454:
37:
387:
413:
374:
242:"Purification and characterization of a Galactomyces reessii hydratase that converts 3-methylcrotonic acid to 3-hydroxy-3-methylbutyric acid"
495:
177:
222:
173:
36:
202:: an asexual and a sexual form. The asexual form is called arthroconidia; and the sexual form is called ascomycetous.
418:
514:
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275:"Purification and Some Properties of a Protopectin-solubilizing Enzyme from Galactomyces reessii Strain L†"
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lives naturally in soil and on decaying vegetable matter.
469:
246:
Journal of
Industrial Microbiology & Biotechnology
180:. It can also have an enzyme that dissolves pectin.
323:
273:Sakai, Takuo; Yoshitake, Shinobu (August 1984).
240:Dhar, A; Dhar, K; Rosazza, JPN (February 2002).
489:
8:
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20:
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198:. There are two reproductive states for
211:
279:Agricultural and Biological Chemistry
7:
450:
448:
217:
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168:It contains an enzyme that converts
147:(Van der Walt) Redhead & Malloch
468:. You can help Knowledge (XXG) by
159:is a yeast belonging to the genus
14:
452:
35:
292:10.1080/00021369.1984.10866445
178:β-hydroxy β-methylbutyric acid
174:3-hydroxy-3-methylbutyric acid
1:
541:
447:
137:
130:
32:Scientific classification
30:
23:
464:-related article is a
259:10.1038/sj/jim/7000215
223:"Galactomyces reessii"
194:. It cannot ferment
170:3-methylcrotonic acid
325:Galactomyces reessii
200:Galactomyces reessii
188:Galactomyces reessii
184:Galactomyces reessii
156:Galactomyces reessii
141:Galactomyces reessii
25:Galactomyces reessii
477:
476:
442:
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427:Open Tree of Life
317:Taxon identifiers
190:does not consume
152:
151:
89:Saccharomycetales
16:Species of fungus
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285:(8): 1941–1950.
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227:www.mycobank.org
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515:Saccharomycetes
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123:G. reessii
79:Saccharomycetes
34:
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5:
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132:Binomial name
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99:Dipodascaceae
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470:expanding it
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252:(2): 81–87.
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162:Galactomyces
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110:Galactomyces
109:
24:
18:
525:Yeast stubs
509:Categories
206:References
192:D-mannitol
69:Ascomycota
65:Division:
340:Q56282628
301:0002-1369
117:Species:
55:Kingdom:
49:Eukaryota
401:MycoBank
393:11355573
362:Fungorum
334:Wikidata
95:Family:
45:Domain:
432:1017580
380:2599219
196:glucose
105:Genus:
85:Order:
75:Class:
406:314258
367:314258
299:
462:yeast
460:This
419:43985
388:IRMNG
354:6K833
59:Fungi
466:stub
414:NCBI
375:GBIF
297:ISSN
176:aka
349:CoL
287:doi
254:doi
172:to
511::
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283:48
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214:^
165:.
497:e
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229:.
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
