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Maror

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of lettuce that are bitter are still available to gardeners. Romaine lettuce is the most commonly used variety, perhaps because it still preserves a slight bitter taste. In addition, the Talmud remarks that Romaine lettuce is not initially bitter, but becomes so later on, which is symbolic of the
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Horseradish likely began to be used because leafy vegetables like lettuce did not grow in the northern climates Ashkenazi Jews had migrated to, and because some sources allow the use of any bitter substance (if so, the five species in the mishnah would only be illustrative examples).
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are the verse quoted above (Exodus 12:8) in which it is mentioned in reference to the offering, and in Numbers 9:11 where "They are to eat the lamb, together with the unleavened bread and bitter herbs". This is in contradistinction to the obligation to consume
980:(=parsnip; carrot), only it is slighter and more bitter, though its properties are the same. It is eaten, cooked or raw, with great advantage to the stomach, for it dries up all its humours, however deep these may lie." 645:). This identification has long been recognized as problematic, as horseradish does not grow natively in Israel and was not available to Jews in the Mishnaic period. 245:וימררו) their lives with hard labor, with mortar and with bricks and with all manner of labor in the field; any labor that they made them do was with hard labor" ( 156:
on the first night of Passover, which remains a biblical commandment even in the absence of the Paschal Lamb, because there are other biblical verses that mention
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under the name חזרת הגל or חזרת גלין. However, its absence from the approved list in the Mishnah and Talmud indicate that it is not halakhically suitable.
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very great pains are taken over kitchen-gardens; hence the Greek proverb: 'Syrians have plenty of vegetables.' They sow a vegetable called by some
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experience of the Jews in Egypt. The "later" bitterness of lettuce refers to fact that lettuce plants become bitter after they "
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is undoubtedly domestic lettuce. The word is cognate to other Near-Eastern terms for lettuce: the Talmud identifies
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Many Jews use horseradish condiment (a mixture of cooked horseradish, beetroot and sugar), though the
431:) and the amount of time in which it should be consumed. To fulfil the obligation, the flavour of the 1162: 1157: 1152: 1147: 1142: 1134: 332: 261: 102: 54: 1026:. It is variously identified as a vine growing around palms, a type of thistle, or a type of acacia. 1259: 135: 257: 1481: 1234: 706:, referring both to this species specifically, and to any species suitable for use at the Seder. 613: 660:
be used as is, that is raw, and not cooked or mixed with salt, vinegar, sugar, lemon, or beets.
1249: 1019: 856: 820: 694: 680: 587:. The term is cognate to other near-eastern terms for endives, such as Aramaic עלת and Arabic 491: 481: 1119: 1012:
The Identification of the Mishna Plants According to Rabbi Nathan's Commentary of the Mishna
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must be unadulterated by cooking or preservatives, such as being soaked in vinegar.
1501: 1398: 1348: 1322: 1218: 940:, Third edition, New York 1858, s.v. γιγγίδιον ("gingidium"), "a kind of chervil." 914:(Book II–167), is a kind of chervil, and can apply to any of the following genera: 1363: 1486: 1434: 1343: 1327: 1317: 1307: 1302: 1109: 1040:
Talmud Bavli – explained, punctuated and translated", Pesachim, volume A, p. 276
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The identity of this species was preserved among the Jews of Yemen as the plant
642: 496: 35: 1424: 1297: 1198: 1099: 941: 495:, sowthistle). The most common vegetables currently used as bitter herbs are 1532: 1496: 845: 699: 673: 583: 533:
Modern varieties of lettuce are only slightly bitter or not at all, such as
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Ever since the Paschal offering ceased to exist with the destruction of the
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is included within the commandment to consume the meat of the sacrificial
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specifies five types of bitter herbs eaten on the night of Passover:
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on the first night of Passover has been rabbinical in nature.
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as a standalone obligation (Exodus 12:18, Deuteronomy 16:8)
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What’s the Truth about ... Using Horseradish for Maror?
266: 185:, "bitter"), and so may be related to the English word 372:
During the Seder, each participant recites a specific
46:, and horseradish root, which should be freshly grated 1541: 1510: 1459: 1452: 1407: 1381: 1336: 1290: 1281: 1272: 1227: 1184: 1175: 1133: 1085: 960:, or something similar). This view is accepted by 241:underscores that symbolism: "And they embittered ( 265: 264:. Categories (with imaged examples in brackets): 365:. There are various customs about the kinds of 1014:, Ramat-Gan 2007, p. 48 (Hebrew); Zohar Amar, 407:(Jewish law) prescribes the minimum amount of 1063: 335:and there is a rabbinical requirement to eat 8: 577:The second species listed in the Mishnah is 390:bound bricks for the Egyptians. The excess 212: 207: 180: 174: 168: 1456: 1287: 1278: 1181: 1130: 1070: 1056: 1048: 938:Dictionary of Greek and Roman Antiquities 702:native to Israel. The word "maror" is an 380:and eats it. It is first dipped into the 817:Flora and Fauna in Maimonides' Teachings 233:symbolizes the bitterness of slavery in 145:The only two biblical references to the 93:"with bitter herbs they shall eat it." ( 1016:Flora and Fauna in Maimonides' Teaching 724:"Seder Preparations - Jewish Tradition" 715: 599:The Talmud Yershalmi identified Hebrew 809:Rabbi Nathan, President of the Academy 837: 835: 833: 427:, literally meaning the volume of an 351:) is used for the requirement called 123:, the biblical obligation to consume 7: 857:Why Lettuce Bolts and How to Stop It 745: 743: 194: 138:in 70 CE, the obligation to consume 807:, s.v. חזרת; Mishnah Commentary of 411:that should be eaten to fulfil the 348: 208: 181: 175: 75: 331:is one of the foods placed on the 38:mixed with cooked beets (known as 27:Bitter herbs eaten during Passover 25: 1594:Jewish ceremonial food and drink 672:is somewhat disputed. It may be 968:(Book XX, ch. XVI), wrote: "In 952:as rather meaning a species of 237:. The following verse from the 97:12:8). The Maror is one of the 1018:s, Kfar Darom 2015, pp. 88–89 1: 933:Chaetosciadium trichospermum 199: 1523:Challah from Shmurah Matzah 936:. Cf. William Smith (ed.), 394:is then shaken off and the 213: 169: 1615: 1477:Eve of Passover on Shabbat 1125:White House Passover Seder 819:, Kefar Darom 2015, p. 77 633:, identified the Mishna's 605: 522:, similar to the Akkadian 163:The word derives from the 799:'s Commentary on Mishnah 369:placed at each location. 285:(roasted hard-boiled egg) 1420:Flourless chocolate cake 795:Thus explained in Rabbi 113:In some listings of the 910:), which, according to 359:is eaten together with 1245:Maxwell House Haggadah 627:Yom-Tov Lipmann Heller 325: 62: 47: 1472:Fast of the Firstborn 260: 53: 33: 1240:Birds' Head Haggadah 333:Passover Seder Plate 262:Passover Seder plate 103:Passover Seder plate 91:biblical commandment 89:in keeping with the 55:Passover Seder plate 1260:Washington Haggadah 989:Ari Z. Zivotofsky, 616:as the wild carrot 136:Temple in Jerusalem 61:on the lowest plate 1482:Passover sacrifice 1235:Amsterdam Haggadah 1158:Maror and Chazeret 1115:"Outstretched Arm" 976:that is very like 878:2016-03-17 at the 614:Vienna Dioscurides 543:heirloom varieties 326: 63: 48: 1599:Positive Mitzvoth 1571: 1570: 1567: 1566: 1448: 1447: 1377: 1376: 1268: 1267: 1250:Sarajevo Haggadah 1171: 1170: 1001:Orach Chaim 473:5 815:1:2; Zohar Amar, 695:Sonchus oleraceus 681:Eryngium creticum 555:prickly lettuce ( 492:Sonchus oleraceus 482:Eryngium creticum 225:According to the 81:) are the bitter 16:(Redirected from 1606: 1457: 1288: 1279: 1182: 1131: 1072: 1065: 1058: 1049: 1042: 1033: 1027: 1008: 1002: 999: 993: 987: 981: 958:Daucus gingidium 898:2:5 ) calls the 892:Jerusalem Talmud 888: 882: 865: 859: 854: 848: 839: 828: 793: 787: 781: 775: 762: 756: 747: 738: 737: 735: 734: 720: 698:, a relative of 668:The identity of 619:Daucus gingidium 608: 607: 565:as suitable for 557:Lactuca serriola 350: 269: 253:Use at the Seder 216: 211: 210: 202: 197: 196: 184: 183: 178: 177: 172: 129:Paschal offering 115:613 commandments 77: 21: 1614: 1613: 1609: 1608: 1607: 1605: 1604: 1603: 1574: 1573: 1572: 1563: 1537: 1506: 1467:Bedikat Chametz 1444: 1403: 1373: 1332: 1264: 1223: 1214:L'Shana Haba'ah 1167: 1129: 1081: 1076: 1046: 1045: 1036:Adin Steinsaltz 1034: 1030: 1009: 1005: 1000: 996: 988: 984: 966:Natural History 962:Pliny the Elder 889: 885: 880:Wayback Machine 869:Mareos Hamishna 866: 862: 855: 851: 840: 831: 811:, s.v. Mishnah 794: 790: 782: 778: 763: 759: 750:Minchat Chinuch 748: 741: 732: 730: 722: 721: 717: 712: 690: 666: 631:Tosafot Yom-Tov 597: 575: 539:romaine lettuce 535:iceberg lettuce 526:and the Arabic 509: 501:romaine lettuce 441: 355:, in which the 317: 310: 298: 286: 278: 270: 255: 223: 203:, cognate with 120:Minchat Chinuch 111: 109:Biblical source 44:romaine lettuce 28: 23: 22: 15: 12: 11: 5: 1612: 1610: 1602: 1601: 1596: 1591: 1589:Passover seder 1586: 1584:Passover foods 1576: 1575: 1569: 1568: 1565: 1564: 1562: 1561: 1559:Prayer for dew 1556: 1554:Torah readings 1551: 1545: 1543: 1539: 1538: 1536: 1535: 1530: 1525: 1520: 1514: 1512: 1508: 1507: 1505: 1504: 1499: 1494: 1489: 1484: 1479: 1474: 1469: 1463: 1461: 1454: 1450: 1449: 1446: 1445: 1443: 1442: 1437: 1432: 1427: 1422: 1417: 1411: 1409: 1405: 1404: 1402: 1401: 1396: 1391: 1385: 1383: 1379: 1378: 1375: 1374: 1372: 1371: 1366: 1361: 1356: 1351: 1346: 1340: 1338: 1334: 1333: 1331: 1330: 1325: 1320: 1315: 1310: 1305: 1300: 1294: 1292: 1285: 1276: 1270: 1269: 1266: 1265: 1263: 1262: 1257: 1252: 1247: 1242: 1237: 1231: 1229: 1225: 1224: 1222: 1221: 1216: 1211: 1209:Echad Mi Yodea 1206: 1201: 1196: 1190: 1188: 1179: 1173: 1172: 1169: 1168: 1166: 1165: 1160: 1155: 1150: 1145: 1139: 1137: 1128: 1127: 1122: 1117: 1112: 1107: 1105:Ha Lachma Anya 1102: 1097: 1091: 1089: 1083: 1082: 1077: 1075: 1074: 1067: 1060: 1052: 1044: 1043: 1028: 1003: 994: 982: 924:Chaetosciadium 883: 867:Yehuda Felix, 860: 849: 829: 788: 776: 757: 739: 714: 713: 711: 708: 689: 686: 665: 662: 656:requires that 654:Shulchan Aruch 596: 593: 574: 571: 508: 505: 440: 439:Types of maror 437: 339:at the Seder. 254: 251: 222: 219: 117:, such as the 110: 107: 101:placed on the 99:symbolic foods 87:Passover Seder 26: 24: 14: 13: 10: 9: 6: 4: 3: 2: 1611: 1600: 1597: 1595: 1592: 1590: 1587: 1585: 1582: 1581: 1579: 1560: 1557: 1555: 1552: 1550: 1549:Song of Songs 1547: 1546: 1544: 1540: 1534: 1531: 1529: 1526: 1524: 1521: 1519: 1516: 1515: 1513: 1509: 1503: 1500: 1498: 1495: 1493: 1490: 1488: 1485: 1483: 1480: 1478: 1475: 1473: 1470: 1468: 1465: 1464: 1462: 1458: 1455: 1451: 1441: 1438: 1436: 1433: 1431: 1428: 1426: 1423: 1421: 1418: 1416: 1413: 1412: 1410: 1406: 1400: 1397: 1395: 1392: 1390: 1387: 1386: 1384: 1380: 1370: 1367: 1365: 1362: 1360: 1359:Yehuda Matzos 1357: 1355: 1352: 1350: 1347: 1345: 1342: 1341: 1339: 1335: 1329: 1326: 1324: 1321: 1319: 1316: 1314: 1313:Matzo lasagna 1311: 1309: 1306: 1304: 1301: 1299: 1296: 1295: 1293: 1289: 1286: 1284: 1280: 1277: 1275: 1271: 1261: 1258: 1256: 1255:Szyk Haggadah 1253: 1251: 1248: 1246: 1243: 1241: 1238: 1236: 1233: 1232: 1230: 1228:Illustrations 1226: 1220: 1217: 1215: 1212: 1210: 1207: 1205: 1202: 1200: 1197: 1195: 1192: 1191: 1189: 1187: 1183: 1180: 1178: 1174: 1164: 1161: 1159: 1156: 1154: 1151: 1149: 1146: 1144: 1141: 1140: 1138: 1136: 1132: 1126: 1123: 1121: 1118: 1116: 1113: 1111: 1108: 1106: 1103: 1101: 1098: 1096: 1093: 1092: 1090: 1088: 1084: 1080: 1073: 1068: 1066: 1061: 1059: 1054: 1053: 1050: 1041: 1037: 1032: 1029: 1025: 1021: 1017: 1013: 1010:El'ad Kapah, 1007: 1004: 998: 995: 992: 986: 983: 979: 975: 971: 967: 963: 959: 955: 951: 947: 943: 939: 935: 934: 929: 925: 921: 917: 916:Chaerophyllum 913: 909: 905: 901: 897: 893: 887: 884: 881: 877: 874: 870: 864: 861: 858: 853: 850: 847: 843: 838: 836: 834: 830: 826: 822: 818: 814: 810: 806: 802: 798: 792: 789: 785: 780: 777: 773: 772: 768: 767: 761: 758: 755: 751: 746: 744: 740: 729: 725: 719: 716: 709: 707: 705: 701: 697: 696: 687: 685: 683: 682: 677: 676: 671: 663: 661: 659: 655: 650: 646: 644: 640: 637:with Yiddish 636: 632: 628: 623: 621: 620: 615: 611: 602: 594: 592: 590: 586: 585: 580: 572: 570: 568: 564: 563:Tosefta Pisha 561:is listed in 560: 558: 551: 549: 544: 540: 536: 531: 529: 525: 521: 517: 513: 506: 504: 502: 498: 494: 493: 488: 484: 483: 478: 474: 470: 466: 462: 458: 454: 450: 446: 438: 436: 434: 430: 426: 425: 420: 416: 415: 410: 406: 405: 399: 397: 393: 389: 385: 384: 379: 375: 370: 368: 364: 363: 358: 354: 346: 342: 338: 334: 330: 323: 322: 316: 315: 308: 304: 303: 297:(horseradish) 296: 292: 291: 284: 283: 276: 275: 268: 263: 259: 252: 250: 248: 244: 240: 236: 232: 228: 220: 218: 215: 206: 201: 192: 188: 171: 166: 161: 159: 155: 154: 148: 143: 141: 137: 132: 130: 126: 122: 121: 116: 108: 106: 104: 100: 96: 92: 88: 85:eaten at the 84: 80: 73: 69: 68: 60: 56: 52: 45: 41: 37: 32: 19: 1511:Laws/customs 1502:Pesach Sheni 1399:Potato kugel 1382:Main courses 1354:René Neymann 1349:Manischewitz 1323:Matzah pizza 1219:Vehi Sheamda 1039: 1031: 1015: 1011: 1006: 997: 985: 977: 973: 965: 964:who, in his 957: 949: 937: 931: 927: 923: 919: 915: 907: 903: 902:by the name 899: 895: 886: 868: 863: 852: 846:Pesachim 39a 816: 812: 804: 800: 791: 783: 779: 769: 764: 760: 753: 749: 731:. 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Index

Chazeret

horseradish
romaine lettuce

Passover Seder plate
Hebrew
herbs
Passover Seder
biblical commandment
Exodus
symbolic foods
Passover Seder plate
613 commandments
Minchat Chinuch
Paschal offering
Temple in Jerusalem
matzo
Hebrew
myrrh
Aramaic
Arabic
Haggadah
Egypt
Torah
Exodus

Passover Seder plate
edit
Zeroa

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