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Sadly, I have had to remove the sentence about "Imports to
Australia", as I could find no citation for it. I did search for quite a while for any information relating to it and couldn't find a single citation. If anyone does, I am more than happy to see it reincluded.
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Pink gin is a typically
English way of enjoying gin. It was made popular worldwide by members of the Royal Navy, where it rose to prominence because the Angostura bitters were a cure for seasickness.
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project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects,
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Noted. Leaving out the recipe, there is enough remaining information to qualify as a stub, but only barely. I have flagged it as such, and hopefully someone will help improve it. --
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Just in case this is watched by anyone. The recipe doesn't belong here, but rather on
Wikibooks (there is a policy about not listing recipes somewhere). There is a
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I have now changed the general summary, removing all historical information. I then replaced new, more accurate, and cited information in the 'Origins' section.
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Also, as part of the Mixed Drinks
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related articles on
Knowledge (XXG). If you would like to participate, please visit the project page, where you can join
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Imports to
Australia of pre-mixed pink gin has soared in past decades due to the overwhelming demand of fine spirits."
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I then added a brief 'Variations' section. It isn't particularly lengthy - but its better than nothing!
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on
Knowledge (XXG). If you would like to participate, please visit the project page, where you can join
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Finally, I removed the stub tag - as I now believe that this entry deserves this status.
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It is dry.... In fact, it is the poster child of "dry London gin"....
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book there in case anyone wants to move it there and add a link with
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Delete unrelated trivia sections found in articles. Please review
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I added the references section, for the new citations.
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560:Spirits WikiProject task list:
403:{{WikiProject Food and drink}}
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517:and see a list of open tasks.
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Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
