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as their favorite sandwich topping. Stryhn's is one of the main producers in
Denmark with 85,000 units produced daily. The company was established in 1945 on the isle of
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is served with bread in a variety of ways. It is served both hot and cold and can be bought premade in supermarkets, butcher shops and delicatessens.
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or cucumbers, raw onions, fried onions, fried bacon or slices of fresh cucumber. In Sweden, fresh cucumber and a bit of dill are sometimes used.
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popular in
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was introduced in 1847 by the
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Liver pâté on toasted, buttered bread with accompaniments
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En klassiker - i al beskedenhed den perfekte leverpostej
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27:Meat dish from Northern and Eastern Europe
252:Learn how and when to remove this message
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264:Liver pâté is a popular food item in
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190:adding citations to reliable sources
304:is made with a bit of pork meat.
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607:hoerup.dk: "Leverpostej"
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122:Media: Liver pate
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550:2011-11-11 at the
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644:Norwegian cuisine
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201:"Liver pâté"
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179:verification
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77:Warm or cold
534:Leverpostej
532:Kvali-mad:
448:leverpostej
442:leverpostej
428:leverpostej
418:leverpostej
395:white bread
384:leverpostej
338:leverpostej
329:leverpostej
309:Leverpostej
301:leverpostei
283:leverpastej
277:leverpostei
274:(Denmark),
271:leverpostej
266:Scandinavia
242:August 2021
158:Scandinavia
18:Leverpostej
618:Categories
498:References
471:Liverwurst
423:Copenhagen
369:crispbread
358:smørrebrød
212:newspapers
133:Liver pate
100:Variations
32:Liver pate
481:Foie gras
410:mushrooms
361:known as
349:rye bread
139:and meat
548:Archived
459:See also
399:gherkins
320:Baguette
288:allspice
64:Northern
437:Stryhns
407:sautéed
390:rugbrød
373:pickled
344:rugbrød
324:rugbrød
226:scholar
105:chicken
103:Ground
85:Ground
433:Amager
296:Norway
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141:spread
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54:Spread
491:Offal
403:bacon
376:beets
326:with
294:. In
233:JSTOR
219:books
148:liver
135:is a
107:liver
90:liver
322:and
205:news
152:lard
150:and
145:pork
137:pâté
94:lard
87:pork
66:and
50:Type
405:or
393:or
188:by
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