616:
558:
714:
415:
359:
112:
472:
575:. However, the image is currently not used in any articles on Knowledge. If the image was previously in an article, please go to the article and see why it was removed. You may add it back if you think that that will be useful. However, please note that images for which a replacement could be created are not acceptable for use on Knowledge (see
237:
Specially brewed, fermented, and aged in the stock ale tradition, imparting citrus aromas and a full-bodied taste. This classic
American Ale was first brewed to celebrate the opening of the Boston brewery. Classic English ale hops, East Kent Goldings, and Fuggles are added to the beer, giving it an
527:
and clicking the button labelled "Contest this speedy deletion". This will give you the opportunity to explain why you believe the page should not be deleted. However, be aware that once a page is tagged for speedy deletion, it may be removed without delay. Please do not remove the speedy deletion
738:
until a consensus is reached, and anyone, including you, is welcome to contribute to the discussion. The nomination will explain the policies and guidelines which are of concern. The discussion focuses on high-quality evidence and our policies and guidelines.
742:
Users may edit the article during the discussion, including to improve the article to address concerns raised in the discussion. However, do not remove the article-for-deletion notice from the top of the article until the discussion has finished.
441:
until a consensus is reached, and anyone is welcome to contribute to the discussion. The nomination will explain the policies and guidelines which are of concern. The discussion focuses on high-quality evidence and our policies and guidelines.
385:
until a consensus is reached, and anyone is welcome to contribute to the discussion. The nomination will explain the policies and guidelines which are of concern. The discussion focuses on high-quality evidence and our policies and guidelines.
271:
A true cream stout, balancing body and sweetness with the natural spiciness of malted barley and
English hops. The Samuel Adams brewers use roasted chocolate and caramel malts as well as unroasted barley to impart a fullness of
445:
Users may edit the article during the discussion, including to improve the article to address concerns raised in the discussion. However, do not remove the article-for-deletion notice from the top of the article.
389:
Users may edit the article during the discussion, including to improve the article to address concerns raised in the discussion. However, do not remove the article-for-deletion notice from the top of the article.
314:. It has the authority to enact binding solutions for disputes between editors, primarily related to serious behavioural issues that the community has been unable to resolve. This includes the ability to impose
286:
This ale is brewed with three special malts, including rare peat-smoked malt that is kilned in
Scotland and used in Scotch whiskies. This malt gives Scotch Ale a subtle, smoky flavor and a deep amber hue.
164:
and hopefully this one has made your day better. You can spread the "WikiLove" by giving someone else some cookies, whether it be someone you have had disagreements with in the past or a good friend.
382:
438:
226:
Brewed using only two-row malted barley and
Bavarian Noble hops, Sam Adams Light has a malt character that is balanced with the citrus fruit notes of the Noble hops.
734:
723:
427:
371:
505:
249:
Brewed in the classic style with
English ale hops and roasted specialty malts. Fuggles and East Kent Goldings hops impart a dry finish to this ale.
508:
how or why the subject is important or significant: that is, why an article about that subject should be included in an encyclopedia. Under the
677:
587:
509:
501:
461:
260:
Combines
Michigan cherries with a large portion of wheat malt. A small amount of honey enhances the natural sweetness of the fresh cherries.
339:
634:
Unused logo with no article used, it's also can't move to commons because of an unused logo will be deleted as of out of project scope.
532:. If the page is deleted, and you wish to retrieve the deleted material for future reference or improvement, then please contact the
31:
335:
681:
147:
53:
481:
48:
326:
describes the
Committee's roles and responsibilities in greater detail. If you wish to participate, you are welcome to
669:
627:
605:
571:. The image description page currently specifies that the image is non-free and may only be used on Knowledge under a
331:
673:
576:
529:
727:
431:
375:
58:
488:
94:
656:
567:
238:
earthy, herbal character. Its red amber color and glow come from the two-row
Harrington and crystal malts.
127:
Here are some cookies as a way of saying "thank you" for contributing to our project. Keep up the good work!
38:
27:
623:
609:
751:
65:
174:}} to someone's talk page with a friendly message, or eat this cookie on the giver's talk page with {{
513:
69:
693:
685:
543:
451:
327:
215:
This deep amber color lager is brewed using only four ingredients and traditional brewing methods.
128:
90:
81:
73:
504:, because the article appears to be about a company, corporation or organization, but it does not
366:
350:
161:
137:
43:
34:. I hope you like the place and decide to stay. Here are some pages that you might find helpful:
80:(~~~~); this will automatically insert your username and the date. If you need help, check out
652:
395:
303:
294:
747:
323:
307:
171:
322:, editing restrictions, and other measures needed to maintain our editing environment. The
595:
689:
539:
447:
319:
311:
175:
639:
315:
572:
391:
111:
638:
While all constructive contributions to
Knowledge are appreciated, pages may be
528:
tag from the page yourself, but do not hesitate to add information in line with
524:
500:
requesting that it be speedily deleted from
Knowledge. This has been done under
497:
465:
422:
406:
719:
704:
591:
84:, ask me on my talk page, or ask your question on this page and then place
480:
If this is the first article that you have created, you may want to read
755:
697:
599:
547:
455:
399:
343:
153:
97:
519:
If you think this page should not be deleted for this reason, you may
157:
512:, such articles may be deleted at any time. Please read more about
77:
310:
is the panel of editors responsible for conducting the Knowledge
439:
Knowledge:Articles for deletion/Crowdspring (3rd nomination)
383:
Knowledge:Articles for deletion/BCC Research (2nd nomination)
614:
556:
534:
470:
718:
A discussion is taking place as to whether the article
680:
process can result in deletion without discussion, and
662:
Please consider addressing the issues raised. Removing
420:
A discussion is taking place as to whether the article
364:
A discussion is taking place as to whether the article
645:
You may prevent the proposed deletion by removing the
722:
is suitable for inclusion in Knowledge according to
426:
is suitable for inclusion in Knowledge according to
370:
is suitable for inclusion in Knowledge according to
586:will be deleted after seven days, as described in
302:You appear to be eligible to vote in the current
170:To spread the goodness of cookies, you can add {{
553:Orphaned non-free image File:TestFreaks Logo.PNG
478:
588:section F5 of the criteria for speedy deletion
582:Note that any non-free images not used in any
502:section A7 of the criteria for speedy deletion
8:
735:Knowledge:Articles for deletion/TestFreaks
64:I hope you enjoy editing here and being a
88:before the question. Again, welcome! --
194:
651:notice, but please explain why in your
482:the guide to writing your first article
514:what is generally accepted as notable
7:
724:Knowledge's policies and guidelines
530:Knowledge's policies and guidelines
487:You may want to consider using the
428:Knowledge's policies and guidelines
372:Knowledge's policies and guidelines
274:body and a roasted malt character.
640:deleted for any of several reasons
630:because of the following concern:
14:
732:The article will be discussed at
665:{{proposed deletion/dated files}}
648:{{proposed deletion/dated files}}
437:The article will be discussed at
381:The article will be discussed at
328:review the candidates' statements
712:
413:
357:
110:
334:. For the Election committee,
304:Arbitration Committee election
295:ArbCom elections are now open!
1:
577:our policy for non-free media
400:09:47, 4 September 2016 (UTC)
344:13:48, 24 November 2015 (UTC)
39:The five pillars of Knowledge
600:03:07, 13 October 2018 (UTC)
510:criteria for speedy deletion
491:to help you create articles.
54:How to write a great article
30:to Knowledge! Thank you for
684:allows discussion to reach
330:and submit your choices on
254:Samuel Adams® Cherry Wheat
209:Samuel Adams Boston Lager®
98:14:53, 12 August 2008 (UTC)
771:
698:06:49, 24 March 2019 (UTC)
676:exist. In particular, the
336:MediaWiki message delivery
265:Samuel Adams® Cream Stout
154:20:00, 26 April 2008 (UTC)
756:18:35, 18 June 2023 (UTC)
670:proposed deletion process
557:
548:16:39, 28 June 2017 (UTC)
496:A tag has been placed on
456:16:37, 28 June 2017 (UTC)
280:Samuel Adams® Scotch Ale
231:Samuel Adams® Boston Ale
116:
109:
726:or whether it should be
568:File:TestFreaks Logo.PNG
430:or whether it should be
374:or whether it should be
243:Samuel Adams® Pale Ale
186:Current Family of Beers
26:Hello, Stuartfost, and
636:
619:
562:
535:deleting administrator
521:contest the nomination
493:
475:
201:Year First Introduced
632:
628:proposed for deletion
618:
565:Thanks for uploading
560:
474:
308:Arbitration Committee
682:files for discussion
657:the file's talk page
624:File:Dartboston.png
610:File:Dartboston.png
312:arbitration process
156:has given you some
82:Knowledge:Questions
674:deletion processes
620:
563:
476:
324:arbitration policy
191:Core Beer Products
160:! Cookies promote
49:How to edit a page
32:your contributions
606:Proposed deletion
573:claim of fair use
525:visiting the page
506:credibly indicate
291:
290:
220:Sam Adams Light®
183:
182:
149:
144:
72:your messages on
762:
716:
715:
667:
666:
650:
649:
617:
559:
537:
473:
417:
416:
361:
360:
195:
148:
142:
138:
132:
114:
107:
106:
93:
87:
74:discussion pages
770:
769:
765:
764:
763:
761:
760:
759:
745:
717:
713:
709:
678:speedy deletion
664:
663:
647:
646:
615:
613:
590:. Thank you. --
555:
533:
494:
471:
469:
462:Speedy deletion
418:
414:
411:
362:
358:
355:
332:the voting page
298:
188:
152:
143:
140:
130:
105:
103:Cookies for you
89:
85:
59:Manual of Style
19:
12:
11:
5:
768:
766:
711:
710:
708:
703:Nomination of
701:
688:for deletion.
668:will stop the
612:
603:
554:
551:
489:Article Wizard
477:
468:
464:nomination of
459:
412:
410:
405:Nomination of
403:
356:
354:
349:Nomination of
347:
301:
297:
292:
289:
288:
284:
281:
277:
276:
269:
266:
262:
261:
258:
255:
251:
250:
247:
244:
240:
239:
235:
232:
228:
227:
224:
221:
217:
216:
213:
210:
206:
205:
202:
199:
187:
184:
181:
180:
167:
139:
135:
123:
122:
117:
115:
104:
101:
91:John Broughton
62:
61:
56:
51:
46:
41:
18:
15:
13:
10:
9:
6:
4:
3:
2:
767:
758:
757:
753:
749:
744:
740:
737:
736:
729:
725:
721:
706:
702:
700:
699:
695:
691:
687:
683:
679:
675:
671:
660:
658:
654:
643:
641:
635:
631:
629:
625:
611:
607:
604:
602:
601:
597:
593:
589:
585:
580:
578:
574:
570:
569:
552:
550:
549:
545:
541:
536:
531:
526:
522:
517:
515:
511:
507:
503:
499:
492:
490:
485:
483:
467:
463:
460:
458:
457:
453:
449:
443:
440:
435:
433:
429:
425:
424:
408:
404:
402:
401:
397:
393:
387:
384:
379:
377:
373:
369:
368:
352:
348:
346:
345:
341:
337:
333:
329:
325:
321:
317:
313:
309:
305:
296:
293:
285:
282:
279:
278:
275:
270:
267:
264:
263:
259:
256:
253:
252:
248:
245:
242:
241:
236:
233:
230:
229:
225:
222:
219:
218:
214:
211:
208:
207:
203:
200:
197:
196:
193:
192:
185:
179:
177:
173:
172:subst:Cookies
168:
165:
163:
159:
155:
150:
145:
134:
133:
125:
124:
121:
118:
113:
108:
102:
100:
99:
96:
92:
83:
79:
75:
71:
67:
60:
57:
55:
52:
50:
47:
45:
42:
40:
37:
36:
35:
33:
29:
24:
23:
16:
746:
741:
733:
731:
707:for deletion
672:, but other
661:
653:edit summary
644:
637:
633:
621:
583:
581:
566:
564:
520:
518:
495:
486:
479:
444:
436:
421:
419:
409:for deletion
388:
380:
367:BCC Research
365:
363:
353:for deletion
351:BCC Research
299:
273:
204:Description
190:
189:
169:
166:
129:
126:
119:
63:
25:
21:
20:
748:US-Verified
498:Crowdspring
466:Crowdspring
423:Crowdspring
407:Crowdspring
198:Beer Title
176:subst:munch
76:using four
720:TestFreaks
705:TestFreaks
320:topic bans
86:{{helpme}}
66:Wikipedian
690:Willy1018
686:consensus
626:has been
622:The file
540:Light2021
448:Light2021
316:site bans
68:! Please
584:articles
162:WikiLove
131:Wisdom89
120:Cookies!
44:Tutorial
22:Welcome!
728:deleted
432:deleted
392:Brianhe
376:deleted
158:cookies
28:welcome
17:Welcome
655:or on
306:. The
78:tildes
592:B-bot
283:1994
268:1993
257:1995
246:1999
234:1987
223:2001
212:1984
752:talk
694:talk
596:talk
544:talk
452:talk
396:talk
340:talk
178:}}!
95:(♫♫)
70:sign
608:of
579:).
538:.
523:by
516:.
300:Hi,
754:)
730:.
696:)
659:.
642:.
598:)
546:)
454:)
434:.
398:)
378:.
342:)
318:,
146:/
750:(
692:(
594:(
561:âš
542:(
484:.
450:(
394:(
338:(
151:)
141:T
136:(
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
