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Vinho Verde

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in 870 AD, and the vineyards seem to have expanded over the following centuries, planted by religious orders and encouraged by tax breaks. Wines were mostly produced for domestic consumption, although Vinho Verde may have been exported in the 12th century, to England, Germany, and Flanders. The first
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The red and rose Vinho Verde wines are much less common than the white ones. That is caused mainly by the region's climatic conditions with its relatively cool temperatures and high level of rainfall that make it impossible for the red wine grapes to ripen. The Vinho Verde red wines usually have red
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in the region. To maximize production of maize, new regulations banished vines to the field margins, where they would be draped over trees and hedges, forcing the vignerons to pick them from tall ladders. Today, you can find some examples of vines trained by the old methods, but most of the Vinho
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are white, but the region is also known for the production of red and rose wines. The white Vinho Verde is very fresh, due to its natural acidity, with fruity and floral aromas that depend on the grape variety. The white wines are lemon- or straw-coloured, around 8.5 to 11% alcohol, and are made
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Currently, nearly 21,000 hectares of vineyards are planted, making up 9% of the total in Portugal. There are around 19,000 producers, down from 72,590 in 1981. Around 600 bottlers in the region produce 85 million liters of wine each year. 86% of the wine from Vinho Verde is white.
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The Vinho Verde DOC is divided into nine subregions, which may be indicated on the wine label together with the name of Vinho Verde, for example as Vinho Verde-Amarante. The subregions are: Amarante, Ave, Baião, Basto, Cávado, Lima, Monção e Melgaço, Paiva, and Sousa.
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border. Loureiro produces higher yields but very aromatic wines. The most successful red wine grape has been Vinhão, followed by Amaral / Azal Tinto and Espadeiro. These grapes can produce wines with deep purple coloring and peppery notes.
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in the far north of the country. The modern-day 'Vinho Verde' region, originally designated in 1908, includes the old Minho province plus adjacent areas to the south. In 1976, the old province was dissolved.
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The "Vinho Verde Region" was demarcated by the law of September 18, 1908 and a decree of October 1 of the same year. The regulations controlling production were largely set in 1926, with recognition as a
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color and a fruity flavor with the tasting notes of pepper, peony, and sour plum. Vinho Verde rose wines are also not very common, they have a slightly pink or intense color and red berries flavor.
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for the production of wine. The name means "green wine," but translates as "young wine", with wine being released three to six months after the grapes are harvested. They may be
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and sediment that the "in-bottle MLF" produced. Today, most Vinho Verde producers no longer follow this practice with the slight sparkle being added by artificial
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Do not translate text that appears unreliable or low-quality. If possible, verify the text with references provided in the foreign-language article.
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The region is characterized by its many small growers, which numbered around 19,000 as of 2014. Many of these growers used to
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Vinho Verde traditional harvest using ladders to pick grapes from vines trellised on high pergolas ("vinha de enforcado"),
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but Vinho Verde producers found that consumers liked the slightly fizzy nature. However, the wines had to be packaged in
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Content in this edit is translated from the existing French Knowledge article at ]; see its history for attribution.
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Official Journal of the European Union C 187/1, 8.8.2009: List of quality wines produced in specified regions
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and can reach much higher alcohol levels. The grape is widely planted in the northern Minho between the
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The two most successful white wine varieties are Alvarinho and Loureiro. Alvarinho tends to produce low
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Verde Region is now using modern methods, which give larger and better yield.
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both made reference to vines in the area between the rivers Douro and Minho.
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Official website of the Comissão de Viticultura da região dos vinhos verdes
939:. Comissao de Viticultura da regiao dos vinhos verdes. 2006. Archived from 902:. Comissao de Viticultura da regiao dos vinhos verdes. 2006. Archived from 877:. Comissao de Viticultura da regiao dos vinhos verdes. 2006. Archived from 852:. Comissao de Viticultura da regiao dos vinhos verdes. 2006. Archived from 822:. Comissao de Viticultura da regiao dos vinhos verdes. 2006. Archived from 600: 570: 337: 17: 972: 633: 592: 528: 457:
The grape varieties recommended or permitted for the DOC are as follows:
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A record exists of a winery being donated to the Alpendurada convent in
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to the source of your translation. A model attribution edit summary is
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crops below the vines that their families may use as a food source.
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their vines high off the ground, up trees, fences, and even
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to this template: there are already 1,488 articles in the
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For the Italian wine grape also known as Vino verde, see
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Comissão de Viticultura da Região dos Vinhos Verdes
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a machine-translated version of the French article.
763: 761: 725:Grossman's Guide to wines, beers, & spirits. 403:in the 16th century left a distinctive stamp on 744:R. Boulton, V. Singleton, L. Bisson, R. Kunkee 420:("Wine Commission of the Vinho Verde Region"). 844: 842: 840: 122:accompanying your translation by providing an 67:Click for important translation instructions. 54:expand this article with text translated from 352:are very fresh and fruity, usually made from 8: 789:"Your 2022 guide to Vinho Verde wine region" 392:definite exports to England are recorded by 214:Vinho Verde is not a grape variety, it is a 814: 812: 810: 808: 187: 453:Grapes on a vine in the Vinho Verde region 416:(DOC) in 1984. The DOC is overseen by the 314:but are nonetheless slightly sparkling. 926:(reflects situation as of July 31, 2009) 281:The majority of the wines classified as 181: 675: 328:grapes, from a designated subregion of 310:pressure, they do not quite qualify as 746:Principles and Practices of Winemaking 101: 975:Artigo de referência sobre este vinho 937:"Grape Varieties for the Vinho Verde" 7: 681: 679: 748:pgs 251-253 Springer 1996 New York 134:{{Translated|fr|Vinho verde (DOC)}} 25: 769:"The Sotheby's Wine Encyclopedia" 711:"Destalo Wine | Vinho Verde" 436:Vinho Verde locator map, Portugal 687:"Vinho Verde: 101 | Vinho Verde" 414:Denominação de Origem Controlada 206:that originated in the historic 41: 771:pg 333 Dorling Kindersley 2005 639:List of Portuguese wine regions 242:, this is usually considered a 238:taking place in the bottle. In 132:You may also add the template 1: 269:so that they could cultivate 250:bottles to hide the unseemly 513:Esganoso de Castelo de Paiva 306:. At less than one bar of CO 286:from local grape varieties 104:will aid in categorization. 1012: 461:Recommended white grapes: 79:Machine translation, like 29: 396:as taking place in 1788. 56:the corresponding article 996:Wine regions of Portugal 541:Recommended red grapes: 491:Permitted white grapes: 900:"Production Statistics" 236:malolactic fermentation 143:For more guidance, see 27:Type of Portuguese wine 649:Health effects of wine 575:Permitted red grapes: 454: 437: 373: 234:of the wine came from 171: 723:Grossman, Harold J., 691:winesofvinhoverde.com 452: 435: 371: 183:[ˈviɲuˈveɾðɨ] 161: 145:Knowledge:Translation 116:copyright attribution 312:semi-sparkling wines 179:European Portuguese: 943:on October 14, 2006 906:on February 8, 2005 793:www.winetourism.com 543:Amaral / Azal Tinto 372:A rosé Vinho Verde. 455: 438: 389:Marco de Canaveses 378:Seneca the Younger 374: 172: 124:interlanguage link 754:978-1-4419-5190-8 497:Cainho de Moreira 156: 155: 68: 64: 16:(Redirected from 1003: 952: 951: 949: 948: 933: 927: 921: 915: 914: 912: 911: 896: 890: 889: 887: 886: 871: 865: 864: 862: 861: 846: 835: 834: 832: 831: 816: 803: 802: 800: 799: 785: 779: 765: 756: 742: 736: 721: 715: 714: 713:. July 29, 2017. 707: 701: 700: 698: 697: 683: 644:Rios do Minho VR 581:Doçal de Refóios 517:Esganoso de Lima 201: 198: 195: 192: 189: 185: 180: 135: 129: 103: 102:|topic= 100:, and specifying 85:Google Translate 66: 62: 45: 44: 37: 21: 1011: 1010: 1006: 1005: 1004: 1002: 1001: 1000: 981: 980: 961: 956: 955: 946: 944: 935: 934: 930: 922: 918: 909: 907: 898: 897: 893: 884: 882: 873: 872: 868: 859: 857: 848: 847: 838: 829: 827: 818: 817: 806: 797: 795: 787: 786: 782: 766: 759: 743: 739: 722: 718: 709: 708: 704: 695: 693: 685: 684: 677: 672: 630: 447: 430: 399:The arrival of 382:Pliny the Elder 366: 322:Vinho Alvarinho 309: 279: 267:telephone poles 204:Portuguese wine 199: 196: 193: 190: 178: 152: 151: 150: 133: 127: 69: 46: 42: 35: 28: 23: 22: 15: 12: 11: 5: 1009: 1007: 999: 998: 993: 983: 982: 977: 976: 969: 968: 960: 959:External links 957: 954: 953: 928: 916: 891: 866: 836: 804: 780: 757: 737: 716: 702: 674: 673: 671: 668: 667: 666: 661: 656: 651: 646: 641: 636: 629: 626: 609: 608: 605:Verdelho Tinto 585:Espadeiro Mole 573: 567:Rabo de Ovelha 539: 489: 446: 443: 429: 426: 365: 362: 307: 278: 275: 208:Minho province 154: 153: 149: 148: 141: 130: 108: 105: 93:adding a topic 88: 77: 70: 51: 50: 49: 47: 40: 26: 24: 14: 13: 10: 9: 6: 4: 3: 2: 1008: 997: 994: 992: 989: 988: 986: 979: 974: 971: 970: 966: 965:vinhoverde.pt 963: 962: 958: 942: 938: 932: 929: 925: 920: 917: 905: 901: 895: 892: 881:on 2007-11-05 880: 876: 875:"Vinho Verde" 870: 867: 856:on 2007-01-24 855: 851: 845: 843: 841: 837: 826:on 2007-08-22 825: 821: 815: 813: 811: 809: 805: 794: 790: 784: 781: 778: 777:0-7566-1324-8 774: 770: 767:T. 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Retrieved 941:the original 931: 919: 908:. Retrieved 904:the original 894: 883:. Retrieved 879:the original 869: 858:. Retrieved 854:the original 828:. Retrieved 824:the original 820:"Chronology" 796:. Retrieved 792: 783: 768: 745: 740: 724: 719: 705: 694:. Retrieved 690: 664:Federweisser 654:Vino Novello 610: 521:Fernão Pires 456: 439: 422: 417: 410: 398: 386: 375: 348:grapes. The 321: 320: 316: 282: 280: 260: 213: 202:) refers to 174: 173: 120:edit summary 111: 91: 63:(April 2015) 61: 53: 973:Vinho Verde 617:Lima Valley 597:Pical Pôlho 405:viticulture 376:The Romans 283:Vinho Verde 256:carbonation 175:Vinho Verde 18:Vinho verde 985:Categories 947:2007-04-28 910:2007-04-28 885:2007-04-28 860:2007-04-28 830:2007-04-28 798:2022-10-27 727:Scribner. 696:2018-07-17 670:References 505:Douradinha 428:Subregions 394:John Croft 244:wine fault 240:winemaking 232:effervesce 197:green wine 555:Espadeiro 551:Brancelho 533:S. Mamede 509:Esganinho 487:Trajadura 463:Alvarinho 354:Espadeiro 326:Alvarinho 296:Trajadura 271:vegetable 252:turbidity 164:Guimarães 138:talk page 90:Consider 58:in French 735:. p. 158 634:Verjuice 628:See also 593:Mourisco 589:Labrusco 547:Borraçal 529:Rabigato 483:Loureiro 360:grapes. 342:Borraçal 288:Loureiro 168:Portugal 114:provide 659:Nouveau 621:Spanish 559:Padeiro 537:Semilão 525:Lameiro 364:History 358:Padeiro 334:Melgaço 191:  136:to the 118:in the 60:. 32:Verdeca 775:  752:  731:  613:yields 601:Sousão 571:Vinhão 563:Pedral 501:Cascal 485:, and 479:Batoca 471:Avesso 467:Arinto 445:Grapes 346:Amaral 338:Vinhão 330:Monção 302:, and 300:Avesso 292:Arinto 277:Styles 248:opaque 170:(2007) 577:Doçal 401:maize 350:rosés 263:train 226:, or 224:white 81:DeepL 773:ISBN 750:ISBN 729:ISBN 619:and 603:and 569:and 535:and 475:Azal 380:and 356:and 344:and 332:and 304:Azal 228:rosé 188:lit. 112:must 110:You 74:View 850:"?" 220:red 216:DOC 83:or 987:: 839:^ 807:^ 791:. 760:^ 689:. 678:^ 599:, 595:, 591:, 587:, 583:, 579:, 565:, 561:, 557:, 553:, 549:, 545:, 531:, 527:, 523:, 519:, 515:, 511:, 507:, 503:, 499:, 495:, 481:, 477:, 473:, 469:, 465:, 340:, 298:, 294:, 290:, 258:. 222:, 186:; 166:, 950:. 913:. 888:. 863:. 833:. 801:. 699:. 607:. 308:2 200:' 194:' 177:( 147:. 140:. 34:. 20:)

Index

Vinho verde
Verdeca
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Knowledge:Translation

Guimarães
Portugal
[ˈviɲuˈveɾðɨ]
Portuguese wine
Minho province
DOC
red
white
rosé
effervesce
malolactic fermentation
winemaking
wine fault
opaque
turbidity
carbonation

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