356:. White and rosé sparkling wines can be produced. White wines must be at least 70% Chardonnay, Pinot Noir and Trousseau with the remainder 30% left up to the producer. Rose wines must be at least 50% Pinot Noir, Trousseau or Poulsard. The regions other grape varieties like Savagnin are sometimes blended in as well. Although the AOC only dates to 1995, the production method dates back to the late 1700s. The AOC standard mandates that the grapes be hand-picked, transported in crates with holes that let the grapes oxidise, and the pressing utilizes grape clusters. More recently many organic and biodynamic producers have made high quality brut nature or brut zero expressions made from Chardonnay.
2555:
171:
1924:
1632:
250:
475:
2567:
31:
566:
583:
518:
and were used to a limited degree given that there were some 40 other grape varieties prevalent in Jura for most of its winemaking history. Towards the end of the 20th century both grapes began to increase in popularity, particularly the
Chardonnay vine which now accounts for nearly 45% of all Jura
542:. The Trousseau grape performs best in the gravelly vineyards near Arbois that can give the grape the additional heat it needs to ripen into a deep colored, intensely flavored wine. The white Savagnin grape has some similarities with the possibly related
400:. (There are two common legends concerning the origin of the name, which means "star". One origin story attributes the name to the five hills that surround the village. The second attributes the name to the small, star-shaped
442:, and can be red or rosé when produced from the Poulsard, Trousseau, and Pinot noir, or white when produced from Chardonnay or Savagnin. The grapes are harvested late in season when their sugar content is at its highest. The
648:
for several months prior to release while red wines are often aged in stainless steel tanks and bottled early. Producers in the Jura include
Gaspard Feuillet, Chateau BĂ©thanie, Domaine Berthet-Bondet,
601:
for 6 years or more. The barrels are filled up to the top but evaporation reduces the volume of liquid in the barrel and creates an air pocket at the top of the barrel. During this time the wine
182:
with many similarities to
Burgundy but can be more aggressively cold, especially in the winter time. Ripeness levels of the grapes is always a concern for winemakers of the area and
237:
are scattered throughout the region with some of the area's most regarded vineyards being found on those sites. Many vineyard slopes are quite steep which creates problems with
186:
times are often delayed as long as possible (usually well into late
October) to try to achieve the highest sugar levels possible. To help lessen the threat of autumn frost,
1966:
2079:
1858:
806:
771:
746:
370:
in 1937. It produces red and rosé wines from
Poulsard, Trousseau, and Pinot noir grapes, and white wines from Chardonnay and Savagnin grapes.
1959:
1680:
844:
712:
942:
832:
699:
597:
which is often likened to sherry. The only permitted grape variety is
Savagnin. After fermentation the wine is stored in Burgundian
2088:
2592:
2046:
1952:
1231:
917:
1398:
63:
662:
2072:
1884:
438:
to receive such a designation. Macvin has been in production since the fourteenth century. It is made from five permitted
330:("yellow wine") style can be made using this appellation. However, the Château-Chalon wines are not explicitly labeled as
2545:
2439:
1889:
2279:
640:
is permitted in the Jura region and is sometimes a necessity to compensate for the low sugar levels in the under ripe
2587:
1809:
1776:
1605:
2021:
1899:
1789:
2065:
1894:
1673:
1615:
1544:
1436:
1037:
1020:
558:
wine that can age for an extended period of time. Savagnin is the only variety allowed for a wine to carry the
50:
2602:
2597:
1784:
1157:
993:
823:
550:. While the grape is permitted in all styles of white Jura wine throughout the region it is mainly found in
1647:
1570:
1015:
432:. On 14 November 1991 it received its AOC designation. It is the latest Jurassian AOC, becoming the third
222:
2369:
1585:
1354:
998:
526:
style of wine or as a blend to deepen the color of the pale
Poulsard grape. By itself, Poulsard makes a
191:
650:
312:
46:
1236:
988:
385:
384:
producing wines from
Chardonnay, Savagnin, and Poulsard grapes. The wine is produced on 4 communes:
2026:
1814:
1766:
1666:
1216:
910:
144:
453:, is added at a ratio of one litre for every two of must. This halts fermentation, leaving behind
429:
2344:
2127:
1804:
1309:
397:
179:
170:
1758:
1705:
1289:
1226:
828:
802:
767:
742:
716:
695:
547:
507:
458:
419:
321:
290:
105:
55:
2554:
2486:
2399:
2364:
2218:
2163:
1923:
1631:
1549:
1476:
1339:
1241:
794:
335:
798:
2522:
2481:
2384:
2349:
2248:
2223:
1904:
1725:
1642:
1428:
1256:
1191:
1134:
1097:
977:
788:
511:
439:
353:
218:
2532:
2512:
2502:
2434:
2414:
2329:
2284:
2233:
2198:
2153:
2132:
2112:
1799:
1794:
1743:
1697:
1554:
1526:
1501:
1422:
1411:
1406:
1304:
1271:
1087:
1065:
1032:
1008:
903:
637:
454:
434:
425:
281:. It was the first controlled appellation to be attributed in France, in 1936. Red and
214:
183:
131:
2581:
2571:
2527:
2507:
2465:
2455:
2389:
2359:
2314:
2289:
2269:
2264:
2208:
2193:
2173:
2158:
2137:
2122:
2117:
2107:
2102:
2036:
2031:
2001:
1996:
1824:
1733:
1539:
1534:
1211:
1027:
1003:
447:
274:
155:
126:
114:
71:
249:
2517:
2460:
2424:
2419:
2404:
2394:
2354:
2339:
2294:
2274:
2243:
2188:
2183:
2011:
1610:
1201:
1139:
1129:
1082:
598:
462:
238:
195:
93:
1359:
17:
2559:
2409:
2379:
2319:
2309:
2304:
2228:
2203:
2178:
2168:
1986:
1975:
1928:
1879:
1842:
1636:
1491:
1481:
1379:
1261:
1144:
1075:
934:
617:
606:
555:
515:
389:
140:
59:
42:
2429:
2374:
2334:
2324:
2299:
2213:
2041:
1991:
1832:
1748:
1738:
1689:
1595:
1590:
1575:
1511:
1506:
1471:
1369:
1364:
1324:
1251:
1196:
1186:
1181:
1168:
1124:
1112:
1102:
1060:
886:
645:
621:
605:
and grows a film of yeast that is similar to, but not the same strain as, the
573:
showing the film of yeast that develops on top and the effects of evaporation.
503:
483:
474:
450:
443:
301:
294:
187:
120:
109:
75:
859:
846:
2238:
2006:
1710:
1600:
1580:
1516:
1496:
1486:
1446:
1384:
1266:
1206:
1107:
592:
393:
326:
230:
152:
80:
30:
787:
Harding MW, Julia; Robinson OBE MW, Jancis; Thomas, Tara Q., eds. (2023).
565:
1456:
1451:
1441:
1334:
1314:
1281:
1246:
1176:
1092:
1055:
967:
962:
947:
625:
602:
543:
531:
523:
499:
491:
305:
286:
202:
101:
97:
1909:
1715:
1466:
1319:
1294:
1221:
1070:
957:
876:
641:
527:
282:
148:
582:
519:
plantings and is valued for its good sugar levels and early ripening.
78:. Jura wines are distinctive and unusual wines, the most famous being
1874:
1837:
1461:
1349:
1344:
297:
278:
210:
159:
85:
538:
tint. The
Poulsard grape is also one of the primary grapes for the
2057:
1374:
1329:
1299:
952:
581:
564:
473:
248:
206:
169:
29:
158:
was born and raised in the Jura region and owned a vineyard near
926:
882:
762:
Harding, Julia; Robinson, Jancis; Thomas, Tara Q., eds. (2023).
270:
234:
226:
89:
67:
2061:
1948:
1662:
899:
880:
1944:
624:. Vin jaune is an intensely flavored wine that often requires
1658:
221:
and Arbois are the principal cities in the wine region. The
586:
Vin Jaune ("yellow wine") of Jura in a clavelin wine bottle
457:. Macvin is usually used as an aperitif, but the residual
118:
made from
Chardonnay, Poulsard and Savagnin, a sparkling
713:"French gastronomy, the Jura Wine, Comtés cheese Routes"
895:
324:. Only white wines from the Savagnin grape made in the
2543:
694:, Third Edition p. 378. Oxford University Press 2006
514:
were brought to the region from Burgundy during the
446:/juice is allowed to ferment but then Marc du Jura,
201:
The majority of the region's vineyards are found at
2495:
2474:
2448:
2257:
2146:
2095:
1867:
1851:
1823:
1775:
1757:
1724:
1696:
1563:
1525:
1420:
1397:
1280:
1167:
1155:
1048:
976:
933:
766:(Fifth ed.). Oxford: Oxford University Press.
488:
Melon d'Arbois, Melon a Queue Rouge and Gamay Blanc
233:based soils in the higher elevation. Deposits of
205:between 820 and 1,310 ft (250-400 m) between the
686:
684:
682:
680:
678:
2073:
1960:
1674:
911:
644:. Most white wines in the region are aged in
112:. Other wine styles found in Jura includes a
100:grape variety. Other grape varieties include
8:
590:Jura's most famous and distinguishable wine
27:French wine produced in the Jura département
827:, p. 148. Mitchell Beazley Publishing 2005
2080:
2066:
2058:
1967:
1953:
1945:
1681:
1667:
1659:
1164:
918:
904:
896:
877:
739:Jura wine: with local food and travel tips
613:. The wine is then bottled in a signature
534:region that is characterized by an orange
338:, and ability to age for several decades.
84:, which is made by a similar process to
2550:
1859:Clarification and stabilization of wine
674:
320:for wines made around the village of
34:Detailed map of the Jura wine region.
7:
799:10.1093/acref/9780198871316.001.0001
478:A Poulsard wine from the Arbois AOC.
482:The main grapes of the region are
229:in the lower flat lands with more
25:
943:Annual growth cycle of grapevines
404:fossils that abound in the soil.)
289:(locally stylized to Ploussard),
2565:
2553:
1922:
1630:
273:made in the Jura wine region of
174:Hillside in Jura with vineyards.
416:Appellation d'Origine Contrôlée
382:Appellation d'Origine Contrôlée
368:Appellation d'Origine Contrôlée
350:Appellation d'Origine Contrôlée
318:Appellation d'Origine Contrôlée
267:Appellation d'Origine Contrôlée
821:H. Johnson & J. Robinson:
692:"The Oxford Companion to Wine"
225:tend to be composed of mostly
96:. This is made from the local
1:
1885:Glossary of viticulture terms
741:. London: Wine Travel Media.
522:Pinot noir is used to make a
1890:Glossary of winemaking terms
790:The Oxford Companion to Wine
764:The Oxford companion to wine
510:. Chardonnay and Pinot noir
334:. The wine is known for its
793:. Oxford University Press.
554:where it produces a nutty,
285:wines can be produced from
2619:
1810:Yeast assimilable nitrogen
1982:
1918:
1900:History of the wine press
1790:Sparkling wine production
1624:
893:
636:Due to the cool climate,
129:Chardonnay grapes, and a
1895:Wine tasting descriptors
1616:Wine tasting descriptors
1545:Phenolic content in wine
1437:Alternative wine closure
1021:Great French Wine Blight
70:with some similarity to
1785:Malolactic fermentation
824:The World Atlas of Wine
300:, and white wines from
178:The climate of Jura is
2593:Wine regions of France
2280:Bosnia and Herzegovina
860:46.871458°N 5.913391°E
663:Jura wines description
587:
574:
479:
461:makes it an excellent
254:
175:
147:. The renowned French
35:
1586:Wine and food pairing
585:
568:
477:
277:, around the town of
253:A red Macvin du Jura.
252:
173:
166:Climate and geography
88:, developing under a
33:
2022:Languedoc-Roussillon
1237:Muscat of Alexandria
737:Lorch, Wink (2014).
62:, this cool climate
1815:Yeast in winemaking
1767:Carbonic maceration
865:46.871458; 5.913391
856: /
653:, and Henri Maire.
628:prior to drinking.
125:made from slightly
1805:Traditional method
1606:Wine personalities
1310:Cabernet Sauvignon
690:J. Robinson (ed):
588:
575:
494:(known locally as
486:(known locally as
480:
313:Château-Chalon AOC
255:
176:
54:. Located between
36:
2588:Jura (department)
2541:
2540:
2055:
2054:
2047:South West France
1942:
1941:
1936:
1935:
1706:Late harvest wine
1656:
1655:
1393:
1392:
1290:Alicante Bouschet
1038:Judgment of Paris
808:978-0-19-887131-6
773:978-0-19-887131-6
748:978-0-9928331-0-7
18:CĂ´tes du Jura AOC
16:(Redirected from
2610:
2570:
2569:
2568:
2558:
2557:
2549:
2082:
2075:
2068:
2059:
1969:
1962:
1955:
1946:
1927:
1926:
1683:
1676:
1669:
1660:
1635:
1634:
1550:Proteins in wine
1217:GrĂĽner Veltliner
1165:
920:
913:
906:
897:
878:
871:
870:
868:
867:
866:
861:
857:
854:
853:
852:
849:
836:
819:
813:
812:
784:
778:
777:
759:
753:
752:
734:
728:
727:
725:
724:
715:. Archived from
709:
703:
688:
412:
411:
378:
377:
364:
363:
346:
345:
263:
262:
92:-like strain of
45:produced in the
21:
2618:
2617:
2613:
2612:
2611:
2609:
2608:
2607:
2578:
2577:
2576:
2566:
2564:
2552:
2544:
2542:
2537:
2491:
2470:
2444:
2370:North Macedonia
2253:
2142:
2091:
2089:Wine by country
2086:
2056:
2051:
1978:
1973:
1943:
1938:
1937:
1932:
1929:Wine portal
1921:
1914:
1905:History of wine
1863:
1847:
1819:
1771:
1753:
1734:Deacidification
1720:
1692:
1687:
1657:
1652:
1637:Wine portal
1629:
1620:
1559:
1521:
1426:
1416:
1389:
1276:
1257:Sauvignon blanc
1192:Cayetana blanca
1160:
1158:grape varieties
1151:
1044:
972:
929:
924:
889:
874:
864:
862:
858:
855:
850:
847:
845:
843:
842:
840:
839:
820:
816:
809:
786:
785:
781:
774:
761:
760:
756:
749:
736:
735:
731:
722:
720:
711:
710:
706:
689:
676:
671:
659:
651:Frédéric Lornet
634:
580:
472:
470:Grapes and wine
440:grape varieties
409:
408:
375:
374:
361:
360:
354:sparkling wines
344:Crémant du Jura
343:
342:
260:
259:
247:
219:Lons-le-Saunier
217:. The towns of
213:region and the
168:
139:made by adding
28:
23:
22:
15:
12:
11:
5:
2616:
2614:
2606:
2605:
2603:Fortified wine
2600:
2598:Jura wine AOCs
2595:
2590:
2580:
2579:
2575:
2574:
2562:
2539:
2538:
2536:
2535:
2530:
2525:
2520:
2515:
2510:
2505:
2499:
2497:
2493:
2492:
2490:
2489:
2484:
2478:
2476:
2472:
2471:
2469:
2468:
2463:
2458:
2452:
2450:
2446:
2445:
2443:
2442:
2440:United Kingdom
2437:
2432:
2427:
2422:
2417:
2412:
2407:
2402:
2397:
2392:
2387:
2382:
2377:
2372:
2367:
2362:
2357:
2352:
2347:
2342:
2337:
2332:
2327:
2322:
2317:
2312:
2307:
2302:
2300:Czech Republic
2297:
2292:
2287:
2282:
2277:
2272:
2267:
2261:
2259:
2255:
2254:
2252:
2251:
2246:
2241:
2236:
2231:
2226:
2221:
2216:
2211:
2206:
2201:
2196:
2191:
2186:
2181:
2176:
2171:
2166:
2161:
2156:
2150:
2148:
2144:
2143:
2141:
2140:
2135:
2130:
2125:
2120:
2115:
2110:
2105:
2099:
2097:
2093:
2092:
2087:
2085:
2084:
2077:
2070:
2062:
2053:
2052:
2050:
2049:
2044:
2039:
2034:
2029:
2024:
2019:
2014:
2009:
2004:
1999:
1994:
1989:
1983:
1980:
1979:
1974:
1972:
1971:
1964:
1957:
1949:
1940:
1939:
1934:
1933:
1919:
1916:
1915:
1913:
1912:
1907:
1902:
1897:
1892:
1887:
1882:
1877:
1871:
1869:
1865:
1864:
1862:
1861:
1855:
1853:
1849:
1848:
1846:
1845:
1840:
1835:
1829:
1827:
1821:
1820:
1818:
1817:
1812:
1807:
1802:
1797:
1795:Sugars in wine
1792:
1787:
1781:
1779:
1773:
1772:
1770:
1769:
1763:
1761:
1755:
1754:
1752:
1751:
1746:
1744:Chaptalization
1741:
1736:
1730:
1728:
1722:
1721:
1719:
1718:
1713:
1708:
1702:
1700:
1694:
1693:
1688:
1686:
1685:
1678:
1671:
1663:
1654:
1653:
1651:
1650:
1645:
1640:
1625:
1622:
1621:
1619:
1618:
1613:
1608:
1603:
1598:
1593:
1588:
1583:
1578:
1573:
1571:Classification
1567:
1565:
1561:
1560:
1558:
1557:
1555:Sugars in wine
1552:
1547:
1542:
1537:
1531:
1529:
1527:Wine chemistry
1523:
1522:
1520:
1519:
1514:
1509:
1504:
1502:Wine dispenser
1499:
1494:
1489:
1484:
1479:
1474:
1469:
1464:
1459:
1454:
1449:
1444:
1439:
1433:
1431:
1418:
1417:
1415:
1414:
1409:
1403:
1401:
1395:
1394:
1391:
1390:
1388:
1387:
1382:
1377:
1372:
1367:
1362:
1357:
1352:
1347:
1342:
1337:
1332:
1327:
1322:
1317:
1312:
1307:
1305:Cabernet Franc
1302:
1297:
1292:
1286:
1284:
1278:
1277:
1275:
1274:
1272:Welschriesling
1269:
1264:
1259:
1254:
1249:
1244:
1239:
1234:
1229:
1227:MĂĽller-Thurgau
1224:
1219:
1214:
1209:
1204:
1199:
1194:
1189:
1184:
1179:
1173:
1171:
1162:
1153:
1152:
1150:
1149:
1148:
1147:
1142:
1137:
1132:
1127:
1118:
1117:
1116:
1115:
1110:
1105:
1100:
1095:
1090:
1079:
1078:
1073:
1068:
1063:
1058:
1052:
1050:
1046:
1045:
1043:
1042:
1041:
1040:
1030:
1025:
1024:
1023:
1013:
1012:
1011:
1006:
1001:
996:
994:Ancient Greece
991:
982:
980:
974:
973:
971:
970:
965:
960:
955:
950:
945:
939:
937:
931:
930:
925:
923:
922:
915:
908:
900:
894:
891:
890:
881:
838:
837:
814:
807:
779:
772:
754:
747:
729:
704:
673:
672:
670:
667:
666:
665:
658:
657:External links
655:
638:chaptalization
633:
630:
620:that holds 62
579:
576:
548:GewĂĽrztraminer
530:in the Arbois-
471:
468:
467:
466:
455:residual sugar
435:vin de liqueur
410:Macvin du Jura
405:
371:
357:
339:
322:Château-Chalon
309:
246:
243:
223:vineyard soils
215:Jura Mountains
167:
164:
137:Macvin du Jura
132:vin de liqueur
26:
24:
14:
13:
10:
9:
6:
4:
3:
2:
2615:
2604:
2601:
2599:
2596:
2594:
2591:
2589:
2586:
2585:
2583:
2573:
2563:
2561:
2556:
2551:
2547:
2534:
2531:
2529:
2526:
2524:
2521:
2519:
2516:
2514:
2511:
2509:
2506:
2504:
2501:
2500:
2498:
2496:South America
2494:
2488:
2485:
2483:
2480:
2479:
2477:
2473:
2467:
2466:United States
2464:
2462:
2459:
2457:
2454:
2453:
2451:
2449:North America
2447:
2441:
2438:
2436:
2433:
2431:
2428:
2426:
2423:
2421:
2418:
2416:
2413:
2411:
2408:
2406:
2403:
2401:
2398:
2396:
2393:
2391:
2388:
2386:
2383:
2381:
2378:
2376:
2373:
2371:
2368:
2366:
2363:
2361:
2358:
2356:
2353:
2351:
2348:
2346:
2345:Liechtenstein
2343:
2341:
2338:
2336:
2333:
2331:
2328:
2326:
2323:
2321:
2318:
2316:
2313:
2311:
2308:
2306:
2303:
2301:
2298:
2296:
2293:
2291:
2288:
2286:
2283:
2281:
2278:
2276:
2273:
2271:
2268:
2266:
2263:
2262:
2260:
2256:
2250:
2247:
2245:
2242:
2240:
2237:
2235:
2232:
2230:
2227:
2225:
2222:
2220:
2217:
2215:
2212:
2210:
2207:
2205:
2202:
2200:
2197:
2195:
2192:
2190:
2187:
2185:
2182:
2180:
2177:
2175:
2172:
2170:
2167:
2165:
2162:
2160:
2157:
2155:
2152:
2151:
2149:
2145:
2139:
2136:
2134:
2131:
2129:
2126:
2124:
2121:
2119:
2116:
2114:
2111:
2109:
2106:
2104:
2101:
2100:
2098:
2094:
2090:
2083:
2078:
2076:
2071:
2069:
2064:
2063:
2060:
2048:
2045:
2043:
2040:
2038:
2035:
2033:
2030:
2028:
2025:
2023:
2020:
2018:
2015:
2013:
2010:
2008:
2005:
2003:
2000:
1998:
1995:
1993:
1990:
1988:
1985:
1984:
1981:
1977:
1970:
1965:
1963:
1958:
1956:
1951:
1950:
1947:
1931:
1930:
1925:
1917:
1911:
1908:
1906:
1903:
1901:
1898:
1896:
1893:
1891:
1888:
1886:
1883:
1881:
1878:
1876:
1873:
1872:
1870:
1866:
1860:
1857:
1856:
1854:
1850:
1844:
1841:
1839:
1836:
1834:
1831:
1830:
1828:
1826:
1822:
1816:
1813:
1811:
1808:
1806:
1803:
1801:
1798:
1796:
1793:
1791:
1788:
1786:
1783:
1782:
1780:
1778:
1774:
1768:
1765:
1764:
1762:
1760:
1756:
1750:
1747:
1745:
1742:
1740:
1737:
1735:
1732:
1731:
1729:
1727:
1723:
1717:
1714:
1712:
1709:
1707:
1704:
1703:
1701:
1699:
1695:
1691:
1684:
1679:
1677:
1672:
1670:
1665:
1664:
1661:
1649:
1646:
1644:
1641:
1639:
1638:
1633:
1627:
1626:
1623:
1617:
1614:
1612:
1609:
1607:
1604:
1602:
1599:
1597:
1594:
1592:
1589:
1587:
1584:
1582:
1579:
1577:
1574:
1572:
1569:
1568:
1566:
1562:
1556:
1553:
1551:
1548:
1546:
1543:
1541:
1540:Acids in wine
1538:
1536:
1535:Aroma of wine
1533:
1532:
1530:
1528:
1524:
1518:
1515:
1513:
1510:
1508:
1505:
1503:
1500:
1498:
1495:
1493:
1490:
1488:
1485:
1483:
1480:
1478:
1475:
1473:
1470:
1468:
1465:
1463:
1460:
1458:
1455:
1453:
1450:
1448:
1445:
1443:
1440:
1438:
1435:
1434:
1432:
1430:
1424:
1419:
1413:
1410:
1408:
1405:
1404:
1402:
1400:
1399:Major regions
1396:
1386:
1383:
1381:
1378:
1376:
1373:
1371:
1368:
1366:
1363:
1361:
1358:
1356:
1355:Montepulciano
1353:
1351:
1348:
1346:
1343:
1341:
1338:
1336:
1333:
1331:
1328:
1326:
1323:
1321:
1318:
1316:
1313:
1311:
1308:
1306:
1303:
1301:
1298:
1296:
1293:
1291:
1288:
1287:
1285:
1283:
1279:
1273:
1270:
1268:
1265:
1263:
1260:
1258:
1255:
1253:
1250:
1248:
1245:
1243:
1240:
1238:
1235:
1233:
1230:
1228:
1225:
1223:
1220:
1218:
1215:
1213:
1210:
1208:
1205:
1203:
1200:
1198:
1195:
1193:
1190:
1188:
1185:
1183:
1180:
1178:
1175:
1174:
1172:
1170:
1166:
1163:
1159:
1154:
1146:
1143:
1141:
1138:
1136:
1133:
1131:
1128:
1126:
1123:
1122:
1120:
1119:
1114:
1111:
1109:
1106:
1104:
1101:
1099:
1096:
1094:
1091:
1089:
1086:
1085:
1084:
1081:
1080:
1077:
1074:
1072:
1069:
1067:
1064:
1062:
1059:
1057:
1054:
1053:
1051:
1047:
1039:
1036:
1035:
1034:
1031:
1029:
1026:
1022:
1019:
1018:
1017:
1014:
1010:
1007:
1005:
1002:
1000:
997:
995:
992:
990:
987:
986:
984:
983:
981:
979:
975:
969:
966:
964:
961:
959:
956:
954:
951:
949:
946:
944:
941:
940:
938:
936:
932:
928:
921:
916:
914:
909:
907:
902:
901:
898:
892:
888:
884:
879:
875:
872:
869:
834:
833:1-84000-332-4
830:
826:
825:
818:
815:
810:
804:
800:
796:
792:
791:
783:
780:
775:
769:
765:
758:
755:
750:
744:
740:
733:
730:
719:on 2012-03-31
718:
714:
708:
705:
701:
700:0-19-860990-6
697:
693:
687:
685:
683:
681:
679:
675:
668:
664:
661:
660:
656:
654:
652:
647:
643:
639:
631:
629:
627:
623:
619:
616:
612:
608:
604:
600:
599:aging barrels
596:
594:
584:
577:
572:
567:
563:
561:
557:
553:
549:
545:
541:
540:vin de paille
537:
533:
529:
525:
520:
517:
513:
509:
505:
501:
497:
493:
489:
485:
476:
469:
464:
460:
456:
452:
449:
445:
441:
437:
436:
431:
427:
424:
421:
417:
413:
406:
403:
399:
395:
391:
387:
383:
379:
372:
369:
365:
362:CĂ´tes du Jura
358:
355:
351:
347:
340:
337:
333:
329:
328:
323:
319:
315:
314:
310:
307:
303:
299:
296:
292:
288:
284:
280:
276:
272:
268:
264:
257:
256:
251:
244:
242:
240:
236:
232:
228:
224:
220:
216:
212:
208:
204:
199:
197:
193:
189:
185:
181:
172:
165:
163:
161:
157:
156:Louis Pasteur
154:
150:
146:
142:
138:
134:
133:
128:
124:
122:
117:
116:
115:vin de paille
111:
107:
103:
99:
95:
91:
87:
83:
82:
77:
73:
69:
65:
61:
57:
53:
52:
48:
44:
40:
32:
19:
2128:South Africa
2027:Loire Valley
2016:
1920:
1777:Fermentation
1628:
1611:Wine tasting
1232:Muscat blanc
1202:Chenin blanc
999:Ancient Rome
873:
841:
822:
817:
789:
782:
763:
757:
738:
732:
721:. Retrieved
717:the original
707:
691:
635:
614:
610:
591:
589:
570:
569:A barrel of
559:
551:
539:
535:
521:
495:
487:
481:
463:dessert wine
448:pomace-based
433:
430:marc du Jura
422:
420:late harvest
415:
407:
401:
398:Saint-Didier
381:
373:
367:
359:
349:
341:
331:
325:
317:
311:
266:
258:
245:Wine regions
239:soil erosion
200:
196:Guyot system
177:
145:fermentation
136:
130:
119:
113:
79:
49:
38:
37:
2487:New Zealand
2430:Switzerland
2375:Netherlands
2224:Philippines
1976:French wine
1880:Wine bottle
1852:Other steps
1843:Wine cellar
1800:SĂĽssreserve
1492:Wine cellar
1482:Wine bottle
1423:accessories
1421:Packaging,
1380:Tempranillo
1009:Noah's wine
989:Phoenicians
935:Viticulture
863: /
618:wine bottle
556:full bodied
516:Middle Ages
423:vin du Jura
390:Plainoiseau
180:continental
64:wine region
60:Switzerland
51:département
43:French wine
2582:Categories
2400:San Marino
2365:Montenegro
2350:Luxembourg
2204:Kazakhstan
2164:Azerbaijan
1992:Beaujolais
1759:Maceration
1749:Wine press
1739:Destemming
1690:Winemaking
1596:Wine fraud
1591:Wine fault
1576:Oenophilia
1512:Wine label
1507:Wine glass
1472:Port tongs
1370:Sangiovese
1365:Pinot noir
1325:Douce noir
1252:Rkatsiteli
1197:Chardonnay
1187:Catarratto
1161:by acreage
1135:Biodynamic
1098:Aromatized
887:winemaking
848:46°52′17″N
723:2013-03-02
669:References
632:Winemaking
504:Pinot noir
484:Chardonnay
451:eau-de-vie
444:grape must
418:producing
402:pentacrite
366:became an
302:Chardonnay
295:Pinot noir
190:are often
188:grapevines
110:Chardonnay
76:Swiss wine
2503:Argentina
2482:Australia
2219:Palestine
2007:Champagne
1711:Noble rot
1601:Winemaker
1581:Sommelier
1517:Wine rack
1497:Wine cork
1487:Wine cave
1477:Screw cap
1447:Corkscrew
1412:New World
1407:Old World
1385:Zinfandel
1360:Mourvèdre
1267:Trebbiano
1207:Colombard
1108:Noble rot
1088:Fortified
1066:Sparkling
1033:New World
851:5°54′48″E
626:decanting
593:vin jaune
578:Vin jaune
571:vin jaune
560:vin jaune
552:vin jaune
512:clippings
508:Trousseau
426:fortified
394:Quintigny
336:longevity
332:vin jaune
327:vin jaune
291:Trousseau
231:limestone
203:altitudes
153:biologist
135:known as
106:Trousseau
81:vin jaune
66:produces
39:Jura wine
2523:Paraguay
2415:Slovenia
2410:Slovakia
2385:Portugal
2285:Bulgaria
2239:Thailand
2154:Abkhazia
2133:Tanzania
2113:Ethiopia
2032:Provence
2002:Burgundy
1997:Bordeaux
1726:Pressing
1648:Glossary
1564:Industry
1457:Jug wine
1452:Decanter
1442:Box wine
1340:Isabella
1335:Grenache
1315:Carignan
1262:SĂ©millon
1247:Riesling
1242:Palomino
985:Ancient
968:Vineyard
963:Veraison
948:Oenology
642:vintages
615:clavelin
603:oxidizes
544:Traminer
532:Pupillin
524:varietal
500:Poulsard
492:Savagnin
386:L'Étoile
376:L'Étoile
306:Savagnin
287:Poulsard
143:to halt
102:Poulsard
98:Savagnin
72:Burgundy
56:Burgundy
2546:Portals
2533:Uruguay
2508:Bolivia
2475:Oceania
2435:Ukraine
2390:Romania
2360:Moldova
2335:Ireland
2330:Hungary
2320:Germany
2315:Georgia
2305:Denmark
2290:Croatia
2275:Belgium
2270:Austria
2265:Albania
2249:Vietnam
2209:Lebanon
2159:Armenia
2138:Tunisia
2123:Namibia
2118:Morocco
2103:Algeria
2012:Corsica
1910:Terroir
1868:Related
1716:Vintage
1698:Harvest
1643:Outline
1467:Muselet
1429:storage
1320:Cinsaut
1295:Barbera
1222:Macabeo
1182:Aligoté
1140:Organic
1130:Natural
1083:Dessert
1028:Georgia
978:History
958:Terroir
953:Species
609:region
308:grapes.
209:of the
194:to the
192:trained
184:harvest
149:chemist
123:du Jura
121:Crémant
2572:France
2513:Brazil
2461:Mexico
2456:Canada
2425:Sweden
2405:Serbia
2395:Russia
2380:Poland
2325:Greece
2310:France
2295:Cyprus
2258:Europe
2244:Turkey
2234:Taiwan
2199:Jordan
2189:Israel
2169:Bhutan
2096:Africa
1987:Alsace
1875:Winery
1838:Solera
1462:Kvevri
1350:Merlot
1345:Malbec
1145:Kosher
1121:Other
1076:Orange
1049:Styles
1016:France
831:
805:
770:
745:
698:
562:name.
536:corail
506:, and
496:Naturé
414:is an
396:, and
380:is an
348:is an
316:is an
298:grapes
293:, and
279:Arbois
275:France
265:is an
261:Arbois
211:Bresse
207:plains
160:Arbois
127:unripe
108:, and
86:Sherry
2518:Chile
2420:Spain
2355:Malta
2340:Italy
2229:Syria
2214:Nepal
2194:Japan
2179:India
2174:China
2108:Egypt
2042:Savoy
2037:RhĂ´ne
1825:Aging
1375:Syrah
1330:Gamay
1300:Bobal
1212:Glera
1177:Airén
1169:White
1125:Table
1113:Straw
1103:Fruit
1061:White
1004:China
883:Wines
607:Jerez
459:sweet
428:with
271:wines
94:yeast
68:wines
2560:Wine
2528:Peru
2184:Iran
2147:Asia
2017:Jura
1427:and
1156:Top
1071:Rosé
927:Wine
885:and
829:ISBN
803:ISBN
768:ISBN
743:ISBN
696:ISBN
611:flor
546:and
528:rosé
465:too.
352:for
304:and
283:rosé
269:for
235:marl
227:clay
151:and
141:marc
90:flor
74:and
58:and
47:Jura
1833:Oak
1282:Red
1093:Ice
1056:Red
795:doi
646:oak
498:),
490:),
41:is
2584::
801:.
677:^
622:cL
502:,
392:,
388:,
241:.
198:.
162:.
104:,
2548::
2081:e
2074:t
2067:v
1968:e
1961:t
1954:v
1682:e
1675:t
1668:v
1425:,
919:e
912:t
905:v
835:.
811:.
797::
776:.
751:.
726:.
702:.
595:,
20:)
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
