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Aubrac cattle

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It has a uniformly wheaten coat, ranging from a pale greyish white to a light brown tinged with orange-yellow. The skin, hooves, muzzle, tongue, switch and natural openings are all black; there is a pale ring round the muzzle. Bulls may carry darker markings to the coat. The horns are lyre-shaped and
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The Aubrac is robust, frugal, fertile and long-lived, and is well adapted to the mountain environment of the Massif Central. It is reported to be resistant to
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considered in France to be wholly or partly of French origin. Inclusion here does not necessarily imply that a breed is predominantly or exclusively French.
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Some of the cows are of dairy type, and are milked; they will only give milk if their calf is with them. Some of the milk is used in the production of
323:. The cattle have been exported to a number of countries in Europe, Asia and the Americas; substantial numbers are reported by Ireland and Lithuania. 545: 593: 548:. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed February 2024. 536:. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed February 2024. 229:
in central southern France, from which it also takes its name. It has a wheat-coloured coat and dark hooves, switch, muzzle and eyes.
516: 451: 428: 276: 238: 586: 557: 418: 851: 484: 609: 572:(in French). Le syndicat de défense et de promotion du fromage de laguiole A.O.C. - A.O.P. Accessed November 2016. 28: 569: 272: 375:
and dairy animal, but is now raised principally for beef. Under certain conditions this can be marketed as
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of the Aubrac is 'not at risk'. In 2014 the population in France was reported at about
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Valerie Porter, Lawrence Alderson, Stephen J.G. Hall, D. Phillip Sponenberg (2016).
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List of breeds documented in the Global Databank for Animal Genetic Resources
856: 764: 651: 280: 197: 264: 578: 560:(in French). Chaudeyrolles: Association Fin Gras. Archived 2 October 2023. 420:
The State of the World's Animal Genetic Resources for Food and Agriculture
794: 749: 72: 348: 256: 661: 384: 260: 178: 487:(in French). Bureau des Ressources Génétiques. Archived 6 July 2015. 196: 423:. Rome: Food and Agriculture Organization of the United Nations. 582: 45: 508:
Mason's World Encyclopedia of Livestock Breeds and Breeding
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cheese; it is hoped that this proportion may reach 10%.
165: 157: 149: 124: 99: 94: 86: 68: 60: 52: 41: 413:Barbara Rischkowsky, D. Pilling (eds.) (2007). 294:, now extinct, between 1935 and 1945; with the 290:took place in the twentieth century: with the 594: 8: 21: 601: 587: 579: 534:Breed data sheet: Aubrac / France (Cattle) 201:The bull is darker in colour than the cows 27: 20: 335:, the "sleeping-sickness" transmitted by 243:The Aubrac is a traditional breed of the 403: 570:Les vaches de l'Aubrac: La race aubrac 501: 499: 497: 495: 493: 480: 409: 407: 529: 527: 525: 478: 476: 474: 472: 470: 468: 466: 464: 462: 460: 343:tipped with black. Bulls stand about 7: 511:(sixth edition). Wallingford: CABI. 371:The Aubrac was formerly reared as a 298:between 1945 and 1955; and with the 886:Cattle breeds originating in France 446:. Doetinchem, Netherlands: Misset. 14: 239:History of French cattle breeding 485:Étude de la race bovine: Aubrac 443:Cattle Breeds: An Encyclopedia 1: 546:Transboundary breed: Aubrac 316:head; for 2021 it was over 902: 236: 627: 616: 431:. Accessed November 2016. 251:, which spans the modern 173: 26: 558:L'AOP Fin Gras du MĂ©zenc 186:Bos (primigenius) taurus 610:Cattle breeds of France 440:Marleen Felius (1995). 379:. Bullocks weigh about 302:between 1955 and 1975. 221:. It originates on the 202: 805:Pie Rouge des Plaines 283:was started in 1893. 200: 710:Aure et Saint-Girons 273:Auvergne-RhĂ´ne-Alpes 169:horned in both sexes 77:Languedoc-Roussillon 33:Cow and calf on the 822:Rouge des PrĂ©s Lait 740:Flamande Originelle 307:conservation status 245:Plateau de l'Aubrac 223:Plateau de l'Aubrac 48:(2007): not at risk 42:Conservation status 35:Plateau de l'Aubrac 23: 815:Rouge des PrĂ©s or 677:Blonde d'Aquitaine 667:Bleue de Bazougers 377:Fin Gras du MĂ©zenc 355:; cows stand some 203: 865: 864: 730:CrĂ©ole Martinique 725:CrĂ©ole Guadeloupe 698:Bretonne Pie Noir 195: 194: 61:Country of origin 893: 809:Raço di Biou or 603: 596: 589: 580: 573: 567: 561: 555: 549: 543: 537: 531: 520: 503: 488: 482: 455: 438: 432: 411: 382: 362: 359:and weigh about 358: 354: 353:900–1300 kg 346: 322: 321: 315: 314: 187: 181: 31: 24: 901: 900: 896: 895: 894: 892: 891: 890: 871: 870: 868: 866: 861: 852:Villard de Lans 775:Marine Landaise 745:Froment du LĂ©on 705:or French Brown 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237:See also: 857:Vosgienne 765:Lourdaise 715:Charolais 708:Casta or 684:(extinct) 682:Bordelais 657:BĂ©arnaise 652:Bazadaise 632:Abondance 281:herd-book 277:Occitanie 267:, in the 842:SaĂ´noise 811:Camargue 795:Normande 790:Nantaise 760:Limousin 750:Gasconne 720:Corsican 637:Alpha 16 392:Laguiole 263:and the 211:Laguiole 138:Female: 113:Female: 73:Auvergne 56:Laguiole 755:Inra 95 373:draught 349:withers 347:at the 269:regions 257:Aveyron 255:of the 247:in the 233:History 225:in the 161:wheaten 832:Salers 662:Betizu 647:Aubrac 515:  450:  427:  385:weaned 292:MĂ©zenc 265:Lozère 261:Cantal 259:, the 207:Aubrac 179:Cattle 140:129 cm 133:140 cm 131:Male: 125:Height 115:650 kg 108:950 kg 106:Male: 100:Weight 95:Traits 64:France 22:Aubrac 703:Brune 693:Brava 383:when 215:breed 153:black 513:ISBN 448:ISBN 425:ISBN 305:The 275:and 205:The 158:Coat 90:meat 387:. 367:Use 320:000 318:506 313:000 311:170 271:of 217:of 209:or 87:Use 46:FAO 877:: 524:^ 492:^ 459:^ 406:^ 363:. 339:. 79:, 75:, 602:e 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Index

a wheaten-coloured cow suckling a calf
Plateau de l'Aubrac
FAO
Auvergne
Languedoc-Roussillon
Midi-Pyrénées
Cattle

breed
beef cattle
Plateau de l'Aubrac
Massif Central
History of French cattle breeding
Plateau de l'Aubrac
Massif Central
départements
Aveyron
Cantal
Lozère
regions
Auvergne-RhĂ´ne-Alpes
Occitanie
herd-book
cross-breeding
MĂ©zenc
Maraîchine
Parthenaise
conservation status
trypanosomiasis
tsetse flies

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