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Michelin Guide

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3307: 854: 3588:'t Huis van Lede (Belgium): After receiving a star in 2014, chef Frederick Dhooge said he did not want his Michelin star or his points in the Gault-Millau restaurant guide because "We noticed that this is not always understood by a group of customers that expect a spectacle of stars and points kitchen" from a Michelin-starred restaurant rather than simple food. Dhooge complained about expectations for decor and originality: "The customers expect a parade of appetizers when the gastronomic menu starts, in a setting that, according to them, also deserves one star. Take a shrimp croquette. People expect a starred chef to give his own interpretation of that dish. I just want to make a really good shrimp croquette." 870: 6167:", Michelin, 16 March 2010. covering Austria (Vienna, Salzburg) – Belgium (Brussels, Antwerp) – Czech Republic (Prague) – Denmark (Copenhagen) – Finland (Helsinki) – France (Paris, Lyons, Strasbourg, Toulouse) – Germany (Berlin, Cologne, Frankfurt, Hamburg, Munich, Stuttgart) – Greece (Athens) – Hungary (Budapest) – Ireland (Dublin) – Italy (Rome, Milan, Turin, Florence) – Luxembourg (Luxembourg) – Netherlands (Amsterdam, Rotterdam, The Hague) – Norway (Oslo) – Poland (Warsaw, Cracow) – Portugal (Lisbon) – Spain (Madrid, Barcelona, Valencia) – Sweden (Stockholm, Gothenburg) – Switzerland (Bern, Geneva, Zurich) – United Kingdom (London, Birmingham, Edinburgh, Glasgow) 838: 3661:, chef-owner René Redzepi yielded to public pressure in 2022 and began paying interns. After three months, Redzepi announced the restaurant was no longer financially sustainable and that the concept would close at the end of 2024. The power imbalance between chef-owners and staff has also resulted in workers at some fine-dining restaurants producing intricate dishes complaining of very long hours, difficulty affording food, physical and sexual abuse, refusal of permission to treat injuries at a hospital, and destruction of workers' personal property. 660: 886: 7369: 3509:, and other prominent guides, received a no-star rating from Michelin (he did, however, acknowledge that the restaurant received positive mention for its ambiance, and that two other restaurants owned by Meyer received stars). Kurutz also said the guide appeared to favour restaurants that "emphasized formality and presentation" rather than a "casual approach to fine dining". He said over half of the restaurants that received one or two stars "could be considered French". The 3468:, as "untouchable" and not subject to the same rigorous standards as lesser-known chefs. Michelin denied Rémy's charges, but refused to say how many inspectors it actually employed in France. In response to Rémy's statement that certain three-star chefs were sacrosanct, Michelin said, "There would be little sense in saying a restaurant was worth three stars if it weren't true, if for no other reason than that the customer would write and tell us." 3680: 2060: 2052: 968: 960: 2068: 985: 976: 784: 728: 712: 402: 386: 42: 696: 370: 254: 748:
the years that it has been putting out the guide, Michelin has refused to allow its inspectors to speak to journalists. The inspectors write reports that are distilled, in annual "stars meetings" at the guide's various national offices, into the ranking of three stars, two stars, or one star—or no stars (establishments that Michelin deems unworthy of a visit are not included in the guide).
338:, publication of the guide was suspended. After the war, revised editions of the guide continued to be given away until 1920. It is said that André Michelin, while visiting a tyre merchant, noticed copies of the guide being used to prop up a workbench. Based on the principle that "man only truly respects what he pays for", Michelin decided to charge for the guide, about 7.50 francs or 3327:, or Plate status, also receive a "fork and spoon" designation, as a subjective reflection of the overall comfort and quality of the restaurant. Rankings range from one to five: one fork and spoon represents a "comfortable restaurant" and five signifies a "luxurious restaurant". Forks and spoons colored red designate a restaurant that is considered "pleasant" as well. 3694: 7350: 266: 3577:, Spain): After receiving a star for a perfumed cuisine in 2009, the restaurant chef Julio Biosca felt the award was granted to dishes that he did not like and which restricted his creativity. He tried to remove his star, and in December 2013 he discontinued his tasting menu. The removal took place in the 2015 guide. 3546:
was too generous in giving out stars to gain an acceptance with Japanese customers and to enable the tyre-selling parent company to market itself in Japan. Some argued that the discrepency is explained by the difference in total restaurants in each city: Tokyo has 160,000 restaurants while Paris, for
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2.15 in 1922. They also made several changes, notably listing restaurants by specific categories, adding hotel listings (initially only for Paris), and removing advertisements. Recognizing the growing popularity of the restaurant section, the brothers recruited a team of anonymous inspectors to visit
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Only select states and cities are reviewed in the US. As of 2024, only Atlanta, Chicago, the State of California, select cities in Florida, select cities in Colorado, select cities in Texas (coming late 2024), New York City, and Washington D.C. are reviewed. Each region would have its own separate
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Red Guides have historically listed many more restaurants than rival guides, relying on an extensive system of symbols to describe each one in as little as two lines. Reviews of starred restaurants also include two to three culinary specialties. Short summaries (2–3 lines) were added in 2002/2003 to
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Rémy described the French Michelin inspector's life as lonely, underpaid drudgery, driving around France for weeks on end, dining alone, under intense pressure to file detailed reports to strict deadlines. He maintained that the guide had become lax in its standards. Though Michelin states that its
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Michelin has gone to extraordinary lengths to maintain the anonymity of its inspectors. Many of the company's top executives have never met an inspector; inspectors themselves are advised not to disclose their line of work, even to their parents (who might be tempted to boast about it); and, in all
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criticized the guide for creating a type of sameness, rewarding expensive fine dining attributes, luxury ingredients, expensive tableware, matching uniforms, many-course menus, small bites, and meticulously arranged plating. High-quality fine dining in Western countries is labor-intensive, putting
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reported in 2010 that some Japanese chefs were surprised at receiving a star and were reluctant to accept one because the publicity caused an unmanageable jump in booking, affecting their ability to serve their traditional customers without compromising on lowering the quality of their dishes.
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In 2008, the German restaurateur Juliane Caspar was appointed the first woman and first non-French national editor-in-chief of the French edition of the guide. She had previously been responsible for the Michelin guides to Germany, Switzerland and Austria. The German newspaper
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Michelin plans on awarding "keys" to hotels starting in 2024. Michelin states that the key award will "distinguish exceptional establishments led by teams with unique forms of knowledge" and that awards will be given after stays conducted anonymously by
5714: 292:(Michelin Guide). Nearly 35,000 copies of this first, free edition were distributed. It provided information to motorists such as maps, tyre repair and replacement instructions, car mechanics listings, hotels, and petrol stations throughout France. 3595:, the first British chef to be awarded three Michelin stars, quit his restaurant and returned his stars in 1999, citing the pressure of maintaining them and the resulting monotony, and questioning the competence of the inspectors who granted them. 7758: 3770: 6934: 853: 3306: 363:
for restaurants in 1926. Initially, there was only a single star awarded. Then, in 1931, the hierarchy of zero, one, two, and three stars was introduced. Finally, in 1936, the criteria for the rankings were published:
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received complaints from customers expecting formal dining, leading to her attempt to remove the star, and her subsequent retirement from the restaurant. She has since said she regrets her remarks and would welcome a
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years was possible because there were only 11 inspectors in France when he was hired, rather than the 50 or more hinted by Michelin. That number, he said, had shrunk to five by the time he was fired in December 2003.
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In the early post-war years, the lingering effects of wartime shortages led Michelin to impose an upper limit of two stars; by 1950 the French edition listed 38 establishments judged to meet this standard. The first
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indicate restaurants that serve a menu for a certain price or less, depending on the local monetary standard. In 2010 France, 2011 US and Japan Red Guides, the maximum permitted "coin" prices were €19, $ 25, and
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said Michelin "should stay in France, and they should keep their guide there". The 2007 guide does, however, include menus, recipes, and photographs, and descriptions of the atmosphere of starred restaurants.
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commented in 1997 that "some people maintain the guide's principal purpose is as a tool of Gallic cultural imperialism". When Michelin published its first New York City Red Guide in 2005 Steven Kurutz of
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said the increase in business and job applicants that comes with the publicity around a Michelin star makes it worth seeking. Many also said the competition for stars improves restaurant quality.
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Some restaurateurs have asked Michelin to revoke a star, because they felt that it created undesirable customer expectations or pressure to spend more on service and decor. Notable cases include:
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for Hong Kong and Macau introduced an overview of notable street-food establishments. In the same year, the Singapore guide introduced the first Michelin stars for street-food locations, for
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in the 1960s, said, "Michelin is the only guide that counts." In France, when the guide is published each year, it sparks a media frenzy which has been compared to that for annual
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The pressure to retain Michelin stars can be immense, as the loss of a star will almost inevitably have a significant impact on business. It is widely believed that chef
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for Italy was published in 1956. It awarded no stars in the first edition. In 1974, the first guide to Britain since 1931 was published. Twenty-five stars were awarded.
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for films. Media and others debate likely winners, speculation is rife, and TV and newspapers discuss which restaurant might lose and which might gain a Michelin star.
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In 1900, there were fewer than 3,000 cars on the roads of France. To increase the demand for cars and, accordingly, car tyres, the car tyre manufacturers and brothers
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Gergaud, Olivier; Storchmann, Karl; Verardi, Vincenzo (22 May 2012). "Expert Opinion and Quality Perception of Consumers: Evidence from New York City Restaurants".
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inspectors visited all 4,000 reviewed restaurants in France every 18 months, and all starred restaurants several times a year, Rémy said only about one visit every
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is regarded as a lethal weapon in most parts of France, this decision is like Mercedes announcing that its new director of product development is a Martian."
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also received many stars. At the time this sparked questions from some over whether these high ratings were merited for Japanese restaurants, or whether the
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2021 marked the end of printed copies of the Michelin Guide. After 121 years, Michelin transitioned to digital publication and released a proprietary
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https://dgaddcosprod.blob.core.windows.net/corporate-production/attachments/clxecy4ah17bq13o41640adxo-20240613-pr-michelin-guide-lithuania-2024-en.pdf
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enhance descriptions of many establishments. These summaries are written in the language of the country for which the guide is published (though the
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Michelin inspectors (reviewers) visit restaurants anonymously, and they award one, two, or three stars for those considered at least very good:
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are published in several languages. They include background information and an alphabetical section describing points of interest. Like the
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Since 1997, the guide has also highlighted restaurants offering "exceptionally good food at moderate prices", a feature now called "
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In the early 2020s, Michelin began requiring certain countries which had previously received reviews to pay for continued coverage.
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Restaurants, independently of their other ratings in the guide, can also receive a number of other symbols next to their listing:
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also awards "Rising Stars", an indication that a restaurant has the potential to qualify for a star, or an additional star.
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downward pressure on line chef wages. Because of their high status, Michelin-starred fine dining restaurants often rely on
3407:, they use a three-star system for recommending sites, ranging from "worth a trip" to "worth a detour", and "interesting". 7935: 7409: 494: 7571: 4158: 554: 4550: 7997: 7514: 6987: 5883: 5125: 4185:"How did Toronto land the Michelin Guide? A Q&A with Andrew Weir, executive vice-president of Destination Toronto" 3895: 3514: 2027: 935: 5768: 5644:
103 Restaurants Shine In The Inaugural Of The MICHELIN Guide Hanoi & Ho Chi Minh City, Including 4 MICHELIN Stars
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Rémy also accused the guide of favouritism. He alleged that Michelin treated famous and influential chefs, such as
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Note: the information below is based on the number listed on Michelin Guide official website, up to May 21, 2024.
7354: 6810: 5082: 3609: 6805: 7972: 7967: 7387: 5599:"Estijoje dar 4 nauji restoranai įtraukti į "Michelin" gidą – dabar jame iš viso yra 35 šios šalies restoranai" 4523: 659: 601: 6417: 5249: 3824: 5307:"Michelin Guide 2023 - Vienna and Salzburg - Two new Bib Gourmands and a new Michelin Green Star highlighted" 3865: 7962: 7566: 6787: 4607: 4335: 4245: 4106: 4086:"South Korea paid big money to commission its Michelin Guide. Does that mean U.S. cities could do the same?" 3986: 3549: 6775: 6302:"Restaurant Harutaka is newly awarded Three MICHELIN Stars in the 2024 edition of the MICHELIN Guide Tokyo" 3798: 7396: 6394: 4512: 597: 497:
agreed to pay 144 million Thai baht (US$ 4.4 million) over five years for the inclusion of their country.
422: 7205: 4665: 5952: 5787:"Michelin Guide 2024 Beijing: A Restaurant Offering Teochew Specialties is Awarded Three Michelin Stars" 4582: 426: 360: 232: 7116: 6892: 6247: 4982: 4376: 3777:
areas were no longer separate publications and one guide was issued for the entire state of California.
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In 2005, Michelin published its first American guide, covering 500 restaurants in the five boroughs of
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announced a bid to bring the Michelin guide to their country in return for a payment of €1.5 million.
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In 1931 the cover was changed from blue to red and has remained so in all subsequent editions. During
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In 2016, a new symbol, the Plate, was added to recognize restaurants that "simply serve good food".
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In 1904, the brothers published a guide for Belgium, and then for Algeria and Tunisia (1907); the
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Inspectors' meals and expenses are paid for by Michelin, never by a restaurant being reviewed:
7900: 7320: 7306: 7216: 6838: 6688: 6135: 3658: 3654: 3650: 3498: 573: 285: 78: 813:". They must offer menu items priced below a maximum determined by local economic standards. 588:) that paid between US$ 70,000 and US$ 100,000 on top of a state contribution; other cities ( 7576: 7080:"Workmen's cafe overwhelmed with customers after it is accidentally awarded a Michelin star" 6830: 6680: 5000: 4922: 4206:"Michelin recognition is a boon for Vancouver and its restaurants, but why all the secrecy?" 3518: 3395:
for France as a whole, and a more detailed one for each of ten regions within France. Other
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volume was added. As of 2013, the guide is published in 14 editions covering 23 countries.
7391: 7374: 7328: 7269: 7254: 7239: 7224: 7196: 7168: 6782: 6735: 6730: 6718: 6713: 6649: 6608: 6521: 6266:"Michelin Guide 2024 Shanghai: 5 Restaurants Receive One Michelin Star for the First Time" 6164: 5938: 5132: 5044:"The Michelin Guide Great Britain & Ireland 2024 Welcomes a New Three Star Restaurant" 4557: 4070: 4038: 3644:
In the 21st century, some American chefs, restaurant owners, and officials interviewed by
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indicate restaurants that offer, at minimum, a "somewhat interesting" selection of wines,
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was accidentally given a star when it was confused with a restaurant of the same name in
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New York 2007 included 526 restaurants, compared to 2,014 in Zagat New York 2007; after
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Some non-French food critics have alleged that the rating system is biased in favour of
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and may never be able to satisfy particular standards for completeness. You can help by
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and may never be able to satisfy particular standards for completeness. You can help by
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Trois étoiles au Michelin: Une histoire de la haute gastronomie française et européenne
7064: 5343:"Michelin Guide 2023 - Slovenia - A Green Star restaurant awarded Three Michelin Stars" 5160:"The MICHELIN Guide Singapore 2024 Full Selection: Newly Awarded Restaurants Announced" 4904: 4685: 4562: 4246:"Mark your calendars. We finally know when Florida restaurants will get Michelin stars" 3925: 3629: 3534:'s restaurants were awarded with the most stars and in 2010 other Japanese cities like 3477: 3366: 765: 620: 585: 475: 324: 304: 6749: 6284:"Michelin Guide 2023 Toronto: Two Restaurants Earn a Michelin Star for the First Time" 7956: 4656: 4340: 3465: 3427: 2067: 2059: 2051: 984: 975: 967: 959: 441: 331:) (1911). In 1909, an English-language version of the guide to France was published. 274: 7145:"'Begging to Work There for Free': Fine Dining Wouldn't Exist Without Unpaid Labour" 3679: 3580:
Petersham Nurseries Café (London): After receiving a star in 2011, founder and chef
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committed suicide in 2003 after hearing the rumor that his three-star restaurant,
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volume is in Spanish only) but the symbols are the same throughout all editions.
604:) declined to participate. In September 2023 the Michelin Guide also expanded to 7477: 3699: 3494: 3461: 892: 753: 727: 711: 695: 486: 401: 385: 369: 335: 6230:"Michelin Guide 2023 Nara: Two Restaurants Are Newly Awarded One Michelin Star" 6203: 5468: 5208:"Guide Michelin 2023 - Taiwan - 2 restaurants promoted to Three Michelin Stars" 5173: 5145: 5100: 7561: 7459: 6897: 3675: 796: 632: 236: 52: 17: 6842: 6692: 5501:"Michelin Guide 2024 Istanbul, Izmir, Bodrum: A New Michelin Sommelier Award" 5452:"A New Green Star Restaurant Joins The Michelin Guide Hungary 2023 selection" 5402:"2024 Michelin Guide makes a bright relaunch in Rio de Janeiro and São Paulo" 7273: 7258: 7243: 7228: 7200: 6684: 6569: 4856:"Accueil | Guides & Cartes | Guides d'Hôtels et de Restaurants | Europe" 4524:
https://www.bonappetit.com/story/michelin-guide-gwendal-poullennec-interview
4315:"Paying Michelin Guide to Help Promote Your Tourism Can be a Messy Business" 3283: 505: 457: 6925:"Skye Gyngell: curse of the Michelin star has driven me out of the kitchen" 6418:"Michelin Recognizes Street Food for the First Time in Its Hong Kong Guide" 4010: 3981: 3887: 3314: 265: 7349: 7220: 5083:"Guide Michelin: 2 Sterne für Mahler & Eperon | GaultMillau – Channel" 3420:
Pascal Rémy, a veteran France-based Michelin inspector, and also a former
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Nordic Countries consists of Denmark, Finland, Iceland, Norway and Sweden
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Ferguson, Priscilla Parkhurst (1 February 2008). "Michelin in America".
5851:"Michelin Guide 2024 Chengdu: One Restaurant Awarded Two Michelin Stars" 5733:"A New Michelin Star Restaurant Joins The MICHELIN Guide Abu Dhabi 2024" 4496:"Czech Government Will Pay to be Included in Michelin Gastronomic Guide" 795:
launched a sustainability emblem to symbolise excellence in sustainable
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https://www.barandrestaurant.com/technology/michelin-guide-goes-digital
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guide was launched. In the same year, the guide introduced a magazine,
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Great Britain & Ireland (2000), Netherlands (2007), Benelux (2003)
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The guide announced its first list of restaurants in the US state of
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in return for undisclosed payments from each city's local chapter of
116: 7384: 6001:(Press release). Greenville, South Carolina: Michelin. 18 April 2024 5939:"California Michelin restaurants - the Michelin Guide United States" 5869:"Here Are Chicago's Michelin Star and Bib Gourmand Winners for 2023" 7045:"Marco Pierre White: My work was a painkiller – it was where I hid" 6158:
Michelin Guide Main Cities of Europe 2010 to go on sale on March 17
7556: 7540: 5524:"Michelin Guide 2024 - Buenos Aires and Mendoza - First selection" 4433: 4319: 4227:"Tampa, Orlando and Miami restaurants can now earn Michelin stars" 3633: 3539: 3535: 3531: 3305: 876: 669: 658: 528: 520: 461: 445: 421:, publication was again suspended. In 1944, at the request of the 300: 264: 252: 6448:"Michelin includes street food for first time in Hong Kong guide" 5978:"Michelin Guide 2023 Dubai: One New Two Michelin-Star Restaurant" 5312:(Press release). Boulogne-Billancourt: Michelin. 24 January 2023. 7362: 4357:"Tourism Ministry greenlights entry of Michelin Guide to Israel" 3858:"The Michelin Guide: 100 editions and over a century of history" 3371: 3339: 296: 245:, a series of general guides to cities, regions, and countries. 127: 7405: 7379: 5909:"Michelin Guide Chicago 2015 - Michelin Travel & Lifestyle" 4019:. No. 9530. London. p. 40 – via Newspapers.com. 3399:
cover many countries, regions, and cities outside France. Many
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review and rate attractions other than restaurants. There is a
339: 6178:"Michelin Guide suspends restaurant recommendations in Russia" 4269:(Press release). Boulogne-Billancourt: Michelin. 9 June 2022. 4111: 608:, in return for a payment of US$ 1 million over three years. 184: 160: 7313:. Follows the 60-odd chefs who have been awarded three stars. 4429:"Atlanta's Michelin Guide Deal Translates to Tourism Dollars" 181: 7397:
Ogushi's 3 Stars Restaurants List of France (Past & Now)
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Association des Collectionneurs de Guides et Cartes Michelin
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In 2022, the guide expanded to Canada, with guides covering
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on 9 June 2022, after the state and city tourism boards in
5329:"MICHELIN Guide Vienna & Salzburg 2023: The full list" 4377:"Colorado's first-ever Michelin star restaurants are here" 3313:"fork and spoon" red designation at Miodova Restaurant in 157: 7268:(in French), Clermont-Ferrand: Michelin & cie, 1921, 7253:(in French), Clermont-Ferrand: Michelin & Cie, 1919, 239:
in certain geographic areas. Michelin also publishes the
187: 178: 163: 154: 6319:"2023 Guide Michelin Vancouver: Five More Bib Gourmands" 6248:"New York MICHELIN Restaurants - the MICHELIN Guide USA" 6114:"Michelin: Bad economy means no 2010 guide in Las Vegas" 5751:"Michelin Guide 2023 Athens: 3 New One-Star Restaurants" 5625:"The MICHELIN Guide Croatia 2024 Is Unveiled!; Michelin" 4821:"A Distinction for the Hotel Selection—the Michelin Key" 4706:"Why Michelin's Rising Star Designation Is So Confusing" 731: : "Exceptional cuisine, worth a special journey" ( 405: : "Exceptional cuisine, worth a special journey" ( 6774:
Sanchanta, Mariko, Katy Mclaughlin and Max Colchester.
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Allegations of leniency with stars for Japanese cuisine
5717:. Michelin North America. 1 March 2010. Archived from 5407:(Press release). Rio de Janeiro: Michelin. 20 May 2024 4728: 4726: 4066:"French shock at Michelin guide's first foreign chief" 3952:"Michelin Guide History, restaurant and dining guides" 6643:"She's a Belle of the City, but the French are Blasé" 6510: 6508: 6506: 4551:"Lunch with M – Undercover with a Michelin inspector" 3825:"Why Does a Tire Company Publish the Michelin Guide?" 199: 190: 166: 5805:"Michelin Guide 2024 Belgrade: Five New Restaurants" 5457:(Press release). Paris: Michelin. 14 September 2023. 5348:(Press release). Paris: Michelin. 19 September 2023. 4734:"Michelin Guide 2020: The New Sustainability Emblem" 3760:
As of 2024, only Toronto and Vancouver are reviewed.
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In 2014, Michelin introduced a separate listing for
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Michelin Guide to the Battlefields of the World War
7026:"Michelin's Coveted Stars Can Come With Some Costs" 5884:"Michelin Announces 2022 Chicago Bib Gourmand List" 5529:(Press release). Paris: Michelin. 24 November 2023. 4652:"Tokyo retains title as Michelin's gourmet capital" 474:commented on the appointment, "In view of the fact 175: 172: 151: 148: 122: 112: 102: 84: 70: 62: 48: 7317:The Perfectionist: Life and Death in Haute Cuisine 6957:"摘星變詛咒 難耐食客投訴不絕 女廚棄米芝蓮榮耀 - 蘋果日報 - 兩岸國際 - 20120222" 6861:"The curse of the Michelin-star restaurant rating" 6707:"Michelin serves up stars and stirs envy in Japan" 6673:Gastronomica: The Journal of Critical Food Studies 5831:(Press release). Paris: Michelin. 22 February 2024 5469:"Canada MICHELIN Restaurants – The MICHELIN Guide" 5365:(Press release). Paris: Michelin. 27 February 2024 5230:(Press release). Paris: Michelin. 26 February 2024 5174:"Taiwan MICHELIN Restaurants – The MICHELIN Guide" 4031: 3918: 3321:All listed restaurants, regardless of their star, 373: : "A very good restaurant in its category" ( 6481:"Singapore street food stalls get Michelin stars" 5213:(Press release). Paris: Michelin. 31 August 2023. 5049:(Press release). Paris: Michelin. 5 February 2024 3472:Allegations of prejudice favouring French cuisine 560:In 2023, the guide expanded to several cities in 4603:"Michelin Stars Align for Seven NYC Restaurants" 3416:Allegations of lax inspection standards and bias 6854: 6852: 6387:"Four Clare pubs listed in 2014 Michelin Guide" 6069:(Press release). Paris: Michelin. 13 March 2024 5024:(Press release). Paris: Michelin. 26 March 2024 4885:(Press release). Paris: Michelin. 18 March 2024 745: 7814:San Francisco Bay Area and Northern California 6988:"Chef in Belgium Gives Back His Michelin Star" 6362:"Washington, D.C. Michelin Restaurants - 2023" 6094:(Press release). Paris: Michelin. 9 April 2024 5769:"Michelin Guide 2023 Atlanta: First Selection" 5546:(Press release). Paris: Michelin. 4 April 2024 5427:"Michelin Guide 2024 - Mexico - first edition" 5225:"Michelin Guide 2024 – Belgium and Luxembourg" 4107:"Bangkok street food joint gets Michelin star" 699: : "High-quality cooking, worth a stop" ( 7417: 7060:"Michelin and the Deaths of Two French Chefs" 6799: 6797: 6064:"Michelin Guide 2024 - Hong Kong & Macau" 6046:"Michelin Guide 2023 Hangzhou: First Edition" 5432:(Press release). Paris: Michelin. 15 May 2024 5277:"Prijs Bib Gourmand menu van 37 naar 39 euro" 4969:"2023 ANNUAL GENERAL MEETING | Michelin" 4681:"Taking the Pop-Up Restaurant to New Heights" 3572: 3566: 891:A course in a Michelin-starred restaurant in 875:A course in a Michelin-starred restaurant in 859:A course in a Michelin-starred restaurant in 715: : "Excellent cooking, worth a detour" ( 489:in its 2016 edition at a cost of 3.2 billion 389: : "Excellent cooking, worth a detour" ( 8: 7300: 7294: 7287: 7215:, Clermont-Ferrand: Michelin and Cie, 1919, 5085:(in German). Gault Millau. 5 February 2019. 3517:received no stars in that edition, co-owner 3322: 3292:Hong Kong Soya Sauce Chicken Rice and Noodle 814: 808: 757: 733: 717: 701: 450: 407: 391: 375: 313: 288:published a guide for French motorists, the 32: 4778:"8 Surprising Facts about the Michelin Man" 4159:"The MICHELIN Guide is Coming to Vancouver" 4033:"French find German's role hard to swallow" 3640:Influence on cuisine and working conditions 843:A meal from a Michelin-rated restaurant in 820: 663:Dishes made by Michelin-starred restaurants 7605: 7424: 7410: 7402: 7367: 7019: 7017: 7015: 7013: 6584:"Michelin bean-spiller loses court battle" 5715:"The Michelin Guide France 2010 Selection" 5069:"MICHELIN Guide - Nordic Countries - 2024" 4760:"What Is The MICHELIN Bib Gourmand Award?" 3990:. No. 32275. 28 March 1950. p. 4 2040: 948: 735:Une des meilleures cuisine, vaut le voyage 31: 7494:French Bilingual School of South Carolina 5668:"The First MICHELIN Guide Latvia Is Out!" 4923:"Bib Gourmand – the MICHELIN Guide Japan" 4850: 4848: 4134:"The MICHELIN Guide Is Coming To Toronto" 831:, its corporate logo for over a century. 409:Une des meilleures tables, vaut le voyage 7143:Aleksandra Bliszczyk (20 January 2023). 7058:Steinberger, Michael (5 February 2016). 6893:"The chef who gave up his Michelin star" 6559: 6557: 6555: 5275:Bluiminck, Nathalie (11 November 2019). 4545: 4543: 4403:"The MICHELIN Guide Arrives in Colorado" 3946: 3944: 3942: 3940: 3708:List of female chefs with Michelin stars 7334:From behind the wall: Danish Newspaper 7195:, London: Michelin Tyre Company, 1913, 6806:"Why great chefs reject Michelin stars" 6722:, 14 October 2009; and Robinson, Gwen. 5826:"Michelin Guide 2024 – Seoul and Busan" 5126:Michelin Stars Rain Down on Switzerland 5001:"Bib Gourmand – the MICHELIN Guide USA" 3790: 3734: 833: 444:and 50 hotels in Manhattan. In 2007, a 6666: 6664: 6602:"Michelin Man Jolts French Food World" 6491:from the original on 22 September 2016 6416:Callaghan, Adam H. (5 November 2015). 5820: 5818: 5565: 5563: 5561: 5518: 5516: 5514: 5495: 5493: 5491: 5489: 4950:(Press release). Paris. Archived from 4938: 4936: 4693:from the original on 31 December 2011. 4679:Cheney, Catherine (9 September 2011). 4626:Fabricant, Florence (4 October 2011). 3852: 3850: 3848: 3846: 3844: 3842: 377:Une très bonne table dans sa catégorie 7124:from the original on 20 February 2017 7092:from the original on 18 February 2017 6756:from the original on 13 December 2019 5996:"2024 Michelin Guide awards Ceremony" 5638: 5636: 5634: 5396: 5394: 5323: 5321: 5319: 5202: 5200: 5198: 5196: 5194: 5089:from the original on 7 February 2019. 4640:from the original on 6 February 2016. 4615:from the original on 9 November 2016. 4456:"The MICHELIN Guide Heats up Atlanta" 4309: 4307: 3888:"Le guide Michelin en quelques dates" 3835:from the original on 16 October 2016. 3723:Lists of Michelin-starred restaurants 3436:The Inspector Sits Down at the Table) 218: 7: 7531:Budd–Michelin rubber-tired rail cars 6998:from the original on 11 January 2016 6967:from the original on 11 January 2016 6937:from the original on 11 January 2016 6905:from the original on 11 January 2016 6565:"J'Accuse: Michelin cooks the books" 6460:from the original on 2 February 2016 6428:from the original on 23 January 2016 6124:from the original on 14 August 2010. 5287:from the original on 17 January 2020 4576:Ragavan, Surekha (23 October 2012). 3917:Wertenbaker, Charles (5 June 1954). 827:) is the company's nickname for the 719:Cuisine excellente, mérite un détour 703:Cuisine de qualité, mérite une halte 550:in return for undisclosed payments. 7759:Los Angeles and Southern California 7193:Michelin Guide to the British Isles 7162:Imogen West-Knights (2 June 2022). 6750:"Tokyo 'world's best place to eat'" 6724:"Michelin sprinkles stars on Tokyo" 6204:"Рестораны Michelin - Гид Michelin" 6021:"MICHELIN Guide - Guangzhou - 2024" 5571:"The MICHELIN Guide | Explore" 4943:Michelin Guide (28 November 2023). 4273:from the original on 7 October 2022 4030:Paterson, Tony (17 December 2008). 3799:"The History of the Michelin Guide" 3718:List of Michelin 3-star restaurants 3480:or French dining standards. The UK 686:List of Michelin 3-star restaurants 534:In late 2022 the guide expanded to 7238:, Milltown, N.J.: Michelin, 1919, 7024:Julia Moskin (18 September 2023). 4740:. Michelin Guide. 17 February 2020 4664:. 29 November 2011. Archived from 3933:from the original on 29 June 2016. 2773:127 restaurants, 30 hotels (2007) 393:Table excellente, mérite un détour 25: 6986:Dixler, Hillary (13 March 2014). 6873:from the original on 8 March 2016 5250:"Michelin Guide Netherlands 2023" 4823:. Michelin Guide. 5 October 2023. 4601:Reddy, Sumathi (4 October 2011). 4427:Jorden, Rashaad (24 April 2024). 4225:Freund, Helen (1 November 2021). 3898:from the original on 4 March 2016 3612:, would be demoted to two stars. 651:, remain in printed publication. 627:Transition to digital publication 485:commissioned Michelin to include 7988:Publications established in 1900 7348: 7213:Amiens before and during the war 7043:Rachel Cooke (17 January 2015). 6524:, Michelin, accessed 20 May 2013 6307:(Press release). Michelin. 2024. 5360:"Guide Michelin 2024 – Portugal" 4704:Ephanov, Nikita (24 June 2022). 4183:Silver, Mathew (5 August 2022). 4084:Maura Judkis (24 October 2017). 4046:from the original on 14 May 2022 3692: 3678: 2827:1,715 restaurants, 1,542 hotels 2066: 2058: 2050: 983: 974: 966: 958: 884: 868: 852: 836: 726: 710: 694: 400: 384: 368: 144: 40: 7319:, by Rudolph Chelminski, 2006. 6859:Mount, Ian (11 December 2014). 6539:Boutique de l'Aventure Michelin 5146:"MICHELIN Guide - China - 2024" 5019:"Michelin Guide 2024 - Germany" 4264:"MICHELIN Guide 2022 – Florida" 4204:Grant, Josh (4 November 2022). 4105:Hsiao, Tina (6 December 2017). 4009:Dawson, Helen (24 March 1974). 3713:The World's 50 Best Restaurants 3657:. At the three-star restaurant 3501:, a restaurant rated highly by 3296:Hill Street Tai Hwa Pork Noodle 235:for excellence to a select few 5882:Levitt, Aimee (5 April 2022). 5135:", Michelin, 16 November 2010. 4880:"Michelin Guide 2024 - France" 4355:Spiro, Amy (1 February 2023). 3864:. 2 March 2009. Archived from 3823:Mayyasi, Alex (23 June 2016). 2800:347 restaurants, 14 in hotels 1: 8003:1900 establishments in France 7936:2005 United States Grand Prix 7281:Published in the 21st century 7186:Published in the 20th century 6804:Antonio Pita (30 July 2016). 6393:. 19 May 2014. Archived from 4252:– via Bradenton Herald. 4244:Frías, Carlos (16 May 2022). 495:Tourism Authority of Thailand 7572:United States Rubber Company 5605:(in Lithuanian). 21 May 2024 4334:Latham, Tori (7 June 2023). 3920:"The Testing of M. Thuilier" 2960:Rio de Janeiro and São Paulo 1292:458 hotels and guest houses, 231:awards up to three Michelin 90:; 124 years ago 7515:Michelin Challenge Bibendum 6776:"Michelin Stars Draw Shots" 5693:"2023 Michelin Guide Paris" 3998:– via Newspapers.com. 3515:The Four Seasons Restaurant 3432:L'Inspecteur se met à table 3317:, Poland, for 2017 and 2018 359:, the guide began to award 346:Following the usage of the 8019: 4905:"2023 Michelin Guide 2023" 4011:"British Michelin revived" 3894:(in French). 13 May 2010. 3664:Most chefs interviewed by 3547:example, has just 40,000. 2025: 1531: 933: 683: 483:Korea Tourism Organization 27:Hotel and restaurant guide 6752:. BBC. 17 November 2009. 6479:Kim, Soo (25 July 2016). 4983:"2023 USA Michelin Guide" 4803:"To the Stars and Beyond" 3286:in Ireland. In 2016, the 2002: 1979: 1954: 1929: 1926: 756:, one of the pioneers of 39: 6712:13 December 2019 at the 6632:, 23 January 1997, p. A3 4556:19 February 2014 at the 1031:almost 3000 restaurants 555:Israeli Tourism Ministry 343:and review restaurants. 7567:Multistrada Arah Sarana 6827:SSRN Electronic Journal 6788:The Wall Street Journal 6729:8 December 2019 at the 6685:10.1525/gfc.2008.8.1.49 6026:. Michelin. 30 May 2024 5131:4 December 2010 at the 4608:The Wall Street Journal 3987:The Manchester Guardian 3574:Fontanars dels Alforins 3550:The Wall Street Journal 1397:Belgium and Luxembourg 7385:Michelin Travel Guides 7301: 7296:Jean-François Mesplède 7295: 7288: 6520:3 January 2011 at the 3573: 3567: 3323: 3318: 2805:Main Cities of Europe 821: 815: 809: 788: 758: 750: 734: 718: 702: 664: 553:In February 2023, the 451: 408: 392: 376: 314: 277: 262: 215: 7978:Food and drink awards 7390:10 April 2020 at the 6648:27 April 2015 at the 6515:How to Use This Guide 4583:Time Out Kuala Lumpur 3389:Michelin Green Guides 3309: 786: 662: 268: 256: 7357:at Wikimedia Commons 7120:. 17 February 2017. 7088:. 18 February 2017. 6933:. 21 February 2012. 6835:10.2139/ssrn.2064554 6781:10 July 2017 at the 6163:29 June 2011 at the 3982:"The Michelin Guide" 2077:Selected Restaurant 2032:adding missing items 996:Selected Restaurant 940:adding missing items 548:United Arab Emirates 7942:Uniroyal Giant Tire 7719:Hong Kong and Macau 7468:Michelin PAX System 7375:1900 Michelin Guide 7266:St. Quentin-Cambrai 7085:The Daily Telegraph 6930:The Daily Telegraph 6901:. 2 December 2014. 6607:1 July 2017 at the 6485:The Daily Telegraph 6456:. 5 November 2015. 6397:on 8 September 2015 5953:"Boulder, Colorado" 5919:on 13 November 2014 5721:on 31 October 2010. 4868:on 7 February 2016. 4839:The Washington Post 4668:on 4 December 2011. 4590:on 15 January 2013. 4383:. 12 September 2023 4362:The Times of Israel 4091:The Washington Post 3956:Provence and Beyond 3769:Beginning in 2019, 3342:5000, respectively. 3278:Non-restaurant food 2859:Moscow (suspended) 2594:Hong Kong and Macau 570:Beaver Creek Resort 261:, published in 1900 220:[ɡidmiʃlɛ̃] 36: 7998:Travel guide books 7622:3-star restaurants 7206:List of excursions 7030:The New York Times 6739:, 19 November 2007 6658:, 13 November 2005 6655:The New York Times 6617:, 25 February 2004 6614:The New York Times 6592:, 15 December 2004 5957:MICHELIN Guide USA 5913:michelintravel.com 5871:. 8 November 2023. 4633:The New York Times 4566:, 23 November 2009 4484:. 25 January 2023. 4323:. 8 February 2023. 4074:, 18 December 2008 3666:The New York Times 3646:The New York Times 3593:Marco Pierre White 3503:The New York Times 3490:The New York Times 3426:employee, wrote a 3319: 2022:Regions and cities 1227:1,162 restaurants 1197:Great Britain and 1160:1,509 restaurants 1127:1,986 restaurants 1096:1,266 restaurants 1064:1,501 restaurants 789: 665: 655:Methods and layout 510:Destination Canada 315:Les Pays du Soleil 278: 263: 128:guide.michelin.com 7993:Restaurant guides 7983:Hotel guide books 7950: 7949: 7889: 7888: 7353:Media related to 7338:Employee 'Awards' 7325:978-0-14-102193-5 6791:, 25 October 2010 6366:michelinmedia.com 5703:on 24 March 2012. 4841:. 6 October 2023. 4766:. 1 October 2022. 4549:Colapinta, John. 3862:ViaMichelin.co.uk 3655:unpaid internship 3499:Union Square Cafe 3275: 3274: 3271:122 restaurants 2019: 2018: 1299:China (mainland) 1232:Nordic Countries 918:selection teams. 623:agreed to do so. 134: 133: 16:(Redirected from 8010: 7906:Édouard Michelin 7879:Washington, D.C. 7612:Michelin-starred 7606: 7426: 7419: 7412: 7403: 7371: 7366: 7365: 7363:Official website 7352: 7304: 7298: 7291: 7276: 7261: 7246: 7231: 7203: 7174: 7173: 7159: 7153: 7152: 7140: 7134: 7133: 7131: 7129: 7108: 7102: 7101: 7099: 7097: 7076: 7070: 7069: 7055: 7049: 7048: 7040: 7034: 7033: 7021: 7008: 7007: 7005: 7003: 6983: 6977: 6976: 6974: 6972: 6961:Apple Daily 蘋果日報 6953: 6947: 6946: 6944: 6942: 6921: 6915: 6914: 6912: 6910: 6889: 6883: 6882: 6880: 6878: 6856: 6847: 6846: 6822: 6816: 6815: 6801: 6792: 6772: 6766: 6765: 6763: 6761: 6746: 6740: 6705:Robinson, Gwen. 6703: 6697: 6696: 6668: 6659: 6641:Kurutz, Steven. 6639: 6633: 6624: 6618: 6599: 6593: 6580: 6574: 6561: 6550: 6549: 6547: 6545: 6531: 6525: 6512: 6501: 6500: 6498: 6496: 6476: 6470: 6469: 6467: 6465: 6444: 6438: 6437: 6435: 6433: 6413: 6407: 6406: 6404: 6402: 6383: 6377: 6376: 6374: 6372: 6358: 6352: 6351: 6349: 6347: 6333: 6327: 6326: 6315: 6309: 6308: 6306: 6298: 6292: 6291: 6280: 6274: 6273: 6262: 6256: 6255: 6244: 6238: 6237: 6226: 6220: 6219: 6217: 6215: 6200: 6194: 6193: 6191: 6189: 6174: 6168: 6154: 6148: 6147: 6145: 6143: 6138:. MICHELIN Guide 6136:"Greater London" 6132: 6126: 6125: 6120:. 26 June 2009. 6110: 6104: 6103: 6101: 6099: 6093: 6085: 6079: 6078: 6076: 6074: 6068: 6060: 6054: 6053: 6042: 6036: 6035: 6033: 6031: 6025: 6017: 6011: 6010: 6008: 6006: 6000: 5992: 5986: 5985: 5974: 5968: 5967: 5965: 5963: 5949: 5943: 5942: 5935: 5929: 5928: 5926: 5924: 5915:. Archived from 5905: 5899: 5898: 5896: 5894: 5879: 5873: 5872: 5865: 5859: 5858: 5847: 5841: 5840: 5838: 5836: 5830: 5822: 5813: 5812: 5801: 5795: 5794: 5783: 5777: 5776: 5765: 5759: 5758: 5747: 5741: 5740: 5729: 5723: 5722: 5711: 5705: 5704: 5699:. 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The 222: 206: 202: 197: 196: 193: 192: 189: 186: 183: 180: 177: 174: 169: 168: 165: 162: 159: 156: 153: 150: 130: 98: 96: 91: 75:Édouard Michelin 44: 37: 21: 8018: 8017: 8013: 8012: 8011: 8009: 8008: 8007: 7973:Consumer guides 7968:Michelin brands 7953: 7952: 7951: 7946: 7910: 7885: 7615: 7613: 7611: 7604: 7586: 7545: 7519: 7503: 7482: 7435: 7430: 7392:Wayback Machine 7361: 7360: 7345: 7329:Bernard Loiseau 7327:. The story of 7283: 7264: 7249: 7234: 7211: 7191: 7188: 7183: 7181:Further reading 7178: 7177: 7169:Financial Times 7161: 7160: 7156: 7142: 7141: 7137: 7127: 7125: 7110: 7109: 7105: 7095: 7093: 7078: 7077: 7073: 7057: 7056: 7052: 7042: 7041: 7037: 7023: 7022: 7011: 7001: 6999: 6985: 6984: 6980: 6970: 6968: 6955: 6954: 6950: 6940: 6938: 6923: 6922: 6918: 6908: 6906: 6891: 6890: 6886: 6876: 6874: 6858: 6857: 6850: 6824: 6823: 6819: 6803: 6802: 6795: 6783:Wayback Machine 6773: 6769: 6759: 6757: 6748: 6747: 6743: 6736:Financial Times 6731:Wayback Machine 6719:Financial Times 6714:Wayback Machine 6704: 6700: 6670: 6669: 6662: 6650:Wayback Machine 6640: 6636: 6625: 6621: 6609:Wayback Machine 6600: 6596: 6581: 6577: 6562: 6553: 6543: 6541: 6533: 6532: 6528: 6522:Wayback Machine 6513: 6504: 6494: 6492: 6478: 6477: 6473: 6463: 6461: 6446: 6445: 6441: 6431: 6429: 6415: 6414: 6410: 6400: 6398: 6385: 6384: 6380: 6370: 6368: 6360: 6359: 6355: 6345: 6343: 6335: 6334: 6330: 6317: 6316: 6312: 6304: 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Machine 4548: 4541: 4533: 4529: 4522: 4518: 4511: 4507: 4502:. 13 July 2023. 4494: 4493: 4489: 4479: 4478: 4474: 4464: 4462: 4454: 4453: 4449: 4439: 4437: 4426: 4425: 4421: 4411: 4409: 4401: 4400: 4396: 4386: 4384: 4375: 4374: 4370: 4354: 4353: 4349: 4333: 4332: 4328: 4313: 4312: 4305: 4291: 4290: 4286: 4276: 4274: 4266: 4262: 4261: 4257: 4243: 4242: 4238: 4231:Tampa Bay Times 4224: 4223: 4219: 4203: 4202: 4198: 4182: 4181: 4177: 4167: 4165: 4157: 4156: 4152: 4142: 4140: 4132: 4131: 4127: 4117: 4115: 4104: 4103: 4099: 4083: 4082: 4078: 4071:The Independent 4063: 4059: 4049: 4047: 4039:The Independent 4029: 4028: 4024: 4008: 4007: 4003: 3993: 3991: 3980: 3979: 3975: 3965: 3963: 3962:on 4 March 2016 3950: 3949: 3938: 3916: 3915: 3911: 3901: 3899: 3886: 3885: 3881: 3871: 3869: 3856: 3855: 3840: 3822: 3821: 3817: 3807: 3805: 3797: 3796: 3792: 3787: 3782: 3781: 3768: 3764: 3759: 3755: 3750: 3746: 3740: 3736: 3731: 3698: 3691: 3684: 3677: 3674: 3642: 3618: 3606:Bernard Loiseau 3602: 3560: 3528: 3474: 3452: 3448: 3445: 3443: 3418: 3413: 3385: 3378:, respectively. 3304: 3280: 3265: 3242:57 restaurants 3217:77 restaurants 3164:83 restaurants 3112:56 restaurants 3087:64 restaurants 3007:20 restaurants 2954:34 restaurants 2903:88 restaurants 2854:19 restaurants 2808: 2746:43 restaurants 2695:53 restaurants 2670:15 restaurants 2643:77 restaurants 2588:55 restaurants 2561:48 restaurants 2534:51 restaurants 2454:90 restaurants 2427:44 restaurants 2344:69 restaurants 2319:43 restaurants 2293:52 restaurants 2266:19 restaurants 2239:22 restaurants 2187:45 restaurants 2160:31 restaurants 2135:46 restaurants 2080:Establishments 2039: 2024: 1992:22 restaurants 1967:34 restaurants 1914:93 restaurants 1885:35 restaurants 1854:77 restaurants 1823:77 restaurants 1793:40 restaurants 1762:71 restaurants 1673:75 restaurants 1519:59 restaurants 1488:77 restaurants 1293: 1286: 1154: 999:Establishments 952:Country/Region 947: 929: 924: 911: 903: 896: 895:, United States 889: 880: 873: 864: 857: 848: 841: 805: 781: 688: 682: 657: 629: 321:Northern Africa 307:, Switzerland, 251: 204: 200: 171: 147: 143: 139:Michelin Guides 126: 94: 92: 89: 77: 28: 23: 22: 15: 12: 11: 5: 8016: 8014: 8006: 8005: 8000: 7995: 7990: 7985: 7980: 7975: 7970: 7965: 7963:Michelin Guide 7955: 7954: 7948: 7947: 7945: 7944: 7939: 7929: 7924: 7918: 7916: 7912: 7911: 7909: 7908: 7903: 7901:André Michelin 7897: 7895: 7891: 7890: 7887: 7886: 7884: 7883: 7882: 7881: 7876: 7871: 7866: 7861: 7856: 7851: 7846: 7841: 7836: 7831: 7826: 7821: 7816: 7811: 7806: 7801: 7796: 7791: 7786: 7781: 7776: 7771: 7766: 7761: 7756: 7751: 7746: 7741: 7736: 7731: 7726: 7721: 7716: 7711: 7706: 7701: 7696: 7691: 7686: 7681: 7679:Czech Republic 7676: 7671: 7666: 7661: 7656: 7651: 7646: 7636: 7635: 7634: 7629: 7627:United Kingdom 7618: 7616: 7609: 7603: 7602: 7596: 7594: 7592:Michelin Guide 7588: 7587: 7585: 7584: 7579: 7574: 7569: 7564: 7559: 7553: 7551: 7547: 7546: 7544: 7543: 7538: 7533: 7527: 7525: 7521: 7520: 7518: 7517: 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2023 5630: 5616: 5590: 5576: 5557: 5532: 5510: 5485: 5473:MICHELIN Guide 5460: 5443: 5418: 5390: 5376: 5351: 5334: 5315: 5298: 5267: 5254:MICHELIN Guide 5241: 5216: 5190: 5178:MICHELIN Guide 5165: 5151: 5137: 5117: 5105:Michelin Guide 5092: 5074: 5060: 5035: 5010: 5005:MICHELIN Guide 4992: 4987:MICHELIN Guide 4974: 4960: 4932: 4927:MICHELIN Guide 4914: 4909:MICHELIN Guide 4896: 4871: 4844: 4826: 4812: 4807:Michelin Guide 4794: 4782:MICHELIN Guide 4769: 4764:Michelin Guide 4751: 4722: 4696: 4686:Spiegel Online 4671: 4643: 4628:"Off the Menu" 4618: 4593: 4568: 4563:The New Yorker 4539: 4535:Michelin Guide 4527: 4516: 4505: 4500:Prague Morning 4487: 4482:Prague Morning 4472: 4460:MICHELIN Guide 4447: 4419: 4407:MICHELIN Guide 4394: 4368: 4347: 4326: 4303: 4298:Orlando Weekly 4292:Kara, Faiyaz. 4284: 4255: 4236: 4217: 4196: 4175: 4163:MICHELIN Guide 4150: 4138:MICHELIN Guide 4125: 4097: 4076: 4057: 4022: 4001: 3973: 3936: 3926:The New Yorker 3909: 3879: 3838: 3815: 3803:MICHELIN Guide 3789: 3788: 3786: 3783: 3780: 3779: 3762: 3753: 3744: 3733: 3732: 3730: 3727: 3726: 3725: 3720: 3715: 3710: 3704: 3703: 3689: 3673: 3670: 3641: 3638: 3630:Boutervilliers 3617: 3614: 3601: 3598: 3597: 3596: 3589: 3586: 3578: 3559: 3558:Unwanted stars 3556: 3544:Michelin Guide 3527: 3524: 3511:Michelin Guide 3478:French cuisine 3473: 3470: 3417: 3414: 3412: 3409: 3384: 3381: 3380: 3379: 3367:cocktail glass 3353: 3343: 3311:Michelin Guide 3303: 3300: 3288:Michelin Guide 3279: 3276: 3273: 3272: 3269: 3267: 3262: 3259: 3256: 3253: 3250: 3244: 3243: 3240: 3238: 3235: 3232: 3229: 3226: 3223: 3219: 3218: 3215: 3213: 3210: 3207: 3204: 3201: 3198: 3192: 3191: 3188: 3185: 3182: 3179: 3176: 3173: 3170: 3166: 3165: 3162: 3160: 3157: 3154: 3151: 3148: 3145: 3139: 3138: 3135: 3133: 3130: 3127: 3124: 3121: 3118: 3114: 3113: 3110: 3108: 3105: 3102: 3099: 3096: 3093: 3089: 3088: 3085: 3083: 3080: 3077: 3074: 3071: 3068: 3064: 3063: 3060: 3058: 3055: 3052: 3049: 3046: 3043: 3037: 3036: 3033: 3030: 3029:57 (₩ 45,000) 3027: 3024: 3021: 3018: 3015: 3009: 3008: 3005: 3003: 3000: 2997: 2994: 2991: 2988: 2984: 2983: 2980: 2977: 2974: 2971: 2968: 2965: 2962: 2956: 2955: 2952: 2950: 2947: 2944: 2941: 2938: 2935: 2931: 2930: 2928: 2926: 2923: 2920: 2917: 2914: 2911: 2905: 2904: 2901: 2899: 2896: 2893: 2890: 2887: 2884: 2880: 2879: 2877: 2875: 2872: 2869: 2866: 2863: 2860: 2856: 2855: 2852: 2850: 2847: 2844: 2841: 2838: 2835: 2829: 2828: 2825: 2823: 2820: 2817: 2814: 2811: 2806: 2802: 2801: 2798: 2796: 2793: 2790: 2787: 2784: 2781: 2775: 2774: 2771: 2769: 2767: 2764: 2761: 2758: 2755: 2748: 2747: 2744: 2742: 2739: 2736: 2733: 2730: 2727: 2723: 2722: 2719: 2716: 2713: 2710: 2707: 2704: 2701: 2697: 2696: 2693: 2691: 2688: 2685: 2682: 2679: 2676: 2672: 2671: 2668: 2666: 2663: 2660: 2657: 2654: 2651: 2645: 2644: 2641: 2639: 2636: 2633: 2630: 2627: 2624: 2618: 2617: 2614: 2611: 2608: 2605: 2602: 2599: 2596: 2590: 2589: 2586: 2584: 2581: 2578: 2575: 2572: 2569: 2563: 2562: 2559: 2557: 2554: 2551: 2548: 2545: 2542: 2536: 2535: 2532: 2530: 2527: 2524: 2521: 2518: 2515: 2511: 2510: 2507: 2505: 2502: 2499: 2496: 2493: 2490: 2484: 2483: 2480: 2477: 2474: 2471: 2468: 2465: 2462: 2456: 2455: 2452: 2450: 2447: 2444: 2441: 2438: 2435: 2429: 2428: 2425: 2423: 2420: 2417: 2414: 2411: 2408: 2402: 2401: 2398: 2396: 2393: 2390: 2387: 2384: 2381: 2377: 2376: 2373: 2371: 2364: 2361: 2358: 2355: 2352: 2346: 2345: 2342: 2340: 2337: 2334: 2331: 2328: 2325: 2321: 2320: 2317: 2314: 2313:15 (₩ 45,000) 2311: 2308: 2305: 2302: 2299: 2295: 2294: 2291: 2289: 2286: 2283: 2280: 2277: 2274: 2268: 2267: 2264: 2262: 2259: 2256: 2253: 2250: 2247: 2241: 2240: 2237: 2235: 2232: 2229: 2226: 2223: 2220: 2216: 2215: 2212: 2210: 2207: 2204: 2201: 2198: 2195: 2189: 2188: 2185: 2183: 2180: 2177: 2174: 2171: 2168: 2162: 2161: 2158: 2156: 2153: 2150: 2147: 2144: 2141: 2137: 2136: 2133: 2130: 2127: 2124: 2121: 2118: 2115: 2109: 2108: 2105: 2103: 2100: 2097: 2094: 2091: 2088: 2082: 2081: 2078: 2075: 2072: 2064: 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6090: 6084: 6081: 6065: 6059: 6056: 6051: 6047: 6041: 6038: 6022: 6016: 6013: 5997: 5991: 5988: 5983: 5979: 5973: 5970: 5958: 5954: 5948: 5945: 5940: 5934: 5931: 5918: 5914: 5910: 5904: 5901: 5889: 5888:Eater Chicago 5885: 5878: 5875: 5870: 5864: 5861: 5856: 5852: 5846: 5843: 5827: 5821: 5819: 5815: 5810: 5806: 5800: 5797: 5792: 5788: 5782: 5779: 5774: 5770: 5764: 5761: 5756: 5752: 5746: 5743: 5738: 5734: 5728: 5725: 5720: 5716: 5710: 5707: 5702: 5698: 5694: 5688: 5685: 5673: 5669: 5663: 5660: 5657: 5652: 5649: 5645: 5639: 5637: 5635: 5631: 5626: 5620: 5617: 5604: 5600: 5594: 5591: 5586: 5580: 5577: 5572: 5566: 5564: 5562: 5558: 5542: 5536: 5533: 5525: 5519: 5517: 5515: 5511: 5506: 5502: 5496: 5494: 5492: 5490: 5486: 5474: 5470: 5464: 5461: 5453: 5447: 5444: 5428: 5422: 5419: 5403: 5397: 5395: 5391: 5386: 5380: 5377: 5361: 5355: 5352: 5344: 5338: 5335: 5330: 5324: 5322: 5320: 5316: 5308: 5302: 5299: 5286: 5282: 5281:Misset Horeca 5278: 5271: 5268: 5255: 5251: 5245: 5242: 5226: 5220: 5217: 5209: 5203: 5201: 5199: 5197: 5195: 5191: 5179: 5175: 5169: 5166: 5161: 5155: 5152: 5147: 5141: 5138: 5134: 5130: 5127: 5121: 5118: 5106: 5102: 5101:"Switzerland" 5096: 5093: 5088: 5084: 5078: 5075: 5070: 5064: 5061: 5045: 5039: 5036: 5020: 5014: 5011: 5006: 5002: 4996: 4993: 4988: 4984: 4978: 4975: 4970: 4964: 4961: 4953: 4946: 4939: 4937: 4933: 4928: 4924: 4918: 4915: 4910: 4906: 4900: 4897: 4881: 4875: 4872: 4867: 4863: 4862: 4857: 4851: 4849: 4845: 4840: 4836: 4830: 4827: 4822: 4816: 4813: 4808: 4804: 4798: 4795: 4783: 4779: 4773: 4770: 4765: 4761: 4755: 4752: 4739: 4735: 4729: 4727: 4723: 4711: 4710:Tasting Table 4707: 4700: 4697: 4692: 4688: 4687: 4682: 4675: 4672: 4667: 4663: 4659: 4658: 4657:Asahi Shimbun 4653: 4647: 4644: 4639: 4635: 4634: 4629: 4622: 4619: 4614: 4610: 4609: 4604: 4597: 4594: 4589: 4585: 4584: 4579: 4572: 4569: 4565: 4564: 4559: 4555: 4552: 4546: 4544: 4540: 4536: 4531: 4528: 4525: 4520: 4517: 4514: 4509: 4506: 4501: 4497: 4491: 4488: 4483: 4476: 4473: 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Movies 4337: 4330: 4327: 4322: 4321: 4316: 4310: 4308: 4304: 4299: 4295: 4288: 4285: 4272: 4265: 4259: 4256: 4251: 4247: 4240: 4237: 4232: 4228: 4221: 4218: 4213: 4212: 4207: 4200: 4197: 4192: 4191: 4186: 4179: 4176: 4164: 4160: 4154: 4151: 4139: 4135: 4129: 4126: 4114: 4113: 4108: 4101: 4098: 4093: 4092: 4087: 4080: 4077: 4073: 4072: 4067: 4061: 4058: 4045: 4041: 4040: 4034: 4026: 4023: 4018: 4017: 4012: 4005: 4002: 3989: 3988: 3983: 3977: 3974: 3961: 3957: 3953: 3947: 3945: 3943: 3941: 3937: 3932: 3928: 3927: 3921: 3913: 3910: 3897: 3893: 3889: 3883: 3880: 3868:on 5 May 2013 3867: 3863: 3859: 3853: 3851: 3849: 3847: 3845: 3843: 3839: 3834: 3830: 3826: 3819: 3816: 3804: 3800: 3794: 3791: 3784: 3776: 3775:San Francisco 3772: 3766: 3763: 3757: 3754: 3748: 3745: 3738: 3735: 3728: 3724: 3721: 3719: 3716: 3714: 3711: 3709: 3706: 3705: 3701: 3695: 3690: 3687: 3681: 3676: 3671: 3669: 3667: 3662: 3660: 3656: 3652: 3647: 3639: 3637: 3635: 3631: 3627: 3623: 3620:In 2017, the 3615: 3613: 3611: 3607: 3599: 3594: 3590: 3587: 3583: 3579: 3575: 3569: 3565: 3564: 3563: 3557: 3555: 3552: 3551: 3545: 3541: 3537: 3533: 3525: 3523: 3520: 3516: 3512: 3508: 3504: 3500: 3496: 3492: 3491: 3485: 3484: 3479: 3471: 3469: 3467: 3466:Alain Ducasse 3463: 3458: 3439: 3437: 3433: 3429: 3428:tell-all book 3425: 3424: 3415: 3411:Controversies 3410: 3408: 3406: 3402: 3398: 3394: 3390: 3382: 3377: 3373: 3369: 3368: 3363: 3362: 3357: 3354: 3351: 3347: 3344: 3341: 3336: 3333: 3332: 3331: 3328: 3325: 3316: 3312: 3308: 3302:Other ratings 3301: 3299: 3297: 3293: 3289: 3285: 3277: 3270: 3268: 3263: 3260: 3257: 3254: 3251: 3249: 3246: 3245: 3241: 3239: 3236: 3233: 3230: 3227: 3224: 3221: 3220: 3216: 3214: 3211: 3208: 3205: 3202: 3199: 3197: 3194: 3193: 3189: 3186: 3183: 3180: 3177: 3174: 3171: 3168: 3167: 3163: 3161: 3158: 3155: 3152: 3149: 3146: 3144: 3141: 3140: 3136: 3134: 3131: 3128: 3125: 3122: 3119: 3116: 3115: 3111: 3109: 3106: 3103: 3100: 3097: 3094: 3091: 3090: 3086: 3084: 3081: 3078: 3075: 3072: 3069: 3066: 3065: 3061: 3059: 3056: 3053: 3050: 3047: 3044: 3042: 3039: 3038: 3034: 3031: 3028: 3025: 3022: 3019: 3016: 3014: 3011: 3010: 3006: 3004: 3001: 2998: 2995: 2992: 2989: 2986: 2985: 2981: 2978: 2975: 2972: 2969: 2966: 2963: 2961: 2958: 2957: 2953: 2951: 2948: 2945: 2942: 2939: 2936: 2933: 2932: 2929: 2927: 2924: 2921: 2918: 2915: 2912: 2910: 2909:New York City 2907: 2906: 2902: 2900: 2897: 2894: 2891: 2888: 2885: 2882: 2881: 2878: 2876: 2873: 2870: 2867: 2864: 2861: 2858: 2857: 2853: 2851: 2848: 2845: 2842: 2839: 2836: 2834: 2831: 2830: 2826: 2824: 2821: 2818: 2815: 2812: 2809:17 March 2010 2807: 2804: 2803: 2799: 2797: 2794: 2791: 2788: 2785: 2782: 2780: 2777: 2776: 2772: 2770: 2768: 2765: 2762: 2759: 2756: 2753: 2750: 2749: 2745: 2743: 2740: 2737: 2734: 2731: 2728: 2726:Kuala Lumpur 2725: 2724: 2720: 2717: 2714: 2711: 2708: 2705: 2702: 2699: 2698: 2694: 2692: 2689: 2686: 2683: 2680: 2677: 2674: 2673: 2669: 2667: 2664: 2661: 2658: 2655: 2652: 2650: 2647: 2646: 2642: 2640: 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1217: 1214: 1211: 1208: 1205: 1202: 1200: 1196: 1195: 1191: 1188: 1185: 1182: 1179: 1176: 1173: 1170: 1167: 1164: 1163: 1159: 1157: 1152: 1149: 1146: 1143: 1140: 1137: 1134: 1131: 1130: 1126: 1124: 1121: 1118: 1115: 1112: 1109: 1106: 1103: 1100: 1099: 1095: 1092: 1089: 1086: 1083: 1080: 1077: 1074: 1071: 1068: 1067: 1063: 1061: 1058: 1055: 1052: 1049: 1046: 1043: 1040: 1038: 1035: 1034: 1030: 1027: 1024: 1021: 1018: 1015: 1012: 1009: 1006: 1003: 1002: 998: 995: 993:Bib Gourmand 992: 989: 986: 981: 977: 973: 969: 965: 961: 957: 954: 951: 950: 945: 941: 937: 932: 926: 921: 919: 917: 908: 906: 900: 894: 887: 882: 878: 871: 866: 863:, Switzerland 862: 855: 850: 846: 839: 834: 832: 830: 825: 824: 817: 811: 802: 800: 798: 794: 791:In 2020, the 785: 778: 776: 774: 769: 767: 762: 761: 755: 749: 744: 738: 736: 729: 725: 722: 720: 713: 709: 706: 704: 697: 693: 692: 691: 687: 679: 677: 675: 671: 661: 654: 652: 650: 646: 642: 638: 634: 626: 624: 622: 618: 614: 609: 607: 603: 599: 595: 591: 587: 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In 2008, a 455: 453: 447: 443: 442:New York City 438: 436: 430: 428: 424: 423:Allied Forces 420: 412: 410: 403: 399: 396: 394: 387: 383: 380: 378: 371: 367: 366: 365: 362: 358: 356: 351: 350: 344: 341: 337: 332: 330: 326: 322: 318: 316: 310: 306: 302: 298: 293: 291: 287: 283: 276: 275:British Isles 272: 267: 260: 255: 248: 246: 244: 243: 238: 234: 230: 226: 221: 217: 213: 209: 208: 195: 141: 140: 129: 125: 121: 118: 115: 111: 108: 105: 101: 87: 83: 80: 76: 73: 69: 65: 61: 58: 54: 51: 47: 43: 38: 35: 30: 19: 7927:Michelin PLR 7922:Michelin Man 7591: 7550:Subsidiaries 7473:Michelin TRX 7450:Active Wheel 7380:Vía Michelin 7335: 7316: 7286: 7265: 7250: 7235: 7212: 7192: 7167: 7157: 7148: 7138: 7126:. Retrieved 7115: 7106: 7094:. Retrieved 7083: 7074: 7063: 7053: 7038: 7029: 7000:. Retrieved 6991: 6981: 6969:. Retrieved 6960: 6951: 6939:. Retrieved 6928: 6919: 6907:. Retrieved 6896: 6887: 6875:. Retrieved 6864: 6826: 6820: 6809: 6786: 6770: 6758:. Retrieved 6744: 6734: 6717: 6701: 6679:(1): 49–55. 6676: 6672: 6653: 6637: 6629:The Guardian 6627: 6622: 6612: 6597: 6589:The Guardian 6587: 6578: 6568: 6563:Sage, Adam. 6542:. Retrieved 6538: 6529: 6493:. Retrieved 6484: 6474: 6462:. Retrieved 6453:The Guardian 6451: 6442: 6430:. Retrieved 6421: 6411: 6399:. Retrieved 6395:the original 6390: 6381: 6369:. Retrieved 6365: 6356: 6344:. Retrieved 6341:michelin.com 6340: 6331: 6322: 6313: 6296: 6287: 6278: 6269: 6260: 6251: 6242: 6233: 6224: 6212:. Retrieved 6210:(in Russian) 6207: 6198: 6186:. Retrieved 6181: 6172: 6152: 6140:. Retrieved 6130: 6117: 6108: 6096:. Retrieved 6083: 6071:. Retrieved 6058: 6049: 6040: 6028:. Retrieved 6015: 6003:. Retrieved 5990: 5981: 5972: 5960:. Retrieved 5956: 5947: 5933: 5921:. Retrieved 5917:the original 5912: 5903: 5891:. Retrieved 5887: 5877: 5863: 5854: 5845: 5833:. 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Retrieved 3802: 3793: 3765: 3756: 3747: 3737: 3686:Books portal 3665: 3663: 3653:, a form of 3645: 3643: 3621: 3619: 3610:La Côte d'Or 3603: 3600:Losing stars 3582:Skye Gyngell 3561: 3548: 3543: 3529: 3510: 3507:Zagat Survey 3502: 3488: 3483:The Guardian 3481: 3475: 3459: 3440: 3435: 3431: 3423:Gault Millau 3421: 3419: 3404: 3401:Green Guides 3400: 3397:Green Guides 3396: 3392: 3388: 3386: 3383:Green Guides 3365: 3359: 3355: 3349: 3345: 3334: 3329: 3324:Bib Gourmand 3320: 3310: 3287: 3281: 2754:(suspended) 2380:California 2272:Buenos Aires 2028:dynamic list 1264:Switzerland 936:dynamic list 930: 915: 912: 904: 829:Michelin Man 810:Bib Gourmand 806: 803:Bib Gourmand 792: 790: 772: 770: 751: 746: 742: 732: 716: 700: 689: 666: 630: 610: 598:Fort Collins 559: 552: 533: 514: 499: 480: 469: 466: 449: 439: 434: 431: 419:World War II 416: 406: 390: 374: 354: 348: 345: 333: 312: 294: 289: 279: 270: 258: 242:Green Guides 241: 240: 228: 138: 137: 135: 33: 29: 7834:South Korea 7789:Netherlands 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