Knowledge

Aspromonte goat

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Consumption of goat's meat, particularly of adult nannies, is notably higher in the province of Reggio Calabria than anywhere else in Italy. Calabrian goat's meat has PAT status, and there are numerous traditional local goat's-meat dishes. Aspromonte kids weigh about
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The Aspromonte goat is of medium size, standing about 70 centimetres (28 in) at the withers; average weight is 64 kilograms (140 lb) for billies and 43 kilograms (95 lb) for nannies. The head is small, with a straight profile. Both sexes usually have
355:. It is a frugal and hardy breed, and has an important role in vegetation management and maintenance of the mountain pastures of the Aspromonte massif, thus contributing to fire prevention, soil stability and the conservation of local 325:
The Aspromonte's annual fertility rate is (i.e. bred females who give birth) is 98%, with average age of first parturition of 15 months. Reproductive productivity is 148–159%, depending upon how calculated.
581: 616: 318:-type undercoat, and usually ruddy, but there are various colour variant classifications, including red-and-white, black-and-white, grey, brown, brown-and-red and 657: 378:
animals. Reported averages are, respectively, 140 L in 150 days, 150 L in 160 days, and 220 L in 210 days. The milk averages 3.95% fat, 3.57%
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considered in Italy to be wholly or partly of Italian origin; inclusion here does not necessarily imply that a breed is predominantly or exclusively Italian.
274:, the Italian national association of sheep- and goat-breeders. At the end of 2013 the registered population was variously reported as 27,164 and as 26,249. 1049: 271: 259:
culture. While the breed is thought to originate on the Aspromonte, it may have been influenced by the various other goat breeds, including the
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The Aspromontana is one of the forty-three autochthonous Italian goat breeds of limited distribution for which a herdbook is kept by the
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mutation is seen. The abdomen is fairly large for the size of the animal, with a straight back, and a moderately sloping, developed
526: 471: 491:. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed June 2014. 247:
in southern Italy, for which it is named. It is raised only in the province of Reggio Calabria, mainly in the Aspromonte, in the
461: 643: 322:. The skin is described as "fine and elastic", and usually matches the coat, though may range from pink to grey-black. 666: 240: 68: 311:. The hooves are long, with thick, dark soles. Males have larger heads and horns, stronger limbs, and coarser hair. 291:-shaped, and have a tuft of hair between them. The ears are horizontal or erect; in a small percentage of cases the 1044: 569: 400: 78: 342: 333:
defects, such as crop ear, are tolerated, while others, such as a short coat or a coarse or heavy head, are not.
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Breeding goals are to improve prolificity (twinning rate) and the yield and quality of meat and milk. Some
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Quattordicesima revisione dell'elenco nazionale dei prodotti agroalimentari tradizionali
988: 857: 780: 765: 352: 348: 603:(in Italian). Associazione Nazionale della Pastorizia: Banca dati. Accessed June 2014. 570:
Norme tecniche della popolazione caprina "Capra dell'Aspromonte": standard della razza
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Atlante delle razze autoctone: Bovini, equini, ovicaprini, suini allevati in Italia
391: 356: 264: 256: 584:(in Italian). Ministero delle Politiche Agricole Alimentari e Forestali. Section 386:, and is used to make local cheeses of many kinds. These include, among others, 375: 367: 366:
The minimum milk yield of Aspromonte nannies is 120 litres in 150 days for
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List of breeds documented in the Global Databank for Animal Genetic Resources
817: 785: 360: 308: 572:(in Italian). Associazione Nazionale della Pastorizia. Accessed June 2014. 463:
The State of the World's Animal Genetic Resources for Food and Agriculture
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Strutture Zootecniche (Dec. 2009/712/CE - Allegato 2 - Capitolo 2)
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coastal areas of the province, and particularly in areas of
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Consistenze Provinciali della Razza 89 Aspromonte Anno 2013
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and are bearded and horned. The horns are flattened and
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The Aspromonte is a dual-purpose goat, raised both for
420:, and various kinds of fresh, baked, smoked or salted 179: 171: 163: 155: 147: 122: 97: 92: 84: 74: 64: 56: 39: 26: 456:Barbara Rischkowsky, D. Pilling (eds.) (2007). 251:(Zomaro plateau) to the north-east, and in the 651: 489:Breed data sheet: Capra dell'Aspromonte/Italy 216: 8: 428:status as traditional products of the area. 21: 151:grey-black or pink according to hair colour 658: 644: 636: 20: 565: 563: 561: 559: 557: 555: 596: 594: 553: 551: 549: 547: 545: 543: 541: 539: 537: 535: 449: 272:Associazione Nazionale della Pastorizia 513: 511: 509: 507: 505: 503: 501: 499: 497: 611: 609: 484: 482: 480: 7: 517:Daniele Bigi, Alessio Zanon (2008). 14: 521:(in Italian). Milan: Edagricole. 303:of the female, with medium-sized 1050:Goat breeds originating in Italy 374:and 180 L in 210 days for 588:(e). Archived 4 December 2013. 1: 416:, mixed-milk cheeses such as 370:, 130 L in 160 days for 615:Emilio Gatto (5 June 2014). 241:province of Reggio Calabria 88:dual-purpose, milk and meat 69:Province of Reggio Calabria 1066: 396:canestrato dell'Aspromonte 340: 691: 673: 343:List of goat milk cheeses 314:The coat is long, with a 187: 677:These are the principal 414:musulupu dell'Aspromonte 401:caprino dell'Aspromonte 888:Passeirer Gebirgsziege 418:caciocavallo di CiminĂ  249:Altipiano dello Zomaro 217: 726:Camosciata delle Alpi 474:. Accessed June 2014. 424:. Many of these have 219:Capra dell'Aspromonte 46:Capra dell'Aspromonte 964:Selvatica Samotracia 716:Bionda dell'Adamello 667:Goat breeds of Italy 436:at birth, and reach 954:Selvatica di Galite 924:Rustica di Calabria 711:Bianca Monticellana 701:Argentata dell'Etna 27:Conservation status 23: 959:Selvatica di Joura 919:Rossa Mediterranea 807:Frisa Valtellinese 621:Gazzetta Ufficiale 231:from the mountain 1045:Dairy goat breeds 1027: 1026: 994:Valle dei Mocheni 776:Derivata di Siria 529:. p. 318–19. 410:giuncata di capra 406:caprino di Limina 223:is an indigenous 209: 208: 57:Country of origin 1057: 999:Valle del Chiese 761:Cilentana Grigia 741:Capra di Potenza 660: 653: 646: 637: 630: 629: 626:(20 June 2014), 613: 604: 598: 589: 579: 573: 567: 530: 515: 492: 486: 475: 454: 439: 435: 222: 201: 195: 35: 24: 1065: 1064: 1060: 1059: 1058: 1056: 1055: 1054: 1030: 1029: 1028: 1023: 1004:Valle di Fiemme 939:Sarda Primitiva 899:Pezzata Mòchena 833:Grigia Molisana 771:Ciociara Grigia 756:Cilentana Fulva 687: 669: 664: 634: 633: 627: 614: 607: 599: 592: 580: 576: 568: 533: 516: 495: 487: 478: 455: 451: 446: 437: 433: 345: 339: 280: 278:Characteristics 261:Abyssinian goat 205: 199: 191: 183:usually present 175:usually bearded 143: 140: 139: 132: 118: 115: 114: 107: 52: 34:(2007): no data 30: 17: 12: 11: 5: 1063: 1061: 1053: 1052: 1047: 1042: 1032: 1031: 1025: 1024: 1022: 1021: 1016: 1011: 1006: 1001: 996: 991: 986: 981: 976: 971: 966: 961: 956: 951: 946: 941: 936: 931: 926: 921: 916: 911: 906: 901: 896: 891: 885: 880: 875: 870: 865: 860: 855: 850: 845: 840: 835: 830: 825: 820: 815: 810: 809:or Frontalasca 804: 799: 794: 788: 783: 778: 773: 768: 766:Cilentana Nera 763: 758: 753: 748: 743: 738: 733: 728: 723: 718: 713: 708: 703: 698: 692: 689: 688: 686: 685: 674: 671: 670: 665: 663: 662: 655: 648: 640: 632: 631: 628:supplement: 7. 619:(in Italian). 605: 590: 574: 531: 493: 476: 448: 447: 445: 442: 338: 335: 331:conformational 279: 276: 207: 206: 204: 203: 196: 188: 185: 184: 181: 177: 176: 173: 169: 168: 167:usually horned 165: 161: 160: 157: 153: 152: 149: 145: 144: 142: 141: 137: 135: 133: 130: 126: 124: 120: 119: 117: 116: 112: 110: 108: 105: 101: 99: 95: 94: 90: 89: 86: 82: 81: 76: 72: 71: 66: 62: 61: 58: 54: 53: 51: 50: 47: 43: 41: 37: 36: 28: 15: 13: 10: 9: 6: 4: 3: 2: 1062: 1051: 1048: 1046: 1043: 1041: 1038: 1037: 1035: 1020: 1017: 1015: 1012: 1010: 1007: 1005: 1002: 1000: 997: 995: 992: 990: 987: 985: 982: 980: 977: 975: 972: 970: 967: 965: 962: 960: 957: 955: 952: 950: 947: 945: 942: 940: 937: 935: 932: 930: 927: 925: 922: 920: 917: 915: 912: 910: 907: 905: 904:Pezzata Rossa 902: 900: 897: 895: 892: 889: 886: 884: 881: 879: 876: 874: 871: 869: 866: 864: 861: 859: 856: 854: 851: 849: 846: 844: 841: 839: 836: 834: 831: 829: 828:Grigia Lucana 826: 824: 821: 819: 816: 814: 811: 808: 805: 803: 800: 798: 795: 792: 789: 787: 784: 782: 779: 777: 774: 772: 769: 767: 764: 762: 759: 757: 754: 752: 749: 747: 744: 742: 739: 737: 736:Capra di Livo 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87: 83: 80: 77: 73: 70: 67: 63: 59: 55: 48: 45: 44: 42: 38: 33: 29: 25: 19: 16:Breed of goat 984:Valfortorina 873:Nera Rustica 793:or Colombina 705: 623: 620: 585: 577: 518: 462: 452: 440:at 30 days. 430: 417: 413: 409: 405: 399: 395: 392:cacioricotta 365: 357:biodiversity 346: 328: 324: 313: 281: 269: 218: 212: 210: 200:Capra hircus 198: 65:Distribution 49:Aspromontana 18: 1040:Goat breeds 1019:Verzaschese 914:Roccaverano 890:or Passiria 863:Montecristo 781:Di L'Aquila 460:, annex to 376:pluriparous 368:primiparous 164:Horn status 40:Other names 1034:Categories 979:Valdostana 878:Nicastrese 868:Napoletana 823:Girgentana 813:Garfagnina 751:Ciavenesca 731:Capestrina 706:Aspromonte 444:References 382:and 4.63% 341:See also: 293:crop-eared 237:Aspromonte 213:Aspromonte 156:Wool color 148:Skin color 22:Aspromonte 1014:Valnerina 1009:Vallesana 989:Valgerola 949:Screziata 909:Pomellata 858:Messinese 818:Garganica 786:Di Teramo 361:ecosystem 239:, in the 974:Tavolara 969:Sempione 838:Istriana 802:Foggiana 388:caciotta 359:and the 351:and for 316:Cashmere 309:pyriform 257:Grecanic 245:Calabria 136:Female: 111:Female: 75:Standard 929:Salerno 883:Orobica 853:Maltese 848:Lariana 797:Fiurina 746:Caserta 721:Bormina 422:ricotta 384:lactose 380:protein 299:). The 285:tassels 265:Maltese 235:of the 180:Tassels 944:Sciara 894:Pedula 843:Jonica 791:Fasana 682:breeds 525:  470:  434:3.2 kg 263:, the 253:Ionian 233:massif 129:Male: 123:Height 104:Male: 98:Weight 93:Traits 79:MIPAAF 934:Sarda 305:teats 301:udder 225:breed 172:Beard 138:69 cm 131:73 cm 113:43 kg 106:64 kg 60:Italy 679:goat 523:ISBN 468:ISBN 438:9 kg 353:milk 349:meat 337:Uses 297:rump 289:lyre 211:The 193:Goat 624:141 426:PAT 243:in 227:of 215:or 85:Use 32:FAO 1036:: 608:^ 593:^ 534:^ 496:^ 479:^ 412:, 408:, 404:, 398:, 394:, 390:, 363:. 659:e 652:t 645:v 586:I

Index

FAO
Province of Reggio Calabria
MIPAAF
Goat
breed
domestic goat
massif
Aspromonte
province of Reggio Calabria
Calabria
Altipiano dello Zomaro
Ionian
Grecanic
Abyssinian goat
Maltese
Associazione Nazionale della Pastorizia
tassels
lyre
crop-eared
rump
udder
teats
pyriform
Cashmere
particoloured
conformational
List of goat milk cheeses
meat
milk
biodiversity

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