285:'s official 1981 statement that "Nutrition in Britain is generally good". The background to the book was the official NACNE (National Advisory Committee on Nutrition Education) report on the British diet, of which Philip James was convenor and chief author. NACNE was a committee of physicians and nutrition scientists commissioned by the British government to produce a report on food and health in the UK. Walker was the committee's honorary Secretary. The report was delayed and widely believed to have been suppressed for two and a half years, after lobbying from the food manufacturing industry and its representative organisations. Walker was incensed: ‘The less well off, the less well informed, the disadvantaged, would continue in ignorance to depend on diets which could eventually destroy their health.
308:, Walker and Cannon argued that the "basic message about food and health" could be stated in one sentence: "For good health, eat whole, fresh food; and prefer food of vegetable origin." The book pointed out how far the British diet had departed from this message, noting for example that since the 1950s the British ate half as much porridge and twice as much packaged sweetened breakfast cereal. Walker and Cannon also noted that the British ate a "miserable 2 1/2 ounces of fresh fruit" per day and just 4 ounces of fresh vegetables. "Think what that might look like: the odd onion, a couple of carrots, a few sprouts.
163:, a friend and colleague of Walker, said "She was the lodestar for campaigning around food and social justice that has guided me, and influenced countless others, ever since… She had a unique combination of erudition and academic ability with human warmth, and a gift for popular communication. She was a great phrase-maker, and a witty story-teller… She could simplify to communicate because she had such deep understanding of the science behind her subject. That was rare. And precious".
254:
From 1983 to 1985 she worked as a community nutritionist for City and
Hackney Health Authority, working to Ken Grant, in charge of the heart and stroke prevention programme. She published papers on "Poverty by administration" (based on her MSc thesis), "The national diet" and "The new British diet".
432:
The
Caroline Walker Trust was established in 1989 and is still in existence. Its work has included producing reports on nutritional guidelines, and at its annual Evening of Celebration it features presentations by distinguished speakers and gives awards to those who have most successfully supported
230:
funded offices at 9 Poland Street, near Soho, London. She maintained links with BSSRS and FoE friends and colleagues for the rest of her life. Thus, she became a board member of the London Food
Commission (LFC), a think-tank on food, health, society and economy created by the Greater London Council
300:
took the findings of the NACNE report and popularised them for a general audience. It "challenged the unholy trinity of
British processed food: saturated fat, commercial sugar, added salt. It was rude about specific branded products”. Walker said “as a general rule, the more heavily a food is
368:, for a total of over thirty nationally networked programmes; wrote or co-wrote six booklets most of which accompanied television series, requested by a total of half a million viewers; was a Woman of the Year; advised and guided the Coronary Prevention Group, the London Food Commission and
238:(MRC) Epidemiology Unit in Cardiff, working to Peter Elwood, then in 1981–1982 moved to the Dunn Clinical Nutrition Centre in Cambridge, working to Philip James. Her work at the Dunn Centre included a field study designed to see whether high blood pressure was linked with
339:
paste contained sugar (the type of caramel included to give a meaty colour, is not a form of sugar) and
Beechams won an injunction in London's High Court. The book was withdrawn, reprinted and republished. An expanded and updated paperback edition was published in 1985.
154:(12 June 1950 – 22 September 1988) was a British nutritionist, writer, author and campaigner for better food, who died from cancer aged 38. After her death, the Caroline Walker Trust was established with a mission to "improve public health by means of good food".
231:(1984–90), on which she remained until her death. A number of people from Agricapital and the Politics of Health Group were on the 15 person staff of the LFC or its 50-person board, such as Eric Brunner, Michael Joffé, Tim Lang, Tim Lobstein, and Aubrey Sheiham.
255:
She became a pithy and pointed broadcaster, author and journalist, publicising the effects of good diet on well-being and good health, and poor diet on disagreeable, debilitating and deadly conditions and diseases. She was a regular contributor to BBC Radio 4's
415:
gave the address at
Caroline's memorial service, and said "We cannot replace Caroline’s contribution to nutrition. But so many of us will always treasure the privilege of having known her and admire her immensely brave struggle against adversity".
473:
in 2006. In her presentation at the trust's 2019 Evening of
Celebration, Felicity Lawrence said: “Caroline would be thrilled to see this room full of young people working in the public interest, carrying on the good fight that she began”.
33:
250:
to her diet. She then made a critical review of the state of the scientific literature on diet and major chronic diseases in Europe, starting with heart disease. She corresponded directly with researchers in 26 countries.
423:
broadcast on her life, work and hopes, made from her bed a month before she died, transmitted at the end of August in time for her to hear it, won the
Glenfiddich prize for radio programme of the year in 1989.
384:
In
January 1985 Caroline Walker was diagnosed with colon cancer; by 1987, her condition worsened. Towards the end of her life, she talked about a trust to be set up in her name to continue her work.
380:
prize for
Campaign of the Year. She also lectured up and down the country, often to small groups, and wrote letters of encouragement to people who heard her and asked her for advice.
589:
223:
195:
In 1968–69, for a year after she left school, she was a teacher at the Convent of Nazareth, Haifa, Israel, living with Arab families. In 1973–75 she worked as an editor at
259:
Presenter Derek Cooper recalled in 1995 ‘She cried out against the debasement of our diet with such wit that even her victims must have thought she was rather wonderful’.
183:(now part of King's College, London) and then did a postgraduate degree in human nutrition at the London School of Hygiene and Tropical Medicine, where her supervisor was
400:, for which Caroline was a columnist: “She was… a scientist who was able to convey complex information in layman’s terms and with great wit”. Philip James, then of the
85:
139:
MRC Epidemiology Unit, Cardiff, 1978–1980 MRC Dunn Clinical Nutrition Centre, Cambridge, 1980–1982 Nutritionist, City and Hackney Health Authority, 1983–1984
1099:
352:, her husband Geoffrey Cannon summarised the work she did in the brief years that remained to her. The book contains a full list of her work. He wrote:
235:
296:
in June 1983. When the report finally appeared, its message was that the British would be much healthier if their diet contained less fat and sugar.
157:
At the 2019 annual Evening of Celebration for Walker and of the trust held at the Royal Society of Medicine in London, speaker Felicity Lawrence of
106:
618:
222:. Both groups researched and debated the science and politics of food, nutrition, health, production and consumption. They were shaped by the
282:
810:
1094:
377:
316:, such as the addition of water to sausages and bacon; the use of cosmetic food additives – colours and flavours; and the prevalence of
954:
187:. Her MSc thesis, completed in 1978, rated first class with a distinction, was on the relationship between poverty, food and health.
1084:
994:
899:
867:
645:
549:
396:“Caroline Walker was a radical who, by her passionate arguments, made market forces achieve her end’’. Felicity Lawrence wrote in
445:). The Trust has also mounted an annual keynote lecture on public health and nutrition (Caroline Walker Lecturers have included
469:). Most lectures were published by the trust and can be downloaded free of charge. The trust won the Derek Cooper Award in the
392:
Lead obituaries were published in UK national newspapers. John Rivers of the School of Hygiene and Tropical Medicine wrote in
1079:
218:
group, which examined food production and health, for example producing a critique of the UK bread industry, alongside the
1089:
704:
661:
Walker, Caroline (1978). "Poverty by administration: a review of supplementary benefits, nutrition, and scale rates".
317:
226:(BSSRS), set up in the late 1960s by distinguished scientists. BSSRS was based, as was Friends of the Earth (FoE), in
663:
749:
Walker, Caroline (1983). "Nutrition: The changing scene. Implementing the NACNE report. 3. The new British diet".
176:
81:
180:
77:
328:
Under the new 1984 regulations meat products can now include entrails, eyeballs, snout, hide, hair, lips".
970:
Granada Television. (October 1985).The Great Food Scandal. Caroline Walker contribution. Transcript.
401:
239:
408:“Where will we find a successor to this young, engaging, warm and immensely effective campaigner?”.
331:
In June 1984 Walker and Cannon and the publisher were sued by Beechams for a mistaken statement in
288:
NACNE's existence became public knowledge initially in a sensational front page lead news story by
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990:
950:
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863:
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545:
1040:
James, Philip; Sadgrove, Judy; Cannon, Geoffrey (24 September 1978). "Food for the people".
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450:
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289:
270:
243:
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In less than a year, between July 1985 and April 1986, the enlarged paperback edition of
210:
Back in Britain as from the mid-1970s her commitment became and remained focused on the
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was published; she was advisor to the BBC TV Food and Health campaign, and also to
204:
159:
126:
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public health by means of good food (Caroline Walker Award winners have included
458:
278:
509:
751:
676:
361:
313:
1055:
858:
The Food Scandal: What's Wrong with the British Diet and How to Put it Right
365:
275:
The Food Scandal: What's Wrong with the British Diet and How to Put it Right
717:
372:
magazine; co-founded the Food Additives Campaign Team, wrote a chapter for
141:
Nutrition director, City and Hackney Stroke Prevention Programme, 1984–1985
772:
735:
585:
684:
491:
196:
930:
Cannon, Geoffrey (3 July 1983). "Censored – a diet for life and death".
32:
247:
1025:
Lawrence, Felicity (27 September 1978). "A crusader for better food".
336:
320:
in the British food supply. Walker said in a Granada TV special on
281:
it became a UK number one bestselling book. It contradicted the
985:
The Food Scandal. The No 1 Bestseller Updated with New Material
915:
Cannon, Geoffrey (3 July 1983). "Battle for the British diet".
16:
British nutritionist, writer, author and campaigner (1950–1988)
199:
in Amsterdam. In the period immediately before and during the
301:
advertised, the worse it is liable to be for your health”.
179:. In 1972, she graduated with a BSc degree in biology from
111:
Rosemary Delbridge Memorial Trust Trophy (posthumous), 1989
619:"Beneath the white coat: the radical science movement"
638:
The Good Fight: The Life and Work of Caroline Walker
590:
British Society for Social Responsibility in Science
542:
The Good Fight: The Life and Work of Caroline Walker
350:
The Good Fight. The Life and Work of Caroline Walker
224:
British Society for Social Responsibility in Science
203:
she went back to Israel and became committed to the
133:
122:
100:
92:
73:
61:
39:
23:
1010:Rivers, John (1 October 1978). "Caroline Walker".
982:
855:
242:, for which she experimented on herself, adding
894:. London: Sinclair-Stevenson. pp. 87–103.
86:London School of Hygiene and Tropical Medicine
8:
981:Walker, Caroline; Cannon, Geoffrey (1985).
854:Walker, Caroline; Cannon, Geoffrey (1984).
811:"Can cancer eat away at the bonds of love?"
137:Elsevier Scientific Publishing, 1973, 1975
20:
725:
107:Winston Churchill Travelling Scholarship
483:
374:Additives: Your Complete Survival Guide
411:The distinguished nutrition scientist
277:. With special support from publisher
273:, who would later become her husband,
885:
883:
881:
879:
849:
847:
845:
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604:Our Daily Bread: Who Makes the Dough?
234:From 1978 to 1980, she worked at the
7:
636:Cannon, Geoffrey (3 February 1989).
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563:
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540:Cannon, Geoffrey (3 February 1989).
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531:
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949:. London: Century. pp. 11–36.
1100:20th-century British women writers
378:Periodical Publishers' Association
14:
809:Horley, Nick (12 February 2007).
269:In 1984, Walker co-authored with
129:, campaigner, journalist, author
31:
862:. Century. pp. xiii–267.
796:The Oscar awards for good food
197:Elsevier Scientific Publishing
1:
765:10.1016/s0140-6736(83)91106-6
214:, as she associated with the
705:Postgraduate Medical Journal
171:Caroline Walker was born in
569:"The Caroline Walker Trust"
471:BBC Food and Farming Awards
318:mechanically recovered meat
1116:
1095:British women food writers
664:Journal of Human Nutrition
228:Joseph Rowntree Foundation
1056:"Food and Farming Awards"
945:Walker, Caroline (1986).
890:Bateman, Michael (1991).
698:Walker, Caroline (1984).
677:10.3109/09637487809144507
640:. Ebury. pp. 1–177.
544:. Ebury. pp. 1–177.
428:The Caroline Walker Trust
177:Cheltenham Ladies College
145:
115:
30:
1085:English health activists
947:Legalized consumer fraud
236:Medical Research Council
220:Politics of Health Group
167:Early life and education
104:Woman of the Year, 1985
586:"Agricapital (archive)"
510:"About Caroline Walker"
181:Queen Elizabeth College
78:Queen Elizabeth College
794:Cooper, Derek (1995).
718:10.1136/pgmj.60.699.26
606:. London: Agricapital.
402:Rowett Research Centre
382:
322:The Great Food Scandal
1080:British nutritionists
514:Caroline Walker Trust
496:Caroline Walker Trust
404:, Aberdeen, wrote in
354:
240:high salt consumption
82:King's College London
25:Caroline Leoni Walker
1090:English food writers
617:Bell, Alice (2013).
283:Department of Health
1027:The Daily Telegraph
989:. London: Century.
815:The Daily Telegraph
759:(8363): 1354–1357.
700:"The national diet"
398:The Daily Telegraph
257:The Food Programme.
892:Good Enough to Eat
798:. BBC. p. 40.
492:"About the Trust"
376:, and shared the
348:In his biography
335:that its product
149:
148:
117:Scientific career
65:22 September 1988
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358:The Food Scandal
333:The Food Scandal
310:The Food Scandal
298:The Food Scandal
294:The Sunday Times
264:The Food Scandal
212:politics of food
201:1973 October War
175:and educated at
96:Food campaigning
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451:James Goldsmith
435:Joanna Blythman
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290:Geoffrey Cannon
271:Geoffrey Cannon
267:
244:sodium chloride
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173:Liss, Hampshire
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152:Caroline Walker
74:Alma mater
66:
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54:Liss, Hampshire
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834:. 7 July 1984.
831:The Bookseller
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443:Sophie Grigson
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306:Michael Pollan
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69:(aged 38)
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312:also exposed
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134:Institutions
127:Nutritionist
116:
105:
67:(1988-09-22)
50:12 June 1950
18:
671:(1): 5–18.
459:Colin Tudge
279:Gail Rebuck
216:Agricapital
205:Palestinian
1074:Categories
478:References
419:Her final
370:New Health
362:Granada TV
88:. BSc, MSc
46:1950-06-12
781:206000054
366:Thames TV
56:, England
773:6139684
736:6694942
727:2417747
248:lithium
207:cause.
109:, 1987
993:
953:
898:
866:
779:
771:
752:Lancet
734:
724:
685:344792
683:
644:
548:
337:Bovril
123:Fields
101:Awards
84:) and
777:S2CID
388:Death
80:(now
991:ISBN
951:ISBN
896:ISBN
864:ISBN
769:PMID
732:PMID
681:PMID
642:ISBN
546:ISBN
465:and
441:and
364:and
246:and
62:Died
40:Born
1060:BBC
761:doi
722:PMC
714:doi
673:doi
292:in
1076::
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