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crops (Board on
Agriculture and Natural Resources, Committee on Environmental Impacts Associated with Commercialization of Transgenic Plants, National Research Council and Division on Earth and Life Studies 2002). Both the U.S. National Research Council and the Joint Research Centre (the European Union's scientific and technical research laboratory and an integral part of the European Commission) have concluded that there is a comprehensive body of knowledge that adequately addresses the food safety issue of genetically engineered crops (Committee on Identifying and Assessing Unintended Effects of Genetically Engineered Foods on Human Health and National Research Council 2004; European Commission Joint Research Centre 2008). These and other recent reports conclude that the processes of genetic engineering and conventional breeding are no different in terms of unintended consequences to human health and the environment (European Commission Directorate-General for Research and Innovation 2010).
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of the World Health
Organization (WHO, 2002). These foods have been assessed for increased risks to human health by several national regulatory authorities (inter alia, Argentina, Brazil, Canada, China, the United Kingdom and the United States) using their national food safety procedures (ICSU). To date no verifiable untoward toxic or nutritionally deleterious effects resulting from the consumption of foods derived from genetically modified crops have been discovered anywhere in the world (GM Science Review Panel). Many millions of people have consumed foods derived from GM plants - mainly maize, soybean and oilseed rape - without any observed adverse effects (ICSU).
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GM products (mainly maize and soybeans) are as safe and nutritious as the respective conventional non-GM plant, and those raising still serious concerns, was observed. Moreover, it is worth mentioning that most of the studies demonstrating that GM foods are as nutritional and safe as those obtained by conventional breeding, have been performed by biotechnology companies or associates, which are also responsible of commercializing these GM plants. Anyhow, this represents a notable advance in comparison with the lack of studies published in recent years in scientific journals by those companies.
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research groups, is that biotechnology, and in particular GMOs, are not per se more risky than e.g. conventional plant breeding technologies.' The World Health
Organization, the American Medical Association, the U.S. National Academy of Sciences, the British Royal Society, and every other respected organization that has examined the evidence has come to the same conclusion: consuming foods containing ingredients derived from GM crops is no riskier than consuming the same foods containing ingredients from crop plants modified by conventional plant improvement techniques.
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In that case everything that
Charles, William and George said would be notable because they will have a ceremonial role as heads of the Anglican Church. Note also that they are heirs to the thrones of 15 countries and Charles is set to become head of the Commonwealth. Whether or not anything they say
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GM foods currently available on the international market have passed safety assessments and are not likely to present risks for human health. In addition, no effects on human health have been shown as a result of the consumption of such foods by the general population in the countries where they have
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Despite various concerns, today, the
American Association for the Advancement of Science, the World Health Organization, and many independent international science organizations agree that GMOs are just as safe as other foods. Compared with conventional breeding techniques, genetic engineering is far
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The presented articles suggesting possible harm of GMOs received high public attention. However, despite their claims, they actually weaken the evidence for the harm and lack of substantial equivalency of studied GMOs. We emphasize that with over 1783 published articles on GMOs over the last 10 years
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Currently available transgenic crops and foods derived from them have been judged safe to eat and the methods used to test their safety have been deemed appropriate. These conclusions represent the consensus of the scientific evidence surveyed by the ICSU (2003) and they are consistent with the views
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that currently available food derived from GM crops poses no greater risk to human health than conventional food, but that each GM food needs to be tested on a case-by-case basis before introduction. Nonetheless, members of the public are much less likely than scientists to perceive GM foods as safe.
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Several scientific organizations in the US have issued studies or statements regarding the safety of GMOs indicating that there is no evidence that GMOs present unique safety risks compared to conventionally bred products. These include the
National Research Council, the American Association for the
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In spite of this, the number of studies specifically focused on safety assessment of GM plants is still limited. However, it is important to remark that for the first time, a certain equilibrium in the number of research groups suggesting, on the basis of their studies, that a number of varieties of
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The literature about
Biodiversity and the GE food/feed consumption has sometimes resulted in animated debate regarding the suitability of the experimental designs, the choice of the statistical methods or the public accessibility of data. Such debate, even if positive and part of the natural process
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Members of the GM jury project were briefed on various aspects of genetic modification by a diverse group of acknowledged experts in the relevant subjects. The GM jury reached the conclusion that the sale of GM foods currently available should be halted and the moratorium on commercial growth of GM
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Here, we show that a number of articles some of which have strongly and negatively influenced the public opinion on GM crops and even provoked political actions, such as GMO embargo, share common flaws in the statistical evaluation of the data. Having accounted for these flaws, we conclude that the
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article, but not for other GM-related articles, because the controversy article covers social aspects in greater depth. Additionally, statements which represent minority views should be placed in the context of the mainstream view. You are welcome to ask for assistance from more experienced editors
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viewpoint. If there are areas where sources have dedicated some significant time to looking at fringe views associated with religion in this subject, that would be something to discuss, but none of these sources listed are doing that. It's definitely a subject where you'd want review-level sources
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The Royal
Society review (2002) concluded that the risks to human health associated with the use of specific viral DNA sequences in GM plants are negligible, and while calling for caution in the introduction of potential allergens into food crops, stressed the absence of evidence that commercially
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The EU, for example, has invested more than €300 million in research on the biosafety of GMOs. Its recent report states: 'The main conclusion to be drawn from the efforts of more than 130 research projects, covering a period of more than 25 years of research and involving more than 500 independent
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A section which could see some improvement, or additional information added under the environment section after the "resistant insect pest" subsection, to have a subsection titled "herbicide resistant weeds." This has been proven to be an issue with the usage of herbicides causing weeds to become
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person is certainly relevant. If we have quotes from others whose position is relevant but their statements are not necessarily on that subject, I don't know. That would be something to debate. In the case of the
Cardinal I quoted above it was part of an interview on his beliefs, with a newspaper
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Overall, a broad scientific consensus holds that currently marketed GM food poses no greater risk than conventional food... Major national and international science and medical associations have stated that no adverse human health effects related to GMO food have been reported or substantiated in
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There is broad scientific consensus that genetically engineered crops currently on the market are safe to eat. After 14 years of cultivation and a cumulative total of 2 billion acres planted, no adverse health or environmental effects have resulted from commercialization of genetically engineered
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The position of
Supreme Governor of the Church of England is mostly ceremonial. None of the "Religious views on genetically modified foods" are actually religious views. Charles' views on GMO are no different from his views on other intensive farming methods and are based on his concerns for the
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The largest differences between the public and the AAAS scientists are found in beliefs about the safety of eating genetically modified (GM) foods. Nearly nine-in-ten (88%) scientists say it is generally safe to eat GM foods compared with 37% of the general public, a difference of 51 percentage
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When seeking to optimise the balance between benefits and risks, it is prudent to err on the side of caution and, above all, learn from accumulating knowledge and experience. Any new technology such as genetic modification must be examined for possible benefits and risks to human health and the
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We have reviewed the scientific literature on GE crop safety for the last 10 years that catches the scientific consensus matured since GE plants became widely cultivated worldwide, and we can conclude that the scientific research conducted so far has not detected any significant hazard directly
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The POW has been destined to head the CoE since 14 November 1948. (Thanks. I wouldn't have learned that if not for your little quip there.) A quick trip to the page would have told you that his religious whims are constantly widely debated. "Defender of Faiths" doesn't mean that he's Jewish or
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during June-July 2016. This resulted in the language currently used across Knowledge (XXG) articles related to genetically modified food. Because of the extent of the disputes leading up to the 2016 RfC, additional changes to this part of the article must follow one of the specific procedures
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On the basis of detailed examination of comparisons of currently commercialized GE with non-GE foods in compositional analysis, acute and chronic animal toxicity tests, long-term data on health of livestock fed GE foods, and human epidemiological data, the committee found no differences that
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A report issued by the scientific council of the American Medical Association (AMA) says that no long-term health effects have been detected from the use of transgenic crops and genetically modified foods, and that these foods are substantially equivalent to their conventional counterparts.
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There are a small number, but the overwhelming majority of studies have found no safety concerns. The exceptions do not invalidate the scientific consensus, because no scientific consensus is absolute. Among other things, it is normal for scientific experiments to occasionally return both
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Advancement of Science, and the American Medical Association. Groups in the US opposed to GMOs include some environmental organizations, organic farming organizations, and consumer organizations. A substantial number of legal academics have criticized the US's approach to regulating GMOs.
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551:. If you do not have such evidence, more experienced editors may be able to help you find it (or confirm that such evidence does not exist). You are welcome to make such queries on the article's talk page, but please keep in mind that the talk page is for discussing improvements to the
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In our view, the potential for GM foods to cause harmful health effects is very small and many of the concerns expressed apply with equal vigour to conventionally derived foods. However, safety concerns cannot, as yet, be dismissed completely on the basis of information currently
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available GM foods cause clinical allergic manifestations. The BMA shares the view that that there is no robust evidence to prove that GM foods are unsafe but we endorse the call for further research and surveillance to provide convincing evidence of safety and benefit.
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crops should be continued. These conclusions were based on the precautionary principle and lack of evidence of any benefit. The Jury expressed concern over the impact of GM crops on farming, the environment, food safety and other potential health effects.
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Different GM organisms include different genes inserted in different ways. This means that individual GM foods and their safety should be assessed on a case-by-case basis and that it is not possible to make general statements on the safety of all GM
2981:. I've added it to the 'see also' section. With regard to content some editors view as 'Fringe' - if you have 2+ independent reliable sources covering a given statement / view, believe it is notable, and face 'fringe' objections, opening a
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is that GM foods currently on the market pose no more risk than their conventional counterparts. No reports of ill effects have been documented in the human population from GM food. This conclusion has been reached by multiple independent
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as a new section here, and add the same text there in stead of here along with the Cardinal's statements. If you want to revert again, against relevant, cited text, from some of the most prominent people in the world I cannot stop you.
2253:" "Crops and foods produced using recombinant DNA techniques have been available for fewer than 10 years and no long-term effects have been detected to date. These foods are substantially equivalent to their conventional counterparts.
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exists. I was unaware. It is not linked anywhere in this article – it certainly should be. Something that should be there or here is: "a new form of slavery" by a Cardinal and one of the most important advisors to the current
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been approved. Continuous application of safety assessments based on the Codex Alimentarius principles and, where appropriate, adequate post market monitoring, should form the basis for ensuring the safety of GM foods.
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The formal result was "no consensus," a technical term that refers to an RfC outcome and not to the use of the word "consensus" in the articles. This outcome means that previous results remain in effect. Additionally,
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I began this article with the testimonials from respected scientists that there is literally no scientific controversy over the health effects of GMOs. My investigation into the scientific literature tells another
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policy requires us to treat views on various subjects proportionally to those views' mainstream acceptance in the relevant academic field. Some views about GM foods are not supported by the relevant field
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project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects,
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Bioengineered foods have been consumed for close to 20 years, and during that time, no overt consequences on human health have been reported and/or substantiated in the peer-reviewed literature.
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GM foods. As a result, GM foods are evaluated on a case-by-case basis, and foods currently on the market have gone through regulatory and testing procedures evaluating whether the products are
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Specifically, the wording at the time was "There is broad scientific consensus that food on the market derived from GM crops poses no greater risk to human health than conventional food."
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Certainly the Catholic Church is also in the mix here and has a variety of opinions on what should be legal and not, what we should be allowed to eat, buy, do with our money, and not.
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The legal and regulatory status of GM foods varies by country, with some nations banning or restricting them, and others permitting them with widely differing degrees of regulation.
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anything like that of course, a quick rundown on him or his ancestry would suggest not, but he has obviously dialoged with various other peoples. Furthermore, he has had
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The content in this Knowledge (XXG) article describing the scientific consensus, and the sourcing for it, was reviewed by the Knowledge (XXG) community in an open
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Came across some interesting primary papers that may be worth chasing down secondary reviews that cite them for later content in the public perception section:
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it is expected that some of them should have reported undesired differences between GMOs and conventional crops even if no such differences exist in reality.
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of review by the scientific community, has frequently been distorted by the media and often used politically and inappropriately in anti-GE crops campaigns.
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Yes. Keep in mind that your points need to be based on documented evidence from the peer-reviewed literature, or other information that meets standards of
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1895:"State of Food and Agriculture 2003–2004. Agricultural Biotechnology: Meeting the Needs of the Poor. Health and environmental impacts of transgenic crops"
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about a similar version (May–July 2015) was inconclusive, primarily for procedural reasons, and after considerable discussion ultimately led to a
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any part or whole of the text above in the article, including its wording and citations. There is no prejudice against editing other text. Any
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2196:. Directorate-General for Research and Innovation. Biotechnologies, Agriculture, Food. European Commission, European Union. 2010.
3005:, so please watch the tone and slow down. Either way, the Prince Charles quote is from 1998 and not particularly due, even for a
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These principles dictate a case-by-case premarket assessment that includes an evaluation of both direct and unintended effects.
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It is therefore not surprising that efforts to require labeling and to ban GMOs have been a growing political issue in the USA
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This article is or was the subject of a Wiki Education Foundation-supported course assignment. Further details are available
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related articles on Knowledge (XXG). If you would like to participate, please visit the project page, where you can join
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related articles on Knowledge (XXG). If you would like to participate, please visit the project page, where you can join
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environment. As with all novel foods, safety assessments in relation to GM foods must be made on a case-by-case basis.
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2677:"The Regulation of GMOs in Europe and the United States: A Case-Study of Contemporary European Regulatory Politics"
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There are many forums that welcome general discussions of GM foods, but the article talk page is not such a forum.
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environment. Otherwise, objections to GMO among some religious leaders has been based on its effects on farmers.
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articles on Knowledge (XXG). If you would like to participate, please visit the project page, where you can join
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interesting choice. Overall you're simply banging the same drum. As it stands I will wait for some time, gloss
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safety, broadly construed. This may only be overturned by another widely advertised 30-day RfC, a consensus of
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543:. Because of Knowledge (XXG)’s position as a trusted reference work, evidence for health-related claims must
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3113:"super weeds," making them difficult to deal with and the use of herbicide to become counterintuitive.
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Yes but are his statements on this subject noted? Certainly. More so than his mother. As for pertinence
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on Knowledge (XXG). If you would like to participate, please visit the project page, where you can join
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on Knowledge (XXG). If you would like to participate, please visit the project page, where you can join
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on Knowledge (XXG). If you would like to participate, please visit the project page, where you can join
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Examining the Gap between Science and Public Opinion about Genetically Modified Food and Global Warming
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some awfully close experiences with assassination motivated by religion and ethnicity a few decades ago
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2168:"AAAS Board of Directors: Legally Mandating GM Food Labels Could 'Mislead and Falsely Alarm Consumers'"
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to non-GM products. The view that these existing products are dangerous to human health is currently a
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by the closing administrator clarified that the evaluation of the merits was similar to the first RfC.
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Monetizing disinformation in the attention economy: The case of genetically modified organisms (GMOs)
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articles on environment-related topics, as well as to ensure that environment articles are properly
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Mostly just leaving these in case I don't get to it later and someone else wants to craft content
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If you have a study that you think should be included in the article, please make sure that it is
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This article was the subject of a Wiki Education Foundation-supported course assignment, between
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Changes in perceived scientific consensus shift beliefs about climate change and GM food safety
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administrator may use discretionary sanctions against editors who repeatedly breach this rule.
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2269:"Report 2 of the Council on Science and Public Health (A-12): Labeling of Bioengineered Foods"
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discretionary sanctions regarding the language used to summarize the safety and regulation of
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to be discussed in the article. Note that information may have sufficient prominence for the
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Overall finding on purported adverse effects on human health of foods derived from GE crops:
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implicate a higher risk to human health from GE foods than from their non-GE counterparts.
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Q4: I think the article is missing some things, or has some things wrong. Can I change it?
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This wording has been implemented into this article per the result of the RfC above. The
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data presented in these articles does not provide any substantial evidence of GMO harm.
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To view an explanation to the answer, click the link to the right of the question.
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2326:. The National Academies of Sciences, Engineering, and Medicine (US). 2016. p. 149
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1847:"An overview of the last 10 years of genetically engineered crop safety research"
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Nicolia, Alessandro; Manzo, Alberto; Veronesi, Fabio; Rosellini, Daniele (2013).
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pointing out what the major issues actually are vs. one-off quotes, blogs, etc.
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can help to bring in outside opinions on whether the content should be included.
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more precise and, in most cases, less likely to create an unexpected outcome."
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is relevant depends on its coverage in realtion to coverage of the topic.
2384:"Codex guidelines for GM foods include the analysis of unintended effects"
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Wiki Education assignment: Introduction to Digital Humanities Spring 2024
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to implement the result of this RfC. After implementation, editors must
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Q3: Aren't there studies that say current GM foods are dangerous to eat?
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2150:. American Association for the Advancement of Science. October 20, 2012
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for that content, and must not be deleted so long as this page exists.
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2232:"AMA Report on Genetically Modified Crops and Foods (online summary)"
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If you've come here in response to such recruitment, please review
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Knowledge (XXG):Requests for comment/Genetically modified organisms
2433:"Genetically modified foods and health: a second interim statement"
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Panchin, Alexander Y.; Tuzhikov, Alexander I. (January 14, 2016).
1922:"Plant Genetics, Sustainable Agriculture and Global Food Security"
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Delete unrelated trivia sections found in articles. Please review
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the following language to summarize the safety and regulation of
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https://journals.sagepub.com/doi/pdf/10.1177/00027640021956279
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2549:"Public Perceptions of Agricultural Biotechnologies in Europe"
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However, it is not possible to make a blanket statement about
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the relevant Knowledge (XXG) policy on recruitment of editors
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Final Report of the PABE research project (December 2001).
2093:"Governing GMOs in the USA: science, law and public health"
1777:(RfC). This decision applies to all articles listed in the
592:. It may contain ideas you can use to improve this article.
2353:"Frequently asked questions on genetically modified foods"
2324:"Genetically Engineered Crops: Experiences and Prospects"
1897:. Food and Agriculture Organization of the United Nations
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Wiki Education Foundation-supported course assignment
2475:"Public and Scientists' Views on Science and Society"
2170:. American Association for the Advancement of Science
2658:"Over Half of E.U. Countries Are Opting Out of GMOs"
2013:"An Illusory Consensus behind GMO Health Assessment"
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on this and related articles (including talk pages).
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Knowledge (XXG):Neutral point of view § Undue weight
3024:Hard to see how this is a reply to what I said, on
2570:Scott, Sydney E.; Inbar, Yoel; Rozin, Paul (2016).
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704:This article has not yet received a rating on the
3001:Invasive Spices, this is about a basic edit from
1054:Category:Knowledge (XXG) requested images of food
2612:"Restrictions on Genetically Modified Organisms"
2502:"Public views on GMOs: deconstructing the myths"
2191:"A decade of EU-funded GMO research (2001–2010)"
1973:Domingo, José L.; Bordonaba, Jordi Giné (2011).
1793:Knowledge (XXG):Arbitration/Requests/Enforcement
33:for general discussion of the article's subject.
2675:Lynch, Diahanna; Vogel, David (April 5, 2001).
2775:. Disputes on Knowledge (XXG) are resolved by
2097:Journal of the Science of Food and Agriculture
1361:Knowledge (XXG):WikiProject Health and fitness
3246:Unknown-importance Molecular Biology articles
3034:Religious views on genetically modified foods
2979:Religious views on genetically modified foods
2957:Religious views on genetically modified foods
2874:This page has archives. Sections older than
1783:section of the RfC, and on other articles on
1456:to improve Knowledge (XXG)'s coverage of the
684:Knowledge (XXG):WikiProject Molecular Biology
512:For the studies by Pusztai and SĂ©ralini, see
8:
3346:Low-importance WikiProject Business articles
2977:I was similarly unaware of the existence of
2473:Funk, Cary; Rainie, Lee (January 29, 2015).
2234:. American Medical Association. January 2001
377:Q2: Are GM foods dangerous to human health?
289:. Please read recent comments, look in the
3321:Low-importance Health and fitness articles
2426:, advocate further caution based upon the
2422:Some medical organizations, including the
1823:
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1398:
1305:
1200:
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846:
813:Knowledge (XXG):WikiProject Food and drink
741:
629:
366:), and the article needs to reflect this.
2914:Template:Dashboard.wikiedu.org assignment
2524:
2438:. British Medical Association. March 2004
1944:
586:by Knowledge (XXG) editors, which is now
421:and could be included in our articles. A
2656:Sifferlin, Alexandra (October 3, 2015).
3326:WikiProject Health and fitness articles
3266:All WikiProject Molecular Biology pages
3121:
2912:Above undated message substituted from
2166:Pinholster, Ginger (October 25, 2012).
2020:Science, Technology, & Human Values
1837:
1632:
1527:
1488:Knowledge (XXG):WikiProject Environment
1400:
1364:Template:WikiProject Health and fitness
1307:
1268:Knowledge (XXG):WikiProject Agriculture
1202:
1097:
743:
631:
601:
580:Genetically modified food controversies
507:Genetically modified food controversies
442:
25:Genetically modified food controversies
3276:Mid-importance Food and drink articles
3065:
2952:
2884:when more than 4 sections are present.
2763:recruit editors of specific viewpoints
687:Template:WikiProject Molecular Biology
3341:C-Class WikiProject Business articles
3077:owned by his employer, so I do think
2579:Perspectives on Psychological Science
1163:Knowledge (XXG):WikiProject Economics
406:position in the academic community.
7:
3371:Knowledge (XXG) controversial topics
2551:. Commission of European Communities
2274:. American Medical Association. 2012
2122:(citing Domingo and Bordonaba, 2011)
1678:This article is within the scope of
1593:Knowledge (XXG):WikiProject Business
1573:This article is within the scope of
1337:This article is within the scope of
1248:This article is within the scope of
1143:This article is within the scope of
789:This article is within the scope of
664:This article is within the scope of
501:. Otherwise, it is unlikely to have
3336:Mid-importance Environment articles
3316:C-Class Health and fitness articles
3306:Mid-importance Agriculture articles
3281:WikiProject Food and drink articles
2614:. Library of Congress. June 9, 2015
2300:. Library of Congress. June 9, 2015
1878:connected with the use of GM crops.
1688:and the subjects encompassed by it.
1052:Provide photographs and images for
903:Here are some tasks you can do for
816:Template:WikiProject Food and drink
23:for discussing improvements to the
3241:C-Class Molecular Biology articles
3192:
3188:
2633:Bashshur, Ramona (February 2013).
14:
3291:Low-importance Economics articles
2878:may be automatically archived by
2382:Haslberger, Alexander G. (2003).
2247:(from online summary prepared by
2127:peer-reviewed literature to date.
2050:Critical Reviews in Biotechnology
1854:Critical Reviews in Biotechnology
413:on three separate occasions. The
286:previous arguments being restated
50:New to Knowledge (XXG)? Welcome!
3311:WikiProject Agriculture articles
3256:Mid-importance Genetics articles
3195:. Further details are available
3182:
2895:
2791:
2753:
1739:
1665:
1655:
1634:
1560:
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1491:Template:WikiProject Environment
1476:Knowledge (XXG):Contributing FAQ
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1402:
1330:
1309:
1271:Template:WikiProject Agriculture
1235:
1225:
1204:
1130:
1120:
1099:
1058:Consider joining this project's
894:
776:
766:
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633:
602:
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341:
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245:
45:Click here to start a new topic.
3271:C-Class Food and drink articles
2732:Talk:Genetically modified crops
1763:On July 7, 2016, the community
1714:This article has been rated as
1694:Knowledge (XXG):WikiProject Law
1613:This article has been rated as
1508:This article has been rated as
1381:This article has been rated as
1288:This article has been rated as
1183:This article has been rated as
1080:from the project's tasks pages.
1023:Participate in project-related
833:This article has been rated as
3296:WikiProject Economics articles
2679:. Council on Foreign Relations
1920:Ronald, Pamela (May 5, 2011).
1478:and leave any messages at the
1340:WikiProject Health and fitness
1166:Template:WikiProject Economics
1043:{{WikiProject Food and drink}}
620:It is of interest to multiple
547:follow the higher standard of
1:
3351:WikiProject Business articles
3261:WikiProject Genetics articles
3211:— Assignment last updated by
3103:21:53, 28 December 2021 (UTC)
3061:03:20, 28 December 2021 (UTC)
3020:01:50, 28 December 2021 (UTC)
2995:01:13, 28 December 2021 (UTC)
2091:Yang, Y.T.; Chen, B. (2016).
2058:10.3109/07388551.2015.1130684
1599:WikiProject Business articles
1596:Template:WikiProject Business
1587:and see a list of open tasks.
1355:and see a list of open tasks.
1262:and see a list of open tasks.
1157:and see a list of open tasks.
1138:Business and economics portal
807:and see a list of open tasks.
722:This article is supported by
678:and see a list of open tasks.
667:WikiProject Molecular Biology
42:Put new text under old text.
3331:C-Class Environment articles
3301:C-Class Agriculture articles
3236:Old requests for peer review
2926:22:12, 16 January 2022 (UTC)
2773:neutral point of view policy
2761:There have been attempts to
2635:"FDA and Regulation of GMOs"
1994:10.1016/j.envint.2011.01.003
1866:10.3109/07388551.2013.823595
3361:Low-importance law articles
2730:The wording was created at
2518:10.1093/embo-reports/kve142
2424:British Medical Association
2355:. World Health Organization
1938:10.1534/genetics.111.128553
1367:Health and fitness articles
357:Knowledge (XXG)’s official
3387:
3286:C-Class Economics articles
3221:01:34, 30 March 2024 (UTC)
2637:. American Bar Association
1720:project's importance scale
1619:project's importance scale
1514:project's importance scale
1387:project's importance scale
1294:project's importance scale
1189:project's importance scale
907:WikiProject Food and drink
881:To edit this page, select
839:project's importance scale
792:WikiProject Food and drink
690:Molecular Biology articles
494:and has been discussed in
367:
351:Q1: Is the article biased?
338:Frequently asked questions
3251:C-Class Genetics articles
3089:) 28 December 2021 (UTC)
2971:) 27 December 2021 (UTC)
2257:(from original report by
2011:Krimsky, Sheldon (2015).
1982:Environment International
1785:genetically modified food
1771:genetically modified food
1757:genetically modified food
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850:Food and Drink task list:
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652:
628:
282:Discussions on this page
80:Be welcoming to newcomers
3366:WikiProject Law articles
3173:14:43, 2 June 2023 (UTC)
3045:) 28 December 2021 (UTC)
2591:10.1177/1745691615621275
2032:10.1177/0162243915598381
1697:Template:WikiProject Law
1038:to learn how to do this.
400:substantially equivalent
2779:, not by majority vote.
2713:discretionary sanctions
2500:Marris, Claire (2001).
2428:precautionary principle
1453:WikiProject Environment
1450:article is part of the
1251:WikiProject Agriculture
819:Food and drink articles
725:the Genetics task force
419:policies and guidelines
2951:Your attempt to throw
2881:Lowercase sigmabot III
2699:
1795:, or by ruling of the
1460:. The aim is to write
1076:Note: These lists are
1001:articles currently at
975:articles currently at
923:Status or below up to
718:
610:This article is rated
75:avoid personal attacks
3199:. Student editor(s):
3081:is also appropriate.
2906:Gabriellaroselobitz95
2904:. Student editor(s):
2709:Arbitration Committee
2477:. Pew Research Center
1814:
1797:Arbitration Committee
1749:Arbitration Committee
1146:WikiProject Economics
1060:Assessment task force
717:
614:on Knowledge (XXG)'s
503:sufficient prominence
368:Further information:
359:neutral point of view
239:Auto-archiving period
100:Neutral point of view
3356:C-Class law articles
2388:Nature Biotechnology
1818:scientific consensus
1807:Language per the RfC
1576:WikiProject Business
1494:Environment articles
1274:Agriculture articles
1025:deletion discussions
541:no original research
385:scientific consensus
105:No original research
2740:provide attribution
2734:and then copied to
2400:10.1038/nbt0703-739
1775:request for comment
1448:environment-related
919:articles currently
555:not discussing the
549:medical reliability
510:on the talk page.
411:request for comment
297:before commenting.
3197:on the course page
2902:on the course page
1441:Environment portal
1358:Health and fitness
1317:Health and fitness
1243:Agriculture portal
1169:Economics articles
1036:WP:Handling trivia
930:Agaricus bisporus
719:
616:content assessment
496:medically reliable
288:
86:dispute resolution
47:
3139:Public perception
3026:GM & religion
3003:over 2 months ago
2888:
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461:this comment
454:
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3193:10 May 2024
2512:: 545–548.
2394:: 739–741.
2359:February 8,
2304:February 8,
2216:February 8,
2174:February 8,
2154:February 8,
1988:: 734–742.
1901:February 8,
1816:There is a
1686:legal field
1485:Environment
1470:categorized
1458:environment
1410:Environment
1265:Agriculture
1256:agriculture
1212:Agriculture
1078:transcluded
1062:. List any
1047:select here
1015:Burger King
784:Food portal
584:peer review
582:received a
537:reliability
148:free images
31:not a forum
3230:Categories
3117:References
3070:this quote
3066:ceremonial
2987:Dialectric
2725:uninvolved
2717:not change
2449:available.
1753:authorized
1673:Law portal
436:talk pages
430:described
423:second RfC
3213:Prokope45
3201:Rachaelmk
3007:WP:FRINGE
2777:consensus
2442:March 21,
2278:March 19,
2238:March 19,
2065:0738-8551
1932:: 11–20.
1828:Citations
1160:Economics
1151:Economics
1107:Economics
1032:WP:Trivia
959:Soy sauce
927:status:
427:third RfC
415:first RfC
88:if needed
71:Be polite
21:talk page
2955:around:
2918:PrimeBOT
2798:Archives
2598:27217243
2534:11463731
2407:12833088
2116:26536836
2072:26767435
2026:: 1–32.
2001:21296423
1954:21546547
1926:Genetics
1873:24041244
1860:: 1–12.
1766:approved
1590:Business
1581:business
1537:Business
1041:Add the
1009:status:
983:status:
646:Genetics
589:archived
553:article,
291:archives
186:Archives
56:get help
29:This is
27:article.
2876:30 days
2526:1083956
2488:points.
2330:May 19,
2052:: 1–5.
1946:3120150
1718:on the
1617:on the
1512:on the
1462:neutral
1385:on the
1292:on the
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864:history
837:on the
612:C-class
364:biology
243:30Â days
154:WPÂ refs
142:scholar
2983:WP:RFC
2953:FRINGE
2721:remove
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2037:story.
1345:health
967:Yogurt
618:scale.
557:topic.
539:, and
404:fringe
396:future
126:Google
3072:from
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2575:(PDF)
2436:(PDF)
2272:(PDF)
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2194:(PDF)
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1773:in a
1474:Read
1446:This
1011:Apple
993:Sugar
963:Sushi
947:Drink
943:Curry
939:Bread
874:purge
869:watch
801:drink
169:JSTOR
130:books
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3217:talk
3191:and
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3099:talk
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3030:very
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2662:Time
2643:2016
2620:2016
2595:PMID
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2404:PMID
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