547:
448:
1478:
61:
2243:
1697:
2662:
2253:
1707:
997:
128:
361:
438:
Like all chili peppers, peri-peri is descended from plants from the
Americas, but it has grown in the wild in Africa for centuries and is now cultivated commercially in Zambia, Uganda, Malawi, Zimbabwe and Rwanda. It grows mainly in Malawi, Ethiopia, Zambia, South Africa, Ghana, Nigeria, Zimbabwe,
498:
The sauce is made from piri-piri chilis (used as a seasoning or marinade). Beyond
Portugal and the Southern African region (Angola, Namibia, Mozambique and South Africa) where it is very popular, the sauce is particularly well known in the
514:
Recipes vary from region to region, and sometimes within the same region depending on intended use (for example, cooking vs. seasoning at the table) but the key ingredients are chili and garlic, with an oily or acidic base.
624:
615:
941:
472:
1001:
1743:
439:
Mozambique and
Portugal. It is cultivated for both commercial food processing and the pharmaceutical industry. Cultivation of peri-peri is labor-intensive.
332:
as a foreign word meaning "a very hot sauce made with red chilli peppers", and gives its ultimate origin as the word for "pepper" (presumably in the
426: in) long. The immature pod colour is green; the mature colour is bright red or purple. Some bird's-eye chili varieties measure up to 175,000
1029:
589:"Consulte o significado / definição de piripiri no Dicionário Priberam da Língua Portuguesa, o dicionário online de português contemporâneo"
2289:
315:, however, in Portugal and Portuguese-speaking countries such as Mozambique, where the modern usage of the pepper originates, the spelling
915:
483:, given the lack of reliable sources that it was specifically mixed right there in Mozambique, it seems impossible to say more than the
2018:
1999:
1105:
969:
873:
191:
2068:
1348:
2128:
1736:
1423:
292:
2433:
333:
2815:
672:
2336:
1378:
704:
324:
2800:
2790:
2765:
2246:
2088:
1729:
1368:
1022:
1477:
818:
2770:
1752:
563:
2810:
747:
43:
2805:
2282:
2123:
1710:
1418:
2208:
1842:
1822:
1100:
953:
368:
Plants are usually very bushy and grow in height to 45–120 cm (18–47 in) with leaves 4–7 cm (
2780:
2450:
1942:
1700:
1652:
1205:
1015:
341:
261:
35:
2785:
2515:
2455:
719:
2445:
1882:
1862:
1662:
1160:
1130:
39:
2795:
2575:
2393:
2376:
2275:
2144:
1897:
1892:
1802:
1667:
1434:
1170:
1080:
546:
252:
91:
2744:
2505:
2331:
2228:
2219:
2058:
1512:
1507:
1085:
402: in) wide. The fruits are generally tapered to a blunt point and measure up to 2–3 cm (
2607:
447:
793:
2636:
2381:
2371:
2356:
2346:
2203:
2198:
2184:
2113:
2029:
1837:
1792:
1621:
1408:
1398:
1353:
1308:
1292:
1287:
1278:
1212:
1115:
965:
869:
488:
480:
468:
265:
112:
31:
2267:
2555:
2408:
2398:
2168:
1949:
1932:
1912:
1857:
1606:
1453:
1322:
1180:
1125:
957:
861:
349:
280:
257:
210:
157:
961:
889:
60:
2775:
2500:
2098:
2053:
1964:
1782:
1763:
1497:
1383:
1338:
1242:
1056:
646:
492:
304:
2717:
2535:
2530:
2510:
2478:
2468:
2361:
2173:
2093:
1979:
1922:
1917:
1872:
1817:
1812:
1807:
1682:
1596:
1463:
1373:
1252:
1190:
1185:
1150:
1140:
1095:
1090:
500:
427:
337:
136:
2759:
2624:
2602:
2597:
2580:
2525:
2440:
2341:
2193:
2163:
2118:
2013:
1937:
1907:
1902:
1877:
1787:
1777:
1626:
1458:
1413:
1227:
1200:
1175:
1155:
1070:
1065:
946:
2661:
2592:
2560:
2256:
2063:
2048:
1959:
1927:
1852:
1672:
1601:
1532:
1522:
1517:
1343:
1332:
1232:
1195:
1038:
504:
312:
284:
2043:
1327:
616:"It turns out you were learning to love peri-peri long before we ever had Nando's"
680:
2722:
2687:
2670:
2612:
2413:
2366:
2351:
2314:
2306:
2298:
2108:
1989:
1887:
1867:
1797:
1586:
1393:
1262:
1222:
1165:
1145:
1135:
1075:
523:
2550:
2540:
2403:
2386:
1657:
1552:
1527:
1267:
551:
527:
508:
2707:
2692:
2651:
2570:
2565:
2520:
2488:
2323:
2302:
1832:
1647:
1591:
1581:
1567:
1547:
1537:
1502:
1443:
1110:
464:
588:
996:
2682:
2641:
2428:
2133:
2083:
2078:
1984:
1969:
1847:
1631:
1616:
1611:
1576:
1557:
1403:
1363:
1297:
1257:
1237:
1120:
1046:
535:
460:
345:
303:, deriving from various pronunciations of the word in different parts of
247:
99:
77:
17:
2712:
2702:
2646:
2493:
2158:
2103:
2073:
1974:
1954:
1827:
1542:
1492:
1448:
1388:
1358:
1247:
1217:
558:
531:
85:
360:
2727:
2619:
2545:
2423:
2038:
1721:
1677:
1317:
519:
300:
127:
865:
2697:
2677:
2631:
2587:
2483:
2473:
545:
484:
476:
456:
446:
359:
71:
2732:
1007:
772:
2271:
1725:
1011:
203:), often hyphenated or as one word, and with variant spellings
180:
166:
30:"Piri-piri" redirects here. For the Bishop's crown pepper, see
234:
231:
219:
222:
183:
169:
518:
Other common ingredients are salt, lemon, spirits (namely
842:
Rowley Leigh, "A Fiery
Challenge for Delicate Palates",
479:. The first sauce may have been produced in any part of
794:"Peri Peri Chicken: South Africa's Gift to the World"
213:
192:
160:
916:"Piri piri sauce recipe from Lisbon by Rebecca Seal"
228:
216:
177:
163:
2669:
2322:
2313:
2217:
2182:
2142:
2027:
1998:
1762:
1640:
1566:
1485:
1432:
1306:
1276:
1054:
1045:
225:
174:
135:
122:
108:
98:
84:
70:
53:
945:
614:
702:Stevenson, Angus, ed. (2010). "piri-piri, noun".
311:spelling is common in English due to its use in
673:"Peri-Peri | Definition of Peri-Peri by Lexico"
858:Handbook of Spices, Seasonings, and Flavorings
742:
740:
266:Portugal's former Southern African territories
2283:
1737:
1023:
268:and then spread to other Portuguese domains.
65:Peri-peri peppers (ripe red and unripe green)
8:
819:"Uncovering the origins of peri-peri sauce"
2319:
2290:
2276:
2268:
1744:
1730:
1722:
1051:
1030:
1016:
1008:
59:
50:
579:
471:traded with their other territories in
856:Raghavan, Susheela (23 October 2006).
382:–3 in) long and 1.3–1.5 cm (
550:Flame-grilled peri-peri chicken from
7:
2252:
1706:
962:10.1093/acref/9780199234875.001.0001
487:was originally produced within the
948:A Dictionary of Food and Nutrition
846:, London, 25 September 2004, p. 6.
752:Fiery Foods and Barbecue SuperSite
748:"Pepper Profile: African Birdseye"
25:
491:, either in their territories in
2660:
2251:
2242:
2241:
1705:
1696:
1695:
1476:
995:
627:from the original on 25 May 2022
293:Democratic Republic of the Congo
260:. It was originally produced by
209:
156:
126:
1002:Capsicum frutescens 'Piri Piri'
538:, basil, oregano and tarragon.
27:Cultivar of Capsicum frutescens
940:Bender, David A., ed. (2009).
647:"History of Piri Piri Chicken"
340:of southern Mozambique, where
38:. For the Band Pili Pili, see
34:. For the Piri-piri burr, see
1:
677:Lexico Dictionaries | English
705:Oxford Dictionary of English
325:Oxford Dictionary of English
2129:Trinidad scorpion 'Butch T'
587:S.A, Priberam Informática.
2832:
708:. Oxford University Press.
503:due to the success of the
29:
2740:
2658:
2237:
1691:
1474:
1424:Trinidad Scorpion Butch T
595:(in Brazilian Portuguese)
344:developed the homonymous
145:
118:
58:
2124:Trinidad Moruga scorpion
1419:Trinidad Moruga scorpion
896:(in European Portuguese)
954:Oxford University Press
593:dicionario.priberam.org
459:was produced by mixing
1653:Chile Pepper Institute
554:
452:
365:
364:Dried piri piri chilis
283:means "pepper". Other
42:. For other uses, see
36:Acaena novae-zelandiae
2816:South African cuisine
2209:Sweet piquanté pepper
2114:'Red Savina' habanero
2089:Hainan yellow lantern
1369:Hainan yellow lantern
549:
450:
363:
356:Plant characteristics
1843:Diavoletto d'Abruzzo
1663:Hot pepper challenge
1004:at Wikimedia Commons
724:www.alimentarium.org
720:"The Scoville scale"
683:on 25 September 2019
651:Food Fun Travel Blog
342:Portuguese explorers
334:native-African sense
262:Portuguese explorers
1668:Hunan hand syndrome
1435:Capsicum frutescens
890:"Molho de piripiri"
844:The Financial Times
428:Scoville heat units
253:Capsicum frutescens
92:Capsicum frutescens
2801:Mozambican cuisine
2791:Capsicum cultivars
2766:Portuguese cuisine
2745:List of hot sauces
2506:Chili pepper water
2154:African bird's eye
2059:Chocolate habanero
1513:Chili pepper water
1508:Chili pepper paste
555:
453:
366:
141:50,000–175,000 SHU
2771:Brazilian cuisine
2753:
2752:
2637:Sweet chili sauce
2464:
2463:
2265:
2264:
1793:Beaver Dam pepper
1719:
1718:
1622:Sweet chili sauce
1472:
1471:
1354:Ellachipur Sanman
1309:Capsicum chinense
1279:Capsicum baccatum
1000:Media related to
798:Nourishing Africa
773:"Story | Nando's"
653:. 13 January 2020
526:, onion, pepper,
507:restaurant chain
489:Portuguese Empire
481:Portugal's empire
149:
148:
113:Portuguese Empire
40:Jasper van 't Hof
32:Capsicum baccatum
16:(Redirected from
2823:
2811:Namibian cuisine
2664:
2320:
2292:
2285:
2278:
2269:
2255:
2254:
2245:
2244:
1913:New Mexico chile
1746:
1739:
1732:
1723:
1709:
1708:
1699:
1698:
1607:Pickapeppa Sauce
1480:
1444:African Birdseye
1052:
1032:
1025:
1018:
1009:
999:
983:
982:
980:
978:
951:
937:
931:
930:
928:
926:
912:
906:
905:
903:
901:
886:
880:
879:
853:
847:
840:
834:
833:
831:
829:
815:
809:
808:
806:
804:
790:
784:
783:
781:
779:
769:
763:
762:
760:
758:
744:
735:
734:
732:
730:
716:
710:
709:
699:
693:
692:
690:
688:
679:. Archived from
669:
663:
662:
660:
658:
643:
637:
636:
634:
632:
623:. 18 July 2017.
618:
611:
605:
604:
602:
600:
584:
425:
424:
420:
417:
411:
410:
406:
401:
400:
396:
391:
390:
386:
381:
380:
376:
373:
350:malagueta pepper
258:malagueta pepper
241:
240:
237:
236:
233:
230:
227:
224:
221:
218:
215:
199:
195:
190:
189:
186:
185:
182:
179:
176:
172:
171:
168:
165:
162:
130:
63:
51:
21:
2831:
2830:
2826:
2825:
2824:
2822:
2821:
2820:
2806:Angolan cuisine
2756:
2755:
2754:
2749:
2736:
2665:
2656:
2501:Chile con queso
2460:
2357:Dave's Insanity
2309:
2296:
2266:
2261:
2233:
2213:
2178:
2138:
2099:Madame Jeanette
2069:Dragon's Breath
2054:Carolina Reaper
2023:
1994:
1965:Peperone crusco
1943:Santa Fe Grande
1783:Baklouti pepper
1758:
1750:
1720:
1715:
1687:
1636:
1562:
1498:Chili con carne
1481:
1468:
1428:
1384:Madame Jeanette
1349:Dragon's Breath
1339:Carolina Reaper
1302:
1272:
1206:Santa Fe Grande
1057:Capsicum annuum
1041:
1036:
992:
987:
986:
976:
974:
972:
939:
938:
934:
924:
922:
914:
913:
909:
899:
897:
888:
887:
883:
876:
855:
854:
850:
841:
837:
827:
825:
817:
816:
812:
802:
800:
792:
791:
787:
777:
775:
771:
770:
766:
756:
754:
746:
745:
738:
728:
726:
718:
717:
713:
701:
700:
696:
686:
684:
671:
670:
666:
656:
654:
645:
644:
640:
630:
628:
621:The Independent
613:
612:
608:
598:
596:
586:
585:
581:
576:
544:
493:Southern Africa
451:Piri-piri sauce
445:
443:Piri-piri sauce
436:
422:
418:
415:
413:
408:
404:
403:
398:
394:
393:
388:
384:
383:
378:
374:
371:
369:
358:
274:
212:
208:
197:
193:
173:
159:
155:
66:
47:
28:
23:
22:
15:
12:
11:
5:
2829:
2827:
2819:
2818:
2813:
2808:
2803:
2798:
2793:
2788:
2783:
2778:
2773:
2768:
2758:
2757:
2751:
2750:
2748:
2747:
2741:
2738:
2737:
2735:
2730:
2725:
2720:
2718:Nam phrik phao
2715:
2710:
2705:
2700:
2695:
2690:
2685:
2680:
2675:
2673:
2667:
2666:
2659:
2657:
2655:
2654:
2649:
2644:
2639:
2634:
2629:
2628:
2627:
2617:
2616:
2615:
2610:
2605:
2595:
2590:
2585:
2584:
2583:
2578:
2568:
2563:
2558:
2553:
2548:
2543:
2538:
2533:
2528:
2523:
2518:
2513:
2511:Chilli vinegar
2508:
2503:
2498:
2497:
2496:
2491:
2481:
2476:
2471:
2465:
2462:
2461:
2459:
2458:
2453:
2448:
2443:
2438:
2437:
2436:
2426:
2421:
2416:
2411:
2406:
2401:
2396:
2391:
2390:
2389:
2384:
2374:
2372:Frank's RedHot
2369:
2364:
2359:
2354:
2349:
2344:
2339:
2334:
2328:
2326:
2317:
2311:
2310:
2297:
2295:
2294:
2287:
2280:
2272:
2263:
2262:
2260:
2259:
2249:
2238:
2235:
2234:
2232:
2231:
2225:
2223:
2215:
2214:
2212:
2211:
2206:
2201:
2199:Bishop's crown
2196:
2190:
2188:
2180:
2179:
2177:
2176:
2171:
2166:
2161:
2156:
2150:
2148:
2140:
2139:
2137:
2136:
2131:
2126:
2121:
2116:
2111:
2106:
2101:
2096:
2091:
2086:
2081:
2076:
2071:
2066:
2061:
2056:
2051:
2046:
2041:
2035:
2033:
2025:
2024:
2022:
2021:
2019:Wild chiltepin
2016:
2010:
2008:
1996:
1995:
1993:
1992:
1987:
1982:
1977:
1972:
1967:
1962:
1957:
1952:
1947:
1946:
1945:
1940:
1935:
1930:
1925:
1920:
1910:
1905:
1900:
1895:
1890:
1885:
1880:
1875:
1870:
1865:
1860:
1855:
1850:
1845:
1840:
1835:
1830:
1825:
1820:
1815:
1810:
1805:
1800:
1795:
1790:
1785:
1780:
1774:
1772:
1760:
1759:
1751:
1749:
1748:
1741:
1734:
1726:
1717:
1716:
1714:
1713:
1703:
1692:
1689:
1688:
1686:
1685:
1683:Scoville scale
1680:
1675:
1670:
1665:
1660:
1655:
1650:
1644:
1642:
1638:
1637:
1635:
1634:
1629:
1624:
1619:
1614:
1609:
1604:
1599:
1594:
1589:
1584:
1579:
1573:
1571:
1564:
1563:
1561:
1560:
1555:
1550:
1545:
1540:
1535:
1530:
1525:
1520:
1515:
1510:
1505:
1500:
1495:
1489:
1487:
1483:
1482:
1475:
1473:
1470:
1469:
1467:
1466:
1464:Tabasco pepper
1461:
1456:
1451:
1446:
1440:
1438:
1430:
1429:
1427:
1426:
1421:
1416:
1411:
1406:
1401:
1396:
1391:
1386:
1381:
1376:
1371:
1366:
1361:
1356:
1351:
1346:
1341:
1336:
1335:(ghost pepper)
1330:
1325:
1320:
1314:
1312:
1304:
1303:
1301:
1300:
1295:
1290:
1288:Bishop's crown
1284:
1282:
1274:
1273:
1271:
1270:
1265:
1260:
1255:
1250:
1245:
1240:
1235:
1230:
1225:
1220:
1215:
1210:
1209:
1208:
1203:
1198:
1193:
1188:
1178:
1173:
1168:
1163:
1158:
1153:
1148:
1143:
1138:
1133:
1128:
1123:
1118:
1116:Chile de árbol
1113:
1108:
1103:
1098:
1093:
1088:
1083:
1078:
1073:
1068:
1062:
1060:
1049:
1043:
1042:
1037:
1035:
1034:
1027:
1020:
1012:
1006:
1005:
991:
990:External links
988:
985:
984:
970:
932:
907:
881:
874:
866:10.1201/b13597
848:
835:
810:
785:
764:
736:
711:
694:
664:
638:
606:
578:
577:
575:
572:
571:
570:
561:
543:
540:
501:United Kingdom
495:or elsewhere.
444:
441:
435:
432:
357:
354:
338:Ronga language
305:Bantu-speaking
273:
270:
147:
146:
143:
142:
139:
137:Scoville scale
133:
132:
124:
120:
119:
116:
115:
110:
106:
105:
102:
96:
95:
88:
82:
81:
74:
68:
67:
64:
56:
55:
26:
24:
14:
13:
10:
9:
6:
4:
3:
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2781:Chili peppers
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2683:Biber salçası
2681:
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2556:Mojito isleño
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2337:Blair's Death
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2318:
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2279:
2274:
2273:
2270:
2258:
2250:
2248:
2240:
2239:
2236:
2230:
2229:Rocoto pepper
2227:
2226:
2224:
2222:
2221:
2216:
2210:
2207:
2205:
2202:
2200:
2197:
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2167:
2165:
2162:
2160:
2157:
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2152:
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2149:
2147:
2146:
2145:C. frutescens
2141:
2135:
2132:
2130:
2127:
2125:
2122:
2120:
2119:Scotch bonnet
2117:
2115:
2112:
2110:
2107:
2105:
2102:
2100:
2097:
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2015:
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2005:glabriusculum
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1911:
1909:
1906:
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1901:
1899:
1896:
1894:
1891:
1889:
1886:
1884:
1883:Hungarian wax
1881:
1879:
1878:Guntur Sannam
1876:
1874:
1871:
1869:
1866:
1864:
1863:Facing heaven
1861:
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1796:
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1788:Banana pepper
1786:
1784:
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1776:
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1766:
1761:
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1643:
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1630:
1628:
1627:Tabasco sauce
1625:
1623:
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1613:
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1598:
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1577:Biber salçası
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1486:Culinary uses
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1479:
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1460:
1459:Siling labuyo
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1414:Scotch bonnet
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1379:Komodo Dragon
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1323:Ají caballero
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1131:Facing Heaven
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1039:Chili peppers
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505:South African
502:
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285:romanizations
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57:
52:
49:
45:
41:
37:
33:
19:
2786:Reduplicants
2593:Pepper jelly
2418:
2307:chili pastes
2299:Chili sauces
2220:C. pubescens
2218:
2183:
2153:
2143:
2049:Bhut jolokia
2028:
2004:
2000:
1893:Kashmiri red
1853:Er jing tiao
1768:
1764:
1753:
1673:Pepper spray
1602:Pepper jelly
1533:Filfel chuma
1523:Chili thread
1518:Chili powder
1433:
1333:Bhut jolokia
1307:
1277:
1055:
975:. Retrieved
947:
935:
923:. Retrieved
919:
910:
898:. Retrieved
893:
884:
857:
851:
843:
838:
826:. Retrieved
822:
813:
801:. Retrieved
797:
788:
776:. Retrieved
767:
755:. Retrieved
751:
727:. Retrieved
723:
714:
703:
697:
687:25 September
685:. Retrieved
681:the original
676:
667:
655:. Retrieved
650:
641:
629:. Retrieved
620:
609:
597:. Retrieved
592:
582:
565:
517:
513:
497:
454:
437:
367:
329:
323:
321:
316:
313:South Africa
308:
307:Africa. The
296:
288:
276:
275:
251:
243:
204:
151:
150:
90:
76:
48:
2723:Pilpelchuma
2688:Doubanjiang
2671:Chili paste
2479:Ajilimójili
2367:El Yucateco
2315:Chili sauce
2185:C. baccatum
2109:Naga Morich
2030:C. chinense
1990:Siling haba
1868:Friggitello
1798:Bell pepper
1587:Chili sauce
1394:Naga Morich
1263:Siling haba
1223:Peperoncino
1146:Friggitello
1086:Black Pearl
977:24 February
942:"piri-piri"
894:Vaqueiro PT
828:10 December
803:10 December
778:10 December
757:27 December
729:20 February
599:10 December
524:citrus peel
434:Cultivation
2796:Hot sauces
2760:Categories
2541:Lao Gan Ma
2526:Erős Pista
2409:Pickapeppa
2387:Texas Pete
2303:hot sauces
2204:Lemon drop
1823:Cheongyang
1803:Bird's eye
1658:Chilympiad
1570:and sauces
1568:Condiments
1553:Peppersoup
1528:Ema datshi
1409:Red Savina
1399:Naga Viper
1293:Lemon drop
1268:Urfa biber
1181:New Mexico
1101:Cheongyang
1081:Bird's eye
574:References
528:bay leaves
469:Portuguese
465:condiments
455:Piri-piri
2708:Jeow bong
2693:Gochujang
2652:Chili oil
2576:long ruea
2571:Nam phrik
2566:Muhammara
2521:Dabu-dabu
2516:Colo-colo
2489:Ljutenica
2456:Valentina
2451:Trappey's
2419:Piri piri
2377:Louisiana
2324:Hot sauce
2169:Malagueta
2044:Ají dulce
2001:C. annuum
1858:Espelette
1833:Cubanelle
1765:C. annuum
1756:cultivars
1648:Capsaicin
1592:Hot sauce
1582:Chili oil
1548:Nam phrik
1538:Gochujang
1503:Chili dog
1454:Malagueta
1328:Ají dulce
1126:Espelette
1111:Cubanelle
1106:Chiltepin
1047:Cultivars
568:cultivars
336:) in the
330:piri-piri
319:is used.
317:piri-piri
309:peri peri
297:peri peri
289:pili pili
272:Etymology
256:from the
244:pili pili
205:peri-peri
152:Piri piri
104:Pili pili
54:Peri-Peri
18:Peri-peri
2642:Sriracha
2536:Kōrēgusu
2434:Huy Fong
2429:Sriracha
2362:Dog-Gone
2352:D'Elidas
2247:Category
2134:Pepper X
2094:Infinity
2084:Habanero
2079:Habanaga
1985:Shishito
1970:Pimiento
1888:Jalapeño
1873:Guajillo
1848:Dundicut
1838:De árbol
1813:Cascabel
1754:Capsicum
1701:Category
1641:See also
1632:XO sauce
1617:Sriracha
1612:Shichimi
1597:Kōrēgusu
1558:Piperade
1404:Pepper X
1374:Infinity
1364:Habanero
1298:Peppadew
1258:Shishito
1243:Piquillo
1238:Pimiento
1166:Jalapeño
1151:Guajillo
1121:Dundicut
1091:Cascabel
625:Archived
566:Capsicum
564:List of
542:See also
536:pimiento
346:cultivar
328:records
287:include
277:Pilipili
248:cultivar
131:Very hot
100:Cultivar
78:Capsicum
44:Piripiri
2713:Kanzuri
2703:Harissa
2647:Tatbila
2494:Pindjur
2446:Tapatío
2441:Tabasco
2394:Mad Dog
2382:Crystal
2347:Cholula
2342:Buffalo
2257:Commons
2174:Tabasco
2159:Kambuzi
2104:Nagabon
2074:Fatalii
1980:Serrano
1975:Poblano
1955:Pasilla
1923:Chimayó
1918:Big Jim
1828:Chilaca
1818:Cayenne
1808:Byadagi
1711:Commons
1543:Harissa
1493:Adobada
1449:Kambuzi
1389:Nagabon
1359:Fatalii
1253:Serrano
1248:Poblano
1218:Pasilla
1191:Chimayo
1186:Big Jim
1141:Florina
1096:Cayenne
925:8 March
900:8 March
559:Berbere
552:Nando's
532:paprika
509:Nando's
421:⁄
407:⁄
397:⁄
387:⁄
377:⁄
291:in the
281:Swahili
246:, is a
86:Species
2776:Spices
2728:Sambal
2625:Tuktuk
2620:Sambal
2546:Llajwa
2531:Katara
2424:Ro-Tel
2305:, and
2164:Labuyo
2039:Adjuma
2014:Piquín
1950:Padrón
1938:Sandia
1928:Fresno
1908:Mulato
1903:Medusa
1898:Korean
1778:Aleppo
1769:annuum
1678:Ristra
1318:Adjuma
1228:Pequin
1213:Padrón
1201:Sandia
1196:Fresno
1176:Medusa
1171:Korean
1071:Banana
1066:Aleppo
968:
920:Cooked
872:
520:whisky
461:pepper
301:Malawi
109:Origin
2698:Harif
2678:Ajika
2632:Shito
2613:verde
2598:Salsa
2588:Pebre
2484:Ajvar
2474:Ajika
2414:Pique
2332:Bajan
2064:Datil
2003:var.
1960:Peter
1933:No. 9
1767:var.
1344:Datil
1233:Peter
657:7 May
631:7 May
485:sauce
477:India
463:with
457:sauce
348:from
242:) or
72:Genus
2733:Zhug
2608:roja
2561:Mojo
2551:Mala
2404:Nali
1136:Fish
1076:Bell
979:2013
966:ISBN
927:2021
902:2021
870:ISBN
830:2020
823:Food
805:2020
780:2020
759:2011
731:2019
689:2019
659:2020
633:2020
601:2020
475:and
473:Asia
467:the
322:The
295:and
198:PIRR
196:-ee-
194:PIRR
123:Heat
2581:num
2469:Ají
2194:Ají
958:doi
862:doi
522:),
299:in
279:in
264:in
250:of
200:-ee
2762::
2301:,
964:.
956:.
952:.
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868:.
860:.
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796:.
750:.
739:^
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619:.
591:.
534:,
530:,
511:.
430:.
399:16
352:.
235:iː
232:ɛr
220:ɛr
181:ɪr
167:ɪr
2291:e
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2277:v
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1738:t
1731:v
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1024:t
1017:v
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661:.
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423:4
419:1
416:+
414:1
412:–
409:4
405:3
395:9
392:–
389:2
385:1
379:2
375:1
372:+
370:1
238:/
229:p
226:ˈ
223:i
217:p
214:ˌ
211:/
207:(
187:/
184:i
178:p
175:ˈ
170:i
164:p
161:ˌ
158:/
154:(
46:.
20:)
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
