Knowledge (XXG)

History of Chianti

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to require a minimum of 75-90% Sangiovese, 5-10% Canaiolo nero, 5-10% Trebbiano Toscano, Malvasia bianca Lunga, and up to 10% other varietys. With respect to Chianti Classico, a minimum of 80% Sangiovese is required, and up to 20% other varieties allowed. Beginning with the 2006 vintage, no white grapes are allowed in the composition of Chianti Classico. Chianti Classico Riserva is required to have a minimum of 24 months oak aging plus an additional 3 months of bottle aging. But beyond just grape composition, the new wave of winemaking during the era of the Super Tuscan also reinvigorated the Chianti's region with modern viticultural
19: 693:, the general trend in the world wine market was for cheap, easy-drinking wine, which saw a brief boom for the region. With over-cropping and an emphasis on quantity over quality, the reputation of Chianti among consumers eventually plummeted. By the 1950s, Trebbiano (which is known for its neutral flavors) made up to 30% of many mass-market Chiantis. By the late 20th century, Chianti was often associated with basic mass-market Chianti sold in a squat bottle enclosed in a straw basket, called 709: 363: 182: 264:
In 1984 the Chianti Classico and the greater Chianti region were separated and each given their own DOCG ranking. The boundaries were to cover an area of approximate 100 square miles (259 square kilometers) between Florence to the north and Siena to the south. The four communes of Castellina, Gaiole,
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In response the international acclaim and high prices of these Super Tuscans, Italians authorities re-evaluated the DOC regulations for the Chianti region in attempt to bring some of these Super Tuscans back into the fold. They changed the grape blend composition of Chianti (not Classico or Riserva)
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The origin of Super Tuscans is rooted in the restrictive DOC practices of the Chianti zone prior to the 1990s. During this time Chianti could be composed of no more than 70% Sangiovese and had to include at least 10% of one of the local white grape varieties. Producers who deviated from these
604:. Orphaned at a young age, his family estate was crippled with debt and in disarray shortly after Ricasoli got married. Restoring the estate and its vineyard became his primary focus. Ricasoli traveled throughout France and Germany, studying the latest 697:. However, during this same time a group of ambitious producers began working outside the boundaries of DOC regulations to make what they believed would be a higher quality style of Chianti. These wines eventually became known as the "Super Tuscans'. 507:
Early attempts to regulate Chianti wine include 1427, when Florence developed a tariff system for the wines of the surrounding countryside, including an area referenced as "Chianti and its entire province," and 1444, when a provision was added to the
347:. This system took its name from the arrangement whereby the landowner provides the land and resources for planting in exchange for half ("mezza") of the yearly crop. Many landowners in the Chianti region would turn their half of the grape 83:(DOCG). As the wines of Chianti grew in popularity other villages in Tuscany wanted their lands to be called Chianti. The boundaries of the region have seen many expansions and sub-divisions over the centuries. The variable 405:
had some presence on the international market, most Italian wines had to compete for taste of the local market. Even then this market was mostly limited to the aristocracy (who seemed to preferred strong wines made from
616:. He began to experiment in his vineyard and cellar on which grapes produced the best wines at his estate. His work eventually settled on a blend of three Tuscan grapes-Sangiovese, Canaiolo and Malvasia. 473:
cells would remain active in the wine. The lack of full fermentation was partly due to cooler temperatures following harvest that stuns the yeast and prohibits activity but could have also been caused by
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The 20th century saw peaks and valleys in the popularity of Chianti and eventually led to a radical evolution in the wine's style due to the influence of the "Super Tuscans". The late 19th century saw
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style blend. Ricasoli continued with his winemaking endeavors until 1848 when his wife died. Stricken by grief, he had little desire for his vineyards or his wine. During this time the tides of the
544:. Families that are still making Chianti today, such as the Capponis, Firidolfis, Ricasolis and Ridolfis. The exact composition and grape varieties used to make Chianti at this point is unknown. 147:. However some producers desired to make Chianti that did not conform to these standards-such as a 100% variety Sangiovese wine, or all red wine grape varieties and perhaps with allowance for 749:
barrels. This new area of innovation led to a sharp increase in the price of Chiantis to where the bottlings from many of the top houses now match the prices of the premium Super Tuscans.
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as the only officially recognized producers of Chianti. This delineation existed until July 1932, when the Italian government expanded the Chianti zone to include the outlying areas of
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contributed to diverging range of quality on the market and by the late 20th century consumer perception of Chianti was often associated with basic mass-market Chianti sold in a squat
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Some of these "other qualities" may have been a slight fizziness that was a by product of wine making techniques that emerged during the late Middle Ages. At the time various
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In 1716 Cosimo III de' Medici, the Grand Duke of Tuscany, legislated the first official boundaries of the Chianti region in what is today part of the Chianti Classico DOCG.
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that would take Italian vineyard workers and winemakers abroad as immigrants to new lands. Those that stayed behind and replanted, chose high yielding varieties like
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in 1978. Other producers followed suit and soon the prices for these Super Tuscans were consistently beating the prices of some of most well-known Chiantis.
524:, Grand Duke of Tuscany issued an edict delineating the boundaries that would eventually become the heart of the Chianti Classico region. Prior to becoming 492:
that may keep the yeast active all the through the fermentation process. While this technique did improve the probability of a fully fermenting wine, the
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was one of the first to create a "Chianti-style" wine that ignored the DOC regulations, releasing a 1971 Sangiovese-Cabernet Sauvignon blend known as
592:, who created the Chianti recipe that would later be canonized in DOC regulations. The Ricasoli family traces their lineage in the Chianti region to 213:. This area was noted for its winemaking with the villages of Castellina, Gaiole and Radda gaining particular renown. These three villages formed a 712:
Following the success of the Super Tuscans, DOC regulations were changed to allow Chianti to be 100% variety Sangiovese if a producers so chooses.
165:. Despite their low level classifications, these "super Chiantis" became internationally recognized by critics and consumers and were coined as 169:. The success of these wines encouraged government officials to reconsider the DOCG regulations with many changes made to allow some of these 143:(DOC) regulation set by the Italian government firmly established the "Ricasoli formula" of a Sangiovese-based blend with 10-30% Malvasia and 627:
of Sangiovese without lessening the aromatics. The addition of the white wine grape Malvasia was to provide further softening. Wine expert
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for Chianti has changed dramatically over the years. The earliest examples of Chianti were a white wine but gradually evolved into a red.
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Prior to becoming Prime Minister of Italy, Bettino Ricasoli developed the first known recipe of the modern Sangiovese-based Chianti.
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to be used. A few producers went ahead and made their "chianti" as they desired but, prohibited from labeling, sold them as simple
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take its toll on the vineyards of Chianti just as they had ravaged vineyards across Europe. The chaos and poverty following the
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The Florentine merchant Francesco di Marco Datini sold one of the earliest examples of Chianti wines and it was white, not red.
2885: 990: 945: 378:, Italy did not have a robust export market for its wines during the Middle Ages. Its closest trading partners, France and 757: 493: 649:
were growing stronger and Ricasoli found himself in the political arena which would eventually lead to him becoming the
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as early as the seventh century BC before both areas begun to actively cultivate grape vines themselves. From the
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noted that the relationship that Ricasoli describes between Sangiovese and Canaiolo has some parallels to how
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had little interest in Italian wines at this point, finding plenty of sources in France, Spain and later
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Greve and Radda were included along with parts of Barberino Val d'Elsa, San Casciano in Val di Pesa and
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find clues about which grape varieties were popular at the time in the writings of Italian writer
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was funded to teach noble families modern viticultural techniques from places such as France and
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encouraged many landowning families to invest in improving and expanding their vineyards. The
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fermentation vessels. In the 14th century, Chianti winemakers developed a technique known as
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The earliest example of Chianti was as a pale, light white wine being sold by the merchant
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or improving in quality. The 1932 expansion was canonized into DOC regulations in 1966.
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One of the most influential figures in the history of Chianti is the Italian statesman
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The 18th century saw the seeds of the modern Chianti industry being planted. In 1716
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The early history of Chianti is very much intertwined with the history of the entire
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is located in what is now known as the heart of the Chianti Classico region in the
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Ricasoli choose Sangiovese to be the base of Chianti because it provided the most
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Chianti was commonly associated with the straw basket enclosed bottle known as a
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bylaws that prevented grapes from being legally harvested before September 29.
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craftsman and merchants. Some of these Florentine wine merchants, such as the
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would plague unstable Chiantis because they were not able to fully complete
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dates back to at least the 13th century with the earliest incarnations of
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in 1398. It eventually evolved into a coarse, deep color red wine that
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created the first known "Chianti recipe" in 1872, recommending 70%
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Mountains and also had ample supply of their own local wines. The
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barons who ruled during the 11th century. The family estate in
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remnants originating from the region show that Tuscan wine was
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Third Edition pg 259, 715-716 Oxford University Press 2006
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issued an edict legislating that the three villages of the
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caused by the addition of the new sugars also left some
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Third Edition pg 162-163 Oxford University Press 2006
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techniques and winemaking tools such as the use of new
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were the main purveyors of wines in the region. As the
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and a 2-mile (3 km) hillside north of Greve near
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regulations could not use the Chianti name on their
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In the 488:to stimulate the yeast with a fresh source of 946: 351:into wine that would be sold to merchants in 8: 219:Cosimo III de' Medici, Grand Duke of Tuscany 2414:and infused distilled drinks by ingredients 382:, were separated from Italy by the massive 2406: 1822: 1808: 1151: 1137: 980: 969: 953: 939: 931: 890:"Chianti: Why Are There Two DOCG Regions?" 359:for wine merchants being created in 1282. 752:Today, Super Tuscans are entitled to the 484:where half-dried grapes are added to the 106:In addition to changing boundaries, the 917:pg 155 & 167-169 Hungry Minds 2001 769: 725:- Italy's lowest wine designation. The 608:methods and brought back with him vine 418:) since outside of the major cities of 7: 913:M. Ewing-Mulligan & E. McCarthy 516:The 18th century to the Risorgimento 500:caused the wines to have a slightly 337:classes emerged, they inherited the 140:Denominazione di origine controllata 871:pg 414-420 Simon and Schuster 1989 820:pg 376-379 Workman Publishing 2001 201:in the hills between the cities of 97:enclosed in a straw basket, called 681:and Sangiovese clones such as the 394:to quench their thirst. While the 66:located near Florence formed as a 14: 177:Boundaries of the Classico region 325:and throughout the Middle Ages, 289:Early history to the Renaissance 74:and today is located within the 341:system of agriculture known as 991:History of alcoholic beverages 838:"The Oxford Companion to Wine" 795:"The Oxford Companion to Wine" 673:heralded the beginning of the 1: 426:, there was not yet a strong 635:is softened by the fruit of 721:and would be classified as 247:San Casciano in Val di Pesa 173:to be labeled as Chiantis. 2912: 869:Vintage: The Story of Wine 657:20th century to modern day 305:in the eighth century BC. 225:as well as the village of 2860: 2419: 2405: 1821: 1807: 1150: 1136: 979: 968: 915:Italian Wines for Dummies 451:Francesco di Marco Datini 26:in the late 20th century. 2263:Coconut and other palms 1635:Coconut and other palms 1006:History of Bordeaux wine 323:fall of the Roman Empire 151:grape varieties such as 1091:Drinking establishments 727:marchese Piero Antinori 651:Prime Minister of Italy 297:region. The history of 2298:Sugarcane or molasses 1735:Sugarcane or molasses 974:History and production 713: 585: 504:or "fizzy" character. 367: 275:Castelnuovo Berardenga 267:Tavarnelle Val di Pesa 186: 27: 2886:Wine regions of Italy 1021:History of Rioja wine 711: 683:Sangiovese di Romagna 583: 534:Grand Duke of Tuscany 522:Cosimo III de' Medici 365: 184: 21: 2732:Mammee apple flower 1011:History of Champagne 457:described as having 271:province of Florence 235:Barberino Val d'Elsa 2782:Sugarcane/molasses 1225:Moscatel de Setúbal 1118:Yeast in winemaking 1106:Yeast in winemaking 962:Alcoholic beverages 667:phylloxera epidemic 639:in the traditional 550:Cosimo Villifranchi 494:second fermentation 193:, the area between 89:of these different 1016:History of Chianti 984:History of alcohol 714: 689:region. Following 633:Cabernet Sauvignon 586: 538:Georgofili Academy 526:Holy Roman Emperor 368: 187: 153:Cabernet Sauvignon 54:, the villages of 32:history of Chianti 28: 2873: 2872: 2856: 2855: 2559:Chocolate liqueur 2520:Blackthorn shrub 2401: 2400: 2397: 2396: 2353:Various starches 2109:Tennessee whiskey 1803: 1802: 1799: 1798: 1770:Various starches 1132: 1131: 1128: 1127: 1026:History of Sherry 836:J. Robinson (ed) 793:J. Robinson (ed) 743:canopy management 602:province of Siena 283:province of Siena 209:was known as the 108:grape composition 2903: 2480:Herbs de Majorca 2454:Anisado Mallorca 2407: 2209:American whiskey 2200:Multiple grains 2089:Buckwheat whisky 1823: 1809: 1582:Multiple grains 1152: 1143:Fermented drinks 1138: 1044:Alcohol industry 981: 970: 955: 948: 941: 932: 925: 911: 905: 904: 902: 900: 885: 879: 865: 848: 834: 828: 814: 805: 791: 685:from the nearby 675:Italian diaspora 590:Bettino Ricasoli 576:Bettino Ricasoli 570:Bettino Ricasoli 510:Lega del Chianti 455:Sir Edward Barry 255:Colli Fiorentini 223:Lega del Chianti 215:Lega del Chianti 211:Chianti Mountain 123:Kingdom of Italy 115:Bettino Ricasoli 76:Chianti Classico 68:Lega del Chianti 2911: 2910: 2906: 2905: 2904: 2902: 2901: 2900: 2896:History of wine 2876: 2875: 2874: 2869: 2852: 2821:Crème de cassis 2816:Crème de banane 2802:Various fruits 2671:Crème de menthe 2432:Crème de Noyaux 2415: 2393: 2235: 2219:Canadian whisky 2193:Kaoliang liquor 2099:Bourbon whiskey 2064:Japanese whisky 2044: 2013:Marillenschnaps 1989:Various fruits 1817: 1795: 1624:Agave americana 1612: 1386: 1341:Various fruits 1146: 1124: 1032: 1001:History of wine 996:History of beer 975: 964: 959: 929: 928: 912: 908: 898: 896: 887: 886: 882: 866: 851: 835: 831: 815: 808: 792: 771: 766: 756:or the generic 706: 659: 614:grape varieties 578: 552:who noted that 528:, the policies 518: 399:Lacryma Christi 291: 179: 137:. In 1967, the 135:Malvasia bianca 12: 11: 5: 2909: 2907: 2899: 2898: 2893: 2888: 2878: 2877: 2871: 2870: 2868: 2867: 2861: 2858: 2857: 2854: 2853: 2851: 2850: 2849: 2848: 2840: 2839: 2838: 2833: 2828: 2823: 2818: 2813: 2808: 2800: 2799: 2798: 2790: 2789: 2788: 2780: 2779: 2778: 2773: 2765: 2764: 2763: 2758: 2753: 2748: 2740: 2739: 2738: 2730: 2729: 2728: 2723: 2715: 2714: 2713: 2708: 2703: 2698: 2693: 2685: 2684: 2683: 2678: 2673: 2668: 2663: 2658: 2650: 2649: 2648: 2640: 2639: 2638: 2633: 2625: 2624: 2623: 2618: 2610: 2609: 2608: 2603: 2595: 2594: 2593: 2585: 2584: 2583: 2573: 2572: 2571: 2563: 2562: 2561: 2553: 2552: 2551: 2545:Chili peppers 2543: 2542: 2541: 2536: 2534:Cherry Heering 2528: 2527: 2526: 2518: 2517: 2516: 2508: 2507: 2506: 2501: 2496: 2491: 2486: 2485: 2484: 2483: 2482: 2470: 2465: 2460: 2459: 2458: 2457: 2456: 2444: 2436: 2435: 2434: 2429: 2420: 2417: 2416: 2410: 2403: 2402: 2399: 2398: 2395: 2394: 2392: 2391: 2390: 2389: 2384: 2379: 2374: 2369: 2364: 2359: 2351: 2350: 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1109: 1108: 1103: 1093: 1088: 1083: 1082: 1081: 1076: 1071: 1066: 1061: 1051: 1046: 1040: 1038: 1034: 1033: 1031: 1030: 1029: 1028: 1023: 1018: 1013: 1008: 998: 993: 987: 985: 977: 976: 973: 966: 965: 960: 958: 957: 950: 943: 935: 927: 926: 906: 888:Madaio, Mike. 880: 849: 829: 818:The Wine Bible 806: 768: 767: 765: 762: 723:vino da tavola 705: 699: 658: 655: 577: 574: 546:Ampelographers 517: 514: 498:carbon dioxide 315:southern Italy 290: 287: 178: 175: 171:vino da tavola 162:vino da tavola 119:prime minister 117:, the future 72:Chianti region 13: 10: 9: 6: 4: 3: 2: 2908: 2897: 2894: 2892: 2889: 2887: 2884: 2883: 2881: 2866: 2863: 2862: 2859: 2847: 2844: 2843: 2841: 2837: 2834: 2832: 2829: 2827: 2824: 2822: 2819: 2817: 2814: 2812: 2809: 2807: 2804: 2803: 2801: 2797: 2794: 2793: 2791: 2787: 2784: 2783: 2781: 2777: 2774: 2772: 2769: 2768: 2766: 2762: 2759: 2757: 2756:Grand Marnier 2754: 2752: 2749: 2747: 2744: 2743: 2741: 2737: 2734: 2733: 2731: 2727: 2724: 2722: 2719: 2718: 2716: 2712: 2709: 2707: 2704: 2702: 2699: 2697: 2694: 2692: 2689: 2688: 2686: 2682: 2679: 2677: 2674: 2672: 2669: 2667: 2664: 2662: 2659: 2657: 2654: 2653: 2651: 2647: 2644: 2643: 2641: 2637: 2634: 2632: 2629: 2628: 2626: 2622: 2619: 2617: 2616:Cream liqueur 2614: 2613: 2611: 2607: 2604: 2602: 2599: 2598: 2596: 2592: 2589: 2588: 2586: 2582: 2579: 2578: 2577: 2574: 2570: 2567: 2566: 2564: 2560: 2557: 2556: 2554: 2550: 2547: 2546: 2544: 2540: 2537: 2535: 2532: 2531: 2529: 2525: 2522: 2521: 2519: 2515: 2512: 2511: 2509: 2505: 2502: 2500: 2497: 2495: 2492: 2490: 2487: 2481: 2478: 2477: 2476: 2475: 2474: 2471: 2469: 2466: 2464: 2461: 2455: 2452: 2451: 2450: 2449: 2448: 2445: 2443: 2440: 2439: 2437: 2433: 2430: 2428: 2425: 2424: 2422: 2421: 2418: 2413: 2408: 2404: 2388: 2385: 2383: 2380: 2378: 2375: 2373: 2370: 2368: 2365: 2363: 2360: 2358: 2355: 2354: 2352: 2348: 2345: 2343: 2340: 2338: 2335: 2333: 2330: 2328: 2325: 2323: 2320: 2318: 2315: 2313: 2310: 2308: 2305: 2303: 2300: 2299: 2297: 2293: 2290: 2289: 2287: 2283: 2280: 2278: 2275: 2273: 2270: 2268: 2265: 2264: 2262: 2258: 2255: 2253: 2250: 2249: 2248: 2245: 2244: 2242: 2238: 2230: 2227: 2225: 2222: 2220: 2217: 2215: 2212: 2210: 2207: 2205: 2202: 2201: 2199: 2194: 2190: 2187: 2186: 2184: 2180: 2177: 2175: 2172: 2170: 2167: 2166: 2164: 2160: 2157: 2155: 2152: 2150: 2147: 2145: 2142: 2140: 2137: 2135: 2132: 2130: 2127: 2125: 2122: 2120: 2117: 2116: 2114: 2110: 2107: 2105: 2102: 2100: 2097: 2096: 2094: 2090: 2087: 2086: 2084: 2080: 2077: 2076: 2074: 2070: 2069:Scotch whisky 2067: 2065: 2062: 2060: 2059:Irish whiskey 2057: 2056: 2054: 2053: 2051: 2047: 2039: 2036: 2034: 2031: 2029: 2026: 2024: 2021: 2019: 2016: 2014: 2011: 2009: 2006: 2004: 2001: 1999: 1996: 1994: 1991: 1990: 1988: 1984: 1981: 1979: 1976: 1974: 1971: 1969: 1966: 1964: 1961: 1959: 1956: 1954: 1951: 1950: 1949: 1946: 1942: 1939: 1937: 1934: 1933: 1931: 1927: 1924: 1923: 1921: 1917: 1914: 1912: 1909: 1907: 1904: 1902: 1899: 1897: 1894: 1892: 1889: 1888: 1886: 1882: 1879: 1878: 1876: 1872: 1869: 1868: 1866: 1862: 1859: 1858: 1856: 1852: 1849: 1848: 1847:Cashew apple 1846: 1842: 1839: 1837: 1834: 1833: 1831: 1830: 1828: 1824: 1820: 1815: 1810: 1806: 1790: 1787: 1785: 1782: 1780: 1777: 1775: 1772: 1771: 1769: 1765: 1762: 1760: 1759:Fermented tea 1757: 1756: 1754: 1750: 1747: 1745: 1742: 1740: 1737: 1736: 1734: 1730: 1727: 1726: 1724: 1720: 1717: 1715: 1712: 1710: 1707: 1705: 1702: 1701: 1699: 1695: 1692: 1691: 1689: 1685: 1682: 1681: 1679: 1675: 1672: 1671: 1669: 1665: 1662: 1660: 1657: 1655: 1652: 1650: 1647: 1645: 1642: 1640: 1637: 1636: 1634: 1630: 1627: 1626: 1625: 1622: 1621: 1619: 1615: 1607: 1604: 1602: 1599: 1597: 1594: 1592: 1589: 1587: 1584: 1583: 1581: 1577: 1574: 1573: 1571: 1567: 1564: 1563: 1561: 1557: 1554: 1552: 1549: 1547: 1544: 1542: 1541:Shaoxing wine 1539: 1537: 1534: 1532: 1529: 1527: 1524: 1522: 1519: 1517: 1514: 1512: 1509: 1507: 1504: 1502: 1499: 1497: 1494: 1492: 1489: 1487: 1484: 1482: 1479: 1477: 1474: 1472: 1469: 1467: 1464: 1462: 1459: 1457: 1454: 1452: 1449: 1448: 1446: 1442: 1439: 1437: 1434: 1433: 1431: 1427: 1424: 1422: 1419: 1417: 1414: 1412: 1409: 1408: 1406: 1402: 1399: 1398: 1396: 1395: 1393: 1389: 1381: 1378: 1376: 1373: 1371: 1368: 1366: 1363: 1361: 1358: 1356: 1353: 1351: 1348: 1346: 1343: 1342: 1340: 1336: 1333: 1332: 1331:Prickly pear 1330: 1326: 1323: 1322: 1320: 1316: 1313: 1312: 1310: 1306: 1303: 1302: 1300: 1296: 1293: 1292: 1290: 1286: 1283: 1282: 1280: 1276: 1273: 1272: 1270: 1266: 1263: 1262: 1260: 1256: 1253: 1251: 1248: 1246: 1243: 1241: 1238: 1236: 1233: 1231: 1228: 1226: 1223: 1221: 1218: 1216: 1213: 1211: 1208: 1207: 1205: 1201: 1198: 1197: 1195: 1191: 1188: 1187: 1185: 1181: 1178: 1176: 1173: 1172: 1170: 1166: 1163: 1162: 1160: 1159: 1157: 1153: 1149: 1144: 1139: 1135: 1119: 1116: 1115: 1114: 1111: 1107: 1104: 1102: 1099: 1098: 1097: 1094: 1092: 1089: 1087: 1084: 1080: 1077: 1075: 1072: 1070: 1067: 1065: 1062: 1060: 1057: 1056: 1055: 1052: 1050: 1047: 1045: 1042: 1041: 1039: 1035: 1027: 1024: 1022: 1019: 1017: 1014: 1012: 1009: 1007: 1004: 1003: 1002: 999: 997: 994: 992: 989: 988: 986: 982: 978: 971: 967: 963: 956: 951: 949: 944: 942: 937: 936: 933: 924: 923:0-7645-5355-0 920: 916: 910: 907: 895: 891: 884: 881: 878: 877:0-671-68702-6 874: 870: 864: 862: 860: 858: 856: 854: 850: 847: 846:0-19-860990-6 843: 839: 833: 830: 827: 826:1-56305-434-5 823: 819: 813: 811: 807: 804: 803:0-19-860990-6 800: 796: 790: 788: 786: 784: 782: 780: 778: 776: 774: 770: 763: 761: 759: 755: 750: 748: 744: 740: 739:vine training 734: 732: 728: 724: 720: 710: 704: 703:Super Tuscans 700: 698: 696: 692: 688: 684: 680: 676: 672: 668: 664: 656: 654: 652: 648: 647: 642: 638: 634: 630: 626: 622: 617: 615: 611: 607: 603: 599: 595: 591: 582: 575: 573: 571: 567: 563: 559: 555: 551: 547: 543: 539: 535: 531: 530:Peter Leopold 527: 523: 515: 513: 511: 505: 503: 499: 495: 491: 487: 483: 482: 477: 472: 468: 464: 460: 456: 452: 447: 445: 441: 437: 433: 430:. During the 429: 425: 421: 417: 413: 409: 404: 400: 397: 393: 389: 385: 381: 377: 373: 364: 360: 358: 354: 350: 346: 345: 340: 339:sharecropping 336: 332: 328: 324: 320: 316: 312: 308: 304: 300: 296: 288: 286: 284: 280: 276: 272: 268: 262: 260: 256: 252: 248: 244: 240: 236: 232: 228: 224: 220: 216: 212: 208: 204: 200: 196: 192: 189:In the early 183: 176: 174: 172: 168: 167:Super Tuscans 164: 163: 158: 154: 150: 146: 142: 141: 136: 132: 128: 124: 120: 116: 113: 109: 104: 102: 101: 96: 92: 91:macroclimates 88: 87: 82: 81: 77: 73: 69: 65: 61: 57: 53: 49: 45: 42:. Today this 41: 37: 33: 25: 20: 16: 2104:Corn whiskey 2008:Himbeergeist 1861:Kirschwasser 1623: 1321:Pomegranate 1215:Marsala wine 1210:Madeira wine 1101:Simple syrup 1096:Fermentation 1086:Distillation 1015: 914: 909: 897:. Retrieved 893: 883: 868: 837: 832: 817: 794: 754:DOC Bolgheri 751: 735: 730: 722: 715: 701:Rise of the 694: 691:World War II 682: 671:Risorgimento 670: 660: 646:Risorgimento 644: 629:Hugh Johnson 618: 587: 519: 509: 506: 479: 467:fermentation 458: 448: 444:Frescobaldis 428:middle class 369: 342: 331:aristocratic 292: 263: 254: 222: 214: 210: 188: 170: 160: 138: 105: 98: 84: 78: 67: 31: 29: 23: 15: 2767:Star anise 2661:Bénédictine 2621:Irish cream 2357:Aguardiente 2302:Aguardiente 2174:Rye whiskey 1684:Ginger wine 1401:Barley wine 1365:Mulled wine 1315:Plum jerkum 1285:Lychee wine 1275:Longan wine 1200:Bokbunja-ju 1190:Bignay wine 1180:Banana wine 1175:Banana beer 1049:Bathtub gin 899:16 February 867:H. Johnson 816:K. MacNeil 719:wine labels 463:wine faults 432:Renaissance 327:monasteries 299:viticulture 273:as well as 191:Middle Ages 52:Middle Ages 44:Tuscan wine 2880:Categories 2826:Limoncello 2761:Triple sec 2736:Eau créole 2706:Irish Mist 2691:Bärenjäger 2646:Frangelico 2576:Cloudberry 2555:Chocolate 2539:Maraschino 2085:Buckwheat 1998:Eau de vie 1301:Pineapple 1265:Duhat wine 1261:Java plum 1255:White wine 1113:Winemaking 1037:Production 731:Tignanello 606:winemaking 558:Sangiovese 476:unsanitary 416:Vin Santos 279:Poggibonsi 231:Spedaluzza 199:Monte Luco 127:Sangiovese 60:Castellina 46:is one of 40:white wine 2811:Cedratine 2776:Sassolino 2746:Cointreau 2666:Brennivín 2642:Hazelnut 2606:Tia Maria 2565:Cinnamon 2549:Pertsivka 2514:Bierlikör 2317:Desi daru 2079:Bierbrand 1973:Tsikoudia 1936:Slivovitz 1836:Applejack 1714:Kabarawan 1690:Galangal 1644:Palm wine 1521:Rice wine 1501:Makgeolli 1436:Oshikundu 1355:Hippocras 1240:Rosé wine 1230:Port wine 1196:Bokbunja 1069:Lautering 679:Trebbiano 621:aromatics 566:Marzemino 502:sparkling 440:Antinoris 410:or sweet 408:Vernaccia 344:mezzadria 303:Etruscans 239:Chiocchio 195:Baliaccia 145:Trebbiano 2836:Sloe gin 2831:Schnapps 2796:Licor 43 2792:Vanilla 2786:Charanda 2717:Juniper 2696:Drambuie 2631:Advocaat 2587:Coconut 2524:Patxaran 2463:Anisette 2442:Absinthe 2427:Amaretto 2412:Liqueurs 2277:Lambanog 2185:Sorghum 2124:Cheongju 1978:Tsipouro 1922:Juniper 1896:Armagnac 1841:Calvados 1784:Parakari 1764:Kombucha 1664:Tunggang 1639:Bahalina 1606:Huangjiu 1572:Sorghum 1526:Rượu cần 1491:Gwaha-ju 1426:Tesgüino 1350:Dubonnet 1345:Conditum 1335:Colonche 1250:Vermouth 1235:Red wine 1220:Mistelle 665:and the 641:Bordeaux 610:cuttings 554:Canaiolo 412:Aleatico 403:Campania 392:Portugal 353:Florence 335:merchant 311:exported 243:Robbiano 203:Florence 133:and 15% 131:Canaiolo 2891:Tuscany 2842:Walnut 2806:Campari 2751:Curaçao 2742:Orange 2726:Jenever 2711:Krupnik 2656:Aquavit 2597:Coffee 2569:Tentura 2530:Cherry 2504:Sambuca 2489:Mastika 2473:Hierbas 2447:Anisado 2423:Almond 2372:Horilka 2362:Akvavit 2312:Clairin 2307:Cachaça 2257:Tequila 2134:Lao-Lao 2119:Awamori 2055:Barley 2049:Cereals 2038:Schnaps 2028:Pálinka 2018:Nalewka 1983:Zivania 1916:Zivania 1857:Cherry 1814:Liquors 1680:Ginger 1516:Pangasi 1476:Choujiu 1456:Amazake 1432:Millet 1421:Tejuino 1397:Barley 1391:Cereals 1380:Sangria 1305:Tepache 1281:Lychee 1271:Longan 1186:Bignay 1171:Banana 1064:Malting 1059:Brewery 1054:Brewing 760:label. 687:Romagna 625:tannins 612:of new 594:Lombard 562:Mammolo 542:Germany 481:governo 436:guilded 388:English 380:Austria 370:Unlike 349:harvest 307:Amphora 295:Tuscany 281:in the 269:in the 121:in the 86:terroir 48:Italy's 36:Chianti 2846:Nocino 2771:Pastis 2701:Glayva 2687:Honey 2681:Unicum 2676:Metaxa 2652:Herbs 2636:Eggnog 2612:Cream 2601:Kahlúa 2591:Malibu 2438:Anise 2382:Shōchū 2377:Poitín 2367:Bangla 2347:Tharra 2288:Dairy 2272:Laksoy 2267:Arrack 2252:Mezcal 2229:Whisky 2224:Shōchū 2214:Baijiu 2189:Baijiu 2179:Starka 2149:Shochu 2139:Lihing 2129:Cholai 2095:Maize 1993:Brandy 1958:Grappa 1953:Chacha 1948:Pomace 1906:Cognac 1901:Brandy 1887:Grape 1881:Boukha 1867:Dates 1832:Apple 1789:Ibwatu 1779:Chicha 1725:Sugar 1700:Honey 1670:Dairy 1629:Pulque 1576:Pendhā 1496:Hariya 1486:Dansul 1466:Beopju 1441:Tongba 1370:Nabidh 1245:Sherry 1206:Grape 1161:Apple 921:  894:Medium 875:  844:  824:  801:  695:fiasco 663:oidium 637:Merlot 598:Brolio 424:Naples 372:France 251:Strada 157:Merlot 149:French 129:, 15% 100:fiasco 95:bottle 56:Gaiole 24:fiasco 2581:Lakka 2510:Beer 2387:Vodka 2337:Sulai 2322:Guaro 2292:Arkhi 2282:Sotol 2247:Agave 2240:Other 2159:Sulai 2115:Rice 2075:Beer 2033:Rakia 2003:Geist 1968:Orujo 1941:Țuică 1932:Plum 1911:Pisco 1871:Araqi 1826:Fruit 1774:Cauim 1749:Palek 1744:Intus 1729:Kilju 1709:Byais 1694:Byais 1674:Kumis 1659:Tuhak 1617:Other 1566:Kvass 1556:Tapuy 1551:Tapai 1546:Sonti 1511:Mirin 1506:Mijiu 1481:Chuak 1451:Agkud 1447:Rice 1416:Pozol 1411:Mageu 1407:Corn 1375:Pruno 1360:Jabol 1325:Rimon 1311:Plum 1295:Perry 1291:Pear 1165:Cider 1155:Fruit 1079:Yeast 764:Notes 490:sugar 471:yeast 401:from 396:sweet 376:Spain 357:guild 259:aging 227:Greve 207:Siena 112:Baron 64:Radda 38:as a 2865:List 2627:Egg 2499:Rakı 2494:Ouzo 2468:Arak 2342:Sura 2169:Korn 2165:Rye 2154:Soju 2023:Oghi 1963:Marc 1891:Arak 1877:Fig 1851:Feni 1755:Tea 1739:Basi 1719:Mead 1704:Bais 1654:Tubâ 1649:Tuak 1601:Boza 1596:Beer 1562:Rye 1536:Sato 1531:Sake 1471:Brem 1074:Wort 919:ISBN 901:2021 873:ISBN 842:ISBN 822:ISBN 799:ISBN 741:and 564:and 486:must 469:and 442:and 422:and 420:Rome 414:and 384:Alps 333:and 319:Gaul 317:and 277:and 249:and 205:and 197:and 62:and 30:The 2721:Gin 2327:Rum 2204:Ara 1926:Gin 1591:Ara 1586:Ale 1461:Apo 758:IGT 747:oak 532:as 374:or 313:to 155:or 2882:: 892:. 852:^ 809:^ 772:^ 653:. 560:, 285:. 245:, 241:, 237:, 103:. 58:, 2195:) 2191:( 954:e 947:t 940:v 903:.

Index


Chianti
white wine
Tuscan wine
Italy's
Middle Ages
Gaiole
Castellina
Radda
Chianti region
Chianti Classico
Denominazione di Origine Controllata e Garantita
terroir
macroclimates
bottle
fiasco
grape composition
Baron
Bettino Ricasoli
prime minister
Kingdom of Italy
Sangiovese
Canaiolo
Malvasia bianca
Denominazione di origine controllata
Trebbiano
French
Cabernet Sauvignon
Merlot
vino da tavola

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