17:
12:
11:
5:
621:
619:
611:
610:
605:
600:
590:
589:
586:
585:
567:(8): 965–968.
545:
542:
539:
538:
531:
513:
466:
417:Br J Pharmacol
403:
354:Br J Pharmacol
340:
299:
284:
257:
256:
254:
251:
238:formulations.
228:
227:
224:
223:
217:
216:
156:endovanilloids
136:
135:
132:
131:
126:
121:
118:
115:
112:
108:
107:
100:
93:
86:
79:
72:
25:vanillyl group
15:
13:
10:
9:
6:
4:
3:
2:
620:
609:
608:Phenol ethers
606:
604:
601:
599:
596:
595:
593:
582:
578:
574:
570:
566:
562:
561:
553:
548:
547:
543:
534:
532:9780134320823
528:
524:
517:
514:
509:
505:
501:
497:
493:
489:
485:
481:
477:
470:
467:
462:
456:
448:
444:
439:
434:
430:
426:
422:
418:
414:
407:
404:
399:
393:
385:
381:
377:
373:
368:
363:
359:
355:
351:
344:
341:
336:
332:
327:
322:
318:
314:
313:Eur J Biochem
310:
303:
300:
295:
291:
287:
281:
277:
273:
269:
262:
259:
252:
250:
248:
244:
239:
237:
233:
222:
219:
218:
214:
210:
209:
206:
205:
204:
202:
198:
194:
192:
187:
183:
179:
177:
173:
169:
165:
161:
157:
153:
152:spicy peppers
149:
145:
141:
130:
127:
125:
124:Vanillylamine
122:
120:acetovanillon
119:
117:vanillic acid
116:
113:
110:
109:
105:
101:
98:
94:
91:
87:
84:
80:
77:
73:
70:
66:
65:
62:
61:
60:
58:
57:isovanilloids
54:
50:
46:
42:
41:acetovanillon
38:
37:vanillic acid
34:
30:
26:
22:
564:
558:
522:
516:
483:
479:
469:
455:cite journal
423:(2): 251–6.
420:
416:
406:
392:cite journal
357:
353:
343:
316:
312:
302:
267:
261:
240:
236:pepper spray
229:
190:
180:
155:
137:
20:
18:
172:CID 5282106
166:(20-HETE),
144:ion channel
598:Vanilloids
592:Categories
544:Literature
253:References
232:nonivamide
221:Anandamide
197:catabolism
160:anandamide
158:including
21:vanilloids
500:0028-3908
486:: 49–57.
384:243939400
129:Capsaicin
53:capsaicin
581:11327601
508:26965218
447:15289293
376:34755897
335:15128293
294:17217056
195:(NAEs),
114:vanillin
33:vanillin
603:Phenols
438:1575334
247:olvanil
176:PubChem
579:
529:
506:
498:
445:
435:
382:
374:
333:
292:
282:
186:enzyme
555:(PDF)
380:S2CID
174:from
577:PMID
527:ISBN
504:PMID
496:ISSN
461:link
443:PMID
398:link
372:PMID
331:PMID
290:PMID
280:ISBN
245:and
19:The
569:doi
488:doi
484:107
433:PMC
425:doi
421:143
362:doi
358:179
321:doi
317:271
272:doi
178:).
594::
575:.
565:11
563:.
557:.
502:.
494:.
482:.
478:.
457:}}
453:{{
441:.
431:.
419:.
415:.
394:}}
390:{{
378:.
370:.
356:.
352:.
329:.
315:.
311:.
288:.
278:.
249:.
203:.
162:,
148:pH
59:.
51:,
47:,
43:,
39:,
35:,
31:,
583:.
571::
535:.
510:.
490::
463:)
449:.
427::
400:)
386:.
364::
337:.
323::
296:.
274::
191:N
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
