Knowledge (XXG)

Daifuku

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and sweet filling, most commonly anko, inside a small round mochi. Creams are sometimes used for sweet filling. Because it contains strawberry, it is usually eaten during the springtime. It was invented in the 1980s. Many patisseries claim to have invented the confection, so its exact origin is
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Daifuku comes in many varieties. The most common are white, pale green, or pale pink-colored mochi filled with anko. Daifuku are approximately 4 cm (1.5 in) in diameter. Nearly all daifuku are covered in a fine layer of
374:(great luck rice cake), a bringer of good luck. By the end of the 18th century, daifuku were gaining popularity, and people began eating them toasted. They were also used for gifts in ceremonial occasions. 784: 2329: 709: 398: 2273: 382: 2222: 777: 2195: 2322: 2101: 115: 211: 2210: 1338: 770: 2779: 2338: 2315: 53: 713: 1702: 2190: 96: 68: 42: 2296: 75: 49: 20: 2217: 2200: 1510: 521: 2127: 82: 2014: 1977: 838: 590:
A version which contains puréed, sweetened chestnuts (Mont Blanc cream) instead of azuki sweetfilling.
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A version which contains unsweetened anko filling; it has a mild salty taste.
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A version which contains crème caramel (プリン) instead of azuki sweetfilling.
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to keep them from sticking to each other or to the fingers. Though
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A version which contains ice cream instead of azuki sweetfilling.
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and daifuku, they can also be cooked in the microwave.
737:(in Japanese). Dictionary of Etymology. 11 March 2007. 573:
A version which contains coffee flavored sweetfilling.
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Archived from 710:"Not-So-Stressful Microwave Mochi" 280:in Japan and is often served with 14: 2292: 2291: 751: 651: 637: 217: 206: 195:Yomogi daifuku, Ichigo daifuku, 136: 30: 432:, which is mochi flavored with 258:(literally "great luck"), is a 165: 155: 143: 41:needs additional citations for 556:instead of azuki sweetfilling. 1: 2223:Sushi and sashimi ingredients 495:A version made with Awa mochi 507:, which is mochi mixed with 2801: 18: 2354: 2345: 2287: 677: 618: 599: 582: 565: 544: 520: 499: 487: 470: 445: 426: 411: 368: 358: 348: 338: 328: 251: 238: 202: 183:, sweet filling (usually 135: 21:Daifuku (disambiguation) 794:Japanese food and drink 530:A variation containing 276:. Daifuku is a popular 403: 395: 387: 292: 2780:Glutinous rice dishes 2339:Glutinous rice dishes 2274:Customs and etiquette 401: 393: 385: 290: 687:made by the company 419:A version made with 291:Daifuku (plain type) 50:improve this article 19:For other uses, see 2348:List of rice dishes 2196:Desserts and sweets 132: 16:Japanese confection 1444:Alcoholic beverage 683:– A brand name of 578:Mont Blanc daifuku 404: 396: 388: 293: 223:Media: Daifuku 2767: 2766: 2409:Bubur ketan hitam 2305: 2304: 1893:Mentaiko / tarako 1810:Square watermelon 1660: 1659: 1143: 1142: 231: 230: 212:Cookbook: Daifuku 145:Alternative names 126: 125: 118: 100: 2792: 2464:Ginataang munggo 2332: 2325: 2318: 2309: 2295: 2294: 2279:Okinawan cuisine 1683:Botan Rice Candy 1441: 1371: 805: 787: 780: 773: 764: 755: 739: 738: 731: 725: 724: 722: 721: 706: 682: 680: 679: 661: 656: 655: 647: 642: 641: 640: 623: 621: 620: 604: 602: 601: 587: 585: 584: 570: 568: 567: 549: 547: 546: 527: 525: 524: 506: 504: 503: 492: 490: 489: 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Lemon 1406:Wappameshi 1401:Makunouchi 1274:Tamagoyaki 1180:Kushikatsu 1130:Milk bread 998:Tantan-men 879:Tenshindon 720:2010-07-14 696:References 667:Lo mai chi 532:strawberry 421:kusa mochi 310:mochitsuki 298:rice flour 192:Variations 76:newspapers 2709:Songpyeon 2664:Puto seco 2474:Gyeongdan 2454:Gangjeong 2170:Suribachi 2158:Yanagi ba 2005:Sake kasu 1983:Matsutake 1978:Enokitake 1940:Kuromitsu 1750:Kuzumochi 1667:desserts/ 1637:Lipovitan 1566:Kombu-cha 1556:Genmaicha 1506:Green tea 1437:Beverages 1358:Miso soup 1339:Shirumono 1311:Tsukudani 1294:Tsukemono 1279:Tokoroten 1252:Fugusashi 1092:Hirayachi 1082:Monjayaki 1015:Shirataki 988:Kagoshima 834:Glutinous 735:"Daifuku" 378:Varieties 282:green tea 171:East Asia 65:"Daifuku" 2719:Tangyuan 2679:Salukara 2639:Panyalam 2624:Nian gao 2549:Kutsinta 2529:Kiampong 2519:Khao tom 2494:Jian dui 2489:Injeolmi 2419:Cascaron 2394:Binignit 2384:Bibingka 2374:Bánh tét 2297:Category 2264:Teriyaki 2102:Utensils 2075:Umeboshi 2055:Shichimi 2038:Tonkatsu 1988:Shiitake 1935:Konnyaku 1888:Kamaboko 1735:Agemochi 1720:Konpeitō 1710:Dorayaki 1678:Amanattō 1665:Snacks / 1605:Aquarius 1598:Products 1396:Kyaraben 1379:Set menu 1348:Butajiru 1326:Yakitori 1321:Yakiniku 1299:Nukazuke 1284:Tonkatsu 1269:Sukiyaki 1264:Shiokara 1232:Nikujaga 1217:Nabemono 1161:Agemono 1125:Melonpan 1099:Takoyaki 1075:Konamono 1061:Yakisoba 1054:Yakiudon 1008:Tsukemen 1003:Tonkotsu 968:Hiyamugi 963:Harusame 940:Takikomi 874:Tekkadon 869:Oyakodon 864:Katsudon 854:Chūkadon 801:Shushoku 631:See also 459:soybeans 2785:Wagashi 2694:Sekihan 2644:Pilipit 2634:Palitaw 2514:Ketupat 2509:Kelupis 2504:Kalamay 2484:Htamane 2449:Espasol 2439:Daifuku 2404:Bringhe 2379:Bánh tẻ 2249:Omakase 2244:Kaiseki 2232:Related 2165:Shamoji 2143:Santoku 2128:Kitchen 2114:Knives 2065:Tenkasu 1920:Karashi 1915:Kanzuri 1863:Burdock 1779:Taiyaki 1774:Shiruko 1745:Kankoro 1715:Karukan 1688:Daifuku 1670:Wagashi 1630:Georgia 1571:Mugicha 1561:Sobacha 1536:Kukicha 1526:Hōjicha 1521:Gyokuro 1511:History 1483:Habushu 1478:Awamori 1456:Amazake 1423:Kaiseki 1363:Suimono 1316:Tsukune 1247:Sashimi 1190:Tempura 1175:Korokke 1170:Karaage 983:Champon 955:Noodles 935:Sekihan 923:History 913:Omurice 906:Tenmusu 901:Onigiri 849:Donmono 757:Daifuku 583:モンブラン大福 434:mugwort 320:History 278:wagashi 260:wagashi 247:daifuku 130:Daifuku 90:scholar 2759:Zongzi 2754:Yaksik 2749:Wingko 2699:Shakoy 2629:Paelya 2569:Lemper 2564:Lemang 2554:Lamban 2539:Klepon 2534:Kiping 2239:Chinmi 2218:Snacks 2201:Dishes 2080:Wasabi 2019:Sauce 2015:Sansyō 1945:Kuzuko 1910:Hijiki 1903:Tobiko 1898:Surimi 1868:Daikon 1848:Aonori 1803:Fruits 1762:Senbei 1698:Chichi 1652:Yakult 1615:Calpis 1589:Ramune 1546:Sencha 1541:Matcha 1531:Kabuse 1516:Bancha 1488:Umeshu 1473:Shōchū 1461:Nigori 1428:Osechi 1418:Jūbako 1391:Ekiben 1304:Takuan 1289:Tororo 1222:Namasu 1212:Kakuni 1135:Yudane 884:Unadon 859:Gyūdon 817:Chahan 678:雪見だいふく 566:コーヒー大福 535:vague. 216:  92:  85:  78:  71:  63:  2744:Wajik 2739:Tupig 2734:Tteok 2724:Tapai 2714:Suman 2619:Morón 2614:Mochi 2609:Moche 2599:Mache 2594:Lupis 2589:Lugaw 2574:Lepet 2559:Lapis 2544:Kochi 2444:Dodol 2359:Arare 2269:Umami 2206:Ramen 2184:Lists 2123:Gyuto 2060:Shiso 2023:Ponzu 2010:Panko 1995:Myoga 1960:Mirin 1955:Menma 1930:Kombu 1884:Fish 1880:Dashi 1794:Yōkan 1767:Arare 1730:Mochi 1725:Manjū 1693:Dango 1386:Bento 1370:] 1227:Nattō 1207:Gyōza 1165:Furai 1149:Okazu 1120:Curry 1115:Anpan 1108:Bread 1042:Salad 1037:Sōmen 978:Ramen 945:Zosui 918:Sushi 896:Okowa 822:Curry 689:Lotte 619:もちアイス 600:プリン大福 522:イチゴ大福 314:mochi 304:, or 264:mochi 245:, or 161:Japan 97:JSTOR 83:books 2654:Puto 2649:Pusô 2604:Masi 2469:Goto 2399:Brem 2389:Biko 2175:Zaru 2085:Yuzu 2070:Tofu 2033:Tare 2000:Nori 1965:Miso 1843:Anko 1784:Uirō 1703:Kibi 1625:Boss 1466:Toso 1451:Sake 1335:Soup 1237:Oden 1202:Gari 1066:Hōtō 1049:Udon 1030:Soki 1020:Soba 844:Kayu 809:Rice 488:あわ大福 269:anko 69:news 2499:Juk 2028:Soy 1970:MSG 1499:Tea 545:梅大福 471:塩大福 457:or 446:豆大福 412:蓬大福 369:大福餅 339:大腹餅 329:腹太餅 239:大福餅 52:by 2776:: 1368:ja 501:粟餅 427:草餅 284:. 252:大福 2331:e 2324:t 2317:v 1341:) 1337:( 786:e 779:t 772:v 723:. 691:. 681:) 675:( 622:) 616:( 603:) 597:( 586:) 580:( 569:) 563:( 548:) 542:( 526:) 518:( 511:. 505:) 497:( 491:) 485:( 474:) 468:( 449:) 443:( 436:. 430:) 424:( 415:) 409:( 372:) 366:( 362:) 359:福 356:( 352:) 349:腹 346:( 342:) 336:( 332:) 326:( 255:) 249:( 242:) 236:( 187:) 152:) 119:) 113:( 108:) 104:( 94:· 87:· 80:· 73:· 46:. 23:.

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Daifuku (disambiguation)

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Kōhaku type
Japan
East Asia
glutinous rice
red bean paste
Yukimi Daifuku

Cookbook: Daifuku

Media: Daifuku
wagashi
mochi
anko
azuki beans
wagashi
green tea

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