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This is just one type of
Qurabiya from a specific country, there are 6 other, completely different types pictured in the article. Several different toppings cause the uncertainty seen in above comment.
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Why are some sugared and others not? Does that demonstrate various types? Otherwise it's somewhat jarring IMO. –
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57:– Qurabiya is a shortbread-type biscuit. Part of Magreb, Middle East and Balkan cuisine.
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Voting period is over. Please don't add any new votes.
80:Knowledge (XXG):Featured pictures/Food and drink
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65:good quality; more types, good for Infobox
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153:contribs
141:Question
72:Qurabiya
55:Original
28:Qurabiya
129:Support
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