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128:. It is typical of the cuisine in northern Germany and the northern parts of the Netherlands, either for lunch or as a snack at
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199:. The thin bones of the green herring are partially dissolved in the marinade, so that they hardly interfere with eating.
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Usually, the green (i.e., fresh) herring with the heads and guts removed are either
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If refrigerated, fried herring may be preserved for up to two weeks.
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266:(an unknown combination nowadays) was one of his favorite dishes.
234:
Sometimes, Brathering is also offered as part of fish sandwiches
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402:
278:
Brathering. List of Raw Fish Dishes, Fish (Food), and
Seafood.
55:
217:
itself is served well pervaded and cold, together with warm
398:
327:
Kulinarischer Norden. Rezepte von Profiköchen und
Publikum.
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67:
73:
292:
Organisation for
Economic Co-Operation and Development
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61:
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58:
52:
49:
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436:
206:is also available as a commercial product in cans.
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46:
297:Multilingual Dictionary of Fish and Fish Products
367:Hering, Richard and Walter Bickel (Ed.) (1978):
390:Martin Luther, Sein Leben und Seine Schriften.
414:
8:
421:
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843:
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167:, then fried, and finally pickled in a
371:. Fachbuchverlag Pfanneberg. Gießen.
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7:
20:A traditional and simple lunch in
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300:Page 147, John Wiley & Sons.
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492:
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42:
116:) is a simple and traditional
1:
804:Scottish east coast fishery
895:
276:Koios, Eloi Rylan (2011):
175:and briefly boiled water,
484:
369:Herings Lexikon der Küche
348:Die echte deutsche Küche.
258:served with cooked green
113:
388:Kawerau, Gustav (1903):
550:Atlantic thread herring
346:Sälzer, Sabine (1998):
325:Zipner, Helmut (2002):
101:[ˈbʁaːtˌheːʁɪŋ]
32:Traditional German dish
619:Drifter (fishing boat)
593:Double-armored herring
156:
29:
227:or cold potato salad
147:
19:
874:North German cuisine
195:seeds, and a little
163:or simply turned in
529:Dwarf round herring
509:Freshwater herrings
28:with fried potatoes
555:Australian herring
449:Araucanian herring
392:Duncker. Page 497.
157:
152:as sold in German
30:
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830:
476:White Sea herring
350:Gräfe und Unzer.
306:978-140-5-15760-5
286:978-613-8-59305-8
254:once stated that
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851:
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789:The Herring Song
728:Schmaltz herring
643:(sailing vessel)
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580:Skipjack herring
560:Blueback herring
514:Longfin herrings
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454:Atlantic herring
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229:(Kartoffelsalat)
225:(Bratkartoffeln)
210:Typical servings
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723:Pickled herring
686:Dressed herring
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635:(steam drifter)
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565:Deepsea herring
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524:Thread herrings
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466:Pacific herring
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114:"fried herring"
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815:Netz über Bord
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767:Related topics
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738:Soused herring
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614:Herring seiner
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575:Scaled herring
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519:Round herrings
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502:Other herrings
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459:Baltic herring
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329:Schlütersche.
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183:, spices like
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809:Marc Guylaine
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799:Scania Market
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733:Solomon Gundy
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666:Avruga caviar
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602:Herring boats
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570:Hilsa herring
568:
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538:Misc herrings
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471:Chosa herring
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437:True herrings
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377:3-8057-0218-3
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356:9783774215382
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335:9783877068595
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252:Martin Luther
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238:Fischbrötchen
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136:restaurants.
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39:
38:
27:
23:
18:
833:
822:Herring Hunt
820:
814:
784:Herring fair
774:Herring gull
748:Surströmming
701:Herring soup
675:
640:
632:
624:
609:Herring buss
585:Wolf herring
389:
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158:
154:supermarkets
149:
148:Two cans of
36:
35:
34:
25:
794:Herringbone
779:Red herring
379:. Page 194.
140:Preparation
118:German dish
112:; English:
863:Categories
758:Vorschmack
676:Brathering
627:(schooner)
337:. Page 23.
313:References
271:Literature
256:Brathering
246:In culture
215:Brathering
204:Brathering
189:bay leaves
150:Brathering
132:stands or
37:Brathering
26:Brathering
743:Spekesild
633:Lydia Eva
625:Tradewind
171:of white
130:fast food
122:marinated
753:Rollmops
706:Kibinago
681:Buckling
430:Herrings
222:potatoes
169:marinade
134:take-out
696:Gwamegi
691:Gibbing
671:Bloater
653:As food
545:Alewife
294:(2009)
280:TRACT.
264:mustard
193:mustard
173:vinegar
161:breaded
126:herring
124:fried
97:German:
22:Hamburg
839:Portal
711:Kipper
641:Reaper
444:Clupea
375:
354:
333:
304:
284:
185:pepper
89:listen
219:fried
197:sugar
177:onion
165:flour
853:Food
373:ISBN
352:ISBN
331:ISBN
302:ISBN
282:ISBN
262:and
260:peas
181:salt
120:of
865::
242:.
231:.
191:,
187:,
179:,
95:;
68:eɪ
56:ɑː
24::
841::
590:†
422:e
415:t
408:v
358:.
308:.
288:.
240:)
236:(
80:/
77:ŋ
74:ɪ
71:r
65:h
62:ˌ
59:t
53:r
50:b
47:ˈ
44:/
40:(
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