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Acetogenesis

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from glycolysis and uses it to produce acetic acid. Three molecules of acetic acid can be produced in this way, while the production of three molecules of
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However, the energy released by mole of acetic acid produced by each reaction is about the same: −95 kJ/mol for the reduction of CO
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Ragsdale SW (August 2006). "Metals and their scaffolds to promote difficult enzymatic reactions".
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In 1932, organisms were discovered that could convert hydrogen gas and carbon dioxide into
445:. Methods in Methane Metabolism, Part A. Vol. 494. Academic Press. pp. 327–351. 363: 218: 194: 99: 617: 634: 601: 542: 513: 450: 414: 401:, increasing the production yield of this latter by 50%. Acetogenesis does not replace 371: 367: 186: 115: 88: 38: 656: 30: 387: 359: 198: 127: 107: 53: 45: 533: 398: 282: 237: 171: 159: 139: 154:, attracted wide interest because of its ability, reported in 1942, to convert 402: 355: 178: 27: 206: 175: 111: 643: 586: 551: 468: 374:. This release is no longer compatible with the need to minimize the world 625: 418: 119: 92: 72: 68: 410: 390: 383: 286: 155: 103: 57: 23: 578: 437:
Angelidaki I, Karakashev D, Batstone DJ, Plugge CM, Stams AJ (2011).
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more for the conversion of glucose into acetic acid (−104 kJ/mol).
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emission and convert one glucose molecule into three molecules of
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of acetogens has significant applications in biotechnology. In
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Biochimica et Biophysica Acta (BBA) - Proteins and Proteomics
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reactions end up in the conversion of organic carbon into
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species capable of acetogenesis are collectively termed
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with a different pathway, but rather captures the CO
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are several reactions that include the reduction of
514:"Acetogenesis and the Wood-Ljungdahl pathway of CO 484:Dictionary of microbiology and molecular biology 217:. The coupling of the methyl group (provided by 507: 505: 503: 122:gas. Reduction of organic acids to acetate by 386:competition with fossil fuels. Acetogens can 289:into 3 moles of acetic acid corresponds to a 8: 271:        142:. The first acetogenic bacterium species, 633: 541: 486:(3rd ed.). Chichester: John Wiley. 441:. In Rosenzweig AC, Ragsdale SW (eds.). 338: 315: 311: 307: 303: 265: 261: 257: 253: 243: 512:Ragsdale SW, Pierce E (December 2008). 429: 606:Applied and Environmental Microbiology 439:"16. Biomethanation and Its Potential" 16:Biosynthesis of acetate by prokaryotes 7: 600:Schuchmann K, Müller V (July 2016). 482:Singleton P (2006). "Acetogenesis". 181:. The key aspects of the acetogenic 197:(CO) and the attachment of CO to a 451:10.1016/B978-0-12-385112-3.00016-0 14: 1: 215:carbon monoxide dehydrogenase 534:10.1016/j.bbapap.2008.08.012 413:would require an additional 281:while the conversion of one 106:, etc.). Some acetogens can 22:is a process through which 689: 221:) and CO is catalyzed by 205:). The first process is 44:or by the reduction of 151:Moorella thermoacetica 85:Wood–Ljungdahl pathway 668:Biochemical reactions 443:Methods in Enzymology 48:, rather than by the 626:10.1128/AEM.00882-16 145:Clostridium aceticum 62:acetic acid bacteria 663:Anaerobic digestion 618:2016ApEnM..82.4056S 362:fermentations, the 295:exothermic reaction 223:acetyl-CoA synthase 50:oxidative breakdown 247:is the following: 124:anaerobic bacteria 81:anaerobic bacteria 579:10.1021/cr0503153 493:978-0-470-03545-0 460:978-0-123-85112-3 327:° = −310.9 kJ/mol 170:The precursor to 75:. Reduction of CO 680: 673:Hydrogen biology 648: 647: 637: 597: 591: 590: 567:Chemical Reviews 562: 556: 555: 545: 509: 498: 497: 479: 473: 472: 434: 345: 341: 322: 319: 292: 272: 269: 246: 162:of acetic acid. 87:and requires an 688: 687: 683: 682: 681: 679: 678: 677: 653: 652: 651: 612:(14): 4056–69. 599: 598: 594: 564: 563: 559: 528:(12): 1873–98. 517: 511: 510: 501: 494: 481: 480: 476: 461: 436: 435: 431: 427: 408: 396: 379: 364:decarboxylation 352: 343: 340: 336: 334: 320: 317: 313: 309: 305: 301: 290: 270: 267: 263: 259: 255: 251: 245: 241: 235: 219:methylcobalamin 204: 195:carbon monoxide 192: 168: 136: 112:autotrophically 96: 89:electron source 83:occurs via the 78: 42: 26:is produced by 17: 12: 11: 5: 686: 684: 676: 675: 670: 665: 655: 654: 650: 649: 592: 573:(8): 3317–37. 557: 515: 499: 492: 474: 459: 428: 426: 423: 415:reducing agent 406: 394: 377: 372:greenhouse gas 368:carbon dioxide 351: 348: 332: 329: 328: 279: 278: 277:° = −95 kJ/mol 233: 232:reaction of CO 202: 190: 187:carbon dioxide 167: 164: 135: 132: 116:carbon dioxide 94: 79:to acetate by 76: 67:The different 40: 33:either by the 31:microorganisms 15: 13: 10: 9: 6: 4: 3: 2: 685: 674: 671: 669: 666: 664: 661: 660: 658: 645: 641: 636: 631: 627: 623: 619: 615: 611: 607: 603: 596: 593: 588: 584: 580: 576: 572: 568: 561: 558: 553: 549: 544: 539: 535: 531: 527: 523: 519: 508: 506: 504: 500: 495: 489: 485: 478: 475: 470: 466: 462: 456: 452: 448: 444: 440: 433: 430: 424: 422: 420: 416: 412: 404: 400: 392: 389: 385: 381: 373: 369: 365: 361: 357: 349: 347: 326: 300: 299: 298: 296: 288: 284: 276: 250: 249: 248: 239: 231: 226: 224: 220: 216: 212: 208: 200: 196: 188: 184: 180: 177: 173: 165: 163: 161: 157: 153: 152: 147: 146: 141: 133: 131: 129: 125: 121: 117: 113: 109: 105: 101: 97: 90: 86: 82: 74: 70: 65: 63: 59: 55: 54:carbohydrates 51: 47: 46:organic acids 43: 36: 32: 29: 25: 21: 609: 605: 595: 570: 566: 560: 525: 521: 483: 477: 442: 432: 360:carbohydrate 353: 350:Applications 330: 324: 280: 274: 227: 199:methyl group 169: 166:Biochemistry 149: 143: 137: 128:fermentation 66: 20:Acetogenesis 19: 18: 399:acetic acid 370:, the main 354:The unique 238:acetic acid 228:The global 172:acetic acid 158:into three 140:acetic acid 126:occurs via 657:Categories 425:References 403:glycolysis 393:without CO 356:metabolism 344:~ 9 % 264:COOH + 2 H 179:acetyl CoA 108:synthesize 60:, as with 28:prokaryote 518:fixation" 380:emissions 291:~ 3 times 230:reduction 207:catalyzed 176:thioester 134:Discovery 73:acetogens 69:bacterial 35:reduction 644:27208103 587:16895330 552:18801467 469:21402222 419:hydrogen 417:such as 120:hydrogen 110:acetate 635:4959221 614:Bibcode 543:2646786 411:ethanol 391:glucose 388:ferment 384:biofuel 287:glucose 213:called 211:enzymes 183:pathway 174:is the 156:glucose 104:formate 91:(e.g., 58:ethanol 24:acetate 642:  632:  585:  550:  540:  490:  467:  457:  342:, and 314:→ 3 CH 421:gas. 293:more 260:→ CH 256:+ 4 H 236:into 193:) to 160:moles 114:from 640:PMID 583:PMID 548:PMID 526:1784 488:ISBN 465:PMID 455:ISBN 318:COOH 283:mole 252:2 CO 201:(–CH 118:and 630:PMC 622:doi 575:doi 571:106 538:PMC 530:doi 447:doi 335:by 285:of 240:by 209:by 189:(CO 56:or 52:of 37:of 659:: 638:. 628:. 620:. 610:82 608:. 604:. 581:. 569:. 546:. 536:. 524:. 520:. 502:^ 463:. 453:. 376:CO 308:12 297:: 225:. 130:. 102:, 100:CO 98:, 64:. 39:CO 646:. 624:: 616:: 589:. 577:: 554:. 532:: 516:2 496:. 471:. 449:: 407:2 395:2 378:2 339:2 337:H 333:2 325:G 323:Δ 316:3 312:6 310:O 306:H 304:6 302:C 275:G 273:Δ 268:O 266:2 262:3 258:2 254:2 244:2 242:H 234:2 203:3 191:2 95:2 93:H 77:2 41:2

Index

acetate
prokaryote
microorganisms
reduction
CO2
organic acids
oxidative breakdown
carbohydrates
ethanol
acetic acid bacteria
bacterial
acetogens
anaerobic bacteria
Wood–Ljungdahl pathway
electron source
H2
CO
formate
synthesize
autotrophically
carbon dioxide
hydrogen
anaerobic bacteria
fermentation
acetic acid
Clostridium aceticum
Moorella thermoacetica
glucose
moles
acetic acid

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