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Flavored fortified wine

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568: 2136: 1844: 224:, Divas produce a range of flavoured and unflavoured fortified wines used as a substitute to traditional mixers such as vodka, triple sec and coconut rum. Alcohol levels vary by flavour, but tend to be between 20% and 22% alcohol by volume (40 to 44 proof). There is also a range of "Ready to Drink" (RTD) 330 mL pre-mixed cocktails in a four-pack, with a strength of 8% alcohol by volume. 36: 235:. MD 20/20 has an alcohol content that varies by flavor from 13% to 18%. Initially, 20/20 stood for 20 oz at 20% alcohol. Currently, MD 20/20 is sold neither in 20 oz bottles nor at 20% alcohol by volume. In the Central Belt of Scotland it is a very popular beverage, usually drunk from the bottle and often associated with antisocial behaviour. 93: 464:
and distilled-spirit drinkers than wine drinkers, because the raw materials were easier to come by. But fortified wine, or medicinal wine tonic—containing about 20 percent alcohol, which made it more like a distilled spirit than regular wine—was still available and became America's number one wine.
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Wild Russian Vanya was a fortified fruit wine vinted and bottled by the Seabord Beverage Co and sold in the southeastern American states (such as Georgia and Florida) during the late 1960s and early 1970s. It was referred to in commercials as WILD RUSSIAN VANYA, WHAT A WINE, and featured various
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was $ 1 per hour.) Gallo salesmen supposedly dropped empty Thunderbird bottles in the streets of skid-row neighborhoods to build brand awareness among city "wino" populations. The wine became so popular among the indigent that Gallo recounted a story in which he encountered a wino drinking on a
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When the cork was drawn it was scarcely tinted, and was a very bad one—a thing of no good augury for the wine. There was no smell of port wine. The liquid, when tasted, gave the palate half-a-dozen sensations instead of one. There was a hot taste of spirits, a sweet taste, a fruity taste like
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Richards Wild Irish Rose was introduced in 1954 and, at its height, sold about two million cases annually. The brand is available in 13.9% and 18% alcohol by volume and comes in both "red" and "white" varieties. The red is described as tasting like "cheap cherry hard candy" and the white like
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Thunderbird and Wild Irish Rose, to name two examples, are fortified wines. American wine was soon more popular for its effect than its taste; in fact, the word wino came into use during the Depression to describe those unfortunate souls who turned to fortified wine to forget their troubles.
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Community groups in Los Angeles, San Francisco, Seattle, and Portland have urged makers of fortified wines such as Wild Irish Rose and E & J Gallo's Thunderbird and Night Train brands to pull their products from the shelves of liquor retailers in
338:(lower than modern table wines), it was originally marketed to "casual" drinkers. Due to its low price, it gained a negative reputation as a drink for destitute alcoholics. It was popular among young drinkers, both 349:
Night Train Express, usually abbreviated to Night Train, typically contains 17.5% ABV. Night Train Express has been condemned by some civic leaders who think inexpensive high-alcohol content drinks contribute to
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eventually required the company to put labels on their bottles stating that Cisco is not a wine cooler, to change the shape and color of their containers, and to recall their advertising slogan "Takes you by
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flavors similar to competitor MD 20/20. It had 20% alcohol by volume. Advertising implied the wine was a Russian import, but it was produced in the US. It went out of production in the late 1970s.
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to prohibit the sale of certain alcohol products in an impoverished "Alcohol Impact Area". Among the products sought to be banned were over two dozen beers and six wines:
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sidewalk in Atlanta, and upon asking him, "What's the word?", the man shouted "Thunderbird!" after which both laughed. Another salesman told of giving free samples to
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reporter Julie Hinds that police warned him to stop selling his biggest selling product, Wild Irish Rose, because it encouraged homeless people to linger in the area.
427:. The author, in prescribing inexpensive wines for several ills, cautions against the "fortified" wines of the day, describing one sample that he had tried: 662: 201:
areas, as well as Falkirk, Fife, Edinburgh and the Lothians, but critics have blamed it for being a cause of social problems in Scotland. Some have
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An early reference to the problem of cheap and poorly made wines is in the "Report on Cheap Wines" in the 5 November 1864 issue of
291:). It has a syrupy consistency and a sweet taste. Because of its original color and bottle shape, it was frequently mistaken for a 445: 975: 949: 1443: 1129: 444:
It is reported, however, that the popularity of cheap, fortified wines in the United States arose in the 1930s as a product of
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packets next to the wine, which patrons would purchase to mix with the port and produce their desired flavor. A 1957
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where it was produced) was a Soviet brand of low-end fortified wine produced using ingredients sourced from
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by the 1990s, the appeal of cheap fortified wines to the poor and homeless has often raised concerns:
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is a fortified wine with varieties selling at 13.9%, 17.5%, and 19.5% alcohol by volume (
217: 343: 115:(ABV). They are made from various fruits (including grapes and citrus fruits) with added 205:
it "Wreck the Hoose Juice". It also enjoys strong popularity and near cult-following in
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proclaimed: "What's the word? Thunderbird / How's it sold? Good and cold / What's the
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is a tonic wine with added alcohol, caffeine, and sugar, produced under license from
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MD 20/20 (often called by its nickname Mad Dog) is an American fortified wine. The
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neighborhoods, where shopkeepers would display lemon juice bottles and
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Ripple was a fortified and carbonated wine that was popular in the
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While overtaken somewhat in the low-end alcoholic drink market by
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Three popular brands in this category have been produced by the
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Divas Vkat (originally Vodkat). Made in the Riverina region of
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and for inducing vomiting. Its production was canceled after
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that typically has an alcohol content between 13% and 20%
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and were a large part of that company's early success.
173:. It is particularly popular along the central belt of 53: 1008:. London, J. & A. Churchill: 547. 5 November 1864. 838:"Drinking the Bottom Shelf: Richards Wild Irish Rose" 517:
Encyclopedia of Consumer Brands: Consumable Products
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Official Gazette of the United States Patent Office
887:"Dead End Drinks | Modern Drunkard Magazine" 342:and college students. It was later replaced with 324:, particularly in the 1970s (and made famous by 493: 454: 429: 358:. A full bottle was consumed by Joliet Jake in 1886: 1123: 8: 1021:"City could soon widen alcohol impact areas" 755:Jargin, Sergei V. (September–October 2015). 1076:"Spokane Alcohol Impact Area Press Release" 1038:Alcohol Impact Area Information and Updates 1893: 1879: 1871: 1376: 1130: 1116: 1108: 1089: 1058:"Tacoma Alcohol Impact Area Press Release" 780: 80:Learn how and when to remove this message 711:"Divas Beverages | Divas Beverages" 379:), a flavored, fortified wine of 13–18% 258:" and infamous for many severe cases of 2071:Clarification and stabilization of wine 913: 911: 909: 907: 651:. Transaction Publishers. p. 323. 637: 273:Two notable brands are produced by the 691:from the original on 14 September 2007 266:'s anti-alcohol laws came into effect. 930:from the original on 16 December 2019 844:from the original on 17 December 2019 736:from the original on 17 December 2019 530:Washington State Liquor Control Board 7: 807:. September 10, 1963. p. TM 88. 713:. November 14, 2015. Archived from 683:Heald, Claire (26 September 2006). 536:, Gino's Premium Blend, MD 20/20, 387:was popular in the inner city and 25: 1155:Annual growth cycle of grapevines 1019:Hector Castro (7 December 2005). 475:Kevin Zraly's American Wine Guide 372:also pays tribute to this spirit. 2134: 1842: 566: 436:, and an unmistakable flavor of 304:"crunchy milk and fake vanilla". 34: 1078:(Press release). Archived from 893:from the original on 2020-06-14 665:from the original on 2024-06-01 27:Category of alcoholic beverages 504:, one liquor store owner told 1: 2097:Glossary of viticulture terms 1006:The Medical Times and Gazette 425:The Medical Times and Gazette 412:and newly released prisoners. 151:,' that were produced in the 2102:Glossary of winemaking terms 870:. Epicurious. Archived from 483:Concerns and media attention 246:, named after a town on the 648:Encyclopedia of Soviet life 60:the claims made and adding 2193: 2022:Yeast assimilable nitrogen 1047:, City of Seattle website. 1025:Seattle Post-Intelligencer 977:Bunny and Coco Get Smashed 868:The Wine Lover's Companion 728:staff (January 23, 2018). 507:Nashville Business Journal 2172:Premixed alcoholic drinks 2130: 2112:History of the wine press 2002:Sparkling wine production 1836: 1105: 990:– via Google Books. 456:Prohibition produced the 243: 231:stands for its producer, 140: 2107:Wine tasting descriptors 1828:Wine tasting descriptors 1757:Phenolic content in wine 1649:Alternative wine closure 1233:Great French Wine Blight 924:Modern Drunkard Magazine 864:"E & J Gallo Winery" 489:sweetened malt beverages 334:). Possessing a low 11% 297:Federal Trade Commission 123:, and artificial color. 18:Flavored fortified wines 1997:Malolactic fermentation 1002:"Report on Cheap Wines" 528:City Council asked the 101:Flavored fortified wine 761:Alcohol and Alcoholism 522: 480: 442: 315:E & J Gallo Winery 254:. It was marketed as " 97: 1798:Wine and food pairing 821:. FTC. Archived from 773:10.1093/alcalc/agv034 275:Centerra Wine Company 169:monastery located in 95: 1449:Muscat of Alexandria 825:on October 18, 2007. 502:Nashville, Tennessee 405:federal minimum wage 377:The American Classic 279:Constellation Brands 2027:Yeast in winemaking 1979:Carbonic maceration 885:Rich, Frank Kelly. 840:. seriouseats.com. 587:Buckfast Tonic Wine 159:Buckfast Tonic Wine 2017:Traditional method 1818:Wine personalities 1522:Cabernet Sauvignon 1043:2013-10-12 at the 980:. Bunny Ultramod. 515:Janice Jorgensen, 460:and fostered more 361:The Blues Brothers 356:public drunkenness 98: 45:possibly contains 2154: 2153: 2148: 2147: 1918:Late harvest wine 1868: 1867: 1605: 1604: 1502:Alicante Bouschet 1250:Judgment of Paris 264:Mikhail Gorbachev 260:alcohol poisoning 121:artificial flavor 113:alcohol by volume 90: 89: 82: 47:original research 16:(Redirected from 2184: 2177:Wine terminology 2139: 2138: 1895: 1888: 1881: 1872: 1847: 1846: 1762:Proteins in wine 1429:Grüner Veltliner 1377: 1132: 1125: 1118: 1109: 1090: 1084: 1083: 1072: 1066: 1065: 1060:. Archived from 1054: 1048: 1035: 1029: 1028: 1016: 1010: 1009: 998: 992: 991: 972: 966: 965: 963: 961: 956:on June 18, 2010 952:. 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Index

Flavored fortified wines
original research
improve it
verifying
inline citations
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fortified wine
alcohol by volume
sugar
artificial flavor
Bormotukha
Russian
port wines
vermouths
Soviet Union
Buckfast Tonic Wine
Buckfast Abbey
Roman Catholic
Devon, England
Scotland
Glasgow
Faifley
East Kilbride
Hamilton
Coatbridge
Strathclyde
nicknamed
Northern Ireland
Lurgan

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