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72:(meaning either "red island" or "reed island") in the abbey's foundation charter. In the 17th century, it became attached to the Mugdrum estate near Newburgh. The island was formerly run as a farm, growing cereals, potatoes, and turnips (as well as reeds, which were harvested for thatch). The last tenant left in 1926. It is now a
56:, and covers an area of 55.7 acres (22.5 ha). It is the only significant island in the firth. The Tay splits into two channels here, known as the North Deep and the South Deep.
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under the stewardship of the Tay Valley
Wildfowlers' Association.
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This article related to a protected area in
Scotland is a
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174:. Edinburgh: Edmonston & Douglas. p. 212 f.
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on the east coast of
Scotland, opposite the town of
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33:View of the island from the south side of the Tay
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359:. You can help Knowledge (XXG) by
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186:"The Jacksons of Mugdrum Island"
97:. National Library of Scotland
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190:The Courier
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257:56°21′22″N
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80:References
260:3°15′21″W
70:Redinche
46:Newburgh
60:History
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Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
