Knowledge (XXG)

Crop desiccation

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17: 64:(swathed and dried) prior to harvest, but can easily be straight-cut and harvested. This saves the farmer time and money, which is important in northern regions where the growing season is short. In a non-food crop such as cotton, reliance on natural frost may be too late to be effective in some regions. Thus leaves that remain on the cotton plant will interfere with mechanical harvesters and stain the white cotton resulting in a lower quality grade; herbicides which cause both 221:
rapidly and dry down occurs within a few days. True desiccants do not often provide good weed control because killing only the top growth may allow plants to begin re-growing again. In contrast, systemic herbicides are absorbed by foliage or roots and translocated to other parts of the plant. They poison metabolism throughout the plant thus the process is slower, with die off and dry down taking up to a couple weeks.
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Desiccation can enhance the ripening of a crop. With sugarcane, for example, glyphosate application increases sucrose concentration before harvest. With grains, for example, as a consequence of crop plant uniformity as noted above, grain ripeness can be made more uniform through the same process.
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The timing of application is crucial as the moisture content of the grain must be below 30% for the yield of the crop to be unaffected and to minimize uptake of glyphosate by the grain. Yield may be affected and residues increased if applications are made to uneven fields in which some areas have a
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published a study about correlations between trace levels of glyphosate in human urine with consumption of various food types. They found no relationship between traces of glyphosate and the consumption of beer. Neither did they find an association with bread, honey, mushroom, and soy products but
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Evidence that traces of glyphosate used on crops could make its way into a final, processed food product was raised in 2016 by a German environmental group, Munich Environmental Institute (note that this example does not distinguish between specific crop desiccation use and general use). The group
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In agricultural parlance, desiccation is divided into two distinct groups: "true desiccants" and pre-harvest systemic herbicides. True desiccants are not chemical desiccants, rather they are contact herbicides which kill only the parts of the plant they touch. They induce plant death/defoliation
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made an official comment that those levels did not pose a risk to consumer's health, emphasizing that “An adult would have to drink around 1,000 liters (264 U.S. gallons) of beer a day to ingest enough quantities to be harmful for health.” An industry group, Brauer-Bund Beer Association, asserted
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The application of glyphosate differs between regions and countries significantly. In North America, for example, its use on wheat crops is uncommon in the United States but more common in Canada which has a colder climate and shorter growing season. In the UK where summers are wet and crops may
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Desiccation can improve the uniformity of a crop. It may correct for uneven crop growth which is a problem in northern climates, during wet summers, or when weed control is poor. Plants that have naturally reached the end of their maturation may be mingled with plants in earlier stages of growth;
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Several additional advantages of desiccation have been cited: harvest can be conducted earlier; weed control is initiated for a future crop; earlier ripening allows for earlier replanting; desiccation reduces green material in the harvest putting less strain on harvesting machinery.
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issued a report that stated glyphosate was detected in Germany's 14 most popular beers, ranging from 0.46 to 29.74 micrograms per liter, noting that the German government limit for glyphosate in drinking water is 0.1 microgram per liter. However, the German government's
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Glyphosate (Roundup) is the principal pre-harvest systemic herbicide used for desiccation of a wide variety of crops. As a systemic herbicide it is not a true desiccant as it can take weeks rather than days for the crop to die back and dry out after application.
253:). These interact with the fatty acids of membranes, causing disruption of membrane integrity and leakage of cell contents. The plants soon begin to wilt and quickly dry out in the sun. Plants can burn within hours of exposure to these herbicides. In contrast, 337:. Without these, metabolism in the plant collapses. In addition, shikimate accumulates in plant tissues and diverts energy and resources away from other processes, eventually killing the plant over a period of days to weeks. 1266: 403:
that the results weren't credible because of insufficient sampling and that its own monitoring system for malt never detected glyphosate levels above maximum permitted levels. Separately, in 2020 scientists from the
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moisture content over 30%. Although used in weed-free and evenly maturing crops with the aim of reducing the grain moisture content more rapidly to hasten the harvest, there is little or no advantage in doing so.
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controlled desiccation evens that out. This also increases uniformity of moisture content in grain, which has positive economic benefits in the storage of the grain and the price of the grain.
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Crop desiccation can improve the efficiency and economics of mechanical harvesting. In grain crops such as wheat, barley and oats, uniformly dried crops do not have to be
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to kill the leaves and/or plants so that the crop dries out from environmental conditions, or "dry-down", more quickly and evenly. In agriculture, the term
638: 729: 1290:"Glyphosate and AMPA levels in human urine samples and their correlation with food consumption: results of the cross-sectional KarMeN study in Germany" 344:
which was very effective and meant that sowing of the next crop could occur sooner. Use as a harvest aid in the UK increased after the introduction of
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of 20 mg/kg. A survey of British wheat in 2006-2008 found average levels of 0.05–0.22 mg/kg with maximum levels of 1.2 mg/kg.
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SteinrĂĽcken HC, Amrhein N (1980). "The herbicide glyphosate is a potent inhibitor of 5-enolpyruvyl-shikimic acid-3-phosphate synthase".
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Soukup, Sebastian T; Merz, Benedikt; Bub, Achim; Hoffmann, Ingrid; Watzl, Bernhard; Steinberg, Pablo; Kulling, Sabine E (May 2020).
1221: 373: 934: 755: 791: 387:. In April 2015 an oat buyer in Western Canada announced that it was refusing oats in which pre-harvest glyphosate had been used. 245:. Normally Proto is present in very low amounts, but when there is too much Proto it interacts with light to form singlet oxygen 16: 1147: 619: 1029: 851: 390:
Glyphosate was found in 5–15% of cereal crop samples tested in the UK between 2000 and 2004, although never exceeding the
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fungicides which prolong the longevity of the leaves, and by 2002, 12% of UK wheat crops were treated in this way.
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work by entering plant cells and immediately diverting electrons away from photosynthetic chain, poisoning
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In the UK, glyphosate began to be applied to wheat crops in the 1980s to control perennial weeds such as
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of crops through the use of herbicides is practiced worldwide on a variety of food and non-food crops.
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which is found in plants and microorganisms but not in animals. Specifically, it inhibits the
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disruptors that are either "PPO inhibitors" or "Photosystem I inhibitors." Plant cells have
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Herbicide residue in food has been raised as a concern. Residue quantities are regulated by
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Contact herbicides used for desiccation include: carfentrazone-ethyl, cyclanilide, diquat,
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is applied to an agent that promotes dry down, thus the agents used are not chemical
452: 1245:"Food safety review of UK cereal grain for use in malting, milling and animal feed" 855: 357: 341: 289: 234: 1267:"German beer purity in question after environment group finds weed-killer traces" 345: 334: 297: 281: 194: 49: 1305: 770:"Desiccants - a tool for improving harvesting efficiency in lodged rice crops" 316: 138: 41: 277: 209: 204: 190: 186: 142: 83:
Examples of crops that may be subjected to pre-harvest desiccation include:
65: 45: 37: 1323: 1339: 1000: 648:. United States Department of Agriculture. 6 November 2000. Archived from 1019:"Pre-harvest glyphosate for weed control and as a harvest aid in cereals" 582: 262: 182: 444: 1121: 825: 481: 380: 178: 170: 154: 146: 126: 87: 61: 29: 966:"Direct Harvest: Do you need a desiccant or a pre-harvest glyphosate?" 545:. University of Florida, Institute of Food and Agricultural Sciences. 854:. Government of Saskatchewan, Ministry of Agriculture. Archived from 258: 199: 174: 121: 95: 91: 728:. Saskatchewan Ministry of Agriculture. October 2010. Archived from 707:. Louisiana State University, College of Agriculture. Archived from 748:"Using Harvest Aids in Grain Sorghum Production [PSS-2183]" 427:
Miller, Donnie K.; Boudreaux, Joseph M.; Griffin, James L. (2010).
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complex. PPO inhibitors poison that enzyme, causing a build up of
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is sometimes used as a non-herbicide chemical desiccating agent.
150: 116: 103: 99: 1051:"FSA Pesticide Residue Minimisation Crop Action Plan - Cereals" 906:"Inhibition of Photosynthesis -- Inhibition at Photosystem I" 824:. University of Saskatchewan. 25 October 2016. Archived from 480:. University of Saskatchewan. 25 October 2016. Archived from 48:
used to artificially accelerate the drying of plant tissues.
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refers to the application of an agent to a crop just before
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E. D. Baxter, N. Byrd and I. R. Slaiding (November 2009).
1169:"Preharvest use of glyphosate:Recent Austrian decision." 776:. AgriFutures Australia. 2 February 2018. Archived from 754:. Oklahoma Cooperative Extension Service. Archived from 360:
is desiccated before harvest, but only 4% in Germany.
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banned the use of pre-harvest glyphosate citing the
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enzyme which is required for plants to make certain
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Biochemical and Biophysical Research Communications
668:"Harvesting, Grain Drying and Storage - Chapter 23" 913:LSU AgCenter Weed Science Research and Extension 885:LSU AgCenter Weed Science Research and Extension 723:"Herbicide Options to Enhance Harvesting - FAQs" 633: 631: 629: 576:"The agronomic benefits of glyphosate in Europe" 822:Sustainable Agricultural Innovations & Food 794:. Potato Council. 2 August 2011. Archived from 478:Sustainable Agricultural Innovations & Food 408:there was a correlation with pulses (legumes). 845: 843: 229:Most of these kinds of contact herbicides are 1017:J. H. Orson and D. H. K. Davies (June 2007). 539:"Defoliants and Desiccants [#PI-101]" 422: 420: 8: 915:. Louisiana State University. Archived from 887:. Louisiana State University. Archived from 674:. University of Saskatchewan. Archived from 505:"Desiccant vs. Glyphosate: know your goals" 1199:"Oat buyer says no glyphosate pre-harvest" 878:"Inhibition of Protoporphyrinogen Oxidase" 694: 692: 1313: 1114:"Preharvest weed control and desiccation" 570: 568: 566: 564: 20:Desiccated potato plants prior to harvest 852:"Desiccation and pre-harvest glyphosate" 612:"Pre-harvest Management of Small Grains" 585:Europe SA. February 2010. Archived from 68:and desiccation reduce these problems. 1012: 1010: 741: 739: 416: 239:protoporphyrinogen oxidase (PPO) enzyme 1144:"CODEX Alimentarius: Pesticide Detail" 1044: 1042: 537:Fishel, Frederick M. (February 2018). 532: 530: 1273:. Reuters News Agency. Archived from 1265:Copley, Caroline (25 February 2016). 400:Federal Institute for Risk Assessment 7: 1222:"Oats on forefront in industry news" 549:from the original on 6 December 2018 286:pelargonic acid / ammonium nonanoate 701:"Sugarcane Ripener Recommendations" 699:Gravois, Kenneth (14 August 2017). 646:USDA Agricultural Marketing Service 1120:. 21 November 2013. Archived from 1086:"RoundUp preharvest staging guide" 325:Glyphosate works by poisoning the 14: 1220:Daniels, Calvin (30 April 2015). 1197:Arnason, Robert (22 April 2015). 374:Food and Agriculture Organization 1338: 1174:. 8 January 2014. Archived from 311:Systemic desiccants (glyphosate) 933:Franc, Gary D. (8 April 2016). 746:Lofton, Josh (February 2019). 672:Winter Wheat Production Manual 1: 964:Brian Hall (12 August 2014). 511:. Golden West. 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Field Crop News. 858:on 22 October 2016 850:Schemenauer, Ian. 818:"Crop Desiccation" 798:on 22 October 2014 732:on 2 October 2016. 678:on 9 December 2018 592:on 17 January 2012 474:"Crop Desiccation" 370:Codex Alimentarius 40:, rather they are 22: 1343:Media related to 1277:on 20 March 2022. 780:on 12 March 2019. 758:on 2 August 2019. 655:on 1 August 2019. 639:"Sodium Chlorate" 543:UF/IFAS Extension 509:PortageOnline.com 327:shikimate pathway 271:hydroxyl radicals 225:"True desiccants" 1372: 1345:Crop desiccation 1342: 1328: 1327: 1317: 1300:(5): 1575–1584. 1285: 1279: 1278: 1262: 1256: 1255: 1249: 1240: 1234: 1233: 1231: 1229: 1217: 1211: 1210: 1208: 1206: 1194: 1188: 1187: 1185: 1183: 1165: 1159: 1158: 1156: 1155: 1146:. Archived from 1140: 1134: 1133: 1131: 1129: 1110: 1104: 1103: 1101: 1099: 1090: 1082: 1076: 1075: 1073: 1072: 1066: 1060:. Archived from 1055: 1046: 1037: 1036: 1034: 1028:. Archived from 1023: 1014: 1005: 1004: 976: 970: 969: 961: 955: 954: 952: 950: 945:on 2 August 2019 930: 924: 923: 921: 910: 902: 896: 895: 893: 882: 874: 868: 867: 865: 863: 847: 838: 837: 835: 833: 814: 808: 807: 805: 803: 788: 782: 781: 766: 760: 759: 743: 734: 733: 727: 719: 713: 712: 696: 687: 686: 684: 683: 663: 657: 656: 654: 643: 635: 624: 623: 608: 602: 601: 599: 597: 591: 580: 572: 559: 558: 556: 554: 534: 525: 524: 522: 520: 500: 494: 493: 491: 489: 470: 464: 463: 461: 459: 424: 108:sorghum (millet) 26:crop desiccation 1382: 1381: 1375: 1374: 1373: 1371: 1370: 1369: 1350: 1349: 1336: 1331: 1287: 1286: 1282: 1264: 1263: 1259: 1247: 1242: 1241: 1237: 1227: 1225: 1219: 1218: 1214: 1204: 1202: 1196: 1195: 1191: 1181: 1179: 1167: 1166: 1162: 1153: 1151: 1142: 1141: 1137: 1127: 1125: 1124:on 17 June 2019 1112: 1111: 1107: 1097: 1095: 1088: 1084: 1083: 1079: 1070: 1068: 1064: 1053: 1048: 1047: 1040: 1032: 1021: 1016: 1015: 1008: 978: 977: 973: 963: 962: 958: 948: 946: 932: 931: 927: 919: 908: 904: 903: 899: 891: 880: 876: 875: 871: 861: 859: 849: 848: 841: 831: 829: 828:on 31 July 2019 816: 815: 811: 801: 799: 790: 789: 785: 768: 767: 763: 752:OSU Fact Sheets 745: 744: 737: 725: 721: 720: 716: 698: 697: 690: 681: 679: 665: 664: 660: 652: 641: 637: 636: 627: 622:on 27 May 2019. 610: 609: 605: 595: 593: 589: 578: 574: 573: 562: 552: 550: 536: 535: 528: 518: 516: 515:on 31 July 2019 502: 501: 497: 487: 485: 484:on 31 July 2019 472: 471: 467: 457: 455: 426: 425: 418: 414: 366: 319: 313: 294:sodium chlorate 269:. In addition, 252: 227: 218: 58: 12: 11: 5: 1380: 1379: 1376: 1368: 1367: 1362: 1352: 1351: 1335: 1334:External links 1332: 1330: 1329: 1280: 1257: 1235: 1212: 1189: 1178:on 26 May 2021 1160: 1135: 1105: 1077: 1038: 1035:on 2015-06-15. 1006: 987:(4): 1207–12. 971: 956: 925: 897: 869: 839: 809: 783: 774:Rice Extension 761: 735: 714: 688: 658: 625: 603: 560: 526: 495: 465: 439:(3): 355–358. 415: 413: 410: 365: 362: 315:Main article: 312: 309: 303:For potatoes, 267:photosynthesis 250: 226: 223: 217: 214: 213: 212: 207: 202: 197: 168: 163: 157: 124: 119: 114: 57: 54: 13: 10: 9: 6: 4: 3: 2: 1378: 1377: 1366: 1363: 1361: 1358: 1357: 1355: 1348: 1346: 1341: 1333: 1325: 1321: 1316: 1311: 1307: 1303: 1299: 1295: 1291: 1284: 1281: 1276: 1272: 1268: 1261: 1258: 1254:. p. 52. 1253: 1246: 1239: 1236: 1223: 1216: 1213: 1200: 1193: 1190: 1177: 1173: 1172:Glyphosate.eu 1170: 1164: 1161: 1150:on 2016-10-19 1149: 1145: 1139: 1136: 1123: 1119: 1118:Glyphosate.eu 1115: 1109: 1106: 1094: 1087: 1081: 1078: 1067:on 2016-03-04 1063: 1059: 1052: 1045: 1043: 1039: 1031: 1027: 1020: 1013: 1011: 1007: 1002: 998: 994: 990: 986: 982: 975: 972: 967: 960: 957: 944: 940: 936: 929: 926: 918: 914: 907: 901: 898: 890: 886: 879: 873: 870: 857: 853: 846: 844: 840: 827: 823: 819: 813: 810: 797: 793: 787: 784: 779: 775: 771: 765: 762: 757: 753: 749: 742: 740: 736: 731: 724: 718: 715: 710: 706: 702: 695: 693: 689: 677: 673: 669: 666:Fowler, D.B. 662: 659: 651: 647: 640: 634: 632: 630: 626: 621: 617: 613: 607: 604: 588: 584: 577: 571: 569: 567: 565: 561: 548: 544: 540: 533: 531: 527: 514: 510: 506: 499: 496: 483: 479: 475: 469: 466: 454: 450: 446: 442: 438: 434: 430: 423: 421: 417: 411: 409: 406: 401: 395: 393: 388: 386: 382: 379:In July 2013 377: 375: 371: 363: 361: 359: 353: 349: 347: 343: 338: 336: 332: 331:EPSP synthase 328: 323: 318: 310: 308: 306: 305:sulfuric acid 301: 299: 295: 291: 287: 283: 279: 274: 272: 268: 264: 260: 256: 255:Photosystem I 248: 244: 240: 236: 232: 231:cell membrane 224: 222: 216:Active agents 215: 211: 208: 206: 203: 201: 198: 196: 192: 188: 184: 180: 176: 172: 169: 167: 164: 161: 158: 156: 152: 148: 144: 140: 136: 132: 128: 125: 123: 120: 118: 115: 113: 109: 105: 101: 97: 93: 89: 86: 85: 84: 81: 77: 73: 69: 67: 63: 55: 53: 51: 47: 43: 39: 35: 31: 27: 18: 1337: 1297: 1293: 1283: 1275:the original 1270: 1260: 1238: 1226:. 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Index


harvest
desiccants
herbicides
defoliants
Desiccation
windrowed
defoliation
Cereals
Grains
barley
oats
rice
sorghum (millet)
wheat
Flax
Cotton
Legumes
beans
common
fava
garbanzos
lentils
peas
soybeans
Maize
Mustard
Oilseed
canola
linseed

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