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1562:. According to the International Ice Cream Association (1994), supermarket sales of ice cream break down as follows: vanilla, 28%; fruit flavors, 15%; nut flavors, 13.5%; candy mix-in flavors, 12.5%; chocolate, 8%; cake and cookie flavors, 7.5%; Neapolitan, 7%; and coffee/mocha, 3%. Other flavors combine to make 5.5%. Sales in ice cream parlors are more variable, as new flavors come and go, but about three times as many people call vanilla their favorite compared to chocolate, the runner-up.
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1055:. Much of the production is still hand-made and flavored by each individual shop in "produzione propria" gelaterias. Gelato is made from whole milk, sugar, sometimes eggs, and natural flavorings. Gelato typically contains 7–8% fat. Before the cone became popular for serving ice cream, in English speaking countries, Italian street vendors would serve the ice cream in a small glass dish referred to as a "
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1539:(about 7 grams (g) of fat per 1/2 cup serving), 20% total milk solids by weight, to weigh no less than 4.5 pounds per gallon (in order to put a limit on replacing ingredients with air), and to contain less than 1.4% egg yolk solids. Federal government regulations pertaining to the process of making ice cream, allowable ingredients, and standards, may be found in Part 135 of Title 21 of the
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760:. FanMilk also makes additional products, though FanIce is the closest to Western ice cream. Pouches of FanIce and other FanMilk products can be bought from men on bikes equipped with chill boxes in any moderately sized town, and in cities large enough for grocery stores. FanMilk can also be bought in tubs for eating at home. In 2006, FanMilk was voted best ice-cream in the world.
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725:) was founded in Munich in 1879 and run by the Sarcletti family. This traditional family business was handed from generation to generation ever since. Since the 1920s, when many Italians immigrated and set up business, the traditional ice cream parlors became very popular. A popular German ice cream dish is
1546:
Americans consume about 23 liters of ice cream per person per year—the most in the world. As a foodstuff it is deeply ingrained into the
American psyche and has been available in America since its founding in 1776: there are records of Thomas Jefferson serving it as a then-expensive treat to guests
1276:
It was created to promote the taste of
Gangwon-do, using the specialities of the province as ingredients. Potato gelato is made by churning potatoes that are a speciality of Gangwon-do itself. The gelato is made by using natural ingredients from the Gangwon-do province. Pepper is sprinkled over the
999:) is a Persian sorbet made of thin vermicelli noodles frozen with corn starch, rose water, lime juice, and often ground pistachios. It is a traditional dessert in Iran and Afghanistan. It was brought to the Indian subcontinent during the Mughal period. The faloodeh of Shiraz is famous.
331:, made with natural ingredients and usually distinguished by a logo featuring an ice cream cone and the letters HA. There are no regulations in Argentina regarding the amount of milk an ice cream can have. In fact, all ice cream parlors serve both cream-based and water-based ice cream (
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is a
Philippine version for common ice cream usually peddled from carts that roam streets in the Philippines. This should not be confused with the known sorbet. It is also commonly called 'dirty ice cream' because it is sold along the streets exposing it to
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at his home in
Monticello. In American supermarkets it is not uncommon for ice cream and related products to take up a wall full of freezers. All different kinds of ice cream fill the walls with strawberry, chocolate, vanilla, among other flavors.
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and that the factory where it comes from is usually unknown; though it is not really "dirty" as the name implies. It is usually served with small wafer or sugar cones and recently, bread buns. Popular ice cream flavors in the
Philippines include
447:
Another New
Zealand export is real fruit ice cream, which uses a special machine to blend vanilla ice cream and frozen fruit. The style has recently caught on in the United States, where it is sometimes made with more indulgent ingredients.
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Faloodeh is one of the earliest forms of frozen desserts, having existed as early as 400 BC. Ice was brought down from high mountains and stored in tall refrigerated buildings called yakhchals, which were kept cool by windcatchers.
286:, rather than US-style ice cream, and it has become one of the most popular desserts in the country. Among the most famous manufacturers are "Freddo," "Persicco," "Chungo", "Cremolatti" and "Munchi's," all of them located in
784:), was introduced in Greece along its development in Europe in the beginning of the 20th century. Earlier than that, ice treats have been enjoyed in the country since ancient times. During the 5th century BC, ancient
924:, Sadguru Dadarwale etc. In recent times, many domestic ice cream companies have opened their exclusive outlets in metros and several international ice-cream companies also started their operation in India.
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In the United States, ice cream made with just cream, sugar, and a flavoring (usually fruit) is sometimes referred to as "Philadelphia style" ice cream. Ice creams made with eggs, usually in the form of
462:
Besides the popular flavors such as vanilla, chocolate, coffee, mango and strawberry, many
Chinese ice-cream manufacturers have also introduced other traditional flavors such as black sesame, red beans.
298:) which offer different varieties of creamy and water-based ice creams, including both standard and regional flavors. There are hundreds of flavors but Argentina's most traditional and popular one is
278:
While industrial ice cream exists in
Argentina and can be found in supermarkets, restaurants or kiosks, and ice cream pops are sold on some streets and at the beaches, the most traditional Argentine
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is a New
Zealand flavour of ice cream. It is green, bubble gum flavoured, and laced with gum drops. It is considered to be a polarising flavour, with New Zealanders either loving or hating it.
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792:, encouraged his Ancient Greek patients to eat ice "as it livens the lifejuices and increases the well-being." In the 4th century BC, it was well known that a favorite treat of
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Ice cream, in the style of
Italian gelato, can be found in many cafes or specialty ice cream stores throughout Spain. Usually the flavors reflect local tastes such as nata,
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and the product became so popular that during the next 50 years another 250 cafés opened in Paris. Some people eat heart or log shaped cakes made of ice cream on
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India is one of the largest producers of ice cream in the world, but most of its ice cream is consumed domestically. India also has an ice cream dish known as "
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1930:. The International Reading Association (IRA), the National Council of Teachers of English (NCTE), and the Verizon Foundation. 2006. Archived from
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Although chocolate, vanilla, and strawberry are the traditional favorite flavors of ice cream, and once enjoyed roughly equal popularity,
1269:. It is made out of potatoes grown in the Gangwon Province and is a speciality there. Potato gelato was developed with potatoes grown in
696:
Vacherin glacé: a layer or two of meringue, topped with vanilla ice cream and raspberry sorbet and finished off with a Chantilly cream.
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1109:, with almost two in five adults eating some at least once a week. From 1999 through 2006, the most popular flavors in Japan have been
1954:"Ice Cream Industry in India | Other business opportunities | Opportunities | DARE - Because Entrepreneurs do |"
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are among the leading ice cream consumers in the world, eating 18 litres and 20 litres each per year respectively, behind the
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there is a type of traditional ice cream called "Es Puter" or "stirred ice cream". It is made from the ingredients
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most Turkish related foods are coined a more Greek idiom. Greek ice cream recipes have some unique flavors such as
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About 80% percent of the ice cream sold in Germany is produced industrially, with the leading manufacturer being
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2063:, Japanese Ice Cream Association, Ice Cream White Paper 2006. Tokyo, Japan. Retrieved on 2006-10-21 (Japanese).
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Ice cream is consumed mostly in summer. Hence, some ice cream stores become hot-chocolate cafés in winter.
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invented in 1815 and still very popular in family events like weddings. The glace à la Chantilly made with
534:äätelö). Finland is also the leading consumer of ice cream in Europe, with 13.7 litres per person in 2003.
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1998:"India's Largest Selling Ice Cream - Largest Selling Icecream in India - Largest Selling Indian Ice-cream"
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350:(Swiss Bonbon: chocolate-covered chantilly ice cream filled with dulce de leche and sprinkled with nuts),
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A standard Argentine cone or cup contains two different flavors of ice cream. In addition to these, most
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1601:"Business Outlook: ice cream manufacturing (based on a report to be found through www.ibisworld.com.au)"
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569:, of different flavors and some of them are typically French. One of the most traditional is the glace
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1076:– "here is a little"). Some of the most known artisanal gelato machine makers are Italian companies
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are also very common and were created during the 17th century. Another traditional ice-cream is the
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sector. In 2013, Germany had the largest market for ice cream in Europe at $ 2.7 billion revenue.
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In 1962, the Ghanaian treat FanIce was created by the Fan Milk Limited Company. FanIce comes in
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respectively). Instead, the distinctions are made according to the quality of the ingredients.
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has grown to be the most popular, most likely because of its use as a topping for fruit based
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ate snow mixed with honey and fruit in the markets of Athens. The father of modern medicine,
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The first ice cream manufacturer in Finland was the Italian Magi family, who opened the
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is also a primary ingredient in the Turkish version of this style of ice cream called
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in Argentina: the cheaper ones which sell ice cream with artificial ingredients (like
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1320:, many of them are part of transnational groups. The industrial producers also serve
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The most popular flavors in Pakistan are pista, qulfi (spelt also as "qulfa", and in
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are found especially in the countryside where farmers make artisanal fromage blanc.
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American federal labeling standards require ice cream to contain a minimum of 10%
904:" or "Matka Kulfi", which is famous in small towns and villages. Major brands are
702:: sponge cake, ice cream and meringue, hot on the outside and iced on the inside.
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created in the 18th century near Paris. Nowadays French ice-creams with a base of
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Naver Kowledgeins, "Turkey Ice-cream". Naver. 2004, February 8th. 24 April 2008
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There is also a drink called faloodeh, but it is made using other ingredients.
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A woman purchasing strawberry sorbetes from a street vendor in the Philippines
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736:. About 17% is produced commercially and the remaining 3% is produced for the
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is popular in New Zealand. The flavor is also popular in Australia and Japan.
354:(Scottish Bonbon: same as the Swiss Bonbon, only with chocolate ice-cream and
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The ice cream is usually and traditionally made with an ingredient called
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1680:"If you can't get your Goody Goody Gum Drops fix, Rainbow has the answer"
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Vanilla holds an unshakable top position in favorite ice cream flavors.
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are usually served as toppings with Greek-inspired ice cream flavors.
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1654:"New Zealand's Fruit-Rich Ice Cream Gets a Sugary American Makeover"
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206:. Statements consisting only of original research should be removed.
1182:. Beside these, other large ice cream brands from Pakistan include
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potato ice cream, thus earning the name of potato-pepper gelato.
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Today, the two largest ice cream manufacturers are Ingman and
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1736:(illustrated ed.). Grove Atlantic Press. p. 297.
804:; thus the name used to be called Dudurmas but, because of
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1500:. It is believed to originate from the city and region of
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is particularly favored by people in their 50s and older.
1051:
as it is known, is a traditional and a popular dessert in
2037:— Forte presents this and several alternative hypotheses.
1858:"Ice cream nation: German market most valuable in Europe"
1379:: "milk ice cream", also called "Arabic ice cream") is a
402:
where people eat 23 litres each per year. Brands include
302:, which has become popular abroad, especially in the US.
1438:
A man purchasing dondurma from a street vendor in Turkey
1410:, which provides it with the ability to resist melting.
557:
Places who make and sell ice cream in France are called
1332:, sometimes with whimsical shapes like the foot-shaped
721:
One of the first well known Italian ice cream parlors (
195:
1928:
Commercial ice cream is first sold in the U.S. in 1786
542:
In 1651, François Procope opened an ice cream café in
440:, which consists of vanilla ice cream with chunks of
2021:"Hokey Pokey and All That: The history of ice cream"
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in 1936, and at the same time another manufacturer,
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100:. Unsourced material may be challenged and removed.
588:Here are some traditional French recipes found in
362:(strawberry, vanilla and chocolate ice cream) and
1898:"Norway - the official site in the United States"
1603:. Reed Business Information. 2005. Archived from
1174:Pakistan's most popular ice cream brands include
2173:. Wisconsin Milk Marketing Board. Archived from
1166:ice cream made from pandan ("Laotian vanilla").
651:with whipped cream, and warm molten chocolate.
2074:"[여행길 냠냠] "우리 농산물로 만든 젤라또래요~" 속초 라또래요"
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1460:, meaning "battered ice cream") is a Turkish
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8:
1478:Dondurma typically includes the ingredients
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1300:There are also industrial producers such as
824:which gives it an almost chewy texture, and
515:Finland's first ice cream bar opened at the
63:Learn how and when to remove these messages
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2197:"FDA Frozen Desserts 21 CFR 135.110(a)(2)"
474:dessert houses have also served ice-cream
1879::: Fan Milk Limited :: - The Company
1504:and hence also known as Maraş ice cream.
776:Ice cream in its modern form, or pagotó (
508:. Other manufacturers soon spawned, like
240:Learn how and when to remove this message
222:Learn how and when to remove this message
160:Learn how and when to remove this message
2118:reprinted from William Morrow and Co.'s
1511:
1450:, meaning "the ice cream of the city of
1352:
366:(almond ice cream sprinkled with almond
109:"List of ice cream varieties by country"
2047:
2045:
2043:
1570:
282:(ice cream) is very similar to Italian
1904:. The Government of Norway et al. 2005
1558:and its use as the key ingredient for
2098:"Peach Ice Cream, Philadelphia Style"
1678:Carroll, Melanie (November 3, 2022).
1205:with a "K-"), vanilla and chocolate.
7:
2241:The History of Ice Cream in Thailand
1131:. Other notable popular flavors are
346:offer ice-cream-based desserts like
98:adding citations to reliable sources
1808:Weiss, Laura B. (January 1, 2012).
1627:"How to make hokey pokey ice-cream"
1400:
1391:, where it is most commonly found.
1371:
1105:Ice cream is a popular dessert in
996:
992:
679:Colonel: lemon sorbet with vodka.
488:is served at street food stalls in
1705:"Tike web page on consumer habits"
1516:A woman in South Dakota holding a
796:was snow ice mixed with honey and
25:
44:This article has multiple issues.
1652:Krishna, Priya (July 20, 2023).
1328:, ice cream on a stick, such as
176:
74:
33:
2169:National Dairy Council (2000).
1902:What's Cooking: (N)ice and cold
1579:"Helado Artesanal (in Spanish)"
561:. They sell ice-creams, called
85:needs additional citations for
52:or discuss these issues on the
1067:(possibly a corruption of the
641:frozen in a spherical mould.
1:
1267:Gangwon Province, South Korea
384:Batemans Bay, New South Wales
1312:(later merged into Nestlé),
772:An ice cream shop in Lefkada
523:, started their production.
258:varieties around the world.
2730:Ice Cream for Breakfast Day
2340:Chocolate chip cookie dough
2134:; Marion R. Becker (1975).
2120:The Ultimate Ice Cream Book
1811:Ice Cream: A Global History
1541:Code of Federal Regulations
976:and various other flavors.
896:, one of its many varieties
892:Saffron and mango flavored
521:Maanviljelijäin Maitokeskus
202:the claims made and adding
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1787:"New Year's Day in France"
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1087:
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948:, with flavorings such as
510:Pietarsaaren jäätelötehdas
327:), and the ones that sell
2096:Weinstein, Bruce (1999).
1767:(in Italian). procope.com
1730:Visser, Margaret (1999).
878:Greek Sweets of the Spoon
869:
853:
840:), made of olive oil and
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817:
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374:Australia and New Zealand
2740:National Ice Cream Month
1467:. It is similar to the
1357:Booza being sold in the
830:Pagoto Elaeolado me syko
290:. Each city has its own
2228:21 CFR § 135.110(a)(2).
1765:"Restaurant Le Procope"
1520:Blizzard, a commercial
1365:in Old city of Damascus
806:Greco-Turkish relations
502:Helsingin jäätelötehdas
458:China, Hong Kong, Macao
305:There are two kinds of
2787:Geography of ice cream
2000:. Thecolorsofindia.com
1836:"Ice Cream in Germany"
1733:Much Depends on Dinner
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1361:ice cream shop in the
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995:) or Pālūde (Persian:
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860:but much thinner; and
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2365:Goody Goody Gum Drops
2142:Indianapolis, Indiana
2076:. September 11, 2018.
1934:on September 27, 2007
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1162:A typical variety is
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1047:Italian ice cream or
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891:
872:), made from a Greek
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452:Goody Goody Gum Drops
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321:and the largest one,
270:An ice cream cone in
269:
2146:Macmillan Publishers
1980:"Ice Cream in India"
1960:on December 29, 2011
1322:ice cream sandwiches
854:Παγωτό Καταΐφι κακάο
846:Pagoto Kataifi cocoa
700:Omelette norvégienne
668:served with vanilla
382:An ice cream van at
94:improve this article
2697:Knickerbocker glory
2390:Mint chocolate chip
2108:on October 25, 2008
794:Alexander the Great
480:Mid-Autumn festival
420:New Zealand Natural
2657:Poire belle Hélène
2246:2013-02-28 at the
2177:on August 27, 2008
2137:The Joy of Cooking
2059:2017-12-30 at the
1986:on March 11, 2011.
1884:2008-10-24 at the
1814:. Reaktion Books.
1658:The New York Times
1525:
1440:
1367:
1263:Yangyang ice cream
1250:made from cheese.
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1184:Eat More Ice Cream
1103:
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1036:A gelato stall on
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862:Pagoto Mavrodaphne
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655:Poire belle Hélène
602:, coffee-flavored
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187:possibly contains
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2782:Gelato University
2350:Cookies and cream
2155:978-0-672-52385-4
2132:Rombauer, Irma S.
1838:. EuroMonitor.com
1821:978-1-86189-992-7
1743:978-0-8021-3651-0
1607:on April 27, 2006
1372:الآيس كريم واللبن
1363:Al-Hamidiyah Souq
1246:(purple yam) and
870:Μαυροδάφνη Παγωτό
838:Ελαιόλαδο με σύκο
649:vanilla ice cream
482:(moon festival).
466:In recent years,
432:Bulla Dairy Foods
333:helado a la crema
296:ice cream parlors
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189:original research
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16:(Redirected from
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2826:Similar desserts
2802:Ice cream parlor
2735:Ice cream social
2667:Sizzling brownie
2602:Cherries jubilee
2420:Raspberry ripple
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2113:
2104:. Archived from
2093:
2087:
2084:
2078:
2077:
2070:
2064:
2049:
2038:
2036:
2034:
2032:
2027:on June 30, 2007
2023:. Archived from
2016:
2010:
2009:
2007:
2005:
1994:
1988:
1987:
1982:. Archived from
1976:
1970:
1969:
1967:
1965:
1956:. Archived from
1950:
1944:
1943:
1941:
1939:
1924:"ReadWriteThink"
1920:
1914:
1913:
1911:
1909:
1894:
1888:
1876:
1870:
1869:
1867:
1865:
1854:
1848:
1847:
1845:
1843:
1832:
1826:
1825:
1805:
1799:
1798:
1796:
1794:
1789:. timanddate.com
1783:
1777:
1776:
1774:
1772:
1761:
1755:
1754:
1752:
1750:
1727:
1721:
1720:
1718:
1716:
1711:on June 23, 2009
1707:. Archived from
1701:
1695:
1694:
1692:
1690:
1675:
1669:
1668:
1666:
1664:
1649:
1643:
1642:
1640:
1638:
1633:. March 22, 2013
1623:
1617:
1616:
1614:
1612:
1597:
1591:
1590:
1588:
1586:
1575:
1459:
1448:Maraş dondurması
1403:
1402:
1374:
1373:
1273:, or Lato Layo.
1261:, also known as
1075:
1059:" or wrapped in
998:
994:
871:
855:
839:
819:
783:
506:Suomen Eskimo Oy
329:helado artesanal
245:
238:
227:
220:
216:
213:
207:
204:inline citations
180:
179:
172:
165:
158:
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145:
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102:
78:
70:
59:
37:
36:
29:
21:
2944:
2943:
2939:
2938:
2937:
2935:
2934:
2933:
2929:Human geography
2914:
2913:
2912:
2907:
2821:
2797:Ice cream maker
2765:
2744:
2718:
2692:Golden Opulence
2642:Mochi ice cream
2622:Creme de papaya
2550:
2479:
2310:Biscuit Tortoni
2286:
2281:
2248:Wayback Machine
2237:
2232:
2227:
2223:
2218:21 CFR Part 135
2216:
2212:
2202:
2200:
2195:
2194:
2190:
2180:
2178:
2168:
2167:
2163:
2156:
2130:
2129:
2125:
2111:
2109:
2095:
2094:
2090:
2085:
2081:
2072:
2071:
2067:
2061:Wayback Machine
2050:
2041:
2030:
2028:
2018:
2017:
2013:
2003:
2001:
1996:
1995:
1991:
1978:
1977:
1973:
1963:
1961:
1952:
1951:
1947:
1937:
1935:
1922:
1921:
1917:
1907:
1905:
1896:
1895:
1891:
1886:Wayback Machine
1877:
1873:
1863:
1861:
1856:
1855:
1851:
1841:
1839:
1834:
1833:
1829:
1822:
1807:
1806:
1802:
1792:
1790:
1785:
1784:
1780:
1770:
1768:
1763:
1762:
1758:
1748:
1746:
1744:
1729:
1728:
1724:
1714:
1712:
1703:
1702:
1698:
1688:
1686:
1677:
1676:
1672:
1662:
1660:
1651:
1650:
1646:
1636:
1634:
1625:
1624:
1620:
1610:
1608:
1599:
1598:
1594:
1584:
1582:
1581:. INNOVAR. 2012
1577:
1576:
1572:
1568:
1530:frozen custards
1510:
1454:", also called
1432:
1426:
1351:
1345:
1283:
1256:
1248:queso ice cream
1217:
1211:
1172:
1164:Laotian vanilla
1160:
1099:Mochi ice cream
1092:
1090:Mochi ice cream
1086:
1063:and known as a
1030:
1024:
982:
930:
886:
766:
746:
708:
674:chocolate syrup
608:chantilly cream
540:
498:
486:Fried ice cream
460:
376:
356:white chocolate
264:
254:There are many
246:
235:
234:
233:
228:
217:
211:
208:
193:
181:
177:
166:
155:
149:
146:
103:
101:
91:
79:
38:
34:
23:
22:
15:
12:
11:
5:
2942:
2940:
2932:
2931:
2926:
2916:
2915:
2909:
2908:
2906:
2905:
2900:
2895:
2890:
2885:
2880:
2875:
2870:
2865:
2860:
2855:
2850:
2845:
2840:
2835:
2833:Frozen custard
2829:
2827:
2823:
2822:
2820:
2819:
2814:
2809:
2804:
2799:
2794:
2792:Ice cream cart
2789:
2784:
2779:
2773:
2771:
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2711:
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2705:
2704:
2699:
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2674:
2669:
2664:
2659:
2654:
2649:
2644:
2639:
2634:
2629:
2624:
2619:
2617:Coffee cabinet
2614:
2609:
2604:
2599:
2594:
2589:
2587:Bananas Foster
2584:
2579:
2574:
2569:
2564:
2558:
2556:
2552:
2551:
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2503:
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2462:
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2397:
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2377:
2372:
2367:
2362:
2357:
2352:
2347:
2342:
2337:
2332:
2327:
2322:
2320:Butter Brickle
2317:
2312:
2307:
2302:
2296:
2294:
2288:
2287:
2282:
2280:
2279:
2272:
2265:
2257:
2251:
2250:
2236:
2235:External links
2233:
2231:
2230:
2221:
2210:
2188:
2161:
2154:
2123:
2088:
2079:
2065:
2039:
2019:Edmund Forte.
2011:
1989:
1971:
1945:
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1827:
1820:
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1592:
1569:
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1509:
1506:
1457:Dövme dondurma
1428:Main article:
1425:
1422:
1347:Main article:
1344:
1341:
1291:crema catalana
1282:
1279:
1255:
1252:
1213:Main article:
1210:
1207:
1171:
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1085:
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1026:Main article:
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1018:
1013:
981:
978:
929:
926:
914:Kwality Wall's
885:
882:
818:Παγωτό Καϊμάκι
810:Pagoto Kaimaki
765:
762:
745:
742:
707:
704:
552:New Year's Day
548:New Year's Eve
539:
536:
497:
494:
459:
456:
428:Baskin-Robbins
396:New Zealanders
375:
372:
352:Bombón Escocés
337:helado al agua
300:dulce de leche
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2838:Frozen yogurt
2836:
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2807:Ice cream van
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2761:Parlor chains
2759:
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2620:
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2605:
2603:
2600:
2598:
2597:Café liégeois
2595:
2593:
2590:
2588:
2585:
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2580:
2578:
2575:
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2445:Stracciatella
2443:
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2165:
2162:
2157:
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2147:
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2127:
2124:
2121:
2112:September 24,
2107:
2103:
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2075:
2069:
2066:
2062:
2058:
2055:
2054:
2048:
2046:
2044:
2040:
2026:
2022:
2015:
2012:
1999:
1993:
1990:
1985:
1981:
1975:
1972:
1959:
1955:
1949:
1946:
1933:
1929:
1925:
1919:
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1859:
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1561:
1557:
1553:
1548:
1544:
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1538:
1533:
1531:
1523:
1519:
1514:
1508:United States
1507:
1505:
1503:
1499:
1495:
1491:
1490:
1485:
1484:whipped cream
1481:
1476:
1474:
1470:
1466:
1463:
1458:
1453:
1449:
1445:
1442:Dondurma (in
1436:
1431:
1423:
1421:
1419:
1418:
1413:
1409:
1408:
1397:
1392:
1390:
1386:
1382:
1378:
1364:
1360:
1355:
1350:
1342:
1340:
1337:
1335:
1331:
1327:
1323:
1319:
1315:
1311:
1307:
1303:
1298:
1296:
1292:
1288:
1280:
1278:
1274:
1272:
1268:
1264:
1260:
1259:Potato gelato
1253:
1251:
1249:
1245:
1244:
1239:
1238:ube ice cream
1234:
1229:
1221:
1216:
1208:
1206:
1204:
1199:
1197:
1193:
1189:
1185:
1181:
1177:
1169:
1167:
1165:
1157:
1153:
1150:
1149:
1148:
1146:
1142:
1138:
1134:
1130:
1126:
1122:
1121:
1116:
1112:
1108:
1101:sold in Japan
1100:
1096:
1091:
1083:
1081:
1079:
1074:
1070:
1066:
1062:
1058:
1054:
1050:
1043:
1039:
1038:Ponte Vecchio
1034:
1029:
1021:
1017:
1014:
1012:
1009:
1008:
1007:
1004:
1000:
990:
986:
979:
977:
975:
971:
967:
963:
959:
955:
951:
947:
943:
942:pandan leaves
939:
935:
927:
925:
923:
919:
915:
911:
907:
903:
895:
890:
883:
881:
879:
875:
867:
863:
859:
851:
847:
843:
835:
831:
827:
823:
820:), made from
815:
811:
807:
803:
799:
795:
791:
787:
779:
770:
763:
761:
759:
755:
751:
743:
741:
739:
735:
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724:
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712:
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694:
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684:
680:
677:
675:
671:
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663:
660:
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652:
650:
646:
642:
640:
637:
633:
629:
627:
623:
619:
615:
611:
609:
605:
601:
597:
596:Café liégeois
593:
591:
586:
584:
583:fromage blanc
580:
579:fontainebleau
576:
572:
568:
564:
560:
555:
553:
549:
545:
537:
535:
533:
529:
524:
522:
518:
513:
512:(1928–2002).
511:
507:
503:
495:
493:
491:
487:
483:
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477:
473:
469:
464:
457:
455:
453:
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409:
405:
401:
400:United States
397:
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259:
257:
252:
244:
241:
226:
223:
215:
212:November 2011
205:
201:
197:
191:
190:
185:This article
183:
174:
173:
164:
161:
153:
150:November 2011
142:
139:
135:
132:
128:
125:
121:
118:
114:
111: –
110:
106:
105:Find sources:
99:
95:
89:
88:
83:This article
81:
77:
72:
71:
66:
64:
57:
56:
51:
50:
45:
40:
31:
30:
27:
19:
18:Potato gelato
2786:
2672:Spaghettieis
2627:Dame blanche
2592:Bombe glacée
2582:Banana split
2577:Baked Alaska
2531:Freeze-dried
2465:Tutti frutti
2395:Moose Tracks
2325:Butter pecan
2224:
2213:
2201:. Retrieved
2191:
2179:. Retrieved
2175:the original
2164:
2136:
2126:
2119:
2110:. Retrieved
2106:the original
2101:
2091:
2082:
2068:
2052:
2031:December 28,
2029:. Retrieved
2025:the original
2014:
2004:November 30,
2002:. Retrieved
1992:
1984:the original
1974:
1962:. Retrieved
1958:the original
1948:
1936:. Retrieved
1932:the original
1927:
1918:
1906:. Retrieved
1901:
1892:
1874:
1862:. Retrieved
1852:
1840:. Retrieved
1830:
1810:
1803:
1791:. Retrieved
1781:
1769:. Retrieved
1759:
1747:. Retrieved
1732:
1725:
1715:December 28,
1713:. Retrieved
1709:the original
1699:
1687:. Retrieved
1683:
1673:
1661:. Retrieved
1657:
1647:
1635:. Retrieved
1630:
1621:
1609:. Retrieved
1605:the original
1595:
1585:February 16,
1583:. Retrieved
1573:
1549:
1545:
1540:
1534:
1526:
1487:
1477:
1441:
1415:
1411:
1405:
1395:
1393:
1368:
1338:
1333:
1325:
1299:
1284:
1275:
1262:
1258:
1257:
1241:
1226:
1200:
1173:
1161:
1144:
1143:(red bean).
1118:
1104:
1073:ecco un poco
1046:
1005:
1001:
983:
938:coconut milk
931:
922:Mother Dairy
899:
874:dessert wine
861:
845:
829:
825:
822:mastic resin
809:
775:
747:
731:
727:Spaghettieis
722:
720:
715:Spaghettieis
698:
695:
681:
678:
653:
645:Dame blanche
643:
632:Bombe glacée
630:
628:ice cream.
612:
598:: sweetened
594:
589:
587:
562:
558:
556:
541:
530:(who bought
525:
520:
514:
509:
505:
504:in 1922 and
501:
499:
484:
465:
461:
450:
446:
436:
390:Per capita,
389:
363:
359:
351:
348:Bombón Suizo
347:
343:
341:
336:
332:
328:
322:
318:
314:
310:
306:
304:
291:
288:Buenos Aires
279:
277:
253:
251:
236:
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209:
186:
156:
147:
137:
130:
123:
116:
104:
92:Please help
87:verification
84:
60:
53:
47:
46:Please help
43:
26:
2858:Italian ice
2777:Carlo Gatti
2652:Peach Melba
2572:Arctic roll
2385:Hokey pokey
2171:"Ice Cream"
1964:January 13,
1938:November 4,
1908:November 4,
1689:October 19,
1518:Dairy Queen
1254:South Korea
1209:Philippines
1196:Middle East
1065:hokey-pokey
1061:waxed paper
790:Hippocrates
666:sugar syrup
624:sauce with
614:Peach Melba
517:Lasipalatsi
478:during the
438:Hokey pokey
392:Australians
386:, Australia
274:, Argentina
2918:Categories
2898:Soft serve
2893:Snow cream
2878:Shaved ice
2868:Semifreddo
2812:Penny lick
2546:Stir-fried
2460:Tiger tail
2450:Strawberry
2430:Rum raisin
2425:Rocky road
2400:Neapolitan
2102:epicurious
1663:August 22,
1637:August 22,
1566:References
1560:milkshakes
1389:Arab world
1318:Menorquina
1304:(owned by
1240:made from
1192:South Asia
1129:strawberry
1123:(powdered
1078:Carpigiani
1057:penny lick
962:palm sugar
858:vermicelli
750:strawberry
738:soft serve
683:Plombières
571:plombières
364:Almendrado
358:topping),
344:heladerías
307:heladerías
292:heladerías
196:improve it
120:newspapers
49:improve it
2924:Ice cream
2873:Shave ice
2632:Milkshake
2410:Pistachio
2375:Green tea
2335:Chocolate
2315:Blue moon
2284:Ice cream
2181:August 9,
1631:Good Food
1465:ice cream
1385:ice cream
1233:pollution
1125:green tea
1115:chocolate
974:mung bean
966:chocolate
954:jackfruit
934:Indonesia
928:Indonesia
876:. Fruity
754:chocolate
689:extract,
670:ice cream
636:ice cream
622:raspberry
604:ice cream
575:chantilly
476:moon cake
468:Hong Kong
442:honeycomb
262:Argentina
256:ice cream
200:verifying
55:talk page
2853:Ice milk
2817:Squround
2714:Zuccotto
2662:Sandwich
2612:Choc-top
2607:Choc ice
2567:Affogato
2562:99 Flake
2541:Sorbetes
2521:Dondurma
2455:Superman
2244:Archived
2203:July 17,
2057:Archived
1882:Archived
1864:June 29,
1860:. DW.com
1842:June 29,
1611:March 3,
1537:milk fat
1471:dessert
1430:Dondurma
1417:dondurma
1334:Frigopié
1306:Unilever
1295:tiramisu
1271:Yangyang
1228:Sorbetes
1215:Sorbetes
1170:Pakistan
1152:Kakigori
1042:Florence
970:red bean
802:Dondurma
734:Unilever
723:Eisdiele
590:glaciers
559:glaciers
416:Sara Lee
2883:Sherbet
2848:Granita
2770:Related
2709:Tartufo
2647:Parfait
2516:Cornish
2496:Bastani
2475:Vanilla
2440:Spumoni
2292:Flavors
1793:May 13,
1771:May 13,
1749:May 13,
1552:vanilla
1444:Turkish
1401:سَحْلَب
1383:-based
1369:Booza (
1359:Bakdash
1314:Avidesa
1203:Punjabi
1137:caramel
1127:), and
1111:vanilla
1069:Italian
1011:Bastani
989:Persian
950:avocado
918:Vadilal
758:vanilla
706:Germany
662:poached
639:dessert
626:vanilla
618:peaches
496:Finland
490:Beijing
424:Cadbury
408:Streets
404:Tip Top
368:praline
360:Cassata
311:Helarte
194:Please
134:scholar
2903:Sorbet
2888:Slushy
2843:Gelato
2756:Brands
2723:Events
2682:Sundae
2677:Splice
2637:Mix-in
2555:Dishes
2405:Oyster
2380:Halvah
2360:Garlic
2345:Coffee
2330:Cherry
2152:
1818:
1740:
1522:mix-in
1496:, and
1494:mastic
1469:Syrian
1462:mastic
1424:Turkey
1404:) or
1396:sahlab
1381:mastic
1377:Arabic
1330:Magnum
1180:Wall's
1139:, and
1120:matcha
1049:Gelato
1028:Gelato
1016:Sorbet
997:پالوده
993:فالوده
985:Fālūde
958:durian
910:Havmor
826:Salepi
798:nectar
786:Greeks
782:παγωτό
764:Greece
756:, and
691:kirsch
687:almond
600:coffee
567:French
563:glaces
538:France
532:Valioj
528:Nestlé
412:Peters
319:Sei Tu
315:Pirulo
284:gelato
280:helado
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2749:Lists
2687:Bacon
2536:Fried
2526:Float
2501:Booza
2484:Forms
2415:Queso
2370:Grape
2300:Bacon
2199:. FDA
1684:Stuff
1502:Maraş
1498:sugar
1489:salep
1480:cream
1473:booza
1452:Maraş
1412:Salep
1407:salep
1349:Booza
1343:Syria
1326:polos
1302:Frigo
1293:, or
1287:viola
1281:Spain
1188:Yummy
1176:OMORÉ
1145:Azuki
1141:azuki
1107:Japan
1084:Japan
1053:Italy
1022:Italy
946:sugar
902:Kulfi
894:kulfi
884:India
866:Greek
850:Greek
834:Greek
814:Greek
778:Greek
744:Ghana
659:pears
544:Paris
472:Macao
324:Grido
272:Salta
141:JSTOR
127:books
2511:Cone
2506:Cake
2435:Sili
2355:Crab
2305:Beer
2205:2010
2183:2008
2150:ISBN
2114:2008
2033:2010
2006:2021
1966:2012
1940:2006
1910:2006
1866:2015
1844:2015
1816:ISBN
1795:2009
1773:2009
1751:2009
1738:ISBN
1717:2010
1691:2023
1665:2023
1639:2023
1613:2006
1587:2012
1556:pies
1324:and
1310:Camy
1194:and
1186:and
1158:Laos
1133:milk
980:Iran
944:and
906:AMUL
842:figs
672:and
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